Pamplemousse Grille

Name: Pamplemousse Grille
Address: 514 Via de la Valle, Suite 100, Solana Beach, CA, United States, 92075
Telephone: (858) 792-9090
Price range: $50 and over
Rating: 4.8

4.8

2078 Reviews

$50 and over

French

Top Tags:

Recently renovated Pamplemousse Grille is known for their New American - French Cuisine featuring grilled seafood, meats, game, and daily specials. Come taste their infamous lobster and truffle grilled cheese, smoked seafood medley, or their duo of game in the upscale yet casual French Country Kitchen atmosphere.

Make a reservation

Party Size

2 people

DateTime

Jun 5, 2023

7:00 PM

Booked 4 times today

Experiences are available.

Order delivery or takeout

Takeout

(858) 792-9090

Additional information

Dining style
Casual Elegant
Cuisines
French, Continental, Asian
Hours of operation
Happy Hour Tue–Fri 4:30 pm–6:00 pm Dinner Tue–Sun 5:00 pm–9:00 pm
Phone number
(858) 792-9090
Website
http://www.pgrille.com/
Payment options
AMEX, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Jeffery Strauss
Catering
Have award-winning Chef Jeffrey Strauss cater your next event for an unforgettable evening that your guests will cherish for years. Please contact Melissa Tomlin, Director of Private Events, for bookings and details at info@pgrille.com.
Private party facilities
With two intimate private rooms, we offer a space for every occasion. Please contact Melissa Tomlin, Director of Private Events, for bookings and details at info@pgrille.com.
Private party contact
Priscilla Rondeau info@pgrille.com: (858) 792-9090

Location
514 Via de la Valle, Suite 100, Solana Beach, CA 92075
Neighborhood
Solana Beach
Cross street
Jimmy Durante Blvd.
Parking details
Street parking available as well.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Experiences

2023 Opening Day
$145.00 per person
Jul 21, 2023 only
Whether celebrating your wins at the track or indulging in a meal that will make you forget your losses, our Opening Day menu has choices for everyone. (Menu can be viewed on our website under the "Menu" tab) ***Taxes, fees, and service charge is not included*** You will be charged at the restaurant for your dinner, but will be asked to provide your credit card to secure the reservation. Your card will not be charged unless you have not met the cancellation policy outlined.

Popular dishes

Sauteed Gnocchi or Angel Hair$32.00
Parmesan Cream, Shaved Black Truffles
Lobster & Truffle Grilled Cheese$44.00
Roasted Lobster, Truffle Cheese, Shaved Black Truffles
Spanish Jamon Iberico$28.00
Grilled Ciabatta Bread, Shaved Parmesan Cheese
Smoked Seafood Medley$30.00
Smoked Lobster, Shrimp, Scallop, Salmon, Potato Galette, Caviar Pepper Beurre Blanc
Golden Osetra Caviar
Blinis, Toast Points, Diced Shallots, Egg Whites, Egg Yolks, Creme Fraiche
- per oz$135.00

Featured Specials - Entrees

Wagyu Surf & Turf$160.00
Japanese A5 Wagyu & Grilled Maine Lobster, Brussel Sprouts, Bearnaise Sauce

Starters

Pacific Oysters on the 1/2 Shell$24.00
Cocktail & Mignonette Sauces
Asian Style Tuna Tartare$21.00
Wasabi Caviar, Pommes Gaufrettes, Roasted Pepper & Wasabi Sauce
Hamachi Sashimi$21.00
Tian of Hamachi, Cucumber, Avocado, Crispy Capers, House Made Pickled Ginger
Seafood Trio$38.00
Ahi Tuna Tartare, Hamachi Sashimi, Salmon Belly Poke
Kim Chee Seafood Martini$24.00
Atlantic Lobster, Bay Shrimp, Snow Crab, Peanuts
Lobster Ravioli$25.00
Seared Scallops, Wild Mushrooms, Pear Tomatoes, Asparagus, Ginger Soy Beurre Blanc
Truffle Parmesan Fries$14.00
Parmigiano Reggiano Cheese, Black Truffles, White Truffle Oil
Tempura Rock Shrimp$19.00
Plum Wine Sauce

