Nouvelle Spice Indian Cuisine

Appetisers

• Aloo ChattGBP 3.45

  Lightly spiced potato served over fried crispy bread.

• Aloo ChoffGBP 3.15

  Spicy mashed potatoes rolled into a ball, covered with bread crumbs and deep fried.

• Chana PuriGBP 3.45

  Chick peas lightly spiced served over a fried crispy bread.

• Chicken ChattGBP 3.45

  Lightly spiced pieces of succulent chicken served over a fried crsipy bread.

• Chicken Tikka PakoraGBP 2.70

  Chicken Tikka pieces lightly spiced, coated in breadcrumbs and deep fried.

• Chicken or Lamb TikkaGBP 3.45

  Chicken or lamb pieces marinated in special spices and barbecue grilled In out Dishes/Tandoori ovens.

• Chum Chum ChickenGBP 3.70

  Marinated breast of chicken layered with chefs special chutney and barbecued in our Dishes/Tandoori oven.

• Green SaladGBP 2.20

• King Prawn ButterflyGBP 3.95

  King prawn with herbs covered in breadcrumbs with butter and deep fried.

• King Prawn PuriGBP 4.95

  Lightly spiced king prawn served over a fried crispy bread.

• Mixed StarterGBP 5.45

  Chicken tikka, Lamb tikka and Sheek kebab.

• Onion BhajiGBP 2.40

  Spiced Onions mixed with egg, flour, spices and deep fried.

• Prawn PuriGBP 3.65

  Lightly spiced prawns served over a fried crispy bread.

• Reshmi KebabGBP 3.70

  Succulent kebab meat cooked after prolonged marinating, served in omelette.

• Salmon TikkaGBP 4.45

  Salmon fillet marinated in in special spaces and barbecued in our Dishes/Tandoori oven.

• Shami KebabGBP 3.70

  Composed small patty of minced meat and spices.

• Sheek KebabGBP 3.45

  Minced lamb mixed with spices then skewered and barbecued in our Dishes/Tandoori ovens.

• SomosaGBP 2.70

  (Chicken, Lamb or Vegetable) Pastry filled with minced chicken, lamb or vegetables.

• Tandoori ChickenGBP 2.95

  1/4 chicken on the bone, marinated in special spices and barbecue grilled in our Dishes/Tandoori ovens.

• Tandoori Lamb ChopsGBP 3.70

  Lamb chops marinated in special spices and barbecued in our Dishes/Tandoori oven.

• Vegetable Kofta KebabGBP 3.15

  Assorted vegetables mixed with spices rolled into a ball, covered with bread crumbs and deep fried.

• Vegetable PakoraGBP 2.70

  Potato & Aubergines lightly spiced, battered and deep fried.

Dishes

Balti

• Chicken BaltiGBP 8.15

• Chicken Tikka BaltiGBP 9.15

• Fish BaltiGBP 9.50

• King Prawn BaltiGBP 10.95

• Lamb BaltiGBP 8.25

• Lamb TikkaGBP 5.70

  Diced lamb pieces marinated in special spices and herbs, barbecued in our Dishes/Tandoori ovens .

• Panir BaltiGBP 7.05

• Prawn BaltiGBP 9.95

• Vegetable BaltiGBP 6.65

Biryani

• Chicken BiryaniGBP 7.15

• Chicken Tikka BiryaniGBP 8.15

• King Prawn BiryaniGBP 9.95

• Lamb BiryaniGBP 7.25

• Lamb Tikka BiryaniGBP 8.25

• Pasanda BiryaniGBP 8.05

• Prawn BiryaniGBP 8.95

• Vegetable BiryaniGBP 6.70

Chef's Specials

• Bhindi GushtGBP 6.75

  A dish of lamb cooked with bhindi in a medium spiced with herbs, ginger and crushed garlic.

• Butter Chicken*GBP 6.65

  Pieces of succulent Dishes/Tandoori chicken cooked in chef's house massala sauce.

• Chicken Green MassalaGBP 6.65

  Luscious pieces of chicken tossed in olive oil with mustard seeds and a touch of parsley, sweet basil and various herbs and spices.

