HelpiOS AppAndroid AppWindows Phone AppWindows 8 App

Make a reservation

Party Size
For 2
7:00 PM
icon/ic_social_proofCreated with Sketch.
Booked 15 times today

Maple Leaf Grill

867 reviews
icon/ic_price_rangeCreated with Sketch.
CAN$31 to CAN$50
icon/ic_cuisineCreated with Sketch.
Top Tags:
  • Good for a Date (33)
  • Special Occasion (30)
  • Good for Anniversaries (28)
A Canadian-inspired experience in the heart of the Rocky Mountains. The Maple Leaf features Canadian cuisine including Alberta Beef, game, fresh fish and seafood. Our aim is to elevate steakhouse dishes to something truly original. Our chef sources the highest quality ingredients and compliments these with Canadian flavours to give you a unique dining experience.
The Maple Leaf's Wine list has garnished five Awards of Excellence and 10 Best Award of Excellence from Wine Spectator magazine. We offer over 600 labels of various varietals and vintages, each hand picked from around the world. An outstanding by-the-glass selection lets guests savour a wide array of regions.
Dining Style
Casual Elegant
icon/ic_cuisineCreated with Sketch.
Steakhouse, Wild Game, Canadian
icon/ic_clockCreated with Sketch.
Hours of operation
Lunch: Saturday - Sunday: 10:00am - 4:00pm; Monday - Friday: 11:00am - 4:00pm; Dinner: Monday - Sunday: 5:00pm - 10:00pm
icon/ic_phoneCreated with Sketch.
Phone number
(403) 760-7680
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Smart Casual
icon/ic_chefCreated with Sketch.
Executive chef
Chef Chris MacDougall
icon/ic_private_diningCreated with Sketch.
Private party facilities
The Maple Leaf's four private rooms can accommodate 10-45 guests and offer the perfect setting for your event. Two of the private rooms feature the added ambiance of fireplaces. If you have something particular in mind, we're always happy to create a customized menu. Whether you're considering a corporate retreat or you're planning the wedding of your dreams, The Maple Leaf will make your getaway in this mountain paradise a truly memorable event.
icon/ic_contactCreated with Sketch.
Private party contact
Jessica Pacheco: (403) 760-5088
icon/ic_cateringCreated with Sketch.
We can customize menus for cocktail hors d'eouvers, as well as full menu options for both large and small functions.
Contact Jessica Pacheco, Sales/Events Manager for details. direct 403 760 5088
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Caribou Street
icon/ic_parking_detailsCreated with Sketch.
Parking details
Parking is available on the street; there are also several public lots in the immediate area.
Banquet, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Happy Hour, Non-Smoking, Private Room, View, Wheelchair Access, Wine
What 867 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Quiet
90% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
Sort by
OpenTable Diner (Las Vegas)
5.0  Dined 6 days ago

Wonderful evening. Highly recommend

OpenTable Diner (Mexico City)
5.0  Dined 6 days ago

The Maple Leaf is a special restaurant in a special town. Have been there 5 times and never been disappointed.

1.0  Dined on February 17, 2018

Our food was bland and certainly not worth the price. My wife couldn’t even eat her spaghetti because it was so unappealing. The server ignored us at best, and was uninterested as it appeared he had other guests with deeper wallets. We reserved a table a few days in advance but were wedged into a cold corner with barely any space to get in and out. Overall this was a complete waste of money and we would never recommend it.

5.0  Dined on February 15, 2018

It wasn’t only a main we are surprised at, one of the best meal we have ever had and wine as well. It’s a bit corny but the roast poteto I came with seafood platters was the best in my life.

GraceS (Calgary)
5.0  Dined on February 14, 2018

Our dinner was lovely. The service was fantasic and the food was delicious. Good wine selection but could use more by the glass options

TerryH (Calgary)
4.0  Dined on February 14, 2018

We made reservations for Valentine’s Day and the place wasn’t too busy. Service was good and pretty fast; the food was excellent. I highly recommend the bison tenderloin if you are having a steak. I would definetly go back.

vipEdZT (Calgary)
5.0  Dined on February 14, 2018

The restaurant is very casual. No specials for a Valentines dinner, but the menu is good. The seafood platter is good but expensive.

