Michaelangelo's

Name: Michaelangelo's
Address: 2198 Murray Hill Road, Cleveland, OH, United States, 44106
Telephone: (216) 721-0300
Price range: $31 to $50
Rating: 4.4

4.4 (904)

$31 to $50

Italian

2198 Murray Hill Road, Cleveland, OH 44106

About this restaurant

Romantic
Good for special occasions
Innovative

Michaelangelo's offers exquisite Italian cuisine prepared by our award winning Executive Chef, Michael Annandono, served Italian style in our classic yet contemporary dinning room. Michaelangelo's is fine dining in a casual environment. Join us & enjoy the best that Cleveland has to offer in Italian Cuisine. See why the food critics are singing the praises of Michaelangelo's.
'Heavenly Fare in Little Italy' (The Cleveland Plain Dealer). '...this chic salon could be the genre's standard-bearer for smart, contemporary design... Pasta Perfect' (Cleveland Scene Magazine)

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Italian
Hours of operation
Lunch: Tuesday - Friday: 11:30am - 2:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm; Wine Bar: Monday - Saturday: 5:30pm - 1:00am
Phone number
(216) 721-0300
Website
http://www.mangelos.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Michael Annandono
Catering
Please call for details.
Private party facilities
Private dinning for 12 to 125.

Location
2198 Murray Hill Road, Cleveland, OH 44106
Neighborhood
University Circle
Cross street
Cornell Road
Parking details
Valet parking available Friday and Saturday. Off-street parking lot also available.
Additional
Banquet, Bar Dining, Bar/Lounge, Counter Seating, Full Bar, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access

Antipasti Misti
cured sliced meats, imported cheeses, grilled vegetables and marinated sicilian olives
Organic Salmon Carpaccio
thin organic salmon, castellated olives and chardonnay grapple
Kobe Beef Carpaccio
kobe beef tenderloin, porcini mushroom and white truffle oil
Bufala
buffalo mozzarella, prosciutto di parma, roasted red pepper and pistachio oil
Insalata Di Rucola
baby arugula salad, shaved parmigiana reggie, red onion and violoncello emulsion
Insalata Capricciosa
house blend of mesclun greens, baby heirloom tomato, cucumber and balsamic vinaigrette
Insalata Di Spinaci
organic baby spinach, fried pancetta, walnuts, fresh strawberry and aged balsamic
Caesar
grilled romaine hearts, oven-dried tomato and anchovy dressing
Caprese Al Pesto
heirloom tomato, fresh mozzarella, pesto and chianti oil

Dinner - Appetizers

Antipasti Caldi Hot Appetizers And Soup

Melanzane
layered eggplant terrine, aged provolone and tomato ragu
Escargot
roasted helix snails, lemon and garlic-parsley butter
Calamari
sauteed north atlantic squid, roasted tomato, slivered garlic, and pinot grigio
Cozze
steamed mussels and lemon gremolata
Minestrone
summer vegetable soup and broken pasta
Bruschetta
grilled tuscan bread, tomato, artichoke and eggplant tapenade

Dinner - Entrees

Le Paste ~ Hand Made Pastas

Sacchetti
ricotta and black truffle stuffed pasta and black truffle cream sauce
Pappardelle
flat ribbons of pasta, veal, muscovy duck, guinea fowl and tomato-barolo ragU
Bucatini
long pasta straws, marinated tuna, imported olives, pine nuts and pugliese tomato sauce
Veal Cannelloni
ricotta and veal stuffed pasta tubes, pancetta, rosemary and mascarpone cream sauce
Raviolini
lobster ravioli, rock shrimp and vodka-tomato cream sauce
Tortellini
four cheese pasta, prosciutto, green peas and parmigiano reggiano
Linguini
black squid ink linguini, little neck clams, shrimp and ligurian shellfish broth
Ravioli
six-cheese ravioli, mushroom trifolata and fontina cheese
Gnocchi
potato gnocchi, hazelnut pesto and parmigiano reggiano
Cavatelli
ricotta cavatelli, tomato basil sauce and fresh mozzarella

