NanaSteak

NanaSteak reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. R

   Renae

   Unspecified1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Was one of the best steak dinners I’ve ever had. The French fries and Brussels sprouts were also delicious!
   

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2. D

   Donna

   Greater Boston2 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Best place to enjoy dinner before a show at DPAC.
   

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3. C

   Candice

   Washington, D.C. Area1 review

   5.0

   Dined on May 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This experience was great! We will most likely be making this our regular date spot. The more quiet upstairs area was extremely helpful and I am very appreciative that the reservation staff accommodated my needs. High recommend getting their specials.
   

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4. D

   David

   Orange County13 reviews

   5.0

   Dined on May 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Solid overall and perfect for a pre show dinner. French fries are a must have!
   

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5. A

   April VIP

   Raleigh5 reviews

   5.0

   Dined on May 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had such a great time at the recent wine dinner at NanaSteak featuring Immortal Wines! The food was incredible, the wine was top-notch (now we see why it earned a perfect score!), and the backstory behind Immortal Estate was fascinating. It was a special night all around—we’ll definitely be back!
   

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6. M

   Michael

   Washington, D.C. Area3 reviews

   1.0

   Dined on May 14, 2025

   1. Overall 1
   2. Food 1
   3. Service 4
   4. Ambience 4

   First time diners at Nanasteak and we found the food quality and prep were far below our expectations. We started with a Caesar Salad which arrived made of limp romaine totally saturated by the dressing. Even worse was the $32 salmon entree. It was served as barely warm salmon lying on a bed of cold quinoa which was surrounded by an equally cold and strangely thick beurre blanc sauce. The salmon itself was almost tasteless and was surely only recently thawed from the freezer. Between the two of us, we couldn't bring ourselves to finish the dish. Just awful. The food was a great disappointment.
   

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7. T

   Trisha

   Raleigh25 reviews

   5.0

   Dined on May 14, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love going to NanaSteak before a DPAC show, and this dinner reminded us why we usually choose to do so. From start to finish, everything was delicious, and the service was fantastic.
   

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8. J

   Janice

   Asheville / Western North Carolina2 reviews

   5.0

   Dined on May 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Starting from my reservation. The restaurant called to ask if it was ok to seat on the 2nd floor. I was glad they asked because someone in our party couldn't climb stairs, so we secured a table on the main floor. Our dinner was fantastic! From being greeted, to our server to our food was fantastic! Would definitely return and recommend.
   

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9. R

   Rachael

   Asheville / Western North Carolina2 reviews

   5.0

   Dined on May 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our first time at NanaSteak and we will definitely be back! They were so attentive to everything going on. The prime rib was amazing!
   

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10. T

    Toni

    Raleigh3 reviews

    5.0

    Dined on May 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    The ambience is superb.The entire staff is wonderful and OH yes the food---WOW is all I can say!!!
    

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