• Chicken KarahiGBP 6.75

  A medium spiced curry that is fairly dry with capsicum and tomatoes tossed in an iron karahi, served sizzling by the che.

• Chicken Makhani*GBP 6.65

  Pieces of succulent chicken and scrambled egg cooked in creamy sauce.

• Chicken PalakGBP 6.65

  Chicken cooked with spinach, fresh herbs, ground spices with a hint of garlic.

• Chicken Pasanda*GBP 6.65

  Chicken simmered in a mace of almods and pistachios, flavoured with saffron.

• Chicken Tikka JalfreziGBP 6.65

  Succulent pieces of chicken tikka cooked with hot spices, green chilli and onions .

• Chingri PumpkinGBP 7.95

  A dish of prawns and pumpkin flavoured with medium to hot spices with roasted sesame seeds.

• Garlic Chilli ChickenGBP 6.65

  Similar to many of our Bhuna dishes, a hot spicy dry curry with green chillies and garlic.

• Garlic FishGBP 7.45

  Fish marinated In special spices and cooked with lots of fresh garlic.

• Garlic King PrawnsGBP 8.95

  Succulent king prawns marinated in special and cooked with lots of fresh garlic.

• Keema AlooGBP 6.65

  A traditional minced lamb dish & diced potatoes cooked in mild spice.

• King Prawn JalfreziGBP 9.95

  King Prawn cooked with hot spices, green chillies, peppers and onions.

• King Prawn PalakGBP 9.95

  A dish of king prawns and spinach, flavoured with fresh herbs, ground spices with a hint of garlic.

• Lamb KarahiGBP 6.75

  A medium spiced curry that is fairly dry with capsicum and tomatoes tossed in an iron karahi, served sizzling by the chef.

• Lamb PalakGBP 6.65

  Lamb cooked with spinach, fresh herbs, ground spices with a hint of garlic.

• Lamb Pasanda*GBP 6.65

  Lamb simmered in a mace of almods and pistachios, flavoured with saffron.

• Lamb Tikka JalfreziGBP 6.75

  Cubes of lamb tikka cooked with hot spices, green chillies, peppers and onions.

• Maachi NaryalGBP 7.15

  Fish steaks marinated in herbs served with spicy coconut sauce.

• Malayalam Chicken*GBP 7.15

  Tender pieces of chicken cooked in a sauce of mango, cream and almod. A mild sweet dish.

• Malayalam Lamb*GBP 7.25

  Tender pieces of lamb cooked in a suace of mango, cream and almod. A mild sweet dish.

• Matar PanirGBP 5.40

  Chick peas and cottage cheese cooked In cream.

• Moghul PuriGBP 9.95

  Half aubergine shell, stuffes with sliced chicken, flavoured with garlic, various spices and serve with special rice.

• Mughlai Dishes/biryaniGBP 9.70

  Chicken, Prawns, Mushrooms and basmati rice all cooked together with various spices and herbs, served with vegetable curry.

• Murgh ChollyGBP 6.65

  Diced chicken cooked in a combination of spices and chick peas, flavoured with roasted ground peppercorn.

• Murgh Handi LazizGBP 6.65

  Pieces of chicken cooked and served in a blend of coconut cream and chillies.

• Murgh LasooniGBP 6.70

  Pieces of tender chicken breast simmered in a sauce of fresh herbs and garlic.

• Naryal Lamb*GBP 6.50

  Diced lamb cooked with mild spices and freshly grated coconut.

• Nilgiri Chicken*GBP 6.70

  Tender pieces of cooked chicken infused in spices with coconut cream.

• Nouvelle Spice SpecialGBP 9.95

  Half Dishes/Tandoori chicken, cooked with minced lamb and assorted spices. Green, yellow and red peppers and coriander served with special rice.

• Panir MassalaGBP 5.85

  Home made cheese cooked in our chefs own house massala sauce.

• Panir PasandaGBP 5.85

  Home made cheese thinly spiced with mid creamy sauce.

• Prawn JalfreziGBP 8.95

  Prawn cooked with hot spices, green chillies, peppers and onions .

• Prawn PalakGBP 7.95

  A dish of prawns and spinach, flavoured with fresh herbs, gorund spices, with a hitn of garlic .

