Appetizers
Roasted Bone Marrow$18.00
Herb Gremolata, Crostini
Ahi Crudo*$22.00
Pickled Cucumber, Pickled Ginger, Scallions, Soy Coconut Dressing
Whipped Ricotta Crostini$17.00
Roasted Wild Mushrooms with Baby Arugula, Shaved Parmesan and a Drizzle of Truffle Oil
Seared Pork Belly$18.00
Parsnip Puree, Pomegranate Reduction, Chiffonade Parsley
Soup & Salads
Kettle Soup du Jour
Chef's Creation of the Day
- Cup$10.00
- Bowl$13.00
Mural Room$16.00
Organic Spring Greens, Sliced Strawberries, Crumbled Feta Cheese, Candied Pecans, Red Onions, Maple Bourbon Vinaigrette
Smoked Idaho Trout Caesar$19.00
Local Idaho Trout, Romaine Hearts, Shaved Parmesan, Croutons, House Caesar Dressing
Japanese Pear Salad$17.00
Organic Spring Mix, Feta, Candied Pecans, Pear Champagne Vinaigrette
Entrées
Bison Osso Bucco$36.00
Creamy Polenta, Sautéed Spinach, Red Wine Reduction
Elk Bolognese$32.00
Elk, Pork & Veal Ragu, Pappardelle, Pecorino Romano
Roasted Spaghetti Squash$27.00
Coconut-Curry Cream, Candied Pecans, Granny Smith Apple
Clear Creek Idaho Ruby Red Trout*$38.00
Sweet Potato Puree, Pine Nuts, Sage Brown Butter Sauce, Broccolini
Off the Grill
With Choice of Sauce and Two Accompaniments
Airline Chicken Breast$35.00
Pacific Salmon$40.00
Black Angus Filet Mignon$48.00
Wagyu Flat Iron Steak$50.00
Aus Jus Prime Rib
- 8oz$42.00
- 12oz$50.00
Accompaniments
Sundried Tomato Orzo
Grilled Broccolini
Burgundy Mushrooms
Smoked Bacon and Shallot Yukon Mashed Potatoes
Sauces
Brandy Green Peppercorn
Bordelaise
Champagne Cream
Horseradish Crème Fraiche
Creamy Dill