Dinner Entrees

Crane E Pesce ~ Meats And Fish

Lombata
32 oz c.a.b. grilled porterhouse alla fiorentina, peperonata and roasted fingerling potato serves 2
Bistecca
8 oz center cut filet mignon, wild mushroom trifolata, truffle whipped potato and fried leeks
Pizziola
pounded veal tenderloin, tomato concesse, olives, bocconcini and herb risotto cake
Ossobuco
slow roasted veal shank, natural veal reduction, parmesan risotto, and frizzled spinach
Pollo
sautEed breast of chicken saltimbocca style, grilled seasonal vegetables and patate fritte
Pesce
pan seared alaskan halibut, artichoke spuma, white truffle oil and grilled asparagus
Anatra
roasted breast of muscovy duck, sage, blueberry farro and grand marnier reduction
Risotto Del Giorno
chefs special risotto created daily

Dinner - Dolci

Tiramisu
espresso-dipped saviordi, mascarpone cream bittersweet chocolate
Macchiato Mousse
chocolate and espresso mousse, chocolate tulip chantilly cream
Panna Cotta
baked italian cream, organic berries, and warm balsamic
Creme Brulee
baked champagne custard and organic berries
Cannoli E Biscotti
assorted cookies ricotta & chocolate cannoli
Gelato Della Casa
fresh gelato created daily

Lunch - Antipasti

Caprese Al Pesto
vine-ripe tomato | bocconcini | basil & hazelnut pesto
Calamaretti Fritti
fried calamari | tomato basil | garlic-lemon aioli
Insalata Di Spinachi
spinach salad | fried pancetta | walnuts | aged balsamic vinegar
Insalata Capricciosa
mesclun greens | cucumber | cherry tomato | bellavitano
Insalata Di Cesare
heart of romaine | parmigiano reggiano| croutons | anchovy dressing
Pasta E Fagioli
cannellini bean soup | pancetta | tubetti pasta | tomato broth
Zuppa Di Minestrone
soup of summer vegetables | broken pasta

Lunch - Contorni

Patate Fritte
fried fingerling potatoes
Asparagi Alla Griglia
grilled asparagus | lemon & olive oil
Scarola E Fagioli
escarole | cannellini beans & garlic
Frutta Di Stagione
fresh fruit of season

Lunch - Primi

Spaghetti Alla Carbonara
spaghetti pasta| pancetta | egg-parmesan sauce
Gnocchi Al Pesto
potato gnocchi | hazelnut pesto | parmigiano reggiano
Ravioli Quatro Formaggio
four cheese ravioli | tomato ragu | fresh basil
Farfalle Alla Romagna
bowtie pasta | prosciutto | peas | parmesan cream sauce
Tagliolini Alla Chitarra
square spaghetti pasta | bologonese sauce
Penne Alla Siciliana
penne pasta | fried eggplant | bocconcini | spicy tomato sauce
Cappellini Aglio E Olio Con Verdure
angel hair pasta | summer vegetables | olive oil & garlic

Lunch - Secondi

Cacciatora Con Riso
deconstructed 12 chicken | stewed vegetables | parmesan risotto
Cioppino Della Liguria
ligurian seafood stew | roast tomato | grilled foccicia
Salmone Con Asparagi
grilled atlantic salmon | capers | pinot grigio | grilled asparagus
Scalloppine Alla Pizziola
veal scalloppine | tomato | olives | bocconcini | mesclun greens
Cotechino Con Polenta
boiled sausage | tomato basil | polenta | fontinella
Risotto Con Porcini
arborio rice | porcini mushroom | rosemary & white truffle oil
Melanzane
layered eggplant terrine | aged provolone | mesclun greens

Lunch - Panini

Tramezzino Con Petti Di Pollo
grilled chicken breast sandwich | goat cheese | arugula
Tramezzino Al Prosciutto
prosciutto di parma | fire roasted peppers | mozzarella | fresh basil
Vegetali Freschi Alla Griglia
grilled vegetables | fontinella cheese | portabello mushroom
Angus Burger
8oz c.a.b. burger | fried pancetta | vine-ripe tomato | romaine | aged provolone

Lunch - Combination

Choose Two
12 sandwich | soup | 12 salad

Lunch - Dolce

TiramisU Della Casa
espresso dipped saviordi | mascarpone cheese | bittersweet chocolate
Mousse Al Cappuccino
cappuccino mousse | chocolate tulip | chantilly cream
Cannoli E Biscotti
ricotta | chocolate cannoli | assorted cookies
Gelati
house gelato created daily

