ANTIPASTI Appetizer
Bruschette12,00 $ US
Country bread topped with your choice of- tomato, Mozzarella and fresh basil or sautéed wild mushrooms
Antipasto Nostrano23,00 $ US
Prosciutto, Sopressata, Provolone, seasonal marinated vegetables
Calamari Dorati17,00 $ US
Fried calamari served with marinara dipping sauce
Carrozza16,00 $ US
Lightly breaded, pan-fried Mozzarella stuffed with Prosciutto. Served with marinara sauce
Caprese17,00 $ US
Ripe tomato, Mozzarella di Bufula, fresh basil, aged Balsamic vinegar sprinkled with sea salt and drizzled with extra virgin olive oil
Cozze17,00 $ US
Native mussels sautéed with fresh garlic and extra virgin olive oil and white wine. Served with crostini
Scampi19,00 $ US
Shrimp sautéed with butter, garlic and white wine. Served over crostini
Polpettine con Ricotta19,00 $ US
House-made meatballs with herbed marinated ricotta and marinara
INSALATE Salad
Insalata Mista9,00 $ US
Seasonal greens, tomato, red onion and Lucia's famous house salad dressing
Insalata Lucia17,00 $ US
Mix of garden fresh greens, radicchio, arugula, romaine, endive, grape tomatoes and pecorino with bits of imported dry salami and our Lucia house salad dressing
Cesare13,00 $ US
Romaine lettuce tossed with Caesar dressing, topped with croutons & shaved Parmigiano cheese
ZUPPE Soups
Soups
Zuppa del Giorno11,00 $ US
Prepared fresh daily with market fresh ingredients
Minestra di Fagioli9,00 $ US
Rustic country soup made from the stock of Prosciutto, beans & pasta
Quattro Formaggi13,50 $ US
White pizza with mozzarella, Auricchio provolone, Fontina and mild Gorgonzola cheeses
Buongustaio13,50 $ US
White pizza with mozzarella, potatoes, pancetta, Gongonzola cheese and fresh rosemary
Vegetariana12,50 $ US
White pizza with mozzarella, topped with grilled zucchini, eggplant and red peppers
Cheese12,50 $ US
Tomato sauce and shredded mozzarella
Funghi e Pepperoni13,50 $ US
Tomato sauce, mozzarella, mushrooms and pepperoni
Broccoli e Salsicce13,50 $ US
White pizza with mozzarella, sautéed broccoli and sweet, Italian sausage
Prosciutto e Fichi14,00 $ US
White pizza with mozzarella, Gorgonzola, fig spread and Prosciutto di Parma
Margherita13,50 $ US
Tomato sauce, slices of fresh mozzarella and fresh basil
Scampi16,00 $ US
Shrimp scampi over a cheese pizza with diced tomato and oregano
Quattro Stagione14,50 $ US
Tomato sauce, mozzarella, ham, mushrooms, olives and marinated artichokes
Pizza in Piazza14,00 $ US
Tomato sauce, mozzarella, mushrooms, ham, pepperoni, fresh peppers and onions
Lucia Favorite14,00 $ US
Wild mushrooms, Fontina and Romano Cheeses, topped with Arugula
PASTASCIUTTE Pasta
Gluten-free pasta is available on request and requires a longer preparation time.
