LatinX-Owned and -Operated Restaurants to Support in the West
by The OpenTable team
Updated January 05, 2024
Celebrate the diversity of the restaurant industry! These LatinX-owned and -operated restaurants are proud to share their heritage — explore spots to support near you.
4.7 (809)
$31 to $50
Barbecue
Mesa
Bobby-Q, formerly known as Bobby McGee’s has been serving the valley since 2005. With Meats smoked up to 20 hours, to our in house, hand-cut steaks, you"ll have no problem finding a meal to appeal to your appetite!
For our Happy Hour from 2PM - 6PM Monday - Friday, our Happy Hour menu is only available at the bar. Please let us know in your reservation note if you are planning on coming for Happy Hour specifically.
For our Happy Hour from 2PM - 6PM Monday - Friday, our Happy Hour menu is only available at the bar. Please let us know in your reservation note if you are planning on coming for Happy Hour specifically.
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TuesdayVIP
Dined on Jun 16, 2025
Bobby-Q, formerly known as Bobby McGee’s has been serving the valley since 2005. With Meats smoked up to 20 hours, to our in house, hand-cut steaks, you"ll have no problem finding a meal to appeal to your appetite!
For our Happy Hour from 2PM - 6PM Monday - Friday, our Happy Hour menu is only available at the bar. Please let us know in your reservation note if you are planning on coming for Happy Hour specifically.
For our Happy Hour from 2PM - 6PM Monday - Friday, our Happy Hour menu is only available at the bar. Please let us know in your reservation note if you are planning on coming for Happy Hour specifically.
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TuesdayVIP
Dined on Jun 16, 2025
4.6 (1056)
$30 and under
Mexican / Southwestern
Downtown Phoenix
Taco Guild offers hand crafted tacos, drinks and over 150 Tequilas in the home of our historic church building. We are proud to provide our guests with amazing food, drinks & service.
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OT
OpenTable Diner
Dined on May 10, 2024
Taco Guild offers hand crafted tacos, drinks and over 150 Tequilas in the home of our historic church building. We are proud to provide our guests with amazing food, drinks & service.
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OT
OpenTable Diner
Dined on May 10, 2024
4.7 (1433)
$31 to $50
American
North Scottsdale
Overlooking the runway at Scottsdale Airport! Join us for unparalleled views and dining for lunch, dinner, and weekend brunch!
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
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TimOthy
Dined 2 days ago
Overlooking the runway at Scottsdale Airport! Join us for unparalleled views and dining for lunch, dinner, and weekend brunch!
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
PATIO SEATING REQUESTS- As the patio is a high demand area with very limited space we cannot guarantee patio seating. Additionally, in order to accommodate all of our guests' seating preferences our patio seating is limited to an hour and a half for parties of four or less, and two hours for parties of five or more. You may add a note for preference for patio seating to your reservation and we will do our best to accommodate that request when you arrive. If patio seating is not available at your reservation time you may let the hostess know that you would prefer to go on the waiting list for a seat outdoors.
PARKING - We have a large, covered parking lot across from our building. This area can be utilized by the entire Aviation Business Center including Volanti Restaurant, the City of Scottsdale Airport staff, our venue, and United States Customs.
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TimOthy
Dined 2 days ago
4.8 (985)
$50 and over
Contemporary American
Old Town Scottsdale
We believe a dinner over amazing food should be an experience that brings people together. The desire to produce lifelong memories over a meal comprised of locally sourced (when possible) seasonal ingredients coupled with an internationally recognized wine program rarely seen in the US - excites us. These delectable dishes that are meant to be shared with family and friends is the conduit for building fond memories. We long for our guests to feel welcomed and relaxed with a casual-elegance that shines long after the last forkful and interesting sips.
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Lori
Dined on Nov 22, 2024
We believe a dinner over amazing food should be an experience that brings people together. The desire to produce lifelong memories over a meal comprised of locally sourced (when possible) seasonal ingredients coupled with an internationally recognized wine program rarely seen in the US - excites us. These delectable dishes that are meant to be shared with family and friends is the conduit for building fond memories. We long for our guests to feel welcomed and relaxed with a casual-elegance that shines long after the last forkful and interesting sips.
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Lori
Dined on Nov 22, 2024
4.7 (2895)
$30 and under
Contemporary American
Downtown Phoenix
Welcome to the Downtown Phoenix hotspot blending craft cocktail bar and chef driven kitchen into one distinct dining experience. At night, gather your pack and experience a vibrant dinner setting full of striking design, rich materials and taxidermy. Located in the middle of bustling downtown and just steps away from AZ Federal Theater and Footprint Center, Wren & Wolf is the perfect destination for a pre game gathering or big night out before a show. For the early birds, make grabbing your morning coffee and fresh baked pastry a part of your daily ritual or join the Valleys other movers and shakers for a power meeting during breakfast or lunch. From inventive steakhouse fare to thoughtfully elevated comfort food, Wren & Wolf is redefining dining in Downtown Phoenix.
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JermaineVIP
Dined 5 days ago
Welcome to the Downtown Phoenix hotspot blending craft cocktail bar and chef driven kitchen into one distinct dining experience. At night, gather your pack and experience a vibrant dinner setting full of striking design, rich materials and taxidermy. Located in the middle of bustling downtown and just steps away from AZ Federal Theater and Footprint Center, Wren & Wolf is the perfect destination for a pre game gathering or big night out before a show. For the early birds, make grabbing your morning coffee and fresh baked pastry a part of your daily ritual or join the Valleys other movers and shakers for a power meeting during breakfast or lunch. From inventive steakhouse fare to thoughtfully elevated comfort food, Wren & Wolf is redefining dining in Downtown Phoenix.
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JermaineVIP
Dined 5 days ago
4.2 (80)
$31 to $50
Japanese
Downtown Phoenix
MOTOMOTO is a fun, creative Japanese izakaya-style restaurant & bar with a colorful, modern vibe featuring Japanese small plates, sushi, and grilled skewers - with an emphasis on sharing with friends and family.
Many thanks to our customers as we approach our one year anniversary! You are the reason we are here! We appreciate each and every one of you!
We are a locally-owned and independently operated restaurant located in downtown Phoenix on the ground floor of the historic Hilton Garden Inn. We are conveniently located near all the major event and performance spaces on the corner of Central Avenue and Monroe.
Transportation and Parking - Street parking is metered and limited. As we are not a Hilton-owned restaurant we are not able to utilize the limited hotel valet parking spaces. You will find the most readily available parking on the northeast corner of Monroe and 1st Street, one block to the east, at Ace Parking.
We are easily accessible by Metro Valley light rail.
Many thanks to our customers as we approach our one year anniversary! You are the reason we are here! We appreciate each and every one of you!
We are a locally-owned and independently operated restaurant located in downtown Phoenix on the ground floor of the historic Hilton Garden Inn. We are conveniently located near all the major event and performance spaces on the corner of Central Avenue and Monroe.
Transportation and Parking - Street parking is metered and limited. As we are not a Hilton-owned restaurant we are not able to utilize the limited hotel valet parking spaces. You will find the most readily available parking on the northeast corner of Monroe and 1st Street, one block to the east, at Ace Parking.
We are easily accessible by Metro Valley light rail.
Top review
OT
OpenTable DinerVIP
Dined on Jun 20, 2023
MOTOMOTO is a fun, creative Japanese izakaya-style restaurant & bar with a colorful, modern vibe featuring Japanese small plates, sushi, and grilled skewers - with an emphasis on sharing with friends and family.
Many thanks to our customers as we approach our one year anniversary! You are the reason we are here! We appreciate each and every one of you!
We are a locally-owned and independently operated restaurant located in downtown Phoenix on the ground floor of the historic Hilton Garden Inn. We are conveniently located near all the major event and performance spaces on the corner of Central Avenue and Monroe.
Transportation and Parking - Street parking is metered and limited. As we are not a Hilton-owned restaurant we are not able to utilize the limited hotel valet parking spaces. You will find the most readily available parking on the northeast corner of Monroe and 1st Street, one block to the east, at Ace Parking.
We are easily accessible by Metro Valley light rail.
Many thanks to our customers as we approach our one year anniversary! You are the reason we are here! We appreciate each and every one of you!
We are a locally-owned and independently operated restaurant located in downtown Phoenix on the ground floor of the historic Hilton Garden Inn. We are conveniently located near all the major event and performance spaces on the corner of Central Avenue and Monroe.
Transportation and Parking - Street parking is metered and limited. As we are not a Hilton-owned restaurant we are not able to utilize the limited hotel valet parking spaces. You will find the most readily available parking on the northeast corner of Monroe and 1st Street, one block to the east, at Ace Parking.
We are easily accessible by Metro Valley light rail.
Top review
OT
OpenTable DinerVIP
Dined on Jun 20, 2023
0 (0)
$30 and under
American
Tempe
Enjoy a tasty Southwestern meal at our Tempe hotel with vegetarian and gluten-free options available. Open for breakfast from 7am-11am, lunch & dinner from 12pm-9pm, and a full bar from 12pm-12am (last call at 11:30pm).
Just steps from ASU, play and stay in style at MOXY Tempe hotel with an outdoor pool, poolside cabanas, free welcome drink, free house bikes, lounge areas with a pool table and a variety of games, and a restaurant. Start your trip with a free welcome drink at MOXY Counter and hang with friends over dinner and handcrafted cocktails at Bar MOXY. Don't hit snooze and enjoy a tasty breakfast before starting your day. After exploring downtown Tempe or iconic Mill Ave, relax in our clean urban-inspired rooms equipped with a Netflix TV, free WiFi, vinyl record player, retro-inspired phones, under bed lighting, and a modern bathroom with Australian-owned MUK bath amenities. Your fur babies are welcome too at our pet friendly hotel!
Just steps from ASU, play and stay in style at MOXY Tempe hotel with an outdoor pool, poolside cabanas, free welcome drink, free house bikes, lounge areas with a pool table and a variety of games, and a restaurant. Start your trip with a free welcome drink at MOXY Counter and hang with friends over dinner and handcrafted cocktails at Bar MOXY. Don't hit snooze and enjoy a tasty breakfast before starting your day. After exploring downtown Tempe or iconic Mill Ave, relax in our clean urban-inspired rooms equipped with a Netflix TV, free WiFi, vinyl record player, retro-inspired phones, under bed lighting, and a modern bathroom with Australian-owned MUK bath amenities. Your fur babies are welcome too at our pet friendly hotel!
Enjoy a tasty Southwestern meal at our Tempe hotel with vegetarian and gluten-free options available. Open for breakfast from 7am-11am, lunch & dinner from 12pm-9pm, and a full bar from 12pm-12am (last call at 11:30pm).
Just steps from ASU, play and stay in style at MOXY Tempe hotel with an outdoor pool, poolside cabanas, free welcome drink, free house bikes, lounge areas with a pool table and a variety of games, and a restaurant. Start your trip with a free welcome drink at MOXY Counter and hang with friends over dinner and handcrafted cocktails at Bar MOXY. Don't hit snooze and enjoy a tasty breakfast before starting your day. After exploring downtown Tempe or iconic Mill Ave, relax in our clean urban-inspired rooms equipped with a Netflix TV, free WiFi, vinyl record player, retro-inspired phones, under bed lighting, and a modern bathroom with Australian-owned MUK bath amenities. Your fur babies are welcome too at our pet friendly hotel!
