Maximo

Reseñas de Maximo de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Denver2 reseñas

   5.0

   Comieron en 22 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 2
   4. Ambiente 5

   Unbelievable experience. Service is terrible but everything else is top notch. Had to beg the waiter to pay attention to us but it’s some of the best food I’ve had in my life.
   

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2. T

   Tara VIP

   Chicago2 reseñas

   5.0

   Comieron en 22 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   My favorite restaurant in CDMX. The food was absolutely incredible and the service was too.
   

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3. OT

   Comensal de OpenTable

   Seattle2 reseñas

   5.0

   Comieron en 20 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great experience! Food is creative and well excecuted! Place is very well decorated !
   

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4. OT

   Comensal de OpenTable VIP

   Charleston4 reseñas

   5.0

   Comieron en 20 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Amazing amazing amazing- the food, wine, service, ambience, everything. We went for dinner and ordered the sweet onion cooked in whey, roasted baby corn, tagliatelle with oxtail ragú, and wood grilled wagyu cross NY strip steak. Everything was excellent - definitely one of the top three if not the best meal we’ve had so far in Mexico City (and we’ve been to top rated/ Michelin recognized places almost every night). Well done, Maximo! We’ll be back! 🤗💕
   

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5. S

   Susan

   Hawái14 reseñas

   4.0

   Comieron en 19 de marzo de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Lovely ambiance. Tranquil, organic. Service and staff marched the ambiance with their quiet, calm class and relaxed but quality service. Menu offerings were diverse and delicious.
   

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6. D

   Dana

   Chicago1 reseña

   2.0

   Comieron en 19 de marzo de 2025

   1. Global 2
   2. Comida 4
   3. Servicio 1
   4. Ambiente 3

   We were disappointed by the service - we felt like we were forgotten by the service team. The food was delicious but we decided not to get dessert and not linger there and savor the experience because we felt like we didn't matter to the restaurant.
   

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7. OT

   Comensal de OpenTable

   México1 reseña

   5.0

   Comieron en 19 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food was impeccable as always . The staff warm And personable. It is always a delight to dine here.
   

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8. OT

   Comensal de OpenTable

   Condado de Orange1 reseña

   5.0

   Comieron en 19 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The often-recommended octopus ceviche was excellent. We had jamon iberico here for our first time, and that was wonderful as well. Our mains, which included Wagyu lengua, artichoke w/ bagna cauda sauce, and lobster pasta, were all hits, though it was tough to follow up the starters we had. I also really liked the two desserts we had: one was a chocolate tart with miso ice cream, and the other was made with phyllo, pistachio, and had goat cheese with olive oil on top. Service was attentive throughout the night, and the staff was very accommodating of all our needs.
   

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9. t

   toni

   Nueva York1 reseña

   5.0

   Comieron en 18 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Very lovely dining experience. We went for a birthday lunch. Delicious, however they could have needed a few more vegetarian dishes. But everything we tried was great.
   

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10. F

    Fernanda

    Unspecified1 reseña

    4.0

    Comieron en 15 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4

    Todo muy bien, a excepción de que se fue la luz y no tienen planta de luz. Hacía muchísimo calor, y se fue por bastante tiempo.
    

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