• Pumpkin GushtGBP 6.75

  A dish of lamb cooked with pumpkin in a medium spices with herbs, ginger and crushed garlic.

• Pumpkin MassalaGBP 5.55

  Cubes of fresh pumpkin cooked in medium to hot spices with roasted sesame seeds.

• Sag PanirGBP 5.50

  Spinach and home made cheese, midly spiced.

• Shatkora ChickenGBP 6.70

  An authentic Indian speciality dish with succulent pieces of chicken cooked in a rich citrus flavour dish with a complementing aromatic citrus sauce.

• Shatkora LambGBP 6.80

  An authentic Indian speciality dish with cubed lamb pieces cooked in a rich citrus flavour dish with a complementing aromatic citrus sauce.

• Shatkora VegetableGBP 5.90

  An authentic Indian speciality dish with fresh mixed vegetables coated in a rich citrus flavour dish with a complementing aromatic citrus sauce.

• Tandoori King Prawn Massala*GBP 9.95

  King prawns cooked in the Dishes/Tandoori oven midly spiced and simererd in a sauce of toates cashew nuts and fresh cream.

• Vegetable JalfreziGBP 5.50

  Mixed vegetables cooked In hot spices and green chillies.

• Vegetable Kofte CurryGBP 5.90

  Assorted vegetables mixed with spices rolled into a ball, covered with bread crumbs and deep fried, then cooked in curry sauce.

• Vegetable Massala*GBP 5.60

  Mixed vegetables served in a sauce of tomatoes, almonds, cashew nuts and fresh cream.

• Vegetable Pasanda*GBP 5.70

  Mixed vegetables with almonds and pistachio flavoured with saffron.

Seafood

• Fresh Fish BhunaGBP 6.80

  A medium dry curry, cooked with rice massala sauce, various spices and fresh coriander.

• Fresh Fish CeylonGBP 7.20

  A fairly hot curry, with a sweet and sour coconut flaouring.

• Fresh Fish CurryGBP 6.75

  A mild spiced curry with lots of massala sauce.

• Fresh Fish DansakGBP 7.15

  A hot, spicy sweet and sour curry cooked with lentils, combining all three distinct tastes into one dish.

• Fresh Fish DopiazaGBP 7.00

  A medium spiced curry with lots chopped onions.

• Fresh Fish Korma*GBP 6.85

  A mild curry with a thick creamy sauce .

• Fresh Fish MadrasGBP 6.90

  A fairly hot curry with authentic Indian chilli spices and a thick creamy sauce.

• Fresh Fish PatiaGBP 7.10

  A fairly hot dish, infused with a sweet and sour lemon flavouring.

• Fresh Fish RoghanGBP 7.05

  This dish is a very spicy (not hot) similar to the bhuna dish, with a tomato and onion sauce topping.

• Fresh Fish VindalooGBP 6.95

  A very hot curry made with selected hot spices.

• King Prawn BhunaGBP 5.30

  A medium dry curry, cooked with rice massala sauce, various spices and fresh coriander.

• King Prawn CeylonGBP 8.70

  A fairly hot curry, with a sweet and sour coconut flaouring.

• King Prawn CurryGBP 8.25

  A mild spiced curry with lots of massala sauce.

• King Prawn DansakGBP 8.65

  A hot, spicy sweet and sour curry cooked with lentils, combining all three distinct tastes into one dish.

• King Prawn DopiazaGBP 8.50

  A medium spiced curry with lots chopped onions.

• King Prawn Korma*GBP 8.35

  A mild curry with a thick creamy sauce.

• King Prawn MadrasGBP 8.40

  A fairly hot curry with authentic Indian chilli spices and a thick creamy sauce.

• King Prawn PatiaGBP 8.60

  A fairly hot dish, infused with a sweet and sour lemon flavouring.

• King Prawn RoghanGBP 8.55

  This dish is a very spicy (not hot) similar to the bhuna dish, with a tomato and onion sauce topping.

• King Prawn VindalooGBP 8.45

  A very hot curry made with selected hot spices.

• Prawn BhunaGBP 6.10

  A medium dry curry, cooked with rice massala sauce, various spices and fresh coriander.

