Galardonado

Pied À Terre

Name: Pied À Terre
Address: 34 Charlotte Street, London, Reino Unido, W1T 2NH
Telephone: 020 7636 1178 x1
Price range: más de £40
Rating: 4.8

4.8 (479)

más de £40

Francesa

34 Charlotte Street, London, W1T 2NH

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2 personas

30 jul 2025

7:00 p.m.

Reservado 9 veces hoy

Acerca de este restaurante

Bueno para ocasiones especiales
Ideal para disfrutar vinos finos
Encantador

Pied à Terre is one of London’s longest standing Michelin restaurants, celebrating its 30th year in 2021. Offering optional Tasting Menus including vegetarian and vegan, lunch menu and full wine list.

With its tasteful cracked-glass feature, and cosily formal decor, this is a perfect setting for têtes-à-têtes, business-related or otherwise. Pied à Terre radiates both style and approachability.

The exceptional gourmet food is meticulously prepared with heart and passion by Head Chef Asimakis Chaniotis using ingredients sourced directly from small, independent suppliers who live and breathe quality.

Apart from the bargain set lunch (reportedly one of the best value Michelin star lunches in London), prices are reassuringly top-end, but there’s ample value in a book-sized wine list, with “incredibly helpful” sommeliers.

Información adicional

Ambiente
Cena fina
Precios
más de £40
Cocinas
Francesa, Mediterránea, Europea contemporánea
Horarios
Almuerzo Jue–Sáb 12:00–14:30 Cena Mar–Sáb 17:30–22:00
Número de teléfono
020 7636 1178 x1
Página web
http://www.pied-a-terre.co.uk/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Asimakis Chaniotis
Servicio de comidas
Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.

Ubicación
34 Charlotte Street, London, W1T 2NH
Galardonado
1. MICHELIN 1 Star 2023
Zona
Fitzrovia
Parking details
Estacionamiento en vía pública
Public transit
Nearest tube stations: Goodge St or Tottenham Court Road
Adicional
Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Vegana, Vinos

Preguntar a Concierge
IA (beta)

Nuestro asistente de IA, Concierge, está a tu disposición para responder a tus preguntas sobre este restaurante.

