Appetizers
Carpaccio17,00 $
Thinly sliced Certified Angus Beef® beef with watercress, truffle oil and shaved parmesan cheese
Goat Cheese Ravioli16,00 $
House-made goat cheese ravioli in tomato-basil, pancetta broth
Crispy Calamari16,00 $
and zucchini strips with tomato-saffron vinaigrette on a bed of sautéed spinach
Arancini15,00 $
Lightly breaded, fried Italian rice balls filled with Italian sausage and vegetables
Polenta15,00 $
Creamy herbed polenta with mushrooms, Italian sausage and truffle oil
Bruschetta14,00 $
with fresh tomatoes, balsamic-basil-shallot relish and asiago cheese
Grilled Shrimp Scampi17,00 $
with white beans, arugula, roasted peppers and lemon aioli
Steamed Mussels15,00 $
with scallions, fresh tomatoes and polenta
Baked Eggplant Parmesan14,00 $
Salads and Soups
House Salad9,00 $
Seasonal greens with pistachios, crispy prosciutto, asiago cheese and balsamic vinaigrette
Tomato Mozzarella10,00 $
Tomato and fresh mozzarella with red onions, capers, kalamata olives, fresh basil and red wine vinaigrette
Bibb Salad11,00 $
with Volpi salami, mortadella, parmesan croutons, red onions and sweet vidalia onion dressing
Caesar Salad9,00 $
So classic
Soup of the Day
Ask your server
- Bowl8,00 $
- Cup6,00 $
Pizza
Pepperoni17,00 $
Roasted garlic, pepperoni and kalamata olives
Chicken Pesto18,00 $
Grilled chicken with pesto, red onions and fresh tomatoes
Sausage18,00 $
Italian sausage, roasted peppers and balsamic onions
Prosciutto19,00 $
Prosciutto, mushroom and sage
Four Cheese16,00 $
Fresh tomatoes, basil, roasted garlic and four cheeses
Pasta
Seafood Pasta25,00 $
Spaghetti with fish, fresh seafood (mussels, shrimp, scallops, crab meat) in white wine-basil-mushroom-garlic sauce
Tortellini22,00 $
Roasted portabella mushroom tortellini with prosciutto, roasted red peppers and peas in cream sauce
Chicken Risotto22,00 $
Saffron Risotto served with grilled chicken, asparagus and fresh tomatoes
Spinach Gnocchi22,00 $
House-made with portabellas, pine nuts and olive oil-poached tomatoes
Fettuccine Alfredo20,00 $
with grilled chicken and truffle oil
Veal Risotto25,00 $
with veal and mushrooms
Fresh Conchiglie with Eggplant21,00 $
capers, kalamata olives, fresh mozzarella in tomato sauce
Seafood Risotto24,00 $
with shrimp, calamari and scallops in mushroom ragù
Potato Gnocchi23,00 $
House-made with luganiga and arugula in gorgonzola, fontina and parmesan sauce
Spaghetti20,00 $
in beef Bolognese
Angel Hair19,00 $
with fresh tomato sauce, basil and shaved parmesan cheese
Fresh Conchiglie with Porchetta23,00 $
roasted cauliflower and peas in a brown butter sage sauce
Entrées
Grilled Beef Tenderloin Medallions34,00 $
with garlic whipped potatoes and asparagus in a mushroom red wine reduction
Grilled Barramundi32,00 $
with polenta, spinach, tomatoes, kalamata olives and caper berries
Braised Ossobuco40,00 $
with saffron risotto and orange gremolata
Salmon30,00 $
Grilled salmon with portabella mushrooms, spinach tortellini and lemon aioli
Veal Picatta31,00 $
with portabella mushrooms, capers and sun-dried tomatoes with pappardelle and spinach
Sauteed Provimi Calves Liver30,00 $
with caramelized pearl onions, crispy pancetta, balsamic reduction and creamy herbed polenta
Veal Milanese31,00 $
with artichokes, kalamata olives, arugula and pappardelle
Chicken Spedini29,00 $
stuffed with spinach and pancetta served with asparagus and spaghetti in garlic-tomato-mushroom broth
Desserts
Traditional Tiramisu9,00 $
Cinnamon Amaretto Bread Pudding10,00 $
Nocello Crème Brulee10,00 $
Spumoni Ice Cream7,00 $
Cannoli with Ricotta Filling9,00 $
House Made Ricotta Cheesecake10,00 $