Unique Restaurants to Dine with Your Colleagues

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Popular dish

4.6 (681)

$101 and over

Steakhouse

Barangaroo

Discover Steersons, an elegant waterfront steakhouse nestled on the upper level of King St Wharf (accessible via Lime St). Immerse yourself in a refined yet inviting ambiance. Whether you choose to unwind on the terrace or dine indoors with captivating harbour views.
Allow the friendly and experienced team at Steersons lead you through a selection of the highest quality beef cuts, all sourced from premium locations across the country, including Northern & Southern Tablelands, and the renowned Riverina region.
Elevate your dining experience by selecting a wine from the impressive 150+ wine list, or explore the extensive collection of single malt whiskies.
No matter the occasion, Steersons promises to deliver the ultimate steak experience.

Top review

K

Kerrie

Dined on Jun 22, 2025

Beautiful restaurant the lamb rack was amazing as was the pate. Service from Gustavo was attentive. Beautiful experience

Discover Steersons, an elegant waterfront steakhouse nestled on the upper level of King St Wharf (accessible via Lime St). Immerse yourself in a refined yet inviting ambiance. Whether you choose to unwind on the terrace or dine indoors with captivating harbour views.
Allow the friendly and experienced team at Steersons lead you through a selection of the highest quality beef cuts, all sourced from premium locations across the country, including Northern & Southern Tablelands, and the renowned Riverina region.
Elevate your dining experience by selecting a wine from the impressive 150+ wine list, or explore the extensive collection of single malt whiskies.
No matter the occasion, Steersons promises to deliver the ultimate steak experience.

Top review

K

Kerrie

Dined on Jun 22, 2025

Beautiful restaurant the lamb rack was amazing as was the pate. Service from Gustavo was attentive. Beautiful experience

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4.5 (219)

$101 and over

Asian

Sydney CBD

Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.

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C

Carmina

Dined on Jun 21, 2025

Fantastic cocktails, excellent set menus, fabulous service. Loved sitting up at the bar chatting to our mixologists!

Our menus will take you on a culinary journey throughout Asia, paying homage to our cultures by elevating traditional flavours through modern techniques. Enter underground and indulge in a mouth-watering menu of shared plates and cocktails.

Top review

C

Carmina

Dined on Jun 21, 2025

Fantastic cocktails, excellent set menus, fabulous service. Loved sitting up at the bar chatting to our mixologists!

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4.7 (694)

$101 and over

Filipino

Melbourne CBD

When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.

At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.

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C

Claudia

Dined 7 days ago

The food was amazing, the servers were lovely and had great recommendations dietary wise :)

When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.

At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.

Top review

C

Claudia

Dined 7 days ago

The food was amazing, the servers were lovely and had great recommendations dietary wise :)

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4.7 (544)

$101 and over

Asian

South Yarra

Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.

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P

Patrick

Dined 4 days ago

Our experience was fantastic, we got greeted straight away and made our way down to our table, everyone that was working there was so welcoming and just added to the experience. Could be for any occasion and your experience will be great

Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.

Top review

P

Patrick

Dined 4 days ago

Our experience was fantastic, we got greeted straight away and made our way down to our table, everyone that was working there was so welcoming and just added to the experience. Could be for any occasion and your experience will be great

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4.6 (102)

$101 and over

Australian

Chippendale

Inspired by the dynamic Australian coastline, our menu is always on the move—fresh, seasonal, and never predictable. With Executive Chef Jarrod Walsh at the helm, Longshore serves ingredients from sea and land, creating plates that blend skill, creativity, and a steady stream of spontaneity.

It’s a place where no two days are the same. Every visit brings a new mix of energy, taste, and storytelling. Our vibe is laid- back but electric, with service that’s as thoughtful as it is unpretentious. Whether you’re here to grab a bite or stay for the night, Longshore is a space for discovery and connection.

This isn’t your usual hatted restaurant. We’re committed to keeping things real and sustainable, because the coast is more than just a destination—it’s a way of life. It’s where different flavours, ideas, and experiences find a place to belong. If you’re drawn to the unexpected, you belong at Longshore too.

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A

AlanVIP

Dined on Mar 1, 2025

Amazing fresh-from the market seafood cooked to perfection

Inspired by the dynamic Australian coastline, our menu is always on the move—fresh, seasonal, and never predictable. With Executive Chef Jarrod Walsh at the helm, Longshore serves ingredients from sea and land, creating plates that blend skill, creativity, and a steady stream of spontaneity.