Lo que dicen 479 personas

Reseñas de Pied À Terre de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8

4.8 de acuerdo a calificaciones recientes

4.8Comida
4.7Servicio
4.6Ambiente
4.4Valor

Ruido • Activo

Reconocido por

Londres
Francesa
Extremo oeste de Londres
Francesa

479 reseñas

L
Lorna
Londres2 reseñas
5.0
Comieron en 18 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We arrived and were treated like royalty by Souza and Kira, the food served was sublime, cocktails were amazing, superb varieties of wine lead by the expertise of Conor, we could not fault our experience and would absolutely recommend to any one if you enjoy having your taste buds tantalised, do pay a visit to Pied a Terre.
¿Te fue útil?
S
Sally VIP
Costa Central de California3 reseñas
5.0
Comieron en 11 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This was a really special experience. I was so excited to try their plant base tasting menu. Amazing all around. A beautiful dinner
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OT
Comensal de OpenTable
Angus/Fife1 reseña
5.0
Comieron en 11 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Always excellent. Food reliably superb and service is the friendliest of any Michelin-starred restaurant I've visited.
¿Te fue útil?
L
Linda VIP
Minneapolis - St. Paul52 reseñas
5.0
Comieron en 10 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food under the relatively new chef is absolutely top notch. Wonderful combinations of ingredients beautifully presented. We had the lunch time tasting menu with wine pairings and every course was a delight. The restaurant has not physically changed much in the 25 years we have been going there — -which is just fine. It feels elegant and intimate. Service was very knowledgeable and committed to making everything go perfectly.
¿Te fue útil?
P
Patrick
Miami - Dade1 reseña
5.0
Comieron en 5 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Foodie Review: Pied à Terre, Fitzrovia — Where Precision is Poetry At Pied à Terre, flavor never travels alone. It’s joined by texture, beauty, and intelligence. Each dish is a self-contained experience, yet part of a seamless, emotional progression. Chef Cavaliere doesn’t just cook—he composes. Enhancing this was Khushbu (sp?), whose warmth, attentiveness, and shared delight in every course invited us deeper into the narrative. Her enthusiasm and insight made each plate feel personal, illuminating the intent behind the artistry. The journey opens with Vegan Canapés: smoked dashi, sweet peas, pea shoots, and chive oil. Smoky and bright, they set the tone with quiet confidence. Then comes “Tuna” Crudo—compressed watermelon with cucumber ponzu and chive. Light, clever, and refreshing. The Japanese Sea Bream arrives in leche de tigre, sharp yet balanced, with daikon crunch and toasted rice depth. The Orkney Scallop pairs with tender pork jowl, burnt crème fraîche, and Minus 8 Verjus—a smoky-sweet, melt-in-mouth indulgence. Celeriac Salt-Baked Kohlrabi is a structural and flavor triumph, where pistachio, parsley, and grapes bring crunch, cream, and acidity to buttery root veg. Then, the standout: soft, sweet Beef Tartare in a caviar tin. With less caviar than in April, the tartare shines—silk against pearl, a pure expression of flavor. Cornish Cod in Champagne and smoked eel sauce is decadence restrained by finesse, with caviar adding salt and texture. The Stuffed Courgette Flower follows—a floral, layered, texture-driven marvel. Welsh Lamb Cannon delivers deep umami and perfect tenderness, lightened by basil and courgette, sharpened by red currant. Cherry, Elderflower & Champagne pre-dessert refreshes like an orchard breeze. The finale: Yorkshire Strawberry, White Chocolate & Lemon Verbena—a delicate, aromatic finish. At Pied à Terre, every course is a verse in a poem of precision and soul.
¿Te fue útil?
S
Simon
Londres1 reseña
5.0
Comieron en 3 de julio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The vegetarian tasting menu is incredible - the maitake mushroom and aubergine caviar was so good
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N
Nikki
Nueva York2 reseñas
3.0
Comieron en 2 de julio de 2025
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 3
Eye wateringly expensive and while the food was good, the wine excellent, the service was a bit too rushed and fussy at times…we asked to wait a while between the courses as it was all coming out too fast. I lost count of how many times we were asked if we enjoyed each course, which I get they are trying to check everything is good yet I’d have preferred them to leave us a bit more to enjoy it all. Very nice and appreciated gesture at the end where they brought out a plate with ‘happy anniversary’ pipped in chocolate with some extra petit fours on. Overall a pleasant evening and nice dinner but I wouldn’t rush back.
¿Te fue útil?
S
Stefanie VIP
Philadelphia County6 reseñas
5.0
Comieron en 27 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious food, service that is attentive but not intrusive., and an overall wonderful experience.
¿Te fue útil?
M
Mahi
Londres12 reseñas
5.0
Comieron en 26 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The most amazing dinner I've ever had accompanied with the most delicious cocktails I've ever had. Exemplary service and given a personal tour by David the owner which was a delight. Definitely my favourite meal of 2025. Will be back pronto.
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A
Abigail
Londres1 reseña
2.0
Comieron en 26 de junio de 2025
1. Global 2
2. Comida 5
3. Servicio 2
4. Ambiente 4
The food was great, but if you aren’t well off I wouldn’t go. We asked for the service charge to be removed as the meal was a birthday gift and we didn’t have enough money for the extra, on our way out we went to use the bathroom and one of the servers made a joke about how there’s no extra charge for that. It felt quite demeaning, we have every right to be there and payed the full bill minus the service charge, I had been waiting for 3 months to visit for my birthday and had been really looking forward to it, we even travelled over 3 hours on the train, but this experience has completely put me off of fine dining and I will definitely not be going back.
Pied À TerreSe respondió el 8 de julio de 2025
Dear Abigail, Thank you for bringing this to my attention. I am horrified that a member of our team would make such a demeaning comment. It is entirely within your rights to request that the service charge be removed, as it is discretionary and clearly optional. I am very sorry that you had to experience this. Please be assured that the team member in question has been removed from our service team. As a heartfelt apology, we would like to invite you and your guest to enjoy a meal on us. Please contact Ciara at reservations - to arrange this. Once again, I am mortified by such inappropriate and unacceptable behaviour, and I truly hope you will give us another chance to show you the quality of service we normally provide. With very best wishes, David Moore Restaurant Owner
¿Te fue útil?

Preguntas frecuentes

Sí, Pied À Terre ofrece pedidos a domicilio en asociación con Uber Eats.

Pied À Terre tiene una calificación promedio de 4.8 estrellas, según 479 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

30 jul 2025

7:00 p.m.

Reservado 9 veces hoy

34 Charlotte Street, London, W1T 2NH

Información adicional

Galardonado
1. MICHELIN 1 Star 2023
Zona
Fitzrovia
Horarios
Almuerzo Jue–Sáb 12:00–14:30 Cena Mar–Sáb 17:30–22:00
Precios
más de £40
Cocinas
Francesa, Mediterránea, Europea contemporánea
Ambiente
Cena fina
Dress code
Informal y elegante
Parking details
Estacionamiento en vía pública
Public transit
Nearest tube stations: Goodge St or Tottenham Court Road
Opciones de pago
AMEX, Mastercard, Visa
Chef ejecutivo
Asimakis Chaniotis
Adicional
Bar completo, Cargo por descorche, Cervezas, Cócteles, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Vegana, Vinos

Página web
http://www.pied-a-terre.co.uk/
Número de teléfono
020 7636 1178 x1
Servicio de comidas
Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.

Pied À Terre

Haz una reservación

Acerca de este restaurante

Información adicional

Preguntar a Concierge
IA (beta)

Menú

Lo que dicen 479 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece Pied À Terre pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Pied À Terre?

¿Pied À Terre acepta reservaciones actualmente?

Haz una reservación

Información adicional