Scaloppine Abruzzese25,00 $ US
Veal and chicken sautéed with butter, white wine, broccoli and cheese, pan tossed with penne rigate
Quattro Formaggi21,00 $ US
Pappardelle in a rich cheese sauce of Romano, Mozzarella, Bel Paese and Parmigiano
Brigante di Penne20,00 $ US
Penne rigate in a light cream, vodka and tomato sauce
Carbonara26,00 $ US
Spaghetti with bacon, onion, egg yolk, grated Grano Padano
Gnocchi Abruzzese22,00 $ US
Served with tomato sauce, fresh basil, Pecorino
Maielando26,00 $ US
Fusilli in a cream sauce with Bel Paese and Pecorino cheeses and crema di tartufo nero
Ammazzafame24,00 $ US
A specialty of the house! Penne rigate, Porcini mushrooms, sausage, broccoli, sun-dried tomato and capers
Maccheroni Amatriciana26,00 $ US
House made spaghetti chitarra with pancetta, pecorino, red pepper flakes, onion and crushed tomato sauce
Gnocchi Spezzatino26,00 $ US
Gnocchi sautéed with capers, sun-dried tomatoes, mushrooms and veal
Lasagna Lucia23,00 $ US
Nonna Lucia's recipe, fresh pasta layered with egg, ground veal, Mozzarella & tomato sauce
Mare e Monte24,00 $ US
Linguine with clams from the sea and mushrooms from the mountains in a rich tomato sauce
Tortellini Pesto22,00 $ US
Tortellini, fresh pesto with pine nuts, basil, Parmigiano & extra virgin olive oil
Chitarra al Tartufo29,00 $ US
Abruzzese Chitarra-cut pasta with wild mushrooms, sausage with white truffle oil
Pappardelle Bolognese24,00 $ US
Pappardelle in San Marzano tomato sauce with ground meat
Tricolore39,00 $ US
A Lucia Classic! Abruzzese Chitarra pasta in our homemade tomato sauce, tortellini in a cream sauce & gnocchi sautéed in our fresh pesto sauce, arranged in the tricolors of the Italian flag! Serves two people
Melanzane Parmigiana20,00 $ US
Baked eggplant layered with a light tomato sauce and Mozzarella cheese
POLLO Chicken
Pollo Lucia27,00 $ US
Boneless chicken breast sautéed with artichoke hearts and mushrooms in a light lemon sauce
Pollo Marsala26,00 $ US
Chicken breast, sautéed mushrooms in a sweet Marsala wine sauce. Served with linguine
Saggittario26,00 $ US
Boneless chicken, asparagus, olives, artichoke, anchovy and roasted tomato. Served with a house salad
Pollo Francesco27,00 $ US
Boneless chicken breast topped with Prosciutto and Mozzarella, spicy marinara sauce, fresh mushrooms and black olives
Pollo Focaccia27,00 $ US
Boneless chicken breast topped with Prosciutto and Mozzarella, olives, sun-dried tomatoes, fried artichokes, white wine sauce
Pollo Parmigiana24,00 $ US
Baked chicken cutlet topped with a light tomato sauce and Mozzarella cheese
ALLA GRIGLIA From the Grill
*These items may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg increases the risk of foodborne illness.
Lombata di Manzo*39,00 $ US
Grilled New York Sirloin. Served with broccoli
Bistecca alla Arrabiata*44,00 $ US
Grilled New York Sirloin steak topped with a spicy marinara sauce, mushrooms, capers, anchovies & olives
Pollo alla Griglia26,00 $ US
Grilled chicken breast, lightly seasoned, served over a salad of mixed greens
VITELLO Veal
Saltimbocca29,00 $ US
Veal layered with Prosciutto, Mozzarella and mushrooms sautéed in a light white sauce
Braciolettine32,00 $ US
Prepared either alla Limone, veal rolled and stuffed with Prosciutto and Mozzarella, mushrooms and citrus white wine -or- alla Calabrese, veal rolled and stuffed with Prosciutto and Mozzarella, peppers, mushrooms, onions in a spicy pomodoro sauce
Vitello Marsala29,00 $ US
Veal, sautéed mushrooms in a sweet Marsala wine sauce. Served with linguine
Vitello Parmigiana28,00 $ US
Breaded veal cutlet topped with a light tomato sauce and Mozzarella cheese
Carrozzella31,00 $ US
Veal topped with Mozzarella, fried sage in a white wine sauce
FRUTTi DI MARE From the Sea
*These items may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg increases the risk of foodborne illness.
Marco Polo46,00 $ US
Fresh from the market, shrimp, clams, mussels, filet of sole, calamari and scallops in a light marinara sauce. Served over pappardelle
Scampi Francavillese29,00 $ US
Shrimp sautéed with butter and garlic in a white wine sauce. Served over linguine
Salmone*33,00 $ US
Fresh salmon marinated and grilled. Served with Italian white bean salad and asparagus
Sogliola Pescarese29,00 $ US
Fresh filet of sole, dipped in egg and fried with fresh lemon and limoncello. Served with asparagus
Guazzetto di Mare38,00 $ US
A specialty of the house! Calamari, imported baby clams, fresh shrimp and filet of sole in a rich tomato sauce over pappardelle pasta
Cozze e Gamberi Cacciatore28,00 $ US
Fresh mussels and& shrimp with mushrooms, peppers & sweet white onions
Calamari Pirata27,00 $ US
Calamari sautéed in tomato sauce with capers, olives, sun-dried tomato served over linguine
CONTORNI Sides
Spaghetti Chitarra9,00 $ US
Penne Rigate9,00 $ US
Gluten-Free Pasta12,00 $ US
Meatballs11,00 $ US
Sautéed Spinach9,00 $ US
Bolognese Sauce8,00 $ US
Artichoke Hearts11,00 $ US
Sausages11,00 $ US
Broccoli Rabe12,00 $ US
Wild Mushrooms9,00 $ US