Salads & Soup

Melon & Prosciutto Salad$21.00
Baby Arugula, Mache, Toasted Pine Nuts, Crispy Goat Cheese, Balsamic-Molasses Vinaigrette
Heirloom Tomato Salad$18.00
Baby Arugula, Burrata Cheese, Aged Balsamic
Lobster, Avocado, & Pamplemousse Salad$32.00
Micro Greens, Poppy Seed Dressing
Cajun Fried Oysters$21.00
Boston Bibb Lettuce, Buttermilk Dressing, Shaved Icicle Radishes
Dago's Caesar Salad$16.00
Romaine Lettuce, Garlic Croutons, Parmigiano Reggiano, Dago's Caesar Dressing
Truffle White Asparagus Soup$17.00

Traditional Foods

Bone in Veal Milanese or Parmesan$58.00
Arugula & Tomato Salad, Balsamic Vinaigrette or Choice of Side
Red Wine Braised Short Rib$48.00
Saffron Risotto, Melange of Baby Vegetables, Gremolata
Mixed Grille$54.00
Colorado Lamb Chop, Filet of Beef, Pork Tenderloin Trio of Sauces
Duo of Game$58.00
Venison Chop Au Poivre, Lemon Thyme Marinated Quail
Crispy Half Duck$43.00
Sweet White Corn, Porcini Mushrooms, Sauteed Gnocchi, Cherry Balsamic Reduction
Breast of Jidori Chicken Schnitzel$34.00
Braised Pommes Fondant, Rainbow Swiss Chard, Farm Fresh Egg, Brown Butter Caper Sauce
Colorado Lamb Stew$37.00
Green Lentils, Braised Potato, Melange of Baby Vegetables
Kobe Beef Burger$24.00
Truffle Cheese, Truffle Mayo, Truffle Parmesan Fries
Five-Sided Vegetarian Plate$33.00
Grilled Green & White Asparagus, Braised Pommes Fondant, Ginger Soy Beurre Blanc, Crispy Tofu, Warm Farro Salad, Melange of Baby Vegetables, Gingered Snow Peas

Fish

Oven Roasted Miso Sea Bass$47.00
Rock Shrimp & Lap Cheong Fried Rice, Bok Choy
Basil Roasted Halibut$54.00
Roasted Summer Vegetables, Porcini Mushrooms, Wilted Arugula, Sauce Antiboise
Porcini Dusted Halibut$54.00
Roasted Summer Vegetables, Porcini Mushrooms, Wilted Arugula, Port Wine Sauce
Mixed Grille of Fish$43.00
Ahi, Salmon, Sea Bass, Trio of Sauces
Citrus Poached Scottish Salmon$38.00
Warm Farro, Marinated Grilled Artichokes, Sun Dried Tomatoes, English Cucumbers, Shaved Fennel, Herb Vinaigrette
Furikake Crusted Seared Ahi Loin$43.00
Tri-Color Carrots, Snow Peas, Papaya, Mango, Hot & Sour Sauce, Green Tea Noodles, Daikon Sprout Salad

From the Grille

Japanese Wagyu Grade A5 Beef
4 Oz. Minimum
- MP
Berkshire Pork Chop$48.00
Prime Angus New York Strip$56.00
Filet Mignon$64.00
Strauss Veal Chop$58.00
Herb Marinated Colorado Lamb Chops$56.00

Sauces

Wild Mushroom Sauce
Grain Mustard Sauce
Au Jus
Peppercorn Sauce
Bearnaise Sauce

Vegetables

Melange of Baby Vegetables
Gingered Snow Peas
Sautéed French Beans
Sautéed Sweet White Corn
Broccolini
Grilled White & Green Asparagus
an additional $6 charge
Roasted Brussels Sprouts with Bacon Lardons
an additional $6 charge

Starches

Truffle Mashed Potatoes
Braised Potatoes
Pommes Frites
Truffle Parmesan Fries
an additional $6 charge
Crispy Onion String
an additional $6 charge

What 2,078 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.9Service
4.5Ambience
4.2Value

