Boasting an AA Rosette, Miyako is a serene hangout serving elegant sushi. Led by Head Chef Kosei Sakamoto, a menu of traditional Japanese-style cuisine is served.
In the metropolitan bustle of Liverpool Street, Miyako London provides an authentic Japanese dining experience where guests can treat themselves to a traditional menu of expertly crafted sashimi and hand-rolled sushi, teriyaki and a selection of sakes.
Diners can select an assortment of sublimely fresh fish, with choices including tuna, scallops and squid. Renowned for its tasty bento range, the Miyako menu is packed with fresh, flavoursome ingredients.
Housed within the exclusive Andaz Hotel, Miyako restaurant offers nutritious cuisine in a chic, minimalist setting. Alternatively, Miyako also offers a Japanese takeaway and delivery service.
Liverpool Street Station is a 2-minute walk away.