Just steps from ASU, play and stay in style at MOXY Tempe hotel with an outdoor pool, poolside cabanas, free welcome drink, free house bikes, lounge areas with a pool table and a variety of games, and a restaurant. Start your trip with a free welcome drink at MOXY Counter and hang with friends over dinner and handcrafted cocktails at Bar MOXY. Don't hit snooze and enjoy a tasty breakfast before starting your day. After exploring downtown Tempe or iconic Mill Ave, relax in our clean urban-inspired rooms equipped with a Netflix TV, free WiFi, vinyl record player, retro-inspired phones, under bed lighting, and a modern bathroom with Australian-owned MUK bath amenities. Your fur babies are welcome too at our pet friendly hotel!
4.1 (292)
$31 to $50
Mexican / Southwestern
Downtown Phoenix
Miel de agave is a unique event space and restaurant in the heart of downtown Phoenix. We are born to host live music events and serve delicious mexican fusion cuisine. Our mission is to provide an unforgettable experience for our guests through world-class food and drinks, live music, and art. Our vision is to create a community gathering place where people can come together to celebrate life’s moments. Whether you’re looking for a place to eat, drink, listen to music, or just hang out with friends, Miel de agave is the perfect spot for you.
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Keith
Dined 6 days ago
Miel de agave is a unique event space and restaurant in the heart of downtown Phoenix. We are born to host live music events and serve delicious mexican fusion cuisine. Our mission is to provide an unforgettable experience for our guests through world-class food and drinks, live music, and art. Our vision is to create a community gathering place where people can come together to celebrate life’s moments. Whether you’re looking for a place to eat, drink, listen to music, or just hang out with friends, Miel de agave is the perfect spot for you.
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Keith
Dined 6 days ago
4.8 (29)
$30 and under
Breakfast
Central Phoenix
Completely Gluten-Free, Celiac Safe Kitchen! Parties over 5 require reservation, otherwise it's always first availability at the door. See you soon!
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OT
OpenTable DinerVIP
Dined on Jul 5, 2024
Completely Gluten-Free, Celiac Safe Kitchen! Parties over 5 require reservation, otherwise it's always first availability at the door. See you soon!
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OT
OpenTable DinerVIP
Dined on Jul 5, 2024
4.9 (79)
$30 and under
Wine Bar
Prescott
VINO - a wine bar and bistro located in the historic Prescott Pines Inn. Providing a list of curated wines from Arizona, the US and Abroad. Also offering a selection of small bites and desserts. Located in a perfect resort-like setting among the tall pine trees offering both an indoor and outdoor experience for wine lovers. Open to the general public as well as hotel guests. Reservations suggested. Walk-ins also welcome!
*Please note we are a small venue, as such parties of 6 or more will need to be split up. No bigger than a party of 5 will be accommodated inside. Thank you for understanding.
*Please note we are a small venue, as such parties of 6 or more will need to be split up. No bigger than a party of 5 will be accommodated inside. Thank you for understanding.
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Randy
Dined on Jun 15, 2025
VINO - a wine bar and bistro located in the historic Prescott Pines Inn. Providing a list of curated wines from Arizona, the US and Abroad. Also offering a selection of small bites and desserts. Located in a perfect resort-like setting among the tall pine trees offering both an indoor and outdoor experience for wine lovers. Open to the general public as well as hotel guests. Reservations suggested. Walk-ins also welcome!
*Please note we are a small venue, as such parties of 6 or more will need to be split up. No bigger than a party of 5 will be accommodated inside. Thank you for understanding.
*Please note we are a small venue, as such parties of 6 or more will need to be split up. No bigger than a party of 5 will be accommodated inside. Thank you for understanding.
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Randy
Dined on Jun 15, 2025
4.6 (630)
$31 to $50
Latin American
Midtown
Coming from Perú, our family wanted a way to share our cuisine with our Arizona neighbors. This dream led us to open our restaurant, Villa Perú. Every meal here is a way for us to share Peruvian culture with you, and our dishes, design, and architecture were all chosen to capture the authentic experience of our first home. Allow our selection of sophisticated Peruvian dishes and traditionally made Pisco-themed cocktails to take you on a vicarious adventure you wont soon forget.
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Sahira
Dined 3 days ago
Coming from Perú, our family wanted a way to share our cuisine with our Arizona neighbors. This dream led us to open our restaurant, Villa Perú. Every meal here is a way for us to share Peruvian culture with you, and our dishes, design, and architecture were all chosen to capture the authentic experience of our first home. Allow our selection of sophisticated Peruvian dishes and traditionally made Pisco-themed cocktails to take you on a vicarious adventure you wont soon forget.
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Sahira
Dined 3 days ago
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4.4 (386)
$31 to $50
Indian
Santa Barbara
Modern Indian food featuring local produce and seafood paired with a robust low-intervention wine program curated by Alejandro Medina and James Beard Award winner Rajat Parr. Located directly across the street from the historic Granada Theatre in the heart of Santa Barbara's ARTS District. Join us in our lively, signature pastel pink dining room.
Michelin Guide Central Coast Selection 2021, 2022, 2023 and 2024.
Michelin Guide Central Coast Selection 2021, 2022, 2023 and 2024.
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SallyVIP
Dined 3 days ago
Modern Indian food featuring local produce and seafood paired with a robust low-intervention wine program curated by Alejandro Medina and James Beard Award winner Rajat Parr. Located directly across the street from the historic Granada Theatre in the heart of Santa Barbara's ARTS District. Join us in our lively, signature pastel pink dining room.
Michelin Guide Central Coast Selection 2021, 2022, 2023 and 2024.
Michelin Guide Central Coast Selection 2021, 2022, 2023 and 2024.
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SallyVIP
Dined 3 days ago
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4.8 (757)
$31 to $50
Asian
Santa Barbara
Contemporary Asian American Restaurant from Chefs Peter Lee & Felicia Medina.
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
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CharlesVIP
Dined 5 days ago
Contemporary Asian American Restaurant from Chefs Peter Lee & Felicia Medina.
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
"Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)
1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paleo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
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CharlesVIP
Dined 5 days ago
4.3 (676)
$31 to $50
Seafood
Santa Barbara
The waterfront locals choice in Santa Barbara for premium quality, sustainably sourced seafood! Located at the gateway to Santa Barbara on the beach at State Street and Cabrillo Boulevard with a stunning patio and beach view. Adjacent to the "Funk Zone", Santa Barbara's premiere wine district, the wine list features an extensive selection of local wines in addition to a "no-corkage" policy on the first two bottles. Winner of numerous awards, including Best Seafood, this owner operated gem features lunch, dinner, Happy Hour, a "Kids Live Well" Kid menu, full bar, heated patio, and is pet friendly. Well known for classics like Clam Chowder and Fish & Chips, Oysters on the half shell and numerous varieties of fresh fish, lobster and crab, Bluewater also operates fishing vessel "Pilikia" which specializes in the freshest caught local fish in town! Come in, Get Hooked!
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Lisa
Dined on May 3, 2025
The waterfront locals choice in Santa Barbara for premium quality, sustainably sourced seafood! Located at the gateway to Santa Barbara on the beach at State Street and Cabrillo Boulevard with a stunning patio and beach view. Adjacent to the "Funk Zone", Santa Barbara's premiere wine district, the wine list features an extensive selection of local wines in addition to a "no-corkage" policy on the first two bottles. Winner of numerous awards, including Best Seafood, this owner operated gem features lunch, dinner, Happy Hour, a "Kids Live Well" Kid menu, full bar, heated patio, and is pet friendly. Well known for classics like Clam Chowder and Fish & Chips, Oysters on the half shell and numerous varieties of fresh fish, lobster and crab, Bluewater also operates fishing vessel "Pilikia" which specializes in the freshest caught local fish in town! Come in, Get Hooked!
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Lisa
Dined on May 3, 2025
4.5 (4)
$31 to $50
Italian
Salinas
Altura is a classic Sicilian bistro and lounge. Our goal bring the feeling of eating a classic Sicilian pizza in Salinas, while cooking with pristine ingredients.
We have combined old-traditions of Sicilian cooking with local fresh ingredients, creating a unique style of pizzeria with handcrafted recipes, thin-crust pizzas, savory lasagna, pastas, and oven baked sandwiches.
All this, in a casual setting, with a unique craft cocktail menu, local wine list, and unmatched level of service.
We are located in-front of the City of Salinas Permit Center and one block from Downtown Salinas.
Perfect atmosphere for a date night or a relaxing dinner. Enjoy our heated outside patio ( pet friendly) with one of our signature handcrafted cocktails!
We have combined old-traditions of Sicilian cooking with local fresh ingredients, creating a unique style of pizzeria with handcrafted recipes, thin-crust pizzas, savory lasagna, pastas, and oven baked sandwiches.
All this, in a casual setting, with a unique craft cocktail menu, local wine list, and unmatched level of service.
We are located in-front of the City of Salinas Permit Center and one block from Downtown Salinas.
Perfect atmosphere for a date night or a relaxing dinner. Enjoy our heated outside patio ( pet friendly) with one of our signature handcrafted cocktails!
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VinceE
Dined on Oct 28, 2023
Altura is a classic Sicilian bistro and lounge. Our goal bring the feeling of eating a classic Sicilian pizza in Salinas, while cooking with pristine ingredients.
We have combined old-traditions of Sicilian cooking with local fresh ingredients, creating a unique style of pizzeria with handcrafted recipes, thin-crust pizzas, savory lasagna, pastas, and oven baked sandwiches.
All this, in a casual setting, with a unique craft cocktail menu, local wine list, and unmatched level of service.
We are located in-front of the City of Salinas Permit Center and one block from Downtown Salinas.
Perfect atmosphere for a date night or a relaxing dinner. Enjoy our heated outside patio ( pet friendly) with one of our signature handcrafted cocktails!
We have combined old-traditions of Sicilian cooking with local fresh ingredients, creating a unique style of pizzeria with handcrafted recipes, thin-crust pizzas, savory lasagna, pastas, and oven baked sandwiches.
All this, in a casual setting, with a unique craft cocktail menu, local wine list, and unmatched level of service.
We are located in-front of the City of Salinas Permit Center and one block from Downtown Salinas.
Perfect atmosphere for a date night or a relaxing dinner. Enjoy our heated outside patio ( pet friendly) with one of our signature handcrafted cocktails!
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VE
VinceE
Dined on Oct 28, 2023
4.6 (302)
$31 to $50
Tapas / Small Plates
Paso Robles
Junction Tapas & Winebar is Paso Robles' go-to for Spanish-inspired cuisine, bold local and Spanish wines, and Latin warmth. Junction offers a chef-driven menu of tapas, seasonal specials, paellas and shareable dishes inspired by the Spanish-speaking world. Our lunch includes sandwiches, bowls, classic tapas, and paellas. Brunch features egg dishes from huevos rancheros to wagyu steak and eggs.
Located in the downtown Historic Train Depot, our ambiance is cozy and inviting, with indoor and outdoor seating and off-street parking.