Noise • Moderate

Sort by

BS
BruceS
San Francisco
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Though appeared to be Grad night, the ambiance was nevertheless very pleasant for our anniversary dinner. The asparagus soup was outstanding and both my wife’s and my fish dishes were excellent and presented beautifully. Our cocktails (my wife had the mescal special and I had a Rusty Nail) were generous and quite enjoyable.
MF
MichaelF
San Diego
4 reviews
5.0
4 reviews
Dined 2 days ago
overall5food4service5ambience4
Pamplemousse is a must on your choice for dining. Prices have gone up noticably but the quality of the food and especially the service has held high. Kudos to Len, our server, who tops the list of people I enjoy.
JD
JimD
San Diego
20 reviews
vip
5.0
20 reviews
Dined 4 days ago
overall5food5service5ambience4
Can't find better food in San Diego area and Kris is the BEST of the BEST.
RH
RobertH
Chicago
2 reviews
4.0
2 reviews
Dined on May 25, 2023
overall4food4service5ambience4
Pamplemousse was excellent--including the salads, entrees, wine and service...we are already talking about going back for the lobster ravioli and salads.
OT
OpenTable Diner
San Diego
5 reviews
vip
5.0
5 reviews
Dined on May 24, 2023
overall5food5service5ambience5
Mother’s Day
SD
SuzanneD
San Diego
2 reviews
4.0
2 reviews
Dined on May 22, 2023
overall4food5service5ambience4
Good place to celebrate a special occasion. A little chilly and I should have requested to turn down the AC a degree or two.
BS
BernieS
New York Area
3 reviews
vip
5.0
3 reviews
Dined on May 21, 2023
overall5food5service5ambience5
The food is always good here I had the chicken schnitzel my husband had the duck The service is very good as well. I also had the Soup and my husband had the seafood We like to bring our own wine because we like older wines and the $45 corkage I thought was a little steep
DB
DianeB
San Diego
4 reviews
5.0
4 reviews
Dined on May 21, 2023
overall5food5service5ambience3
Our table of 8 enjoyed 8 dinners that were superb--followed by dessert, which is often where fine restaurants don't deliver. Not Pamplemousse--they were excellent.
c
carlp
San Diego
2 reviews
4.0
2 reviews
Dined on May 21, 2023
overall4food4service5ambience4
The ladies restroom only had one stall so there was always a line. The halibut with risotto had too much bone broth which made it soupy. The crispy duck was excellent. The wine list was extensive. The bar had a very nice selection.
GT
GTRIZ
San Diego
17 reviews
vip
5.0
17 reviews
Dined on May 20, 2023
overall5food5service5ambience5
Outstanding….Short Rib Entree was delicious!! Chef never disappoints.
N
Norwichman
San Diego
83 reviews
vip
5.0
83 reviews
Dined on May 15, 2023
overall5food5service5ambience5
Couldn't have picked a busier day. They did their usual terrific job. No complaints and the Bison was quite good as was my wife's Salmon
OT
OpenTable Diner
San Diego
6 reviews
vip
5.0
6 reviews
Dined on May 15, 2023
overall5food5service5ambience5
We sat at the bar as we always prefer to do. Ilias is a great bartender and we enjoy chatting with him while we dine.
OT
OpenTable Diner
San Diego
3 reviews
5.0
3 reviews
Dined on May 14, 2023
overall5food5service5ambience5
Food and service was great and exactly what I have come to expect from this restaurant. Always a great experience.
CP
ChristopherP
San Diego
2 reviews
5.0
2 reviews
Dined on May 6, 2023
overall5food5service4ambience5
We went for happy hour. Great value for high quality food and drink.
TH
TomH
San Diego
6 reviews
4.0
6 reviews
Dined on May 6, 2023
overall4food3service5ambience4
The service was excellent, the surroundings were elegant, but the food - not so good. The bison was charred on the outside to the point of being inedible. The pan seared three fish grill dinner was greasy and the ahi was tough.They did not offer a conventionally grilled fish dinner. The dessert we wanted from the menu (an apple tart) was not actually available. Overall a significant disappointment.
DI
DavidI
Los Angeles
2 reviews
5.0
2 reviews
Dined on May 5, 2023
overall5food5service4ambience4
The Mousse is world headquarters for anything worthwhile around here.
JP
JulieP
Tucson
6 reviews
5.0
6 reviews
Dined on May 4, 2023
overall5food5service5ambience5
Lovely food, great service, not at all intrusive, but there when you needed them. A remarkable experience.