• Prawn CeylonGBP 6.80

  A fairly hot curry, with a sweet and sour coconut flaouring.

• Prawn CurryGBP 6.05

  A mild spiced curry with lots of massala sauce.

• Prawn DansakGBP 6.45

  A hot, spicy sweet and sour curry cooked with lentils, combining all three distinct tastes into one dish.

• Prawn DopiazaGBP 6.30

  A medium spiced curry with lots chopped onions.

• Prawn Korma*GBP 6.15

  A mild curry with a thick creamy sauce.

• Prawn MadrasGBP 6.20

  A fairly hot curry with authentic Indian chilli spices and a thick creamy sauce.

• Prawn PatiaGBP 6.40

  A fairly hot dish, infused with a sweet and sour lemon flavouring.

• Prawn RoghanGBP 6.35

  This dish is a very spicy (not hot) similar to the bhuna dish, with a tomato and onion sauce topping.

• Prawn VindalooGBP 6.25

  A very hot curry made with selected hot spices.

Tandoori

• Chicken ShalslicGBP 6.60

  Chicken fillets cooked with onions, tomatoes and capsicum.

• Chidren TikkaGBP 5.60

  Chicken pieces marinated in our special spices and herbs, barbecued in our Dishes/Tandoori ovens.

• Lamb ShalslicGBP 5.70

  Lamb fillets cooked with onions, tomatoes and capsicum.

• Lamb TikkaGBP 5.70

  Diced lamb pieces marinated in special spices and herbs, barbecued in our Dishes/Tandoori ovens.

• Panir TikkaGBP 5.20

  Home made cheese marinated in special spices and herbs, barbecued in our Dishes/Tandoori ovens.

• Salmon ShaslicGBP 9.45

  Salmon barbecued with onions, tomatoes and capiscum.

• Salmon TikkaGBP 8.45

  Salmon fillet marinated in in special spices and barbecued in our Dishes/Tandoori oven.

• Seafood Mix GrillGBP 10.95

  Grilled king prawns and salmon Tikka served with nan bread.

• Sheek KebabGBP 5.10

  Minced lamb mixed with spices, skewered and barbecued in our Dishes/Tandoori ovens.

• Tandoori ChickenGBP 5.40

  1/2 chicken cooked in our traditional Dishes/Tandoori spices.

• Tandoori King PrawnGBP 8.95

  King prawn pieces marinated in special spices and herbs, barbecued in our Dishes/Tandoori ovens.

• Tandoori Lamb ChopsGBP 7.90

  Lamb chops marinated in special spices and barbecued in our Dishes/Tandoori oven.

• Tandoori Mix GrillGBP 9.95

  A selection of our grills served with nan bread.

Vegetable Side Dishes

• Aloo GobiGBP 3.40

  Cauliflower and potatoes gently cooked with herbs.

• Bhindi BhajiGBP 3.40

  Okra cooked In garlic, onions medium spices and herbs.

• Bombay AlooGBP 3.40

  Spiced Onions.

• Brinjal BhajiGBP 3.40

  Aubergines cooked with onions and tomatoes.

• Chana AlooGBP 3.40

  Chick peas and spicy potatoes.

• Chana MassalaGBP 3.40

  Chick peas and onions delicately spiced.

• Gobi BhajiGBP 3.40

  Cauliflower cooked in onions & tomatoes with medium spices and herbs.

• Mixed VegetablesGBP 3.40

  Vegetables steamed and spiced with olive oil.

• Mushroom BhajiGBP 3.40

  Mushrooms, onions & tomatoes simmered in their own juices with a touch of olive oil.

• Rajma MassalaGBP 3.40

  Kidney beans cooked in garlic, onions, medium spice and herbs.

• Sag AlooGBP 3.40

  Spinach and potatoes flavoured with fenugreek.

• Sag SambaGBP 3.40

  Combination of spinach and lentils gently cooked with herbs and garlic.

• Tarka DollGBP 3.40

  Garlic based lentils cooked to chef's own recipe.

Rice & Bread

Bread

• ChappattiGBP 1.25

  Popular Indian bread made from whole wheat flour.

