Mahony & Sons - UBC - Permanently Closed

Appetizers / Greadoigs

• CalamariCA$10.95

  Crispy and light with Tzatziki and sweet Bermuda onions

• Chipotle Coconut MusselsCA$12.95

  Salt Spring Island mussels, simmered with chorizo, vine-ripened tomatoes and cilantro in a chipotle-coriander coconut milk broth

• Crispy Juicy Dry RibsCA$8.95

• Prawn & Chorizo TapasCA$13.95

  Sautéed chipotle-mango seasoned jumbo prawns and wine-cured Spanish sausage with crostini

• Spicy Cayenne Chicken WingsCA$9.95

• Lily Belle's Shrimp Salad AppetizerCA$7.95

  Crisp baby iceberg wedge, cucumber dill dressing, chopped egg, sweet red peppers, and Canada's finest Caravelle shrimp

• Belgian Patates FritesCA$4.95

  with tartar sauce

• Irish PoutineCA$7.95

  with caramelized onion and Guinness gravy, stretchy mozzarella and aged cheddar cheese

• Yam FriesCA$6.95

  with chipotle mayonnaise

• Panko Chic ken TendersCA$8.95

  Served with citrus plum and honey mustard sauce

• Steamed Shrimp Dim SumCA$7.95

  Plump shrimp dumplings served with soy sauce and Sriracha

• Cheddar Jack NachosCA$12.95

  Tomatoes, jalapenos, fresh pico de gallo salsa and sour cream

• Mahony PlatterCA$19.95

  Calamari, dry ribs, panko chicken tenders, fresh cooked potato chips, garlic parmesan Focaccia and spicy cayenne chicken wings

Soups / Anrathi

• Roma Tomato BisqueCA$4.95

  Vegetarian bisque topped with crème fraiche and basil

• Irish Potato ChowderCA$4.95

  with caramelized gammon bacon and leeks

Thin Crust Pizzas / Pizza Tanai

• Italian Meat LoversCA$14.95

  Arrabbiata tomato sauce, fresh Italian sausage, bacon, Genoa salami and mozzarella cheese

• Margherita PizzaCA$14.95

  Arrabbiata tomato sauce, fior di latte fresh mozzarella, amoroso tomatoes and fresh basil

Salads / Sailéads

• Italian Club SaladCA$14.95

  Grilled chicken, artisan greens, basil vinaigrette, amorosa tomatoes, fresh bocconcini, smoked pancetta and reduced balsamic vinegar

• Lily Belle's Shrimp SaladCA$13.95

  Crisp baby iceberg with cucumber dill dressing, chopped egg, red peppers, Caravelle baby shrimp and chives

• Papaya SaladCA$12.95

  Fresh chopped papaya, gingered pecans, artisan lettuces, sweet red peppers, sesame cucumbers with a honey garlic dressing

  • Chicken Papaya SaladCA$14.95
  • Prawn Papaya SaladCA$16.95

Soup & Salad

Your choice of Roma Tomato Bisque or Irish Potato Chowder, plus. Comes with Garlic Focaccia. Add grilled chicken $4.95 or jumbo prawns $6.95

• Wedge SaladCA$9.95

  Baby iceberg wedge salad with cucumber dill dressing, red peppers, Cambozola cheese and bacon bits

• Artisan GreensCA$9.95

  with red peppers, pumpkin seeds and goat's milk feta in a white balsamic vinaigrette

Sandwiches / Ceapairi

With your choice of fries, Wedge Salad or Artisan Greens. Substitute soup or yam fries $1.95 Upgrade your fries to Irish Poutine $3.95

• Chicken QuesadillaCA$13.95

  Roasted chicken, aged cheddar, mozzarella and pico de gallo salsa in a grilled tortilla. With guacamole and sour cream

• Chicken & Brie Focaccia SandwichCA$14.95

  Grilled chicken, double cream brie, arugula, vine ripened tomatoes, smoked pancetta and basil aioli

• Mahi Mahi TacosCA$14.95

  Fresh roasted Mahi Mahi and crisp slaw tossed with chipotle mayo, guacamole and pico de gallo salsa

• Lee's Lamb DipCA$15.95

  Tender lean braised leg of lamb with fig & fennel relish and mint aioli on a pretzel bun

• Certified Angus Skirt Steak Beef DipCA$14.95

  Slow simmered on Focaccia with balsamic caramelized onions and natural au jus

Burgers / Borgairi

With your choice of fries, Wedge Salad or Artisan Greens. Substitute soup or yam fries $1.95. Upgrade your fries to Irish Poutine $3. 95. All burgers are served with vine-ripened tomatoes, pickle and hearts of Romaine on a toasted Mahony & Sons Potato Bun.

• Mahony BurgerCA$12.95

  Fresh char-broiled beef patty with house relish

• Gammon Bacon & Cheddar BurgerCA$14.95

  A lean combination of side and back bacon, aged cheddar, fresh beef patty with house relish

• Caitlin Mae's Salmon BurgerCA$14.95

  Fresh roasted salmon topped with tartar sauce

• Mediterranean Veggie BurgerCA$14.95

  Char-broiled veggie patty, sautéed Crimini mushrooms, roasted red peppers, goat's milk feta cheese and tzatziki

From The Hearth / On Tintean

• Certified Angus New York Steak and FritesCA$21.95

  with garlic Focaccia and baby iceberg salad

• Irish StewCA$21.95

  Slow simmered lamb shank and vegetables in Guinness demi-glaze with Yukon Gold mashed potatoes and Focaccia

Traditions / Traidisiuin

• Guinness Battered Fish & ChipsCA$12.95

  Alaskan cod served with coleslaw and tartar sauce

  • Two piecesCA$16.59

• Bangers & MashCA$16.95

  Mahony's & Sons national award winning sausage with caramelized onion & Guinness gravy, Yukon Gold mashed potatoes and Tuscan roasted vegetables

• Pacific Coast ChowderCA$15.95

  Salt Spring Island mussels, salmon, cod and prawns sautéed to order and simmered with a lemon fennel cream broth with garlic Focaccia

Bowls / Babhlai

• Mushroom RavioliCA$16.95

  In a lemon cream Pinot Grigio sauce with amoroso tomatoes. Served with garlic Focaccia

• Thai Panang CurryCA$14.95

  Red coconut curry seasoned with lemon grass, lime leaves, pineapple, mushrooms, scallions, sweet peppers and Thai bird's eye chilies on jasmine rice. Served mild, medium or hot

  • Thai Panang Chicken CurryCA$16.95
  • Thai Panang Prawn CurryCA$18.95

Desserts / Milseoga

• Desserts

  We offer a delicious selection of artisan desserts created by acclaimed local Chocolatier Greg Hook of Chocolate Arts. Ask your server for today's offerings