After Dinner Drinks - Cafe

Espresso
Cappuccino
Latte
Macchitao
Double Espresso

After Dinner Drinks - Liquors

Sambuca
Limoncello
Frangelico
Tuaca
Amaretto

After Dinner Drinks - Coffee Drinks

Italian Coffee, Amaretto & Frangelico
Spanish Coffee, Kahlua & Tia Maria
Irish Coffee, Irish Whiskey
Amaretto & Dark Godiva
Baileys & Coffee

After Dinner Drinks - Dessert Wines

Moscato Dasti Vignasergente Veorzio
Dolce, Far Niente,

After Dinner Drinks - Ports

Fonseca
Taylor 10 Yr. Tawny
Graham's 20 Yr. Tawny
Warres Lbv 1995

After Dinner Drinks - Single Malts

The Macallan 12 Yr.
The Macallan 18 Yr.
Glenmorangie 10 Yr.
Glenlivet 12 Yr.
Glenlivet 18 Yr.
Lagavulin 16 Yr.
Oban 14 Yr.

What 904 people are saying

Michaelangelo's reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.5Food
4.3Service
4.2Ambience
0.8Value

Noise • Moderate

904 Reviews

n
nineman
New York City22 reviews
4.0
Dined on May 28, 2017
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Within walking distance of university hospitals and CWRU campus. Very good service by knowledgeable and attentive wait staff. Food is quite good and decent wine list. Is also within walk of Severence Hall. I recommend highly and will visit again when in area.
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L
Ladder017
Cleveland / Akron / Canton3 reviews
5.0
Dined on May 25, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We picked Michaelangelo's for a nice birthday dinner. I had been there before, and the food, service, and ambiance were great, We had an eggplant appetizer (my friend is a vegetarian) that was delicious and large enough to share. I ordered the gnocchi with a hazelnut pesto sauce, but the sauce was very bland. My friend ordered a drunken goat cheese pasta that was amazing. The service was excellent with a very attentive server, and the wine list was pretty extensive. Overall, it was an excellent experience.
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W
Winelover29
Cleveland / Akron / Canton11 reviews
1.0
Dined on May 20, 2017
1. Overall 1
2. Food 4
3. Service 1
4. Ambience 4
Very disappointed. Have not been in a few years and will not go back. Ignored after being seated so we had to flag a waiter, waited again for water, menus. Had to ask about specials. Took forever for anything to arrive. One in our party ordered well done pork chop and it arrived barely cooked. Took some time to flag someone down and ask for it to be cooked. Entire party was finished with their entrees before the pork chop was returned to table by manager. When questioned about all that occurred to this point manager developed an unprofessional attitude and responses. Not what you would expect from a higher quality restaurant. The executive chef/owner's name and phone were asked for on the way out and hopefully a discussion with him will provide better results. The only positive to take away was that the food (other than the uncooked pork chop) and wine was very good. What a shame.
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OT
OpenTable Diner
Cleveland / Akron / Canton1 review
5.0
Dined on May 19, 2017
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 3
Michaelangelo's was the quintessential experience for Cleveland's Little Italy neighborhood. The pastas are hand-made, the wine list is huge and the staff is extremely knowledgeable. This in an authentic and very classy-upscale Italian restaurant. The menu is extensive, yet very original. This place is classy and perfect for a romantic date. It offers ample parking as well. Definitely worth the price. The food was incredible. Would definitely recommend to friends and come back again!
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OT
OpenTable Diner
Cleveland / Akron / Canton2 reviews
3.0
Dined on May 12, 2017
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
Greatly disappointed that this restaurant which had long been my favorite spot for treating special friends to celebratory Lunches is no longer open for such. Food is always superior. The ambiance is charming. Prices are a bit high but in keeping with the quality. Service is adequate.
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OT
OpenTable Diner
Central Kentucky5 reviews
5.0
Dined on May 6, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved it. I could not have had a better experience
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JC
JenaCass VIP
Dallas - Fort Worth91 reviews
3.0
Dined on April 30, 2017
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
We tried Michelangelo's on the recommendation of locals. Our take: pretentious white-tablecloth, been here forever place. The whole experience just felt stuffy. Overall the food was good. Large portions on pasta dishes, and I appreciated the option for 1/2 order of pasta. Lots of wine options both by the glass and by the bottle. If you're looking for creative Italian or old school casual red-sauce Italian, go somewhere else.
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CS
CraigS
Cleveland / Akron / Canton4 reviews
3.0
Dined on April 30, 2017
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 2
General Manager not polite or friendly . Spends to much time in the bar area socializing with his regulars and doesn't come around and ask about your meal or service. BTW......waiter service very slow. Assistant waiter service poor also, had to request waters and refills not to mention bread in a Italian restaurant........hello! Empty plates left sitting on the table while waiting for desert menus. Use to be a regular not anymore. The restaurant appears to be riding on it's laurels. Final note; the restaurant wasn't busy either. Summary: The food is still very good but everything else leaves a bad taste in your mouth! :(
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K
Kelly
Cleveland / Akron / Canton1 review
5.0
Dined on April 29, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ah... Pasta. I am not a fan of pasta. This place makes amazeballs pasta. The food was ridiculously good. Mussels in an exceptionally flavorful sauce. Mushroom tortellini was completely outstanding. The bread / oil has a touch of balsamic in it, best in Cleveland hands down. I lived in Italy for a year and I have not eaten Italian food this good since then. The prices are well worth it and they are what you would expect for this level of quality dining.
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J
Judylucy VIP
Cleveland / Akron / Canton30 reviews
5.0
Dined on April 15, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful meal. We will definitely be back. The server was great...friendly and knowledgeable.
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FAQs