• Cheese NanGBP 2.50

• Garlic & Chilli NanGBP 2.50

• Garlic NanGBP 2.40

• Keema NanGBP 2.50

• NanGBP 2.30

• Onion Kulcha NanGBP 2.40

• ParathaGBP 2.40

  Buttered & layered whole wheat bread.

• Peshwari NanGBP 2.50

• RotiGBP 1.70

  Popular Indian bread baked in our Dishes/Tandoori ovens.

• Stuffed ParathaGBP 2.60

  Buttered whole wheat bread fillet with mixed vegetables.

Rice

• Coconut RiceGBP 2.90

  Basmati rice fried with coconut.

• Egg RiceGBP 2.90

  Basmati rice fried with egg.

• Garlic RiceGBP 2.90

  Basmati rice fried with fresh garlic & coriander.

• Jeera RiceGBP 2.90

  Basmati rice fried with cumin & light spices.

• Keema RiceGBP 2.90

  Basmati rice fried with minced meat and light spices.

• Lemon RiceGBP 2.90

  Basmati rice fried with fresh lemon.

• Mushroom RiceGBP 2.90

  Basmati rice fried with mushrooms, lightly spiced.

• Pilau RiceGBP 2.30

  Saffron flavoured basmati rice.

• Special RiceGBP 2.90

  Basmati rice fried with egg & gren peas and lightly spiced.

• Steamed RiceGBP 2.20

  Boiled basmati rice.

• Vegetable RiceGBP 2.90

  Basmati rice with mixed vegetables and lightly spiced.

Set Meals

• Couples ChoiceGBP 23.95

  Samosa (Chicken,Lamb or Vegetable), Chicken Tikka, Chicken Korma, Lamb Bhuna, Tarka Daal, Saag Aloo, Pilau Rice, Nan Bread and a choice of two soft dr.

• SingleGBP 12.95

  Onion Bhaji, Chicken Bhuna, Bombay Aloo, Rice, Nan and a choice of drink.

• Veggie DelightGBP 14.95

  Onion Bhaji, Aloo Choff, Vegetable Bhuna, Tarka Doll, Vegetable Rice, Nan bread, and a choice of soft drink.

Traditional Dishes

• Chicken BhunaGBP 5.20

  A medium dry curry, cooked with rice massala sauce, various spices and fresh coriander.

• Chicken CeylonGBP 5.60

  A fairly hot curry, with a sweet and sour coconut flaouring.

• Chicken CurryGBP 5.15

  A mild spiced curry with lots of massala sauce.

• Chicken DansakGBP 5.55

  A hot, spicy sweet and sour curry cooked with lentils, combining all three distinct tastes into one dish.

• Chicken DopiazaGBP 5.40

  A medium spiced curry with lots chopped onions.

• Chicken Korma*GBP 5.25

  A mild curry with a thick creamy sauce.

• Chicken MadrasGBP 5.30

  A fairly hot curry with authentic Indian chilli spices and a thick creamy sauce.

• Chicken PatiaGBP 5.50

  A fairly hot dish, infused with a sweet and sour lemon flavouring.

• Chicken RoghanGBP 5.45

  This dish is a very spicy (not hot) similar to the bhuna dish, with a tomato and onion sauce topping.

• Chicken VindalooGBP 5.35

  A very hot curry made with selected hot spices.

• Lamb BhunaGBP 5.30

  A medium dry curry, cooked with rice massala sauce, various spices and fresh coriander.

• Lamb CeylonGBP 5.70

  A fairly hot curry, with a sweet and sour coconut flaouring.

• Lamb CurryGBP 5.15

  A mild spiced curry with lots of massala sauce.

• Lamb DansakGBP 5.65

  A hot, spicy sweet and sour curry cooked with lentils, combining all three distinct tastes into one dish.

• Lamb DopiazaGBP 5.50

  A medium spiced curry with lots chopped onions.

• Lamb Korma*GBP 5.35

  A mild curry with a thick creamy sauce.

• Lamb MadrasGBP 5.35

  A fairly hot curry with authentic Indian chilli spices and a thick creamy sauce.

• Lamb PatiaGBP 5.60

  A fairly hot dish, infused with a sweet and sour lemon flavouring.