It’s a place where no two days are the same. Every visit brings a new mix of energy, taste, and storytelling. Our vibe is laid- back but electric, with service that’s as thoughtful as it is unpretentious. Whether you’re here to grab a bite or stay for the night, Longshore is a space for discovery and connection.

This isn’t your usual hatted restaurant. We’re committed to keeping things real and sustainable, because the coast is more than just a destination—it’s a way of life. It’s where different flavours, ideas, and experiences find a place to belong. If you’re drawn to the unexpected, you belong at Longshore too.

Top review

A

AlanVIP

Dined on Mar 1, 2025

Amazing fresh-from the market seafood cooked to perfection

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Experience

Variations- Lunch shared-style dining

Experience

Eucalyptus Room: Sweet Symphony, a sugary soirée!

Experience

Five of the Season-Dinner 5 courses.

Perspective Dining

4.9 (65)

$101 and over

Farm-to-table

Fortitude Valley

Discover the Ultimate Gastronomic Adventure at Perspective Dining

Perspective Dining is a modern, closed-door culinary experience featuring a 12-seat chef’s table and seating for up to 24 guests, including a 10-seat private dining area.

Our seasonal tasting menus—offered in plant-based or protein-based formats—celebrate innovation, comfort, and sustainability through the freshest local ingredients.

Our Experiences Include:

Share-Style Lunch – Five seasonal dishes to enjoy together

High Tea – A refined midday selection of sweets, savouries, and teas

Eucalyptus – A 7-course dessert degustation inspired by native ingredients

Dinner Degustation – Choose between 5 or 9 courses, with optional wine pairings

At Perspective, every dish tells a story. We partner with local farmers and artisans to deliver a creative, ethical, and unforgettable farm-to-table journey.

Top review

M

Mark

Dined 3 days ago

An absolutely amazing experience. So great to enjoy a dining experience where you not only get to eat amazing food but also learn about how the dishes were created from an idea or a memory. The chef is so so talented Would absolutely recommend this dining experience to anyone

Discover the Ultimate Gastronomic Adventure at Perspective Dining

Perspective Dining is a modern, closed-door culinary experience featuring a 12-seat chef’s table and seating for up to 24 guests, including a 10-seat private dining area.

Our seasonal tasting menus—offered in plant-based or protein-based formats—celebrate innovation, comfort, and sustainability through the freshest local ingredients.

Our Experiences Include:

Share-Style Lunch – Five seasonal dishes to enjoy together

High Tea – A refined midday selection of sweets, savouries, and teas

Eucalyptus – A 7-course dessert degustation inspired by native ingredients

Dinner Degustation – Choose between 5 or 9 courses, with optional wine pairings

At Perspective, every dish tells a story. We partner with local farmers and artisans to deliver a creative, ethical, and unforgettable farm-to-table journey.

Top review

M

Mark

Dined 3 days ago

An absolutely amazing experience. So great to enjoy a dining experience where you not only get to eat amazing food but also learn about how the dishes were created from an idea or a memory. The chef is so so talented Would absolutely recommend this dining experience to anyone

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Experience

Variations- Lunch shared-style dining

Experience

Eucalyptus Room: Sweet Symphony, a sugary soirée!

Experience

Five of the Season-Dinner 5 courses.

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Popular dish

350G PORTORO NEW YORK STRIP 4+ SCORE

Popular dish

LOBSTER MAC CHEESE BISQUE

Popular dish

GRILLED BREAD COWBOY BUTTER

Meatmaiden

4.6 (1447)

$101 and over

Steakhouse

Melbourne CBD

Meatmaiden is an underground steakhouse and cocktail bar delivering a unique take on the classics.

Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.

Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.

Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.

Top review

E

Eirene

Dined 3 days ago

An absolute favourite! Consistent amazing delivery lovely service and amazing value for money! Love love meatmaiden!

Meatmaiden is an underground steakhouse and cocktail bar delivering a unique take on the classics.

Hidden in the basement of the historic Georges Building, we strive to find the finest grass-fed, grain-fed and Wagyu beef for our custom-built grill and wood-fired smoker and dry-age select cuts in our meat cabinet.