We're open for dinner Friday & Saturday 5-9pm, and Sunday, Monday & Thursday 5-8pm. We offer lunch Mondays & Fridays 11am-2 and brunch Saturday & Sunday 11am-2. Specials include our Winemaker Tapeo on the first Thursday of the month, and dinner specials including BOGO half off select wines and beers on Mondays and Thursdays. Whether you're a local or wine country visitor you'll find a relaxed, flavorful experience at Junction. Stop by. Stay a while.
Located in the downtown Historic Train Depot, our ambiance is cozy and inviting, with indoor and outdoor seating and off-street parking.
We're open for dinner Friday & Saturday 5-9pm, and Sunday, Monday & Thursday 5-8pm. We offer lunch Mondays & Fridays 11am-2 and brunch Saturday & Sunday 11am-2. Specials include our Winemaker Tapeo on the first Thursday of the month, and dinner specials including BOGO half off select wines and beers on Mondays and Thursdays. Whether you're a local or wine country visitor you'll find a relaxed, flavorful experience at Junction. Stop by. Stay a while.
Top review
C
Connie
Dined 3 days ago
Junction Tapas & Winebar is Paso Robles' go-to for Spanish-inspired cuisine, bold local and Spanish wines, and Latin warmth. Junction offers a chef-driven menu of tapas, seasonal specials, paellas and shareable dishes inspired by the Spanish-speaking world. Our lunch includes sandwiches, bowls, classic tapas, and paellas. Brunch features egg dishes from huevos rancheros to wagyu steak and eggs.
Located in the downtown Historic Train Depot, our ambiance is cozy and inviting, with indoor and outdoor seating and off-street parking.
We're open for dinner Friday & Saturday 5-9pm, and Sunday, Monday & Thursday 5-8pm. We offer lunch Mondays & Fridays 11am-2 and brunch Saturday & Sunday 11am-2. Specials include our Winemaker Tapeo on the first Thursday of the month, and dinner specials including BOGO half off select wines and beers on Mondays and Thursdays. Whether you're a local or wine country visitor you'll find a relaxed, flavorful experience at Junction. Stop by. Stay a while.
Located in the downtown Historic Train Depot, our ambiance is cozy and inviting, with indoor and outdoor seating and off-street parking.
We're open for dinner Friday & Saturday 5-9pm, and Sunday, Monday & Thursday 5-8pm. We offer lunch Mondays & Fridays 11am-2 and brunch Saturday & Sunday 11am-2. Specials include our Winemaker Tapeo on the first Thursday of the month, and dinner specials including BOGO half off select wines and beers on Mondays and Thursdays. Whether you're a local or wine country visitor you'll find a relaxed, flavorful experience at Junction. Stop by. Stay a while.
Top review
C
Connie
Dined 3 days ago
4.6 (66)
$31 to $50
American
Bakersfield
Morning • Noon • Night
Built with love and a goal of creating a genuine connection through our food and coffee
Opening April 22nd 2023!
Built with love and a goal of creating a genuine connection through our food and coffee
Opening April 22nd 2023!
Top review
V
Valerie
Dined on Aug 10, 2024
Morning • Noon • Night
Built with love and a goal of creating a genuine connection through our food and coffee
Opening April 22nd 2023!
Built with love and a goal of creating a genuine connection through our food and coffee
Opening April 22nd 2023!
Top review
V
Valerie
Dined on Aug 10, 2024
4.8 (4392)
$31 to $50
Steakhouse
Arcadia
The Derby is more than a restaurant. Established in 1922, it has been family owned and operated since 1951. It is a grand museum showcasing some of horse racing’s greatest moments. Diners are invited to take a break from the rush of modern life and travel back to the time of George Woolf, Seabiscuit, and relive the excitement of “The Race of the Century”. We excel in offering the best meat and fresh seafood hand selected by our longtime executive chef that would delight even the most discriminating of taste. Some of the menu highlights include the Bacon Wrapped Filet, Delmonico New York, Prime Rib and Shrimp Scampi. We offer a wide selection of wines by the bottle and by the glass. Relax and enjoy a delicious meal in one of our iconic red leather booths, take in a beautiful evening on our terrace, or watch a sporting event in our bar and lounge. Dining at The Derby can only be compared to the feeling of holding the winning ticket when you smile and know that you made the right choice!
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C
Claudia
Dined on Jun 22, 2025
The Derby is more than a restaurant. Established in 1922, it has been family owned and operated since 1951. It is a grand museum showcasing some of horse racing’s greatest moments. Diners are invited to take a break from the rush of modern life and travel back to the time of George Woolf, Seabiscuit, and relive the excitement of “The Race of the Century”. We excel in offering the best meat and fresh seafood hand selected by our longtime executive chef that would delight even the most discriminating of taste. Some of the menu highlights include the Bacon Wrapped Filet, Delmonico New York, Prime Rib and Shrimp Scampi. We offer a wide selection of wines by the bottle and by the glass. Relax and enjoy a delicious meal in one of our iconic red leather booths, take in a beautiful evening on our terrace, or watch a sporting event in our bar and lounge. Dining at The Derby can only be compared to the feeling of holding the winning ticket when you smile and know that you made the right choice!
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C
Claudia
Dined on Jun 22, 2025
4.4 (3559)
$31 to $50
Japanese
Downtown
The Takami Sushi & Robata restaurant is the only eatery in DTLA that offers rooftop dining 21 floors above the city. We provide a 360-degree city view of Los Angeles and are located within 1 mile of the Walt Disney Concert Hall, the Bradbury Building, and The Museum of Contemporary Art. Enjoy Takami's exquisite sushi-grade seafood and succulent steak. You can also experience an elevated dining atmosphere with a rooftop bar, crafted cocktails, and three distinct kitchens - Sushi, Robata, and Asian Fusion.
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E
Elian
Dined on Jun 20, 2025
The Takami Sushi & Robata restaurant is the only eatery in DTLA that offers rooftop dining 21 floors above the city. We provide a 360-degree city view of Los Angeles and are located within 1 mile of the Walt Disney Concert Hall, the Bradbury Building, and The Museum of Contemporary Art. Enjoy Takami's exquisite sushi-grade seafood and succulent steak. You can also experience an elevated dining atmosphere with a rooftop bar, crafted cocktails, and three distinct kitchens - Sushi, Robata, and Asian Fusion.
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E
Elian
Dined on Jun 20, 2025
4.9 (2136)
$50 and over
Steakhouse
Beverly / Fairfax / La Brea / Third St.
Now Serving Full Spirits.
Proud recipient of The Michelin Guide's - The Plate - distinction.
A love letter to Buenos Aires, Carlitos Gardel is a family-owned and operated steakhouse that has defined Argentine cuisine and hospitality in Los Angeles since 1996. Chef Gerard Bozoghlian honors his family's legacy and Argentina's grilling tradition while introducing visionary dishes like the signature Ribcap, born in 2010 at Gardel's. Their house-made Chimichurri us a staple on every table. Sommelier Max Bozoghlian curates an Award-Winning list featuring the largest selection of Argentine wines in the U.S., including verticals of boutique Malbec and a rarefied selection of Old World Bordeaux Blends and Barolos. Dine under the stars on their Patio Piazzolla and indulge in a curated selection of craft cocktails and top shelf spirits.
Proud recipient of The Michelin Guide's - The Plate - distinction.
A love letter to Buenos Aires, Carlitos Gardel is a family-owned and operated steakhouse that has defined Argentine cuisine and hospitality in Los Angeles since 1996. Chef Gerard Bozoghlian honors his family's legacy and Argentina's grilling tradition while introducing visionary dishes like the signature Ribcap, born in 2010 at Gardel's. Their house-made Chimichurri us a staple on every table. Sommelier Max Bozoghlian curates an Award-Winning list featuring the largest selection of Argentine wines in the U.S., including verticals of boutique Malbec and a rarefied selection of Old World Bordeaux Blends and Barolos. Dine under the stars on their Patio Piazzolla and indulge in a curated selection of craft cocktails and top shelf spirits.
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A
AnaluciaVIP
Dined on Jun 15, 2025
Now Serving Full Spirits.
Proud recipient of The Michelin Guide's - The Plate - distinction.
A love letter to Buenos Aires, Carlitos Gardel is a family-owned and operated steakhouse that has defined Argentine cuisine and hospitality in Los Angeles since 1996. Chef Gerard Bozoghlian honors his family's legacy and Argentina's grilling tradition while introducing visionary dishes like the signature Ribcap, born in 2010 at Gardel's. Their house-made Chimichurri us a staple on every table. Sommelier Max Bozoghlian curates an Award-Winning list featuring the largest selection of Argentine wines in the U.S., including verticals of boutique Malbec and a rarefied selection of Old World Bordeaux Blends and Barolos. Dine under the stars on their Patio Piazzolla and indulge in a curated selection of craft cocktails and top shelf spirits.
Proud recipient of The Michelin Guide's - The Plate - distinction.
A love letter to Buenos Aires, Carlitos Gardel is a family-owned and operated steakhouse that has defined Argentine cuisine and hospitality in Los Angeles since 1996. Chef Gerard Bozoghlian honors his family's legacy and Argentina's grilling tradition while introducing visionary dishes like the signature Ribcap, born in 2010 at Gardel's. Their house-made Chimichurri us a staple on every table. Sommelier Max Bozoghlian curates an Award-Winning list featuring the largest selection of Argentine wines in the U.S., including verticals of boutique Malbec and a rarefied selection of Old World Bordeaux Blends and Barolos. Dine under the stars on their Patio Piazzolla and indulge in a curated selection of craft cocktails and top shelf spirits.
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A
AnaluciaVIP
Dined on Jun 15, 2025
4.8 (5653)
$30 and under
American
Manhattan Beach
ADDITIONAL AVAILABILITY ON OUR WEBSITE : TinRoofBistro.com
After soaking in the TRB’s Santa Barbara mission architecture, you’ll enter and be greeted by a triple arched Brunswick mahogany bar. Large bowls of colorful citrus for making cocktails sit atop a twenty-foot long bar perfect for grabbing a glass of wine or a bite to eat. As you explore further towards the display kitchen, you enter our lounge, also referred to as the wine library. Knotted wood shelves display our wines, divided up by wine region. Windows surround the North side of the dining room, allowing our guests to gaze out onto the fountain in our courtyard. I describe the décor as thoughtful and collective, creating little vignettes for dining areas. We offer two separate outdoor dining experiences: our courtyard with full service and our front porch great for appetizers, drinks and lounging.
After soaking in the TRB’s Santa Barbara mission architecture, you’ll enter and be greeted by a triple arched Brunswick mahogany bar. Large bowls of colorful citrus for making cocktails sit atop a twenty-foot long bar perfect for grabbing a glass of wine or a bite to eat. As you explore further towards the display kitchen, you enter our lounge, also referred to as the wine library. Knotted wood shelves display our wines, divided up by wine region. Windows surround the North side of the dining room, allowing our guests to gaze out onto the fountain in our courtyard. I describe the décor as thoughtful and collective, creating little vignettes for dining areas. We offer two separate outdoor dining experiences: our courtyard with full service and our front porch great for appetizers, drinks and lounging.