Michaelangelo's offers takeout which you can order by calling the restaurant at (216) 721-0300.

Michaelangelo's is rated 4.4 stars by 904 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

2198 Murray Hill Road, Cleveland, OH 44106

Additional information

Cross street
Cornell Road
Neighborhood
University Circle
Hours of operation
Lunch: Tuesday - Friday: 11:30am - 2:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm; Wine Bar: Monday - Saturday: 5:30pm - 1:00am
Price
$31 to $50
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Valet parking available Friday and Saturday. Off-street parking lot also available.
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
Michael Annandono
Additional
Banquet, Bar Dining, Bar/Lounge, Counter Seating, Full Bar, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access

Website
http://www.mangelos.com/
Phone number
(216) 721-0300
Catering
Please call for details.
Private party facilities
Private dinning for 12 to 125.

Michaelangelo's

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Dinner - Appetizers

Antipasti Misti

Organic Salmon Carpaccio

Kobe Beef Carpaccio

Bufala

Insalata Di Rucola

Insalata Capricciosa

Insalata Di Spinaci

Caesar

Caprese Al Pesto

Dinner - Appetizers

Melanzane

Escargot

Calamari

Cozze

Minestrone

Bruschetta

Dinner - Entrees

Sacchetti

Pappardelle

Bucatini

Veal Cannelloni

Raviolini

Tortellini

Linguini

Ravioli

Gnocchi

Cavatelli

Dinner Entrees

Lombata

Bistecca

Pizziola

Ossobuco

Pollo

Pesce

Anatra

Risotto Del Giorno

Dinner - Dolci

Tiramisu

Macchiato Mousse

Panna Cotta

Creme Brulee

Cannoli E Biscotti

Gelato Della Casa

Lunch - Antipasti

Caprese Al Pesto

Calamaretti Fritti

Insalata Di Spinachi

Insalata Capricciosa

Insalata Di Cesare

Pasta E Fagioli

Zuppa Di Minestrone

Lunch - Contorni

Patate Fritte

Asparagi Alla Griglia

Scarola E Fagioli

Frutta Di Stagione

Lunch - Primi

Spaghetti Alla Carbonara

Gnocchi Al Pesto

Ravioli Quatro Formaggio

Farfalle Alla Romagna

Tagliolini Alla Chitarra

Penne Alla Siciliana

Cappellini Aglio E Olio Con Verdure

Lunch - Secondi

Cacciatora Con Riso

Cioppino Della Liguria

Salmone Con Asparagi

Scalloppine Alla Pizziola

Cotechino Con Polenta

Risotto Con Porcini

Melanzane

Lunch - Panini

Tramezzino Con Petti Di Pollo