Englewood beach on Florida’s Gulf Coast offers unparalleled waterfront dining and live entertainment. Here, an Englewood chef who grew up in the Virgin Islands brings his passion for Caribbean seafood and Southern cooking to your table. The thrill of his grill is in his dramatic combination of fruits, seafood, and spices. After an eco-tour of Lemon Bay, where you're destined to see dolphins, manatees, shorebirds, and other wildlife, you can experience scallops soprano or fristo misto for lunch on the beach. Tops and bottoms, or broiled mushrooms and artichokes stuffed with crabmeat and asiago cheese, are also available alongside crabmeat-stuffed scallops and fried tempura vegetables with horseradish cream sauce. Those looking for meat can walk into a steakhouse serving prime rib for lunch or dinner.
Englewood beach on Florida’s Gulf Coast offers unparalleled waterfront dining and live entertainment. Here, an Englewood chef who grew up in the Virgin Islands brings his passion for Caribbean seafood and Southern cooking to your table. The thrill of his grill is in his dramatic combination of fruits, seafood, and spices. After an eco-tour of Lemon Bay, where you're destined to see dolphins, manatees, shorebirds, and other wildlife, you can experience scallops soprano or fristo misto for lunch on the beach. Tops and bottoms, or broiled mushrooms and artichokes stuffed with crabmeat and asiago cheese, are also available alongside crabmeat-stuffed scallops and fried tempura vegetables with horseradish cream sauce. Those looking for meat can walk into a steakhouse serving prime rib for lunch or dinner.