Top review
A
Alison
Dined on Jun 19, 2025
ADDITIONAL AVAILABILITY ON OUR WEBSITE : TinRoofBistro.com
After soaking in the TRB’s Santa Barbara mission architecture, you’ll enter and be greeted by a triple arched Brunswick mahogany bar. Large bowls of colorful citrus for making cocktails sit atop a twenty-foot long bar perfect for grabbing a glass of wine or a bite to eat. As you explore further towards the display kitchen, you enter our lounge, also referred to as the wine library. Knotted wood shelves display our wines, divided up by wine region. Windows surround the North side of the dining room, allowing our guests to gaze out onto the fountain in our courtyard. I describe the décor as thoughtful and collective, creating little vignettes for dining areas. We offer two separate outdoor dining experiences: our courtyard with full service and our front porch great for appetizers, drinks and lounging.
After soaking in the TRB’s Santa Barbara mission architecture, you’ll enter and be greeted by a triple arched Brunswick mahogany bar. Large bowls of colorful citrus for making cocktails sit atop a twenty-foot long bar perfect for grabbing a glass of wine or a bite to eat. As you explore further towards the display kitchen, you enter our lounge, also referred to as the wine library. Knotted wood shelves display our wines, divided up by wine region. Windows surround the North side of the dining room, allowing our guests to gaze out onto the fountain in our courtyard. I describe the décor as thoughtful and collective, creating little vignettes for dining areas. We offer two separate outdoor dining experiences: our courtyard with full service and our front porch great for appetizers, drinks and lounging.
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A
Alison
Dined on Jun 19, 2025
4.9 (933)
$50 and over
Brazilian Steakhouse
Mid-Wilshire
For over 21 years, M Grill has served the most traditional and authentic Brazilian Churrasco style BBQ.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
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J
jonathan
Dined on Jun 22, 2025
For over 21 years, M Grill has served the most traditional and authentic Brazilian Churrasco style BBQ.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
All of our beef are Aged Black Angus, which are seasoned with rock salt only, just as it has been done for centuries in the Pampas of Southern Brazil. We continue following the tradition by slowly cooking them in our open fire charcoal pits.
Let our meat carvers or Gauchos serve you the most succulent cuts of beef, pork, chicken, lamb and our famous grilled pineapple. They will bring you all of these mouthwatering meats and slice them thinly for your enjoyment through a continuous rotation which we call “Rodizio”.
Continue your dining experience by stepping to our gourmet salad bar with different salad and authentic Brazilian side dishes, prepared fresh daily.
Top review
J
jonathan
Dined on Jun 22, 2025
4.8 (1059)
$30 and under
Argentinean
Toluca Lake
Argentina is world famous for its cuisine. From homemade salads, pastas and fish to an abundant selection of our signature grilled meats, Bodega Malbec Argentinean Grill brings you the best authentic cuisine prepared on our genuine Argentinean grill.
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C
Cassidy
Dined 3 days ago
Argentina is world famous for its cuisine. From homemade salads, pastas and fish to an abundant selection of our signature grilled meats, Bodega Malbec Argentinean Grill brings you the best authentic cuisine prepared on our genuine Argentinean grill.
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C
Cassidy
Dined 3 days ago
4.8 (1909)
$30 and under
Argentinean
Pasadena
Please note, that our outdoor seating is first come first serve. If you have a reservation through OpenTable, you will be seated, however, please allow a few extra minutes to ensure that we can properly sanitize your table.
Argentina is world famous for its cuisine. From homemade salads, pastas and fish to an abundant selection of our signature grilled meats, Malbec Argentinean Bistro brings you the best authentic cuisine prepared on our genuine Argentinean grill.
For reservations of parties larger than 6, please reach out to the restaurant directly. We will require a credit card hold to secure large party reservations.
Argentina is world famous for its cuisine. From homemade salads, pastas and fish to an abundant selection of our signature grilled meats, Malbec Argentinean Bistro brings you the best authentic cuisine prepared on our genuine Argentinean grill.
For reservations of parties larger than 6, please reach out to the restaurant directly. We will require a credit card hold to secure large party reservations.
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T
Todd
Dined 3 days ago
Please note, that our outdoor seating is first come first serve. If you have a reservation through OpenTable, you will be seated, however, please allow a few extra minutes to ensure that we can properly sanitize your table.
Argentina is world famous for its cuisine. From homemade salads, pastas and fish to an abundant selection of our signature grilled meats, Malbec Argentinean Bistro brings you the best authentic cuisine prepared on our genuine Argentinean grill.
For reservations of parties larger than 6, please reach out to the restaurant directly. We will require a credit card hold to secure large party reservations.
Argentina is world famous for its cuisine. From homemade salads, pastas and fish to an abundant selection of our signature grilled meats, Malbec Argentinean Bistro brings you the best authentic cuisine prepared on our genuine Argentinean grill.
For reservations of parties larger than 6, please reach out to the restaurant directly. We will require a credit card hold to secure large party reservations.
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T
Todd
Dined 3 days ago
4.8 (912)
$31 to $50
Italian
Burbank
After almost 9 years in Venice, Chef Marin Santos proudly opened Centanni - Burbank location in 2015. We specialize in home made pasta, and offers the finest freshest ingredients, served by a friendly, professional staff.
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Z
Zak
Dined on May 15, 2025
After almost 9 years in Venice, Chef Marin Santos proudly opened Centanni - Burbank location in 2015. We specialize in home made pasta, and offers the finest freshest ingredients, served by a friendly, professional staff.
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Z
Zak
Dined on May 15, 2025
4.7 (457)
$30 and under
Mexican
Tujunga
In the northernmost part of LA’s San Fernando Valley, near the tranquil Angeles National Forest, lies Tujunga’s culinary gem: Joselito’s. Since 1977, we’ve been the go-to destination for delicious Cali-Mexican cuisine. Dine on our sun-drenched Hacienda patio, enjoy the coziness of our uniquely decorated dining room, or book our private space for up to 35 guests for special occasions.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
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M
mike
Dined on Jun 15, 2025
In the northernmost part of LA’s San Fernando Valley, near the tranquil Angeles National Forest, lies Tujunga’s culinary gem: Joselito’s. Since 1977, we’ve been the go-to destination for delicious Cali-Mexican cuisine. Dine on our sun-drenched Hacienda patio, enjoy the coziness of our uniquely decorated dining room, or book our private space for up to 35 guests for special occasions.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
Savor award-winning offerings, including the legendary Taco Lito, Fajitas Chupacabras, and Seared Ahi Tacos. Our Certified Angus steaks are a must-try, complemented by diverse seafood and vegetarian options. Our acclaimed margaritas and exceptional service have garnered accolades.
Craving sweets? Dive into Tujunga favorites like our Churro Donuts or home-made butterscotch flan. For larger events, our top-rated catering brings the Joselito’s magic to you. Experience the warmth and decades of culinary excellence at Joselito’s.
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M
mike
Dined on Jun 15, 2025
4.7 (2159)
$31 to $50
Italian
Downtown
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
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J
JennaVIP
Dined on Jun 21, 2025
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
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J
JennaVIP
Dined on Jun 21, 2025
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4.8 (826)
$31 to $50
Italian
West Hollywood
n10 is a contemporary Italian restaurant, with a multi-regional seasonal flair. Our modern space is slick with an intimate yet fun vibe, and an inviting indoor-outdoor atmosphere.
Our exquisitely unique, upmarket menu is the result of the experience and passion of our Italian chef, that blend his gastronomic culture and wide experience with passion to create a harmonious synthesis with his recipes.
Our exquisitely unique, upmarket menu is the result of the experience and passion of our Italian chef, that blend his gastronomic culture and wide experience with passion to create a harmonious synthesis with his recipes.
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J
Joel
Dined on Jun 16, 2025
n10 is a contemporary Italian restaurant, with a multi-regional seasonal flair. Our modern space is slick with an intimate yet fun vibe, and an inviting indoor-outdoor atmosphere.
Our exquisitely unique, upmarket menu is the result of the experience and passion of our Italian chef, that blend his gastronomic culture and wide experience with passion to create a harmonious synthesis with his recipes.
Our exquisitely unique, upmarket menu is the result of the experience and passion of our Italian chef, that blend his gastronomic culture and wide experience with passion to create a harmonious synthesis with his recipes.
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J
Joel
Dined on Jun 16, 2025
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4.3 (327)
$31 to $50
Peruvian
West Hollywood
Modern Peruvian restaurant, known for its ceviches, seafood, and charcoal-grilled meat dishes.
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B
BriVIP
Dined on May 11, 2025
Modern Peruvian restaurant, known for its ceviches, seafood, and charcoal-grilled meat dishes.
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B
BriVIP
Dined on May 11, 2025
5 (200)
$50 and over
American
Downtown
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
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J
JaideepVIP
Dined on Apr 4, 2025
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.
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J
JaideepVIP
Dined on Apr 4, 2025
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4.2 (424)
$31 to $50
American
Westwood
A delicious and refreshing take on the fine dining experience in Historic Westwood Village.
Chef Fidel Guzman brings together familiar flavors from our favorite cultures and cuisines in Los Angeles.
Come see the wonderful changes we've made as we seek to perfect the idea of "Los Angeles comfort food".
Chef Fidel Guzman brings together familiar flavors from our favorite cultures and cuisines in Los Angeles.
Come see the wonderful changes we've made as we seek to perfect the idea of "Los Angeles comfort food".
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J
Josefine
Dined on Apr 7, 2025
A delicious and refreshing take on the fine dining experience in Historic Westwood Village.
Chef Fidel Guzman brings together familiar flavors from our favorite cultures and cuisines in Los Angeles.
Come see the wonderful changes we've made as we seek to perfect the idea of "Los Angeles comfort food".
Chef Fidel Guzman brings together familiar flavors from our favorite cultures and cuisines in Los Angeles.
Come see the wonderful changes we've made as we seek to perfect the idea of "Los Angeles comfort food".
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J
Josefine
Dined on Apr 7, 2025
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4.2 (215)
$50 and over
Steakhouse
San Bernardino
The Hilltop was originally named “The Castaway” Established by David Tallichet, one of the first themed restaurants, its now under new ownership "The Hilltop Collection". The Hilltop’s grounds are adorned with Polynesian-style buildings and décor, waterfalls and American & Mediterranean contemporary cuisine with a tropical touch. Dedicated to providing a welcoming atmosphere filled with the finest food, libations and first-class service to match its exquisite views, The Hilltop is truly San Bernardino’s shining gem on the hill. The Hilltop is currently open for Sunday Champagne Brunch and private events.
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OT
OpenTable Diner
Dined on Jul 28, 2024
The Hilltop was originally named “The Castaway” Established by David Tallichet, one of the first themed restaurants, its now under new ownership "The Hilltop Collection". The Hilltop’s grounds are adorned with Polynesian-style buildings and décor, waterfalls and American & Mediterranean contemporary cuisine with a tropical touch. Dedicated to providing a welcoming atmosphere filled with the finest food, libations and first-class service to match its exquisite views, The Hilltop is truly San Bernardino’s shining gem on the hill. The Hilltop is currently open for Sunday Champagne Brunch and private events.
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OT
OpenTable Diner
Dined on Jul 28, 2024
4.1 (118)
$30 and under
American
Pasadena
American New Restaurant! (Not a German Pub)
We show all sporting events, NFL, Dodgers, Lakers, Boxing, UFC & more! A chill neighbor bar with good vibes. Open format music, Top 40's & Hip-Hop.
