Welcome to Miku Toronto! Originally established in October 2015, Miku Toronto is ABURI Restaurants Canada’s first East Coast flagship. Miku combines traditional Japanese flavours and techniques with local ingredients to create a truly innovative dining experience. Our company philosophy is Ningenmi, finding happiness in bringing joy to others, and this is reflected in our team’s passion for exceptional service. With this thought in mind, we hope you enjoy your time at Miku.
KOBACHI small plates
Steamed EdamameCA$8.00
sea salt
Spicy Sesame EdamameCA$9.00
chili garlic tamari soy, crispy shallots
Ume Sour SquidCA$10.00
grilled black pepper squid, amazu celery, shiso, Japanese sour plum
Crispy Brussels SproutsCA$12.00
smoked bacon, spiced maldon sea salt, red wine vinegar
Japanese Crispy ChickenCA$18.00
deep fried soy marinated chicken thigh, pickled pearl onion, wasabi miso, garlic tomato ponzu, chive, bonito & sesame flakes, chive oil
ZENSAI appetizer
Miso SoupCA$5.00
awase miso, enoki mushrooms, wakame, green onions
Ebi FrittersCA$21.00
white tiger prawns, soy-balsamic reduction, sweet chili aioli, chili powder
Hamachi CrudoCA$25.00
sliced yellowtail, yuzukosho sumiso, ito togarashi, sansho powder, shiso flower, karashi mustard, kinome, pickled beet, negi oil
Hotate CrudoCA$26.00
seared scallop, amazu apple, truffle pearl, konbu cucumber, sansho miso, coriander flower, cauliflower dashi, smoked paprika oil
OystersCA$26.00
half dozen, kabosu mignonette
Wagyu CarpaccioCA$34.00
sliced A5 wagyu, wagyu mayo, chia seed umami soy, parsley oil, seasonal vegetables, hanaho, nori rice cracker
MIKU'S SIGNATURE TASTING MENUS
Traditional kaiseki embodies the region’s food culture featuring special pottery produced in the area. Inspired by this tradition, our chefs have created beautiful tasting menus featuring our signature Aburi-style cuisine.
Seven Course Seasonal Kaiseki MenuCA$175.00
Our signature kaiseki-inspired tasting menu featuring a selection of sushi & kitchen creations.
Aburi Prime Sushi Set MenuCA$118.00
A four-course set featuring signature sushi and artisanal Japanese cuisine.
SHUSAI entrée
Kaisen Soba PeperoncinoCA$31.00
prawns, squid, mussels, chili garlic soy, sweet peppers, shiitake, onion, tomato, wild arugula
Kyoto Saikyo Miso SablefishCA$44.00
Saikyo miso marinated sablefish, Saikyo miso barley risotto, wasabi Saikyo miso, seasonal vegetables, tomato & red pepper gastrique, pickled beets
AAA Prime RibCA$56.00
AAA 8oz Canadian prime rib, wasabi pickles, black garlic soy
A5 Japanese Wagyu StriploinCA$110.00
4oz A5 Japanese wagyu striploin, truffle ponzu glaze, seared maitake, myoga, seasonal vegetables, truffle kimizu
Aburi Oshi Sushi
prepared using our famous flame-seared technique with signature sauces
Salmon Oshi SushiCA$14.50
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Ebi Oshi SushiCA$14.50
pressed prawn, lime zest, ume sauce
Saba Oshi SushiCA$12.50
pressed house-cured mackerel, miso sauce
Aburi Oshi SamplerCA$10.50
one piece each of salmon, ebi, and saba oshi
Specialty Rolls
Red Wave RollCA$11.00
spicy prawn, avocado, wrapped in red tuna, masatake sauce
Miku RollCA$13.00
sockeye salmon, uni, crab, cucumber, rolled in tobiko, Miku sauce
Garden RollCA$17.00
ume shari, seasonal vegetables, kale coulis, sweet soy reduction, sesame soy paper
Sushi Plates
Sushi SelectionCA$18.00
Aburi Salmon Oshi, Aburi Ebi Oshi, Aburi nigiri, traditional nigiri
Aburi SignatureCA$21.00
Aburi Salmon Oshi, 3 pieces of chef selected Aburi nigiri
Premium Sushi SelectionCA$26.00
3 pieces of premium sushi, 1 piece of Aburi Salmon Oshi Bites
Aburi PrimeCA$32.00
A5 Awaji wagyu, Aburi Salmon Oshi Bites, 2 pieces of premium nigiri
Sashimi SelectionCA$32.00
chef’s selection of fresh seafood presented on hand crafted Arita plate ware, please ask your server for details
Nigiri and Sashimi
Sake / Atlantic SalmonCA$5.00
Hamachi / YellowtailCA$6.00
Tai / Japanese Sea BreamCA$6.00
Kanpachi / AmberjackCA$6.50
Hotate / Hokkaido ScallopCA$6.00
Maguro / Bluefin TunaCA$7.00
Ch ūtoro / Medium Fatty Tuna BellyCA$10.00
Limited Quantity
O-toro / Fatty Tuna BellyCA$13.00
Limited Quantity
Uni / Sea UrchinCA$16.00
Ebi / PrawnCA$5.00
Ikura / Salmon RoeCA$7.00
Unagi / BBQ Fresh Water EelCA$7.00
*not available gluten-free
AvocadoCA$3.25
EggplantCA$3.25
InariCA$3.25
ShisoCA$3.25
for Aburi add $0.50 / sashimi half order available upon request
Dessert
seasonal confections prepared in house, combining Japanese and European flavours
Green Tea OperaCA$17.00
green tea génoise, matcha buttercream, dark chocolate ganache, adzuki bean cream, hazelnut wafer, kuromitsu purée, matcha ice cream
Mango Mochi DomeCA$16.00
mango cream, Aburi Ginjo sake foam, mango jelly, mango coconut sorbet
Yuzu Lemon MousseCA$16.00
candied yuzu, yuzu lemon cream, citrus compote, raspberry tuile, hazelnut crumble, yuzu ice cream
Valrhona Dark Chocolate FondantCA$17.00
hojicha cream, jasmine tea jelly, roasted berries, jasmine tea ice cream
House-Made Ice Cream & Sorbet
Ice CreamCA$5.00
matcha, jasmine tea, yuzu
SorbetCA$5.00
mango coconut
After Meal Beverages
Aburi Espresso MartiniCA$18.00
vanilla infused dillon’s vodka, dillon’s dark chocolate liqueur, dillon’s coffee liqueur, propeller espresso
AffogatoCA$12.00
propeller espresso, jasmine tea ice cream, matcha financier
Black Sesame LatteCA$6.00
Matcha LatteCA$6.00
Propeller Espresso / Americano / Cappuccino / LatteCA$4.00
Loose Leaf TeaCA$4.00
green, jasmine, ginger