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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 62 times today
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Palisade

4.5
5962 reviews
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$31 to $50
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Northwest
Top Tags:
  • Waterfront (161)
  • Scenic View (154)
  • Special Occasion (133)
You may first notice the rustic timbers & salt water ponds, but you'll leave remembering the exquisite dining experience that Palisade inspires. The extensive menu is both reassuring & unexpected. Palisade's commitment to you is unsurpassed. And the view is simply breathtaking.
A Seattle signature. A Bayview Landmark. Soaring Waterfront Dining.

Enjoy Week-end Brunch Buffet by the Waterfront! Join us Saturday & Sunday mornings for our famous City View Brunch and Bottomless Mimosas! Fresh, seasonal, local and always artfully prepared and lavishly presented.

Complimentary Town Car services are available for transportation to and from Downtown Hotels and nearby neighborhoods.
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Private dining
Dining Style
Fine Dining
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Cuisines
Northwest, Seafood, Steak
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Hours of operation
Lunch: Mon-Fri 11:30am-2:00pm (full lunch menu)
Dinner: Mon-Fri 5:00pm-9:00pm; Sat 4:00pm-9:00pm; Sun 4:00pm-8:00pm
Week-end Brunch Buffet: 9:30am-1:30pm
Bar: Mon-Fri 11:30am-10:00pm; Sat 4:00pm-10:00pm Sun 4:00pm-9:00pm
Happy Hour: Daily 3:00pm-6:00pm and 9:00pm 'til close Mon-Sat
First Seating: Mon-Fri 5:00pm-6:00pm; Sat & Sun 4:00pm-5:00pm
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Phone number
(206) 285-1000
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Charles Dobbins
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Catering
Book your get-together with us! Featuring 3 gorgeous private rooms: The Alani, The Orchid, and The Magnolia Room. Call our catering department at 206.285.5865.
Palisade catering can provide service to off-premise banquet facilities or to private homes.
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Neighborhood
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Parking details
Valet is complimentary. Ample public parking also available in the marina parking lot designated 3 hour retail area.
Town Car services available for transportation to and from Downtown Seattle.
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Special events & promotions
3-Course Lunch just $19! Monday-Saturday 11:30am-2pm. Visit www.palisaderestaurant.com to view menu
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Private Dining

Featuring 3 gorgeous private rooms with outdoor spaces overlooking Puget Sound. Palisade can accommodate up to 200 guests in our largest room. All 3 rooms have views of the Seattle city skyline, the Elliott Bay Marina & the mountains. Palisade features innovative Northwest cuisine at its finest.

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Specials

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Sat 9:30AM - 1:00PM

What 5962 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
  based on recent ratings
4.3
food
4.6
service
4.7
ambience
4.0
value
Noise · Moderate
87% of people would recommend it to a friend
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JetCity (Charleston)
5.0
Dined 2 days ago

Palisades delivered as usual. had an international business friend in town and thought this would provide a solid experience for him and our party. Michael our server was solid professional and food was excellent. Would recommend highly.

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FoodTravelDude (Seattle)
3.0
Dined 2 days ago

The food just seems to have gone downhill. We had halibut and it was over cooked (a bit rubbery). It still tasted good though. The teriyaki tenderloins were good but we don’t like cream cheese (the tenderloins sit on a cream cheese piece of nori wrapped rice). My daughter said her steak was tasteless and that the ones we cook at home are better. Also the veggies were unevenly cooked. Some carrots were perfect others were raw. The mashed potatoes though were amazing. We’ve been going off and on the Palisade’s for 20 years or so. We’d go back for brunch but not for dinner (this was a dinner review).

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OpenTable Diner (Seattle)
4.0
Dined 3 days ago

Chose Palisade for meeting with a friend for brunch, hoping for a special experience, good food, and quality service. The staff was cordial but somewhat absent when we needed them—glasses of water, juice, and coffee went unfilled occasionally; needed lemon for the crab legs and couldn't get the bartender's attention (even though no one but I was at the bar standing, waiting) and eventually stopped a chef or other kitchen-oriented staff member to ask for lemons, which eventually arrived after a prolonged trip to the kitchen—and the venue was not at capacity. Perhaps this was to allow guests to spend time speaking to each other than being constantly interrupted, but it was noticeable. Over all the food selection was broad and of high quality. Notable exceptions did exist: the lemon tart was not set and fell apart when handled, appeared to not be fully cooked; the crème brûlée separated from the crusty top leaving a gooey soup at the bottom of the special cup. Those were only two of the many options, but based on reputation and prior experience, this was unexpected. Perhaps it was an off day?

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OpenTable Diner (Seattle)
5.0
Dined 3 days ago

Fantastic! Everything was delicious. It would be nice to have a few more gluten free desserts. I loved the creme brûlée!

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vip408Gal (San Francisco)
1.0
Dined 3 days ago

Second time to this restaurant in the last couple of months. Great setting, great service, great food! Highly recommended!

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vipcallme98 (New York Area)
1.0
Dined 3 days ago

Nothing like a business like this tacking on a secret 5% fee onto the check, blaming the fact they can't manage to pay their staff a decent wage. Honestly, if it's so hard, raise your damn prices.

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vipFoodandtnsLover (San Francisco)
5.0
Dined 4 days ago

This is one of the finest buffet brunches in town. The food is always fresh, creative, and delicious. The service is outstanding and the view of the marina and Elliott Bay is fantastic.

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OpenTable Diner (San Diego)
5.0
Dined 5 days ago

I loved this restaurant. Food was good and price was reasonable. Sat down at our table and there was a nice note card widhing my daughter a happy birthday. Only complaint is they didn’t give my daughter a birthday dessert and the mojito drink didn’t have any alcohol in it. Other than that I highly recommend this place.

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vipOpenTable Diner (Seattle)
5.0
Dined 5 days ago

Tried the pris fixe menu and was not disappointed. Crab and avocado rolls to start, seafood Louie for dinner, and a flourless chocolate torte to end a delicious meal...$36. The view and service made it a great evening with my husband and a good pal.

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Quail 
5.0
Dined 6 days ago

I had the most amazing time at the Palisade! From walking in the door to the stream rolling through the entryway, to the seating, and the amazing views. This is the first time I have been, and I was impressed beyond anything I could have expected!!

Thank you!

Michael

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