Three bars in One Place! Our main floor is open everyday. Come play Jenga, Beer Pong or enjoy one of our delicious Burgers and Beers! Dance on the weekend! Our Basement Lounge "The Dungeon" opens at 8pm on Friday & Saturday. Our Patio is the place to be for Sunday Brunch!
Any of our 3 bars can be reserved for Private Gatherings. Email us at thewolfpasadena@gmail.com
We show all sporting events, NFL, Dodgers, Lakers, Boxing, UFC & more! A chill neighbor bar with good vibes. Open format music, Top 40's & Hip-Hop.
Three bars in One Place! Our main floor is open everyday. Come play Jenga, Beer Pong or enjoy one of our delicious Burgers and Beers! Dance on the weekend! Our Basement Lounge "The Dungeon" opens at 8pm on Friday & Saturday. Our Patio is the place to be for Sunday Brunch!
Any of our 3 bars can be reserved for Private Gatherings. Email us at thewolfpasadena@gmail.com
Top review
A
AntoinetteVIP
Dined on Sep 14, 2024
American New Restaurant! (Not a German Pub)
We show all sporting events, NFL, Dodgers, Lakers, Boxing, UFC & more! A chill neighbor bar with good vibes. Open format music, Top 40's & Hip-Hop.
Three bars in One Place! Our main floor is open everyday. Come play Jenga, Beer Pong or enjoy one of our delicious Burgers and Beers! Dance on the weekend! Our Basement Lounge "The Dungeon" opens at 8pm on Friday & Saturday. Our Patio is the place to be for Sunday Brunch!
Any of our 3 bars can be reserved for Private Gatherings. Email us at thewolfpasadena@gmail.com
We show all sporting events, NFL, Dodgers, Lakers, Boxing, UFC & more! A chill neighbor bar with good vibes. Open format music, Top 40's & Hip-Hop.
Three bars in One Place! Our main floor is open everyday. Come play Jenga, Beer Pong or enjoy one of our delicious Burgers and Beers! Dance on the weekend! Our Basement Lounge "The Dungeon" opens at 8pm on Friday & Saturday. Our Patio is the place to be for Sunday Brunch!
Any of our 3 bars can be reserved for Private Gatherings. Email us at thewolfpasadena@gmail.com
Top review
A
AntoinetteVIP
Dined on Sep 14, 2024
4.7 (1026)
$50 and over
Steakhouse
Redondo Beach
Welcome to The Rex Seaside Steakhouse.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
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M
Mindy
Dined on May 22, 2025
Welcome to The Rex Seaside Steakhouse.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.
Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire.
Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
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M
Mindy
Dined on May 22, 2025
3.9 (5182)
$30 and under
Mexican
Rancho Cucamonga
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
****SEATING INSIDE IS NOT ALWAYS GUARANTEED. LARGE PARTIES MAY NOT BE SEATED TOGETHER BASED ON RESTAURANT CAPACITY. SEATING FOR LARGE PARTIES IS NOT GUARANTEED INSIDE*****
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
****SEATING INSIDE IS NOT ALWAYS GUARANTEED. LARGE PARTIES MAY NOT BE SEATED TOGETHER BASED ON RESTAURANT CAPACITY. SEATING FOR LARGE PARTIES IS NOT GUARANTEED INSIDE*****
Top review
T
TatianaVIP
Dined 3 days ago
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
****SEATING INSIDE IS NOT ALWAYS GUARANTEED. LARGE PARTIES MAY NOT BE SEATED TOGETHER BASED ON RESTAURANT CAPACITY. SEATING FOR LARGE PARTIES IS NOT GUARANTEED INSIDE*****
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
****SEATING INSIDE IS NOT ALWAYS GUARANTEED. LARGE PARTIES MAY NOT BE SEATED TOGETHER BASED ON RESTAURANT CAPACITY. SEATING FOR LARGE PARTIES IS NOT GUARANTEED INSIDE*****
Top review
T
TatianaVIP
Dined 3 days ago
4.8 (572)
$31 to $50
Sushi
Pasadena
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
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J
Jason
Dined on May 20, 2025
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
Top review
J
Jason
Dined on May 20, 2025
3.6 (144)
$31 to $50
Mexican
Hollywood
Mr. Tempo a unique experience brought by the successful restaurateur Jorge Cueva also known as MR. TEMPO! Enjoy a variety of unique and delicious dishes from seafood, sushi, steak, tacos and more. Our specialty is margaritas and cocktails. #maschingon
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E
Elizabeth
Dined on Mar 25, 2025
Mr. Tempo a unique experience brought by the successful restaurateur Jorge Cueva also known as MR. TEMPO! Enjoy a variety of unique and delicious dishes from seafood, sushi, steak, tacos and more. Our specialty is margaritas and cocktails. #maschingon
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E
Elizabeth
Dined on Mar 25, 2025
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4.4 (844)
$50 and over
Steakhouse
Beverly Hills
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
Top review
B
Billy
Dined on Feb 15, 2025
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience for the real meat enthusiasts.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Globally praised, unique concept of Nusr-Et combines an innovative menu, which turns meat into a piece of art, with impeccable service and great fun. Nusr-Et reinvents ultra-premium dining...Guaranteed. All your senses will be fully satisfied. Live DJ on weekends ( subject to change).
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
Top review
B
Billy
Dined on Feb 15, 2025
Discover more
4.8 (447)
$31 to $50
Steakhouse
Burbank
Everyone is a star at The Green Room with our immersive cocktail experiences, VIP service, and the best views in all of Los Angeles. This is the place to see and be seen.
Top review
C
Camila
Dined on May 24, 2025
Everyone is a star at The Green Room with our immersive cocktail experiences, VIP service, and the best views in all of Los Angeles. This is the place to see and be seen.
Top review
C
Camila
Dined on May 24, 2025
4.6 (19)
$30 and under
Italian
East Los Angeles
Barrio Italian Bistro is a family owned and operated restaurant focusing on Roman and Calabrian dishes. Every dish is made to order utilizing fresh seasonal ingredients. Our Chef de Cuiaine, Chef Los, is in constant contact with every ingredient that enters our doors. This is done to ensure that every dish is as close to utter deliciousness as it can get!
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S
StephenVIP
Dined on Oct 19, 2024
Barrio Italian Bistro is a family owned and operated restaurant focusing on Roman and Calabrian dishes. Every dish is made to order utilizing fresh seasonal ingredients. Our Chef de Cuiaine, Chef Los, is in constant contact with every ingredient that enters our doors. This is done to ensure that every dish is as close to utter deliciousness as it can get!
Top review
S
StephenVIP
Dined on Oct 19, 2024
3.8 (651)
$50 and over
Mexican
Downtown
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Top review
M
Michelle
Dined on May 27, 2025
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment to the sound of live Mariachi or enjoy a shot to the beats of a great DJ.
Top review
M
Michelle
Dined on May 27, 2025
4.4 (508)
$50 and over
International
Hollywood
Room Number 13 is the newest addition to Escape Hotel, featuring a one of a kind themed dining experience in the heart of Hollywood. Find the secret entrance to the stairway behind the red velvet curtains that lead up to the mezzanine. The seats spread throughout the upper floor balcony with a 360 degree view to the astonishing lobby where patrons check in for their experience. Travel back in time to the Golden Age of Hollywood surrounded by vintage furniture and an Art Deco flare. The restaurant serves guests an exquisite selection of classic cocktails and international fusion meals.
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
Top review
J
Jazmin
Dined on May 4, 2025
Room Number 13 is the newest addition to Escape Hotel, featuring a one of a kind themed dining experience in the heart of Hollywood. Find the secret entrance to the stairway behind the red velvet curtains that lead up to the mezzanine. The seats spread throughout the upper floor balcony with a 360 degree view to the astonishing lobby where patrons check in for their experience. Travel back in time to the Golden Age of Hollywood surrounded by vintage furniture and an Art Deco flare. The restaurant serves guests an exquisite selection of classic cocktails and international fusion meals.
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
The menu features Chef Verso’s signature multi-ethnic dishes including: Tagliatelle All' Amatriciana, Seared Sea Scallops and Chicken Paprikash.
The restaurant features a gorgeous bar with a glowing countertop and also a more secluded lounge area with a vintage tropical atmosphere that is perfect for private events or larger groups.
Legend has it that the hotel is haunted.Don't be surprised if...
Top review
J
Jazmin
Dined on May 4, 2025
4.1 (112)
$30 and under
Mexican
Huntington Park / Bell / Maywood
Culichi Town is a modern Mexican resturaunt that presents a brand new experience packed with live music, exciting cocktails, and gourmet food that’s perfect for any great night out! We are very passionate about Sinaloa food and drink, and we strive to show that passion through every dish and drink.
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M
Mervin
Dined on Mar 23, 2025
Culichi Town is a modern Mexican resturaunt that presents a brand new experience packed with live music, exciting cocktails, and gourmet food that’s perfect for any great night out! We are very passionate about Sinaloa food and drink, and we strive to show that passion through every dish and drink.
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M
Mervin
Dined on Mar 23, 2025
4.5 (7)
$30 and under
Mexican
Huntington Park / Bell / Maywood
Los Mariscos Mas frescos de la region. Desde Mazatlán Sinaloa.
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
Top review
SP
SalP
Dined on Jun 3, 2023
Los Mariscos Mas frescos de la region. Desde Mazatlán Sinaloa.
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
Try our Tostada La Master
Shrimp En Bolsita estilo Boiling
Un Molcajete El Patron.
Open for Brunch Lunch and Dinner.
Bottomless Mimosas Anyone ?
Draft Beer Available
Top review
SP
SalP
Dined on Jun 3, 2023
4.5 (82)
$30 and under
Contemporary American
West Hollywood
AS OF 3/9/24 WE WILL NO LONGER BE USING OPENTABLE. To make a reservation, please visit our website www.electricowl.la or call us 323-545-6565
Electric Owl is an American Restaurant and Cocktail Bar known for its tasty martinis and famously delicious cheeseburgers. Situated on a triangular plot of land that used to be an old train station, the 1920's decor pays homage to its Old Hollywood and Pacific Electric Car roots. 'Electric Owl' was actually a nickname given to the nighttime train conductors from the early 1900's. Located on Sunset Boulevard, Electric Owl is the brainchild of Chef and Restauranteur, Ernesto Uchimura.
Electric Owl is an American Restaurant and Cocktail Bar known for its tasty martinis and famously delicious cheeseburgers. Situated on a triangular plot of land that used to be an old train station, the 1920's decor pays homage to its Old Hollywood and Pacific Electric Car roots. 'Electric Owl' was actually a nickname given to the nighttime train conductors from the early 1900's. Located on Sunset Boulevard, Electric Owl is the brainchild of Chef and Restauranteur, Ernesto Uchimura.
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OT
OpenTable Diner
Dined on Mar 2, 2024
AS OF 3/9/24 WE WILL NO LONGER BE USING OPENTABLE. To make a reservation, please visit our website www.electricowl.la or call us 323-545-6565
Electric Owl is an American Restaurant and Cocktail Bar known for its tasty martinis and famously delicious cheeseburgers. Situated on a triangular plot of land that used to be an old train station, the 1920's decor pays homage to its Old Hollywood and Pacific Electric Car roots. 'Electric Owl' was actually a nickname given to the nighttime train conductors from the early 1900's. Located on Sunset Boulevard, Electric Owl is the brainchild of Chef and Restauranteur, Ernesto Uchimura.