BJ
BluJeans
San Diego
1 review
5.0
1 review
Dined on April 30, 2023
overall5food5service5ambience5
From walking into the restaurant and being warmly welcomed to picking up our leftovers at the evening, every detail was paid attention to. Our delightful waiter, Bruno was personable, professional, and quite versed with the menu; he assisted with understanding and compassion, regarding my allergies, as to what could be made, and he had wonderful suggestions and recommendations. Our evening with a birthday celebration 🎂 was greatly enjoyed, memorable and why we will be back, again- this is one of our top considerations when we have that Special event that we want to acknowledge with old and new shared moments. Thanks for making our evening one will be discussing amongst ourselves and with friends and family for some time. Bruno, should be credited and given Kudos. Additionally, I hope that he sees this. Best regards, ~L Kelley
GF
GregF
San Diego
17 reviews
vip
5.0
17 reviews
Dined on April 29, 2023
overall5food5service5ambience5
Wow, we dine out every weekend and have hit nearly ever spot in San Diego county worth trying. However, we have never gone here before. Mainly because the location / building is kind of lame IMO and always seemed old folksy … Well, the ambience is OK, not super lively with mainly older people ( I’m 58 and was on the younger side of the crowd although there was a table of 10 with a bunch of kids too). The decor was not my style and felt dated but it had nice details and was certainly beautiful . Now the food, was just incredible, from the bread to the main to the desert. And our waiter, who has worked there for 15 years was fantastic, knowledgeable, honest, and had a good humor. The prices are insane. Every good restaurant in San Diego is expensive so we are used to high prices but not this high. But, I tell you, the quality of the food and the preparation was so awesome and spot on compared to other places the extra $10 or so per plate was a 100% worth it. If you can handle the sticker shock and are not trying to impress a date with awesome views or the latest fad in restaurant decor it’s impossible to go wrong here. This was definitely the best meal I’ve had in San Diego since I moved here 21 years ago.
C
Cruella
Dallas
8 reviews
vip
4.0
8 reviews
Dined on April 26, 2023
overall4food4service5ambience3
Excellent oysters, outstanding green beans and white corn. We also appreciated the wine list.
OT
OpenTable Diner
San Diego
4 reviews
vip
5.0
4 reviews
Dined on April 26, 2023
overall5food5service5ambience5
Kai was our wonderful server. Food was delicious as usual.
OT
OpenTable Diner
San Diego
3 reviews
5.0
3 reviews
Dined on April 26, 2023
overall5food5service5ambience5
The food was amazing and the service was absolutely fantastic. We had a beautiful evening.
D
Discriminating2016
San Diego
45 reviews
vip
5.0
45 reviews
Dined on April 22, 2023
overall5food5service5ambience4
We had yet another outstanding dinner @ Pamplemousse! Got started with classic Roasted Beet Salad and the amazing Lobster Ravioli. Pamplemousse Martini and New Zealand Sauvignon Blanc complemented our appetizers. Entrees were Porcini Dusted Branzino and Skirt Steak special with shrimp fried rice complemented by a fine glass of Bordeaux. Passion fruit Tart with Whipped Milk Chocolate Ganache and Raspberry Coulis was the ultimate ending to our magnificent dinner. Bruno provided his usual top notch service and great recommendations 🙏🏻. Can’t wait for our next outing!
MK
MarcK
Phoenix
13 reviews
vip
5.0
13 reviews
Dined on April 21, 2023
overall5food5service5ambience5
So nice to see a top flight place run so well. From the careful sourcing of ingredients to the attentive but never interfering wait staff, a class act in every way.
G
Gail
New England
8 reviews
vip
5.0
8 reviews
Dined on April 19, 2023
overall5food5service5ambience5
We visited in April. Excellent food and service. Would recommend for a special occasion. You can also sit at the bar. Same menu.
DB
DB92075
San Diego
14 reviews
vip
5.0
14 reviews
Dined on April 19, 2023
overall5food5service5ambience5
Happily our food was prepared very well and all of the dishes were quite tasty. We had not been back in several years because our previous experience the past 2 time’s was spotty service and poorly prepared dishes. Especially their lamb stew.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 16, 2023
