$$$$Price: Expensive • Contemporary European • Reston
The staff were very friendly and responsive and made use feel welcomed when we we seated. We had the prosciutto and machego appetizer. The portion was very small for $13. The bread was ok they served with it. We ordered a few glasses of wine and the selection is fairly small, I ordered a wine by the glass and it wasn’t in stock. I could see if it was a specialty wine but it was just a glass of Riesling that is in the house wine list. We split the burger which was $25. So we were expecting something exceptional. The house smoked thick sliced bacon was the highlight. However they didn’t cook the burger to our requested temperature. We asked if they could cook it to a medium and it came back well done. We had high hopes. I’ll give it some time to see if they work out the kinks. Hope they make it. Beautiful hotel and great location.