Electric Owl is an American Restaurant and Cocktail Bar known for its tasty martinis and famously delicious cheeseburgers. Situated on a triangular plot of land that used to be an old train station, the 1920's decor pays homage to its Old Hollywood and Pacific Electric Car roots. 'Electric Owl' was actually a nickname given to the nighttime train conductors from the early 1900's. Located on Sunset Boulevard, Electric Owl is the brainchild of Chef and Restauranteur, Ernesto Uchimura.
Top review
OT
OpenTable Diner
Dined on Mar 2, 2024
4.2 (8)
$31 to $50
American
West Hollywood
Drawing inspiration from the eclectic musical and provocative artistic history of the Sunset Strip, B Side Pizza inside Hotel Ziggy is a go to spot for great food and drinks while you soak in that Sunset vibe. With mouth water options like BBQ chicken pizza to Hot Cheetos mac n' cheese balls, we offer modern twists to classic comfort food and handcrafted cocktails to enjoy while you take in the best that Sunset Boulevard has to offer.
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OT
OpenTable Diner
Dined on Nov 19, 2023
Drawing inspiration from the eclectic musical and provocative artistic history of the Sunset Strip, B Side Pizza inside Hotel Ziggy is a go to spot for great food and drinks while you soak in that Sunset vibe. With mouth water options like BBQ chicken pizza to Hot Cheetos mac n' cheese balls, we offer modern twists to classic comfort food and handcrafted cocktails to enjoy while you take in the best that Sunset Boulevard has to offer.
Top review
OT
OpenTable Diner
Dined on Nov 19, 2023
4.5 (112)
$30 and under
Mexican
Victorville / Hesperia / Apple Valley
Los Amores de Julia es un lugar en donde la palabra México cobra sentido, es un restaurante en donde podrás conocer la riqueza y tradición de la cocina mexicana a través de los diferentes olores, texturas y sabores de los platillos que prepara nuestro Chef Misael Guerrero y su equipo. Su diseño arquitectónico y oferta gastronómica se conjugan para tener una experiencia muy agradable. Te esperamos en Hesperia y proximamente en Pico Rivera.
Top review
M
Mike
Dined on Jun 15, 2025
Los Amores de Julia es un lugar en donde la palabra México cobra sentido, es un restaurante en donde podrás conocer la riqueza y tradición de la cocina mexicana a través de los diferentes olores, texturas y sabores de los platillos que prepara nuestro Chef Misael Guerrero y su equipo. Su diseño arquitectónico y oferta gastronómica se conjugan para tener una experiencia muy agradable. Te esperamos en Hesperia y proximamente en Pico Rivera.
Top review
M
Mike
Dined on Jun 15, 2025
4.5 (48)
$30 and under
Mexican
Burbank
Coming Soon!
Top review
KC
KarinC
Dined on Nov 5, 2023
Coming Soon!
Top review
KC
KarinC
Dined on Nov 5, 2023
4.7 (873)
$31 to $50
Mexican
Downey / Norwalk / Santa Fe Springs
As an oasis of opulence, DIOSA brings a Tulum-style party vibe to Downey, no passport required.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
Top review
G
Gina
Dined on Jun 7, 2025
As an oasis of opulence, DIOSA brings a Tulum-style party vibe to Downey, no passport required.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
So we can deliver our coastal-inspired Mexican cuisine to you your table at the peak of flavor, we serve all dishes straight from the kitchen. We do not course our menu offerings.
Top review
G
Gina
Dined on Jun 7, 2025
4.7 (278)
$31 to $50
Sushi
Whittier
Combining unique and exciting Japanese dishes with traditional quality and service, Azabu restaurant in Uptown Whittier offers an unforgettable dining experience.
Great for special occasions, date nights, or just an evening out.
With an upscale-casual vibe and top-notch service, Uptown Azabu offers a full array of amenities:
- Signature Cuisine by Chef Wenceslao
- Full Bar & amazing Craft Cocktail Program
- Premium Service & Hospitality
- Wine, Sake, Beer Menu
- Full Service Sushi Bar
- Patio area
- Large Party Accommodations & Private Room
- Valet on weekends
- Happy Hour every day (4-6pm, closed Mondays)
Please contact us with any questions:
562-789-0881
We look forward to serving you.
Cheers!
Great for special occasions, date nights, or just an evening out.
With an upscale-casual vibe and top-notch service, Uptown Azabu offers a full array of amenities:
- Signature Cuisine by Chef Wenceslao
- Full Bar & amazing Craft Cocktail Program
- Premium Service & Hospitality
- Wine, Sake, Beer Menu
- Full Service Sushi Bar
- Patio area
- Large Party Accommodations & Private Room
- Valet on weekends
- Happy Hour every day (4-6pm, closed Mondays)
Please contact us with any questions:
562-789-0881
We look forward to serving you.
Cheers!
Top review
J
John
Dined 1 day ago
Combining unique and exciting Japanese dishes with traditional quality and service, Azabu restaurant in Uptown Whittier offers an unforgettable dining experience.
Great for special occasions, date nights, or just an evening out.
With an upscale-casual vibe and top-notch service, Uptown Azabu offers a full array of amenities:
- Signature Cuisine by Chef Wenceslao
- Full Bar & amazing Craft Cocktail Program
- Premium Service & Hospitality
- Wine, Sake, Beer Menu
- Full Service Sushi Bar
- Patio area
- Large Party Accommodations & Private Room
- Valet on weekends
- Happy Hour every day (4-6pm, closed Mondays)
Please contact us with any questions:
562-789-0881
We look forward to serving you.
Cheers!
Great for special occasions, date nights, or just an evening out.
With an upscale-casual vibe and top-notch service, Uptown Azabu offers a full array of amenities:
- Signature Cuisine by Chef Wenceslao
- Full Bar & amazing Craft Cocktail Program
- Premium Service & Hospitality
- Wine, Sake, Beer Menu
- Full Service Sushi Bar
- Patio area
- Large Party Accommodations & Private Room
- Valet on weekends
- Happy Hour every day (4-6pm, closed Mondays)
Please contact us with any questions:
562-789-0881
We look forward to serving you.
Cheers!
Top review
J
John
Dined 1 day ago
4.5 (799)
$31 to $50
Spanish
Brentwood
Get ready to experience the taste of Spain with Telefèric Barcelona. Our journey started thirty years ago in the heart of Barcelona, Spain and we are now thrilled to bring our passion and expertise to Brentwood. Our team of talented chefs and mixologists are eager to showcase the best of Spanish cuisine with our menu featuring a mouth-watering selection of tapas, paellas, and hand-crafted cocktails. With every bite, you'll be transported to the bustling markets of Barcelona. Join us for a unique and unforgettable dining experience, where we promise to delight your senses with our authentic flavors and warm hospitality. We can't wait to share our culture and gastronomy with you.
Top review
N
NicoleVIP
Dined on Jun 22, 2025
Get ready to experience the taste of Spain with Telefèric Barcelona. Our journey started thirty years ago in the heart of Barcelona, Spain and we are now thrilled to bring our passion and expertise to Brentwood. Our team of talented chefs and mixologists are eager to showcase the best of Spanish cuisine with our menu featuring a mouth-watering selection of tapas, paellas, and hand-crafted cocktails. With every bite, you'll be transported to the bustling markets of Barcelona. Join us for a unique and unforgettable dining experience, where we promise to delight your senses with our authentic flavors and warm hospitality. We can't wait to share our culture and gastronomy with you.
Top review
N
NicoleVIP
Dined on Jun 22, 2025
4.6 (87)
$30 and under
Italian
North Hollywood
Serving delicious steaks, seafood, and pastas since 1962!
Top review
J
JoseVIP
Dined on Mar 23, 2025
Serving delicious steaks, seafood, and pastas since 1962!
Top review
J
JoseVIP
Dined on Mar 23, 2025
4.7 (64)
$31 to $50
Afternoon Tea
Montrose
Welcome to Sugarbird Cafe, Montrose, CA's unique scone and tea cafe.
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
Top review
D
Deanne
Dined on Apr 4, 2025
Welcome to Sugarbird Cafe, Montrose, CA's unique scone and tea cafe.
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
Nestled in a cozy, shaded outdoor courtyard, it's the perfect spot for casual tea under the Cali sun, with limited indoor seating for a more intimate vibe. Variety of scones, from classic strawberry buttermilk to unique Cali-inspired flavors like fig rosemary, all perfectly crunchy outside and moist inside. Elevate your tea experience with our handcrafted teas, delightful tea sandwiches, and house-made jams. Please note, we need 36 hours advance notice for special dietary requests for wheat-free, vegan, or kids menu, 10 & under. 18% gratuity is auto-included on the bill & parties of 6 or more will have a 20% charge.
Join our community for a taste of global afternoon tea menu at our outdoor garden.
To ensure your spot, BOOK 36 hours in advance—text 818-282-7299 to CONFIRM your reservation for same-day reservations. Don't miss out; we're featured in [LA Times]. Sip, savor, and make tea time your daily retreat!
Top review
D
Deanne
Dined on Apr 4, 2025
5 (0)
$30 and under
Lounge
Oxnard
Welcome to A Higher Experience!
Please make sure you have a VALID physical ID. No pictures or expired IDs will be accepted. Upon arrival please have it ready to present to our hosts. Outside cannabis, tobacco and alcohol are strictly prohibited. Private events please email theloungebyskunkmasters@gmail.com for booking.
We may contact you about this reservation, so please ensure your email and phone number are up to date.
We offer a food menu from our partners, Jalisco's Mexican Restaurant and Sushi Ichi 805, to satisfy your munchies.
Must be 21+ years of age.
Please make sure you have a VALID physical ID. No pictures or expired IDs will be accepted. Upon arrival please have it ready to present to our hosts. Outside cannabis, tobacco and alcohol are strictly prohibited. Private events please email theloungebyskunkmasters@gmail.com for booking.
We may contact you about this reservation, so please ensure your email and phone number are up to date.
We offer a food menu from our partners, Jalisco's Mexican Restaurant and Sushi Ichi 805, to satisfy your munchies.
Must be 21+ years of age.
Welcome to A Higher Experience!
Please make sure you have a VALID physical ID. No pictures or expired IDs will be accepted. Upon arrival please have it ready to present to our hosts. Outside cannabis, tobacco and alcohol are strictly prohibited. Private events please email theloungebyskunkmasters@gmail.com for booking.
We may contact you about this reservation, so please ensure your email and phone number are up to date.
We offer a food menu from our partners, Jalisco's Mexican Restaurant and Sushi Ichi 805, to satisfy your munchies.
Must be 21+ years of age.
Please make sure you have a VALID physical ID. No pictures or expired IDs will be accepted. Upon arrival please have it ready to present to our hosts. Outside cannabis, tobacco and alcohol are strictly prohibited. Private events please email theloungebyskunkmasters@gmail.com for booking.
We may contact you about this reservation, so please ensure your email and phone number are up to date.