overall5food5service5ambience5
Great food and service. It is expensive but, the quality is so high, that it was worth it. Best steak and Chilean sea bass we have had in a long time. Glad we went.
YX
YingX
Hawaii
4 reviews
vip
4.0
4 reviews
Dined on April 14, 2023
overall4food4service5ambience4
The waiter was professional, we really like the food he receommended. The appetizers and entrees were very delicious. The dessert was so-so, a bit too sweet.
WB
WendiB
San Francisco
8 reviews
5.0
8 reviews
Dined on April 9, 2023
overall5food4service5ambience4
The food was very good, but not outstanding. The Iberico ham was not as good as what we've been able to purchase and have shipped to us. And the duck was very good, but a bit bland. In hindsight, I should have asked for some extra sauce. The mixed fish grille was very good, but overly buttered. It's very expensive and would expect 5 out of 5 for food quality. But it is a very lovely place and the wait staff were attentive, knowledgeable and friendly. We would go back. Maybe try some other dishes. We've had other dishes in the past that were outstanding, such as the seafood sampler appetizer and the scallop entree.
N
Norwichman
San Diego
83 reviews
vip
5.0
83 reviews
Dined on April 7, 2023
overall5food5service5ambience5
For Pete's sake what can you continue to say about the best restaurant in San Diego. Maybe ever so slightly more than many of the great city eateries but none come close to the excellent service, lovingly prepared dishes, reasonably priced wine list etc. Last night I had the lamb stew which has been on the menu since day one and my wife had the Korean skirt steak. Nice night.
OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on April 1, 2023
overall5food5service5ambience5
Everything was so fresh and spectacular. 15/10 would recommend
OT
OpenTable Diner
Minneapolis
1 review
5.0
1 review
Dined on March 31, 2023
overall5food5service5ambience5
Had a wonderful meal and lovely service. A fine night out in Solana Beach.
JP
JulieP
San Diego
2 reviews
5.0
2 reviews
Dined on March 26, 2023
overall5food5service5ambience5
Lobster avocado salad was as beautiful as it was delicious. The miso cod was fabulous - too much to eat and difficult to let go. Cocktails were yummy. Our waiter was lovely, informative and helpful to those with food allergies.
V
Vfd1
Denver
17 reviews
vip
5.0
17 reviews
Dined on March 25, 2023
overall5food5service5ambience4
Food and service were impeccable. I had the Sea Bass and my wife had the mixed game grill. Our server made some wine and cocktail recommendations that were spot on. Looking for a gourmet meal, this is you spot.
T
Toby
San Francisco
2 reviews
4.0
2 reviews
Dined on March 24, 2023
overall4food5service4ambience3
My "date," Marion, was received like Royalty. Service was spot on. The owner was so kind to visit Marian for a heartfelt hug. Oh, the cuisine was marvelous save for a rather drunk duck dish that was promptly replaced with an "amuse bouche" of 3 sushi-like exquisite tuna, lobster and..."what was that!" My bouche was amused and YOU just found a great place to bring your significant other! Christopher
MG
MichaelG
Columbus
11 reviews
5.0
11 reviews
Dined on March 23, 2023
overall5food5service5ambience4
Visiting from Ohio… found this gem by accident. Menu provided numerous exquisite starter, main course and desert options! Wife and I thoroughly enjoyed our dinner at Pamplemousse! Server was awesome!
SK
StephanieK
San Diego
12 reviews
vip
5.0
12 reviews
Dined on March 18, 2023
overall5food5service5ambience5
It was my son’s birthday and he loves Pamplemousse, it’s a family favorite!!
OT
OpenTable Diner
Seattle
1 review
vip
5.0
1 review
Dined on March 15, 2023
overall5food5service5ambience5
Absolutely wonderful. Would very happily go again. Quality service, creative and seasonally inspired food. Fantastic.
S
Stan
San Diego
48 reviews
vip
4.0
48 reviews
Dined on March 12, 2023
overall4food5service5ambience3
Great food and service. A most enjoyable evening.
1
1123b
Edmonton
7 reviews
5.0
7 reviews
Dined on March 10, 2023
overall5food5service4ambience5
Excellent food and wine. Service was a bit weak. Would go back