• Lamb RoghanGBP 5.55

  This dish is a very spicy (not hot) similar to the bhuna dish, with a tomato and onion sauce topping.

• Lamb VindalooGBP 5.45

  A very hot curry made with selected hot spices.

• Vegetable BhunaGBP 4.55

  A medium dry curry, cooked with rice massala sauce, various spices and fresh coriander.

• Vegetable CeylonGBP 4.95

  A fairly hot curry, with a sweet and sour coconut flaouring.

• Vegetable CurryGBP 4.50

  A mild spiced curry with lots of massala sauce.

• Vegetable DansakGBP 4.90

  A hot, spicy sweet and sour curry cooked with lentils, combining all three distinct tastes into one dish.

• Vegetable DopiazaGBP 4.75

  A medium spiced curry with lots chopped onions.

• Vegetable Korma*GBP 4.55

  A mild curry with a thick creamy sauce.

• Vegetable MadrasGBP 4.65

  A fairly hot curry with authentic Indian chilli spices and a thick creamy sauce.

• Vegetable PatiaGBP 4.85

  A fairly hot dish, infused with a sweet and sour lemon flavouring.

• Vegetable RoghanGBP 4.80

  This dish is a very spicy (not hot) similar to the bhuna dish, with a tomato and onion sauce topping.

• Vegetable VindalooGBP 4.70

  A very hot curry made with selected hot spices.

Wraps

• Chicken Tikka WrapGBP 3.70

  Chicken tikka served in a roll with onion salad.

• Lamb Tikka WrapGBP 3.70

  Lamb tikka served in roti with onion salad and sauce.

• Sheek Kebab WrapGBP 3.70

  Minced lamb mixed with spices then skewered and barbecued in our skewered oven, served in roti with onion salad and sauce.

Accompaniments & Drinks

Accompaniments

• Cucumber RaitaGBP 1.50

  Yoghurt and cucumber seasoned with spices.

• PicklesGBP 0.60

  Various pickles & chutneys.

• PoppadomGBP 0.60

• Spicy PoppadomGBP 0.60

Desserts

• Chocolate Ice CreamGBP 4.95

  Haggan Dazs Belgium chocolate ice cream. (500ml).

• Cookies & Cream Ice CreamGBP 4.95

  Haggan Dazs cookies and cream ice cream. (500ml).

• FantasticaGBP 2.95

  Vanilla caramel ice cream with choclate balls, toffee pieces and caramel sauce.

• Kulfi Indian Ice CreamGBP 2.95

  Made from whole milk, nuts & fruits, mango, pistacio and almonds.

• Matka KulfiGBP 2.95

  Pistachio Kulfi flavoured with chopped almond and pistachio nuts.

• NoukaGBP 2.95

  Vanilla flavoured ice cream with chocolate suace, chocolate chips an truffles.

• Walut WonderGBP 2.95

  Vanilla ice cream topped with glazed walnuts and caramel sauce.

Fruit Juices & Soft Drinks

• Apple Juice

  • 1lGBP 1.95

• Banana LassiGBP 2.00

  Refreshing yoghurt smoothie with banana flavour.

• Bottle Sparkling Water

  • 75clGBP 1.95

• Bottled Still Water

  • 50clGBP 0.80

• Coke

  • 1.5lGBP 1.95

• Coke CanGBP 1.00

• Diet Coke

  • 1.5lGBP 1.95

• Diet Coke CanGBP 1.00

• Fanta Orange

  • 1.5lGBP 1.95

• Fanta Orange CanGBP 1.00

• Lemonade

  • 1.5lGBP 1.95

• Lemonade CanGBP 1.00

• Mango Juice

  • 1lGBP 1.95

• Mango LassiGBP 2.00

  Refreshing yoghurt smoothie with mango flavour.

• Orange Juice

  • 1lGBP 1.95

• Pineapple Juice

  • 1lGBP 1.95

• Strawberry LassiGBP 2.00

  Refreshing yoghurt smoothie with strawberry flavour.

• Sweet Salted LassiGBP 2.00

  Refreshing yoghurt smoothie with salted sweet flavour.