Mesh Restaurant

I’ve been coming here for many years. The menu has taken a turn for the worse. The Benedict was good but the chicken and waffles were ok at best. The calamari was greasy. The mimosas were very small for the price. The bread is no longer free and the bread and dipping sauce has been replaced with a 5 dollar basket with 3 different breads and no roasted pepper olive oil dip. All of the breads were not good. Very disappointed. I probably will not be coming back unless changes are made. There are too many better restaurants in Indy to dine at instead of here. Sad to say it but it’s now true.

We were disappointed in how long the yesterday was. We requested a table upstairs where it is quieter, but that wasn’t available. They seated us in the dining room right by the kitchen entrance - very loud. Food was incredible as always!

We had a great experience at Mesh while celebrating Father’s Day. The food was all excellent. The server was friendly and the service was fast. In fact, the service was almost too fast. The appetizers arrived before our drinks and the salads arrived before we were done with appetizers. We felt a bit rushed. Luckily we were given plenty of time to finish salads before our dinners were served. In the end we had a very good experience at Mesh and will return again in the future.

Start of new career

The restaurant was one of the loudest places I have been to in a while for a restaurant of this caliber and nature. This was primarily due to a large party of 10 that was out of control who disturbed the rest of the 20-30 guests in the area we were dining. My table could barely converse and hear once another. Service was overall very good, but food was salty, especially my duck confit which was so salty (confirmed by me and my guests) that it was inedible. The manager was courteous and said he would have a discussion with the chef and report back with me. He did remove my dinner from the check and asked if I wanted something else, but I never heard from him again and the server didn't really mention the issue other than simply confirm it was removed.

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Get the pickled shrimp. I think that’s what it’s called. Great everything!

Amazing ambience and food! Sam was a great server, highly recommended the Amish Chicken dish

We ordered the same thing and the meat was tough. We sent one back to be cooked again. Two minutes later someone other than our waiter came back with the same plate and said that’s the type of meat is is. Will not be going back, that was our first time there and were celebrating a wedding anniversary.

Great restaurant, mediocre food

All food ordered for dinner was delicious and fresh including our two appetizers, splitting a salad (that came out on two small plates without us asking), two entrees, and libations! The Brussels sprout spread appetizer was out of this world! Both our bartender and server were professional and friendly...thank you!

Celebrating grand daughters's high school graduation and everything was excellent.

Food was great. Wine on Sundays is half priced. Sat on the back patio which was very nice.

Only complaint was the host did not check me in for open table reservation ,so I received a notice that I was a no -show. I called after I got that email and called the restaurant so they corrected that.

Predictably always an enjoyable meat at Mesh! The bar scene for pre dinner cocktails and after dinner cocktails is alway great.

Mesh was very accommodating about where we wanted a table. We had six people and a nice big round table in the bar. Food and drink were amazing!

We hadn’t had a chance to get the family together for a while and decided to meet downtown Indy at Mesh for a fun dinner. It was a quiet night and we were on the early side, but the food and service was excellent. The Amish Chicken and Steak and Frites won out as food choices and each dish was prepared very well. Our services was attentive and very professional. We were very pleased with out evening and will be back soon.

It was a perfect night with family in town. The general manager stop by on two occasions to make certain we were having a good time.

Yummy food. Great service - split a chopped salad and the meatball appetizer with my friend. Had the snapper as an entree which was very good and she had the crab cakes which were better. Three scoop ice cream - chocolate raspberry, graham cracker and sorbet was the perfect ending. My favorite thing though was the chopped salad. I could have just eaten that and been happy. Best chopped salad ever.

Great service and food. We sat outside on a beautiful day.

Very appointed in the food. Ate at mesh in Louisville and it was excellent. However could not say that about Indy. Crab cakes were a 2out if 5. Server stated now you know what you don’t like here.

Host was receptive and accomdating of our needs. Steaks were nicely done close to perfection. Sea dishes - red snapper was in good portion ; however shrimp entree looks more like an appetizer. The lobster bisque were tasty and fresh. Pork chops were ordered well doneand appeared so but came out pink when cut

My mom requested to come back to Mesh for Mother’s Day as she really enjoyed her meal several months ago. She had scallops, my dad had the pork chop and I had the crab cakes. All entrees were delicious and half price wine on Sunday allowed us to share two bottles for the occasion. Overall, we had a great time!

Amazing experience and amazing food. Also, so grateful for the valet option!!

Limited Mother’s Day menu was too expensive

Made reservations for brunch on Mother’s Day, only to find an uninspiring, truncated, limited three course menu for more than we had planned to spend when viewing their regular brunch menu online, none of the items we planned to order being on the abbreviated Mother’s Day one......so we walked out and went to St Joseph’s Brewery for a most enjoyable repast!

Our first time here and I had high hopes. Went for brunch on Mother’s Day. The service was extremely slow, and while they were busy it was a fixed menu. Server even said they do that to streamline the kitchen.

The messed our order up and we both had to get new plates. It took another 15 min to get it. They also don’t season their food. My scrambled eggs had no salt or pepper on them. The potatoes has some salt but very bland. My wife’s fried eggs also had no salt or pepper.

Our son never got syrup for pancakes even though it was brought up twice he was missing it.

Probably won’t go back.

Mother’s Day

Didn’t have regular menu. Sat us in bar high top even though we made a reservation

Mother’s Day

Great Mother’s Day brunch. More food than we could eat. But, every bite was delicious. Very festive atmosphere too.

We usually have great experiences at Mesh and other Cunningham Group restaurants. However, our Mother's Day brunch left us underwhelmed by a lot. The prefix menu was $35 and unimpressive. The starters included some fruit, cheese cubes (that looked like your generic $10 cheese from a cheap party premade party tray), little pastries (good) and a strange take on a deviled eggs (decent). Pancakes were good but mom’s medium steak was over cooked. Dessert sampler was gross. The lemon bars were burnt on the bottom and stale, the mini bread pudding looked like it sat out too long too and was stale, and the chocolate cake is fine. It took 25 min to get coffee. Our server did an ok job, but she was the only bartender upstairs AND was serving at least 4 tables. So, she couldn’t keep up. Our bill was just $100 for two of us including gratuity and no alcohol. It was definitely not worth this price, especially with so many other great brunch options in Indy.

Great brunch! Wonderful food and great service. Went for Mother’s Day brunch but will go back for a normal meal. First time there and will return!

The service and food were amazing. They made our anniversary extra special.

Always great..a little chilly in the room but warmed up with friends food and drink

The food was delicious! I had the steak and truffle fries!

24th Birthday!!

We had a fabulous lunch and look forward to coming back soon!

Food is always great, the weekends they have the brunch menu which is my favorite!

Great food and service at Mesh. However, the parking situation is a mess. Valet was not around Saturday at 645 ish. Machines to pay for street parking are awful; refused to "read" 3 different credit cards. And, the ParkMobile App is a debacle that would not work despite calls, etc. In sum, wated 20 minutes trying to park. The merchants of the Mass Avenue area need to force improvements.

Had reservations and arrived on time. Hostess attempted to seat us at a very small table against the wall at the top of the stairs. We declined and, instead went downstairs and ate at the bar. Fortunately, plenty of seats available but had to sit next to a very "talky" guy. Did not have special explained to us as we, most likely would have if at a table.

Food was very good. Staff was helpful changing our reservation time. Server was mostly inattentive spending most of her time with party next to ours. We waited nearly an hour to order.