Nada - Indianapolis

Commentaires sur le restaurant Nada - Indianapolis de personnes qui y ont mangé. Selon des cotes récentes.

1. OT

   Client d'OpenTable

   Milwaukee1 commentaire

   5.0

   Y est allé le 21 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Excellent food! Very flavorful. We had pastor tacos and corn. Beautifull interior.
   

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2. G

   Georges VIP

   San Francisco3 commentaires

   5.0

   Y est allé le 20 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   F to a real one nada. Loved your nachos 💯💯 rip in peace
   

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3. A

   Amy

   Indiana9 commentaires

   3.0

   Y est allé le 16 février 2025

   1. Cote globale 3
   2. Nourriture 3
   3. Service 3
   4. Ambiance 3

   Staff was nice and food was good. They were just understaffed. Got our food before we could get any chips and salsa to our table.
   

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4. N

   Nichelle

   Indiana2 commentaires

   4.0

   Y est allé le 16 février 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 4
   4. Ambiance 4

   Charlie provided excellent service. I would have provided 5 stars, but the margaritas were not the best--too much citrus in them.
   

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5. A

   Alex

   Indiana78 commentaires

   5.0

   Y est allé le 14 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   First time eating here. Party of two. An overall very pleasant surprise. Service was fantastic and the food was outstanding. While they have a limited menu for a Mexican restaurant, everything that we ate was super, and everything that we saw go by, looked really good.  They don’t play traditional Mexican music, but opt for more pop style music, which can be a bit annoying. We did not like the layout or the numerous small 2-top tables that they have. The 2-tops are so small, there’s hardly room for your food when it arrives. Too crowded. With all that said, we would go back. PS. - the $17 margarita was quite small for the price tag, but it was tasty. 
   

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6. B

   Ben

   Louisville5 commentaires

   5.0

   Y est allé le 14 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Great food, excellent service and amazing flavors.
   

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7. P

   Pamela

   Indiana2 commentaires

   3.0

   Y est allé le 8 février 2025

   1. Cote globale 3
   2. Nourriture 1
   3. Service 5
   4. Ambiance 3

   The host and our server were excellent, the food however was not. Not a fan of any of the salsas, the guacamole was bland, the crispy Mahi tacos were too salty to eat, and the enchilada/tortillas were tough (how is that possible? Never had a tough tortilla) 🤷🏻‍♀️. Not that the restaurant can do much about this, but the noise level was so loud, we could not carry on a conversation at our table and we could not hear our server.
   

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8. B

   Brian

   Indiana3 commentaires

   5.0

   Y est allé le 8 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   2nd time there, and it was even better than the first. We were heading to the Billy Joel/Sting concert afterward, and all the music played in the background was from Billy and Sting. This added to the atmosphere and ambience of the experience. Food and cocktails were impeccable!
   

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9. E

   Erica

   Indiana1 commentaire

   3.0

   Y est allé le 1 février 2025

   1. Cote globale 3
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The food was good but expensive. Also, you have to pay for chips and salsa and there aren’t any ala cart items. I would have loved to order just 1 taco, but that isn’t an option. Probably won’t be back. Over $100 for two people to eat after tip.
   

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10. K

    Katie

    Detroit 3 commentaires

    5.0

    Y est allé le 1 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5

    While service was fine and the noise level was a bit loud, that did nothing to take away from this incredible experience. The food was absolutely amazing, the decor and ambiance was fun and funky, and the dining experience was quick and efficient. The homemade tortilla chips and guac were the best I’ve had anywhere, and I will be dreaming about the braised chicken enchiladas until the next time I’m in Indy. This was such a pleasant surprise of a gem restaurant!
    

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