JasonH (Calgary)
5.0  Dined on February 12, 2018

My friend and I tried to consume the tier 3 seafood tower and lost. Food was great and our server Maree was fantastic.

Bond (Calgary)
5.0  Dined on February 10, 2018

Excellent food, best steak that I have had in a long time. Our server treated us exceptionally well. Upstairs seating is more cozier. I would definitely recommend this restaurant.

OpenTable Diner (Calgary)
4.0  Dined on February 10, 2018

great dinner, new lounge chairs very comfortable, would definitely retuen

PhillipP (London)
5.0  Dined on February 9, 2018

Great service and delicious food.

OpenTable Diner (Calgary)
5.0  Dined on February 8, 2018

Sehr gutes Essen, bekannte Gerichte neu interpretiert!

OpenTable Diner (Louisville)
5.0  Dined on February 7, 2018

Beautiful and relaxing restaurant with Top Notch Food and service in downtown Banff!

vipchowhound (New York Area)
2.0  Dined on February 6, 2018

Aside from having a great meal and our waitress being very nice, way too much else went wrong. To start with, my husband ordered a beer which they ran out of so he ordered a different beer which when he tasted it he could tell it was not what he ordered. Since he's not one to complain, he decided not to say anything until later, and when he did mention it the waitress said, you're right that's the tap next to what you ordered, the bartender must have poured from the wrong one... it was a very distinct taste so that's how he knew it was wrong. Then when it came to ordering dinner they ran out of what my husband ordered. Normally when we go out to dinner, and we go out a lot, the server tells you up front if there is anything that isn't available on the menu. So, strike 2 on things that should never happen. Strike 3 was that it took over an hour to get our meal. When we finally asked, the waitress apologized and said they had a party of 30 that they were getting meals out for. The restaurant obviously knew this in advance and should have planned accordingly by staffing up, or at least the waitress should have warned us of the delay. Lastly, while we were having dinner we got an email stating that our OpenTable reservation had been cancelled. Apparently the folks at a nearby table did not stay for dinner, and Maple Leaf cancelled our booking instead of theirs. When we mentioned the email to them, they promised to reinstate the reservation so we could get OpenTable points and do a review, but they did not. So, we had to contact OpenTable to fix the problem. Bottom line is they could have made this right or at least softened the blow by offering to buy us a drink or dessert, but other than being apologetic there was nothing to compensate for all the mishaps of the evening.

vipCaptain (Dallas)
5.0  Dined on February 5, 2018

Consistently ecXcellent! We visit Banff twice a year and Maple Leaf is always on the top of our dining list. Ling COD and Alberta fillet were prepared to perfection. French onion soup was a bit unusual - topped with shredded onion rings versus cheese. - it may or may not be to your preference, not so much for us., but not a deal breaker. Excellent wine list and cozy bar. We will be back in the fall.

LindaM (Calgary)
5.0  Dined on February 5, 2018

Extremely accommodating and amazing service from all. Food was delightful, filling and tasty. Can’t wait to come back.

OpenTable Diner (Calgary)
5.0  Dined on January 28, 2018

Anniversary date. Loved the seafood tower!

Steviecj (San Francisco)
5.0  Dined on January 26, 2018

Great food with a Canadian focus. The duck confit was best ever, with both a leg and thigh, and a boneless breast. Very extensive wine list with many Canadian choices, as well as international alternatives. Friendly staff. Center of Banff downtown. We walked from the BSH, and took a cab back.

Nathan (Calgary)
3.0  Dined on January 26, 2018

Environmental and staff were very good. Food was ok, the issues that we had were gnocchi lacked flavor and was dry. My fish and shrimp dish had only 2 shrimp for $45 you think you would get at least 4 or give prawns. Other issue I had was the charge of $13.50 for a normal Ceasar. Only time I have ever paid that much for one was when it included shrimp, beef jerky, beans and was a double. Just today I got the same Ceasar that they had at Boston Pizza for $7.80. Might give it another try next time I'm in Banff but not really worth spending $150 for my wife and me for the food that we got.

vipOpenTable Diner (Calgary)
5.0  Dined on January 25, 2018

My favourite restaurant in Banff!
Always exceptional!