The service was atmosphere was outstanding. With the exception of one item, the food was fantastic! The problem was with the grilled fish. It was so salty that it was not edible. It was cooked perfectly and super moist, but so overly salted that it actually burned the mouth.
Went for brunch today on a weekend. It took them almost an hour to get our food.
My guests and I always love the restaurant. The food is full of surprises and the staff is ALWAYS superbly gracious.
Excellent service and great food. Sharing dishes were fantastic. The Tomahawk was fabulous.
Beautiful restaurant, great ambiance, and the food was very, very good. We had a wonderful experience dining at Otium.
We had brunch with friends from in and out of town. Was a very pretty location, even in a gray day. Service was attentive. Food was tasty.
The porttion size on their hamachi was microscophic, for a $19 appetizer. The rest of the food was only ok, a bit salty. Not good value for money.
Great vibe. Very friendly and knowledgable server. Food was of good quality and drinks were tasty. Fun pre-theatre scene.
Always consistent, great food, great service, never pretentious. Highly recommend!
Food was terrific! Sold more as family style (larger portions). We had brunch and highly recommend the chicken and waffles.
What a disappointment !!
As this was my favorite restaurant in the past, I booked both lunch and dinner.
Farro salad with salmon was a bowl full of farro with a few
Hard-to-find greens and cranberries. The salmon was a very small portion.
No creativity, little consideration of texture and balance.
Ordered duck. Was told it would take 30 minutes. Fine.
Instead it came in 1 minute, lukewarm with some unidentifiable cubes.
No decent vegetable or carb.
Sent it back and ordered pork chops.
Again, no green. It did come with spaetzle with horseradish which did not work.
Pork was 25 percent fat.
Naan was tasteless and seemed to have been fried.
Again, no balance or creativity.
Plating was a disaster.
It was wonderful
Great food, the waitress knew the menu and could explain it to a "T..." so we were all very impressed, happy and will return, thank you for the great service.
Black Truffle fries were outstanding, pricey at $25 but worth it ... Duck Confit a 10 as well as the Farro salad with salmon... Very cool vibe... would highly recommend it!
And fabulous champagne (Dom Perignon) by the glass at lunch!!!
Very pleasant. Would’ve liked to have Chardonnay wine offerings for less than $100
Having eaten at Otium a dozen times it amazes me how incredibly rude the front of the house staff is. When you show up for your reservation they ALWAYS say there are a number of parties in front of you waiting to be seated so please have a seat in the bar and order drinks while you wait. This is just a ploy to goose your liquor tab - it’s obnoxious and unnecessary. What is the point of having a reservation if you have to wait 15-20 minutes to actually be seated. Food is very good and at times sublime but also quite uneven. Last night the chicken was incredible and the pork chop dry as shoe leather.
Delicious innovative food, friendly service, top notch!
It was a fun experience. Loved the idea if shared plates!