We offer a food menu from our partners, Jalisco's Mexican Restaurant and Sushi Ichi 805, to satisfy your munchies.
Must be 21+ years of age.
5 (1)
$31 to $50
Contemporary Mexican
Downtown
Located inside Mignon Wine bar in Downtown Los Angeles, Fabby's Bistro delivers French bistro classics showcasing traditional Mexican flavors by Chef Alejandro Guzmán. Anchored by thoughtfully sourced ingredients, exacting technique and joyful hospitality. Offering expertly selected natural and biodynamic wines Fabby's Bistro is your oasis for a glass or a bite.
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OT
OpenTable Diner
Dined on Aug 12, 2023
Located inside Mignon Wine bar in Downtown Los Angeles, Fabby's Bistro delivers French bistro classics showcasing traditional Mexican flavors by Chef Alejandro Guzmán. Anchored by thoughtfully sourced ingredients, exacting technique and joyful hospitality. Offering expertly selected natural and biodynamic wines Fabby's Bistro is your oasis for a glass or a bite.
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OT
OpenTable Diner
Dined on Aug 12, 2023
4.6 (47)
$31 to $50
Steak
Downey / Norwalk / Santa Fe Springs
Bringing a delicious Steak Salads Desserts family oriented restaurant back to our community.
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BH
BrandyH
Dined on Mar 24, 2024
Bringing a delicious Steak Salads Desserts family oriented restaurant back to our community.
Top review
BH
BrandyH
Dined on Mar 24, 2024
4.5 (650)
$30 and under
Mexican
Orange
Anepalco is a modern Mexican restaurant nestled beside ALO Hotel in Orange, California. Led by Chef Daniel Godinez, our kitchen blends traditional Mexican ingredients with contemporary techniques to create bold, regionally inspired flavors.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
Top review
D
DavidVIP
Dined 3 days ago
Anepalco is a modern Mexican restaurant nestled beside ALO Hotel in Orange, California. Led by Chef Daniel Godinez, our kitchen blends traditional Mexican ingredients with contemporary techniques to create bold, regionally inspired flavors.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
Whether you're joining us for brunch or dinner, you'll find something memorable—from our signature Chilaquiles and Guava French Toast to Al Pastor Tacos on organic handmade tortillas and our rich, housemade mole. In the evening, enjoy refined dishes like Cecina Aguachile, Short Ribs Barbacoa, or fresh Seabass with a coconut cream sauce. End your meal with desserts like Corn Cheesecake or Cream Cheese Flan.
Pair your experience with one of our handcrafted tequila or mezcal cocktails and discover why Anepalco is one of Orange County’s most celebrated dining destinations.
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D
DavidVIP
Dined 3 days ago
4.9 (293)
$30 and under
American
Huntington Beach
We invite you to Relax, Eat, Drink at Red Table. Four years ago we introduced our edgy interpretation of comfort food to the community of Huntington Harbour. Using ruggedly handsome design elements and integrating a unique collection of furnishings, texture and decor; this "Gastrobar" communicates warmth and authentic hospitality.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
Top review
D
DouglasVIP
Dined 4 days ago
We invite you to Relax, Eat, Drink at Red Table. Four years ago we introduced our edgy interpretation of comfort food to the community of Huntington Harbour. Using ruggedly handsome design elements and integrating a unique collection of furnishings, texture and decor; this "Gastrobar" communicates warmth and authentic hospitality.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
The menu is comfortably priced with interesting yet approachable items intended to share and savor. Craft beers and outstanding wines have been selected to compliment the distinctive menu items and enhance the dining experience.
"Relax, Eat, Drink" is the compelling mantra behind the restaurant's concept. Anticipate exceptional service, amazing food and a delightful dining experience when you gather at the Red Table.
Gastrobar (gas.tro.bar) n. a public gathering place where high quality food, craft beer and fine wines are served and celebrated.
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D
DouglasVIP
Dined 4 days ago
4.4 (1849)
$30 and under
Mexican
Irvine
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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K
KelseyVIP
Dined 1 day ago
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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K
KelseyVIP
Dined 1 day ago
4.2 (1148)
$30 and under
Mexican
Irvine
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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J
John
Dined 6 days ago
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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J
John
Dined 6 days ago
4.8 (2249)
$31 to $50
Contemporary Mexican
Tustin
Discover CHAAK, nestled in the heart of Old Towne Tustin. A culinary gem honored with a 2024 Michelin Bib. Inspired by Executive Chef Gabbi Patrick’s Yucatecan roots, CHAAK features Mayan staples of pibil, recados, seafood, smoke, and exotic spices combined with her signature modern flare. The Yucatan peninsula's influence sets it apart, with Spanish, Caribbean, and Mediterranean influences, dense tropical climate, and deep Mayan culture roots.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
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M
Marisol
Dined 2 days ago
Discover CHAAK, nestled in the heart of Old Towne Tustin. A culinary gem honored with a 2024 Michelin Bib. Inspired by Executive Chef Gabbi Patrick’s Yucatecan roots, CHAAK features Mayan staples of pibil, recados, seafood, smoke, and exotic spices combined with her signature modern flare. The Yucatan peninsula's influence sets it apart, with Spanish, Caribbean, and Mediterranean influences, dense tropical climate, and deep Mayan culture roots.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
Indulge in our signature dishes, like the Ceviche Campeche, Cochinita Pibil, Parrillada, & Branzino. Our menu boasts culinary delights like panuchos, salbutes, empanadas, pork belly tacos, enchiladas, almejas, tamal, bombas and much more. CHAAK is open for Dinner, lunch & brunch. Enjoy our full service craft bar, where expertly crafted cocktails and specially curated wines compliment the culinarily journey of CHAAK. We accept reservations for large parties and have buyout options available.
Experience the spirit of the Yucatan at CHAAK.
Top review
M
Marisol
Dined 2 days ago
Discover more
5 (1)
$31 to $50
Ramen
Santa Ana
Ramenos welcomes you to an enjoyable dining experience. Using only the freshest and most authentic ingredients, we are dedicated to serving only the best Ramen in town. Overload your taste buds with a variety of authentic Japanese favorites not just Ramen, but including sushi, curry, tempura and more.
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P
paul
Dined on Jan 23, 2025
Ramenos welcomes you to an enjoyable dining experience. Using only the freshest and most authentic ingredients, we are dedicated to serving only the best Ramen in town. Overload your taste buds with a variety of authentic Japanese favorites not just Ramen, but including sushi, curry, tempura and more.
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paul
Dined on Jan 23, 2025
Discover more
4.6 (1235)
$30 and under
Mexican
Anaheim
Mexico City born. California raised. Puesto Anaheim brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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M
MichelleVIP
Dined 7 days ago
Mexico City born. California raised. Puesto Anaheim brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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M
MichelleVIP
Dined 7 days ago
4.6 (236)
$30 and under
Mexican
Santa Ana
Located in the energetic, historic street of the Downtown Santa Ana on the corner of W Fourth St & N Birch St, Perla is a new authentic, family owned restaurant.
Perla is truly an authentic representation of the culinary diversity of Mexico. The main focus is to introduce the traditional Mexican flavors enhanced with a personal touch of long family recipes and traditions.
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T
Tony
Dined on May 20, 2025
Located in the energetic, historic street of the Downtown Santa Ana on the corner of W Fourth St & N Birch St, Perla is a new authentic, family owned restaurant.
Perla is truly an authentic representation of the culinary diversity of Mexico. The main focus is to introduce the traditional Mexican flavors enhanced with a personal touch of long family recipes and traditions.
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T
Tony
Dined on May 20, 2025
4.3 (146)
$30 and under
Mexican
Mission Viejo / Rancho Santa Margarita
Located in El Paseo Plaza, Todos Santos is a newly renovated restaurant specializing in modern authentic Mexican cuisine.
With an extensive tequila & mezcal selection, heated outdoor dining, a brand new bar patio and a culinary team with decades of experience in Mexican cuisine, Todos Santos promises to deliver an amazing experience no matter the occasion.
With an extensive tequila & mezcal selection, heated outdoor dining, a brand new bar patio and a culinary team with decades of experience in Mexican cuisine, Todos Santos promises to deliver an amazing experience no matter the occasion.
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G
Gaelle
Dined on May 24, 2025
Located in El Paseo Plaza, Todos Santos is a newly renovated restaurant specializing in modern authentic Mexican cuisine.
With an extensive tequila & mezcal selection, heated outdoor dining, a brand new bar patio and a culinary team with decades of experience in Mexican cuisine, Todos Santos promises to deliver an amazing experience no matter the occasion.
With an extensive tequila & mezcal selection, heated outdoor dining, a brand new bar patio and a culinary team with decades of experience in Mexican cuisine, Todos Santos promises to deliver an amazing experience no matter the occasion.
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G
Gaelle
Dined on May 24, 2025
4.5 (74)
$31 to $50
Spanish
Fullerton
Latin, Spanish Inspired Tapas Paired With Our Amazing Unique Craft Cocktails
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J
Jacqueline
Dined on Jun 22, 2025
Latin, Spanish Inspired Tapas Paired With Our Amazing Unique Craft Cocktails
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Jacqueline
Dined on Jun 22, 2025
4.6 (4)
$30 and under
American
Laguna Hills / Lake Forest / Foothill Ranch
Located in the Lobby of the Hills Hotel, the Hills Cafe features fresh, delicious food prepared by Executive Chef Cesar Martinez in a casual, comfortable environment. Enjoy weekend brunch with mimosas made with our freshly squeezed orange juice. The cafe is the perfect place to bring out-of-town family and friends for a bite to eat before heading out to enjoy all that Southern California has to offer!
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S
Sharad
Dined on May 14, 2023
Located in the Lobby of the Hills Hotel, the Hills Cafe features fresh, delicious food prepared by Executive Chef Cesar Martinez in a casual, comfortable environment. Enjoy weekend brunch with mimosas made with our freshly squeezed orange juice. The cafe is the perfect place to bring out-of-town family and friends for a bite to eat before heading out to enjoy all that Southern California has to offer!
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S
Sharad
Dined on May 14, 2023
2.6 (3)
$30 and under
American
Fullerton
Experience the energy of New York City at our unique restaurant and nightclub. Our menu features classic NYC dishes with a modern twist, using locally sourced ingredients to create unforgettable flavors. After dinner, head to our vibrant nightclub, where live DJs spin the latest hits as you dance the night away in a chic, metropolitan atmosphere. From the food to the music, our venue embodies the essence of the city that never sleeps.
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OT
OpenTable Diner
Dined on Sep 9, 2023
Experience the energy of New York City at our unique restaurant and nightclub. Our menu features classic NYC dishes with a modern twist, using locally sourced ingredients to create unforgettable flavors. After dinner, head to our vibrant nightclub, where live DJs spin the latest hits as you dance the night away in a chic, metropolitan atmosphere. From the food to the music, our venue embodies the essence of the city that never sleeps.
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OpenTable Diner
Dined on Sep 9, 2023
4.6 (2674)
$31 to $50
Contemporary American
Palm Springs
For the past 20 years, Zin has been a popular spot for locals in the downtown area. We offer crafted cocktails, brunch, and dinner. We are proud to have received the Wine Spectator Award of Excellence for our extensive wine list which boasts over 545 selections. In addition to inside bar and table seating we have a beautiful heated and cooled covered patio for outdoor dining.