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace

FAQs

Pamplemousse Grille offers takeout which you can order by calling the restaurant at (858) 792-9090.

Pamplemousse Grille is rated 4.8 stars by 2078 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 5, 2023

7:00 PM

Booked 4 times today

Experiences are available.

Order delivery or takeout

Takeout

(858) 792-9090

514 Via de la Valle, Suite 100, Solana Beach, CA 92075

Additional information

Cross street
Jimmy Durante Blvd.
Neighborhood
Solana Beach
Hours of operation
Happy Hour Tue–Fri 4:30 pm–6:00 pm Dinner Tue–Sun 5:00 pm–9:00 pm
Cuisines
French, Continental, Asian
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street parking available as well.
Payment options
AMEX, MasterCard, Visa
Executive chef
Jeffery Strauss
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.pgrille.com/
Phone number
(858) 792-9090
Catering
Have award-winning Chef Jeffrey Strauss cater your next event for an unforgettable evening that your guests will cherish for years. Please contact Melissa Tomlin, Director of Private Events, for bookings and details at info@pgrille.com.
Private party facilities
With two intimate private rooms, we offer a space for every occasion. Please contact Melissa Tomlin, Director of Private Events, for bookings and details at info@pgrille.com.
Private party contact
Priscilla Rondeau info@pgrille.com: (858) 792-9090

Pamplemousse Grille

Make a reservation

Order delivery or takeout

Takeout

Additional information

2023 Opening Day

Lobster Ravioli

Colorado Lamb Stew

Seafood Trio

Featured Specials - Starters

Sauteed Gnocchi or Angel Hair$32.00

Lobster & Truffle Grilled Cheese$44.00

Spanish Jamon Iberico$28.00

Smoked Seafood Medley$30.00

Golden Osetra Caviar

Featured Specials - Entrees

Wagyu Surf & Turf$160.00

Starters

Pacific Oysters on the 1/2 Shell$24.00

Asian Style Tuna Tartare$21.00

Hamachi Sashimi$21.00

Seafood Trio$38.00

Kim Chee Seafood Martini$24.00

Lobster Ravioli$25.00

Truffle Parmesan Fries$14.00

Tempura Rock Shrimp$19.00

Salads & Soup

Melon & Prosciutto Salad$21.00

Heirloom Tomato Salad$18.00

Lobster, Avocado, & Pamplemousse Salad$32.00

Cajun Fried Oysters$21.00

Dago's Caesar Salad$16.00

Truffle White Asparagus Soup$17.00

Traditional Foods

Bone in Veal Milanese or Parmesan$58.00

Red Wine Braised Short Rib$48.00

Mixed Grille$54.00

Duo of Game$58.00

Crispy Half Duck$43.00

Breast of Jidori Chicken Schnitzel$34.00

Colorado Lamb Stew$37.00

Kobe Beef Burger$24.00

Five-Sided Vegetarian Plate$33.00

Fish

Oven Roasted Miso Sea Bass$47.00

Basil Roasted Halibut$54.00

Porcini Dusted Halibut$54.00

Mixed Grille of Fish$43.00

Citrus Poached Scottish Salmon$38.00

Furikake Crusted Seared Ahi Loin$43.00

From the Grille

Japanese Wagyu Grade A5 Beef

Berkshire Pork Chop$48.00

Prime Angus New York Strip$56.00

Filet Mignon$64.00

Strauss Veal Chop$58.00

Herb Marinated Colorado Lamb Chops$56.00

Sauces

Wild Mushroom Sauce

Grain Mustard Sauce

Au Jus

Peppercorn Sauce

Bearnaise Sauce

Vegetables

Melange of Baby Vegetables

Gingered Snow Peas

Sautéed French Beans

Sautéed Sweet White Corn

Broccolini

Grilled White & Green Asparagus

Roasted Brussels Sprouts with Bacon Lardons

Starches

Truffle Mashed Potatoes

Braised Potatoes

Pommes Frites

Truffle Parmesan Fries

Crispy Onion String

Overall ratings and reviews

Sort by

Cleaning & sanitizing