Paradiso

Paradiso reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. E

   Eve VIP

   Fort Lauderdale180 reviews

   5.0

   Dined on May 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had such an amazing lunch recently at Paradiso that we tried them for dinner. Julio & Luis welcomed us warmly and made our evening a memorable one with their excellent service, humor, and recommendations. The pear pomegranate salad was a refreshing start and the homemade pasta trio and vongole were perfectly al dente and delicious! The soufflés were truly celebratory with their airy richness coupled with artisan gelato-both grand marnier and chocolate! A great Brunello and homemade limoncello made the evening even more special! Paradiso is such a memorable restaurant, many thanks to Julio, Luis, and the whole team for a stellar experience!
   

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2. E

   Eve VIP

   Fort Lauderdale180 reviews

   5.0

   Dined on May 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Julio took amazing care of us at our wonderful lunch! We enjoyed the 3 course pre-fixe, beginning with the bright salmon tartare with Granny Smith apple, buffalo mozzarella caprese, followed by the fresh pistachio crusted branzino with a champagne mustard sauce-wow, all stellar dishes! The triple pistachio cake and lemon ricotta cake with gelato made for an amazing finish! This restaurant is a local gem with its elevated cuisine and stellar service!
   

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3. L

   Laura

   Fort Lauderdale2 reviews

   5.0

   Dined on May 11, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I was worth every penny, great service beautiful environment and spectacular food
   

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4. A

   Ann H

   West Palm Beach1 review

   3.0

   Dined on May 10, 2025

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 4

   Love the new decor, and wait staff was excellent. Off-season in Palm Beach, so restaurant was not crowded, yet they seated us (2 of us) closest to a large, very noisy group, and next to a wait staff service station. I ordered the scallops with risotto…it was 90% heavy risotto, with only two, medium sized scallops…one of which was dry and tough. For $40, not a good value. Octypus was also tough and dry. Zucchini flowers were overly floured/breaded and dense…could barely taste the flowers. Disappointed, but will give it another try as I always enjoyed the restaurant in the past.
   

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5. M

   Martina VIP

   Munich14 reviews

   4.0

   Dined on May 4, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   The one and only real Italian Fare!That’s a Branzino in salt crust, the Risotto is heaven! You can choose one ingredient less like no seafood also. It is the best Risotto this side of the World, bravo. Outstanding service also. Seating is elegant with no fuzz and even free Valet Parking.
   

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6. M

   Michael

   West Palm Beach1 review

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   The best on the bone Veal chop I ever had. Melted in my mouth. Worth every cent.
   

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7. T

   Ted VIP

   New York City75 reviews

   5.0

   Dined on April 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We have been here before and we will be back again. The level of weight staff, bartenders, and ambience is superior. If you want a great meal and a wonderful environment served by truly engaged to people this is it 
   

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8. L

   Lewis VIP

   New York City1 review

   5.0

   Dined on April 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything about this place is extraordinary. The food is so tasty. I always order more than I can eat to I can take it home for the following night.
   

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9. A

   Ann VIP

   Greater Boston33 reviews

   5.0

   Dined on April 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Excellent food and service. Place was empty on a Sunday evening. Nice bottle of Portuguese red wine, good value Best squid ink pasta I’ve had w amazing shrimp Will visit next time in area
   

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10. W

    William VIP

    Chicago17 reviews

    5.0

    Dined on April 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Food and service was A+. Tuna carpaccio was great, as was the pasta alla norma. I highly recommend this restaurant
    

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