Premium steaks from incredible local producers with an ever-evolving lineup, seafood dishes such as our cult lobster mac cheese and modern, diverse menus stand alongside innovative house cocktails and a focused, energetic wine list.

Look for the Maiden's face on Little Collins St, descend the metal stairs and discover our dark, seductive venue and individual approach to dining out in this rollicking homage to all things meat.

Top review

E

Eirene

Dined 3 days ago

An absolute favourite! Consistent amazing delivery lovely service and amazing value for money! Love love meatmaiden!

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Popular dish

350G PORTORO NEW YORK STRIP 4+ SCORE

Popular dish

LOBSTER MAC CHEESE BISQUE

Popular dish

GRILLED BREAD COWBOY BUTTER

Warabi

4.7 (105)

$101 and over

Japanese

Melbourne CBD

A contemporary Japanese dining experience, Warabi emphasises seasonal ingredients and elevated beverage pairings in an Omakase setting, celebrating the Kappo style of cuisine philosophy.

The Kappo dining experience at Warabi is a set menu that changes at the discretion of the head chef, whose detailed focus is on preparing courses based on the availability of the finest seasonal ingredients. A casual yet refined dining experience, Kappo directly translates to ‘cut and cook' and celebrates the chefs' craftsmanship and precise preparation techniques.

The multi-course 'Impression' menu is guided by the chef and changes daily, where the energy of dishes reflects the seasons and highest quality of ingredients available.

Top review

OT

OpenTable Diner

Dined on Sep 28, 2023

Service was excellent! Staff were both observant and knowledgeable. Food was average.

A contemporary Japanese dining experience, Warabi emphasises seasonal ingredients and elevated beverage pairings in an Omakase setting, celebrating the Kappo style of cuisine philosophy.

The Kappo dining experience at Warabi is a set menu that changes at the discretion of the head chef, whose detailed focus is on preparing courses based on the availability of the finest seasonal ingredients. A casual yet refined dining experience, Kappo directly translates to ‘cut and cook' and celebrates the chefs' craftsmanship and precise preparation techniques.

The multi-course 'Impression' menu is guided by the chef and changes daily, where the energy of dishes reflects the seasons and highest quality of ingredients available.

Top review

OT

OpenTable Diner

Dined on Sep 28, 2023

Service was excellent! Staff were both observant and knowledgeable. Food was average.

ASTRO

4.7 (8)

$41 to $100

Yakiniku

Barangaroo

A Modern Asian BBQ inspired by the Izakayas of Tokyo and the BBQs of Seoul

Top review

A

Allan

Dined on Sep 20, 2024

We enjoyed the Korean BBQ style cooking at the table. Food was beautifully prepared and cooked to perfection. Staff were very attentive and helpful. We all enjoyed the experience. Well done team.

A Modern Asian BBQ inspired by the Izakayas of Tokyo and the BBQs of Seoul

Top review

A

Allan

Dined on Sep 20, 2024

We enjoyed the Korean BBQ style cooking at the table. Food was beautifully prepared and cooked to perfection. Staff were very attentive and helpful. We all enjoyed the experience. Well done team.

Nikkei Bar and Restaurant

4.8 (398)

$101 and over

Peruvian

Surry Hills

Nikkei features Japanese-Peruvian styled share plates alongside a 40-strong wine list and Peruvian and Japanese-inspired cocktails.
Nikkei are people from Japan and their descendants that live in a foreign country. It also specifically refers to the cuisine of the Japanese-Peruvians which started more than a century ago when the first Japanese immigrated to Peru in the late 1890s, combining Japanese techniques and flavours with Peruvian produce.
We look forward to sharing Nikkei with you.

Top review

OT

OpenTable Diner

Dined on Jun 15, 2024

Great food and service, wish it wasn’t closing down.

Nikkei features Japanese-Peruvian styled share plates alongside a 40-strong wine list and Peruvian and Japanese-inspired cocktails.
Nikkei are people from Japan and their descendants that live in a foreign country. It also specifically refers to the cuisine of the Japanese-Peruvians which started more than a century ago when the first Japanese immigrated to Peru in the late 1890s, combining Japanese techniques and flavours with Peruvian produce.
We look forward to sharing Nikkei with you.

Top review

OT

OpenTable Diner

Dined on Jun 15, 2024

Great food and service, wish it wasn’t closing down.