Mill City Chophouse - Permanently Closed

Appetizers

• Sesame Encrusted TunaUSD 12.00

  Seared rare and served with wasabi aioli, teriyaki reduction and won ton crisps

• Braised Pork BellyUSD 9.00

  Fried tender pork belly served on grilled bread with pesto mayo and garnished with wild pepper maple medley

• Seared Scallops*USD 11.00

  Fresh garlic spinach topped with pan seared scallops and lemon butter sauce

• Pork Shank WingsUSD 8.00

  Crisp fried pork with cilantro lime greens and sweet dipping sauce

• Crab CakeUSD 10.00

  Sautéed lump crab cake served with fire roasted red and yellow pepper puree over a lemon butter sauce

• Stuffed MushroomUSD 10.00

  Portobello mushroom stuffed with shaved beef rib eye, roasted red pepper and Gouda sprinkled with herb oil

• Shrimp ScampiUSD 11.00

  Jumbo shrimp sautéed with garlic and topped with fresh tomatoes, chives and lemon butter sauce

• Shrimp CocktailUSD 11.00

  Lemon poached shrimp served with cocktail sauce

Soup and Salad

All entrees include a choice of soup or salad

• Soup of the DayUSD 5.00

  Chef's combination of fresh picked flavors simmered to perfection

• French Onion SoupUSD 5.00

  Caramelized onions blended with sherry and beef stock topped with melted gruyere

• Chophouse SaladUSD 5.00

  Seasonal greens, tomato, cucumber, red onion and croutons with choice of dressing

• Caesar SaladUSD 5.00

  Hearts of baby romaine, shaved parmesan, and toasted crouton sticks drizzled with creamy Caesar dressing

Pasta

• Garlic Chicken LinguiniUSD 21.00

  Red Bird All Natural Chicken with broccoli and mushrooms in garlic cream sauce over linguini

• Spicy Shrimp and ScallopsUSD 28.00

  Sautéed jumbo shrimp and seared scallops in a spicy garlic cream sauce over linguini

• Shrimp Scampi PastaUSD 22.00

  Sautéed shrimp with garlic and lemon butter sauce topped with fresh chopped tomatoes over linguini

Steaks and Chops

All entrees are garnished with our signature Yukon Gold smashed potatoes and fried leeks

• Mountain Top Aged Rib Eye*USD 36.00

  16oz In House mile high dry aged beef

• Colorado Lamb Chops*USD 28.00

  16oz Herb crusted chop

• Filet Mignon*USD 38.00

  8oz USDA Choice center cut

• Roasted Prime Rib

  Slow roasted 1855 Premium Black Angus beef with horseradish cream

  • King Cut* 16ozUSD 32.00
  • Queen Cut* 12ozUSD 28.00

• French Cut ChickenUSD 18.00

  Red Bird All Natural boneless chicken breast and thigh with Italian seasoned beurre blanc sauce

Additions

• 5 Jumbo ShrimpUSD 13.00

• Jumbo Lump CrabUSD 14.00

• Béarnaise SauceUSD 2.00

• Cognac Cream SauceUSD 2.00

• Chophouse Steak SauceUSD 1.00

• Breckenridge Bourbon SauceUSD 2.00

Sides

$2

• Wild Mushrooms

• French Green Beans

• Steamed or Roasted Broccoli

• Creamed Spinach

• Baked Potato

• Yukon Gold Smashed Potatoes

• Bacon Pepper Mac and Cheese

• Herb Butter Steak Fries

• Loaded Mashed Potatoes

• Sweet Potato Wedges with Steak Butter

Chophouse Specialties

• Bourbon Grilled Salmon*USD 26.00

  Grilled filet of salmon glazed with maple bourbon reduction served over spinach and orzo pasta

• Chophouse Steak Sandwich*USD 19.00

  Tender sliced rib eye steak served open face on grilled focaccia bread layered with garlic aioli, grilled vegetables and fresh greens with herb butter steak fries

• BBQ St. Louis RibsUSD 22.00

  Half slab of tender pork ribs glazed with our sweet and smoky BBQ sauce with herb butter steak fries

• Shaved Prime SandwichUSD 16.00

  Our signature prime rib sliced thin on a toasted French baguette with horseradish cream and au jus with herb butter steak fries