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• Garden Salads

  To any of our salads: Roasted Sliced Certified Angus Beef Tri-Tip Grilled Wild Shrimp or Mahi Mahi, Grilled all Natural Chicken Breast

• Lucca

  Organic Baby Lettuces, Grape Tomatoes, Roasted Sweet Peppers, Kalamata Olives, and Toasted Pine Nuts, topped with Toasted Goat Cheese and tossed with Lucca Balsamic Vinaigrette

• Watermelon-Mango

  Heirloom Tomatoes, Avocado, Lime-Yoghurt, Feta Cheese, Toasted Pumpkin Seeds, Honey and Balsamic Glaze

• All Natural Chicken Breast Bowl

  Choice of Grilled All Natural Chicken Breast or Lucca's All Natural Crispy Parmesan Chicken Breast over Romaine Lettuce, Market Tomatoes, Cucumbers, Red Onions, Avocado, and Applewood-Smoked Bacon with Feta Cheese and Buttermilk-Ranch Dressing

• Lucca's Steakhouse Chopped Salad$14.99

  Certified Angus Beef Tri Tip Steak, Hard Boiled Cage Free Egg, Market Tomatoes, Celery Hearts, Artichoke Hearts, Cucumbers, and Butter Lettuce with Crispy Onions, Smoked Mozzarella Cheese and Creamy Dijon Dressing

• Housemade Soups

  Served with Olive Oil Crostini we always have our Family Recipe Minestrone ask your server for the Soup of the Day

• Our Pastas

  all of our Pastas are fresh, not dried Pastas, made either in-house or for us locally, to our specifications. They are served with your choice of a cup of Soup or a Lucca Side Salad and Crostini (substitute Fresh Seasonal Fruit add $1). Substitute Fresh Gluten-Free Pasta made with Rice Flour $2. Substitute Sauteed Spinach for any pasta and be Starch Free.....Zero. Any other substitutions are priced accordingly

• Bolognese Meat Sauce

  Bolognese Meat Sauce, Wide Pappardelle Pasta, Ricotta and Parmesan Cheeses

• Linguine with a Great Tomato Sauce

  Fresh Roasted Tomato Sauce, Linguine, diced Market Tomatoes, Basil Leaves, Pine Nuts, topped with Parmesan Cheese

• Seafood Linguine (Wild Salmon, Wild Mahi Mahi and Wild Shrimp)

  your choice of sauce: Spicy Tomato Ragu (or not, this is very good mild), Light White Wine, Diced Market Tomatoes Rich Pesto Genovese Cream, Diced Market Tomatoes

• Good ol' Healthy Shrimp

  Grilled Wild Shrimp, Linguine, Olive Oil, White Wine, Roasted Garlic, Artichoke Hearts, Capers, Chopped Market Tomatoes, and Parsley

• Trip to Rome for 2

  First Class Trip to Rome to enjoy many of these Pastas, Wines and Recipes on this menu

• All Natural Chicken Piccata

  All Natural Grilled Chicken Breast, Pappardelle Wide Noodles, Artichokes, Asparagus, Creamy Lemon Sauce, Capers, Parsely, Parmesan Cheese

• All Natural Chicken Marsala

  All Natural Chicken Breast, Penne Pasta, Wild Mushrooms and Marsala Wine Sauce, Parmesan and Ricotta Cheeses

House Special Pastas

• "Sunday Sauce"

  Grandma Bottari's original rich Meat Ragu with a Lucca Meatball, Italian Sausage and Pork, served with Penne, then dusted with Parmesan Cheese. The same way she served it for more than 70 years

• Roasted Butternut Squash Raviolis

  Roasted Butternut Squash Raviolis with Brown Butter Sage Splash and Spinach alla Romana

• Lasagne Bolognese

  Signora Dal Cero's Family Recipe: Traditional Northern Italian Meat Lasagne, the best Lasagna you will ever have outside of Italy

Carved Sandwiches

All Sandwiches are served on an OC Baking Co. Grilled Ciabatta Roll unless otherwise stated and accompanied by your choice of a Small Lucca Salad or Soup of the Day, substitute Fresh Seasonal Fruit add $1. Toasted Wheat Bread or a wrap can be substituted for any Sandwich. Add Avocado to any sandwich $1.50. Add Havarti or Provalone Cheese to any sandwich $1.50. Any other Substitutions are priced accordingly

• All Natural California Chicken Breast

  All Natural Chicken Breast, marinated in Herbs and Fresh Lime, then grilled and served with Avocado, Market Tomatoes, Organic Lettuces, and Chipotle Aioli

• Wild Mahi Mahi Wrap

  Grilled Wild Mahi Mahi with Blackening Seasoning, Avocado, Butter Lettuce, Market Tomatoes, Caramelized Onions, Lemon Aioli in a Spinach Flavored Wrap

• Lucca BLT

  Applewood-Smoked Bacon, Butter Lettuce, and Market Tomatoes with Carmelized Onions, Goat Cheese, and Our Own Aioli

• Turkey Club Wrap

  Diestel Free-Range Oven Roasted Turkey Breast, Applewood-Smoked Bacon, Organic Greens, Market Tomatoes and Sun-Dried Tomato Aioli in a Spinach-Flavored Wrap

• Mediterranean Wrap

  Roasted Eggplant, Zucchini, Sweet Peppers, Artichoke Hearts, Tomatoes, Organic Lettuces, Feta Cheese, Hummus, and Tapenade in a Sun-Dried Tomato Flavored Wrap

• Cerified Angus Beef Tri-Tip and Havarti Cheese

  Marinated Certified Angus Beef Tri Tip Steak roasted to medium rare, sliced and served with Havarti Cheese, Caramelized Onions, Oven-Roasted Tomatoes, Organic Lettuces and Mustard Sauce