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PaulVIP
Dined 5 days ago
For the past 20 years, Zin has been a popular spot for locals in the downtown area. We offer crafted cocktails, brunch, and dinner. We are proud to have received the Wine Spectator Award of Excellence for our extensive wine list which boasts over 545 selections. In addition to inside bar and table seating we have a beautiful heated and cooled covered patio for outdoor dining.
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PaulVIP
Dined 5 days ago
4.3 (2829)
$50 and over
Contemporary American
Palm Springs
It is advisable to purchase a boarding pass prior to making reservations. This will facilitate the synchronization of your dinner time with your boarding schedule. Please note that making a reservation does not guarantee the acquisition of a boarding pass. During holiday periods, the tramway may experience wait times of up to two hours.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
Top review
J
John
Dined today
It is advisable to purchase a boarding pass prior to making reservations. This will facilitate the synchronization of your dinner time with your boarding schedule. Please note that making a reservation does not guarantee the acquisition of a boarding pass. During holiday periods, the tramway may experience wait times of up to two hours.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
Peaks Restaurant has been recognized as the world's best cliffside dining establishment, providing a distinctive culinary experience that prioritizes fresh ingredients and a fundamental approach to cuisine. Patrons can enjoy breathtaking views alongside a menu that accommodates a diverse range of tastes. The chef-driven seasonal menus feature natural meats, poultry, fresh seafood, and locally sourced produce from the Coachella Valley. Additionally, the restaurant provides a carefully curated California wine list featuring over 40 selections, as well as local craft draft beers and seasonal craft cocktails prepared with fresh ingredients.
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J
John
Dined today
4.6 (1810)
$30 and under
French
Palm Desert
We have deconstructed our Signature Dishes so you can have fun exploring your own version of French Bistro Cuisine. We offer the same delectable sauces & dressings made from scratch in house for you to pair with any of our salads, vegetables, organic free-range Poultry, and Seafood. Create your own plate and select your favorites or try something new - YOU decide. We are guided by the same delicious flavors and cooking techniques; no additives or preservatives are used offering several options for Gluten-free diners. Our Specialties are, as always, on the Menu: Onion Soup Gratinee, Escargots, Pâté de Foies de Volailles, Chicken or Seafood Vol-au-Vent, Lamb Tagine, Boeuf Bourguignon and scrumptious Sandwiches. Available for dine-in or take-out - giving you so many options to visit us. Paris inspired Cocktails & Full Bar, French Provenance Wine List & Beers. See you soon!
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Danielle
Dined 2 days ago
We have deconstructed our Signature Dishes so you can have fun exploring your own version of French Bistro Cuisine. We offer the same delectable sauces & dressings made from scratch in house for you to pair with any of our salads, vegetables, organic free-range Poultry, and Seafood. Create your own plate and select your favorites or try something new - YOU decide. We are guided by the same delicious flavors and cooking techniques; no additives or preservatives are used offering several options for Gluten-free diners. Our Specialties are, as always, on the Menu: Onion Soup Gratinee, Escargots, Pâté de Foies de Volailles, Chicken or Seafood Vol-au-Vent, Lamb Tagine, Boeuf Bourguignon and scrumptious Sandwiches. Available for dine-in or take-out - giving you so many options to visit us. Paris inspired Cocktails & Full Bar, French Provenance Wine List & Beers. See you soon!
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Danielle
Dined 2 days ago
4.2 (12)
$50 and over
American
Rancho Mirage
Make memories to last a lifetime when you join Omni Rancho Las Palmas Resort & Spa for holidays and events - located just 11 miles from downtown Palm Springs. We invite you to browse holidays and events below and join us for a special experience. Upcoming 2021 Holiday Dining and events include Thanksgiving Day, Christmas Eve, Christmas Day, New Year's Eve and New Year's Day. Stay tuned and check back in for upcoming menus and event information. For questions, please call the concierge at 760-862-4518.
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OT
OpenTable Diner
Dined on Nov 23, 2023
Make memories to last a lifetime when you join Omni Rancho Las Palmas Resort & Spa for holidays and events - located just 11 miles from downtown Palm Springs. We invite you to browse holidays and events below and join us for a special experience. Upcoming 2021 Holiday Dining and events include Thanksgiving Day, Christmas Eve, Christmas Day, New Year's Eve and New Year's Day. Stay tuned and check back in for upcoming menus and event information. For questions, please call the concierge at 760-862-4518.
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OT
OpenTable Diner
Dined on Nov 23, 2023
4.4 (461)
$30 and under
Peruvian
Roseville
The initial melting of the culinary tradition of ancient Perú with Spanish cuisine, evolved through immigration and influences of French, Italian, Asian and African people, who modified their traditional cuisines with ingredients available in peruvian geography only. The result: Peruvian Gastronomy, the most diverse in the world. Welcome to the world of peruvian cuisine. Welcome to a whole new adventure.
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S
StevenVIP
Dined on May 4, 2025
The initial melting of the culinary tradition of ancient Perú with Spanish cuisine, evolved through immigration and influences of French, Italian, Asian and African people, who modified their traditional cuisines with ingredients available in peruvian geography only. The result: Peruvian Gastronomy, the most diverse in the world. Welcome to the world of peruvian cuisine. Welcome to a whole new adventure.
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S
StevenVIP
Dined on May 4, 2025
4.8 (2781)
$30 and under
Mexican
Roseville
We are great for families, and a celebration destination known for its fine Mexican cuisine, happy hour, and craft cocktails-Zocalo specializes in genuine hospitality, fresh regional Mexican food, and a commitment to customer service that are designed to transform the ordinary act of eating into an extraordinary and memorable experience. We cant wait to celebrate with you!
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B
Benjamin
Dined 3 days ago
We are great for families, and a celebration destination known for its fine Mexican cuisine, happy hour, and craft cocktails-Zocalo specializes in genuine hospitality, fresh regional Mexican food, and a commitment to customer service that are designed to transform the ordinary act of eating into an extraordinary and memorable experience. We cant wait to celebrate with you!
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B
Benjamin
Dined 3 days ago
4.7 (2883)
$30 and under
Mexican
Sacramento
Kid and walk-in friendly, great for groups, and a celebration destination known for its fine Mexican cuisine, happy hour, and craft cocktails—Zocalo has been a staple of the Midtown and Sacramento dining scene for over twelve years. Offered in a beautifully refurbished 1920s automobile dealership decorated with original artwork from Tlaquepaque, Mexico—Zocalo’s warm hospitality, fresh regional Mexican food, private dining, and commitment to customer service are designed to transform the ordinary act of eating into an extraordinary and memorable experience.
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Lori
Dined 4 days ago
Kid and walk-in friendly, great for groups, and a celebration destination known for its fine Mexican cuisine, happy hour, and craft cocktails—Zocalo has been a staple of the Midtown and Sacramento dining scene for over twelve years. Offered in a beautifully refurbished 1920s automobile dealership decorated with original artwork from Tlaquepaque, Mexico—Zocalo’s warm hospitality, fresh regional Mexican food, private dining, and commitment to customer service are designed to transform the ordinary act of eating into an extraordinary and memorable experience.
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L
Lori
Dined 4 days ago
4.7 (461)
$30 and under
Italian
Stockton
Mezzo Ristorante in Brookside is a small neighborhood trattoria. Inspired by the cuisines of Italy, Chef Daniel creates a beautiful seasonal & modern italian menu, featuring local produce, house made pastas, quality meats and fresh fish. Mezzo features weekly seafood, ravioli, drink specials for our customers to enjoy!
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
Top review
T
Tony
Dined 3 days ago
Mezzo Ristorante in Brookside is a small neighborhood trattoria. Inspired by the cuisines of Italy, Chef Daniel creates a beautiful seasonal & modern italian menu, featuring local produce, house made pastas, quality meats and fresh fish. Mezzo features weekly seafood, ravioli, drink specials for our customers to enjoy!
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
Mezzo offers indoor dining & on our heated enclosed patio for our customers to enjoy year round. Our bar opens Tuesday-Saturday n starting at 4:00 and serves beautifully handcrafted cocktails, mocktails, a notable wine list, craft beer & after dinner drinks.
Mezzo specializes in private events showers, graduation, birthdays, baptisms, anniversary parties which can be held in our private patio or restaurant. Look for our farmers market dinners, wine tasting events and wine dinners.
At Mezzo we invite you to relax, restore, dine & enjoy drinks with family and friends.
Best of San Joaquin Magazine winner & Diners choice award
Top review
T
Tony
Dined 3 days ago
4.7 (595)
$31 to $50
American
Sacramento
Camden Spit & Larder, a modern London-inspired eatery, in Downtown Sacramento on Capitol Mall. Chef Oliver Ridgeway showcases the pristine ingredients of the surrounding region with its bold design, bustling bar scene, and prime private dining facilities. Camden is comfortable yet elevated. We are located just a few blocks from the Capitol and Convention Center and just steps from the Golden 1 Center. This is the perfect place to dine pre-show or concert. Camden S&L was a restaurant 'Recognized by Michelin' in 2021, 2022, 2023, 2024 & 2025.
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J
JoseVIP
Dined on Jun 22, 2025
Camden Spit & Larder, a modern London-inspired eatery, in Downtown Sacramento on Capitol Mall. Chef Oliver Ridgeway showcases the pristine ingredients of the surrounding region with its bold design, bustling bar scene, and prime private dining facilities. Camden is comfortable yet elevated. We are located just a few blocks from the Capitol and Convention Center and just steps from the Golden 1 Center. This is the perfect place to dine pre-show or concert. Camden S&L was a restaurant 'Recognized by Michelin' in 2021, 2022, 2023, 2024 & 2025.
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J
JoseVIP
Dined on Jun 22, 2025
2.7 (127)
$31 to $50
American
Arden Fair
Welcome to Rock & Brews, where the unifying force of rock ‘n’ roll music and the burgeoning craft beer movement meet the American bar and restaurant. We are an energized dining and entertainment concept offering affordable, high-quality classic American food.
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
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J
Jackie
Dined on Feb 14, 2025
Welcome to Rock & Brews, where the unifying force of rock ‘n’ roll music and the burgeoning craft beer movement meet the American bar and restaurant. We are an energized dining and entertainment concept offering affordable, high-quality classic American food.
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
We have a broad selection of local and international craft beer options, and we immerse our guests in a casual rock ‘n’ roll experience unlike any other.
Rock & Brews is taking thrills to the next level.
Rock your taste buds with delicious cuisine fit for rock stars while enjoying craft beers from around the world. Immerse yourself in the ultimate rock ‘n’ roll dining experience.
Located in Sacramento CA, Rock & Brews offers guests a broad menu of classic American food with a twist.
Rock your appetite, rock your mind, and rock your world at the one and only Rock & Brews Restaurant.
Party's over 10 guests automatic gratuity added (18%)
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J
Jackie
Dined on Feb 14, 2025
4.2 (97)
$30 and under
Asian
Wheatland
YOUYU gives you the finest of Asian Pacific inspired freshness along with modern, high-energy Chinese cuisine, the now infused menus focus on mouthwatering Mandarin, Cantonese, Szechwan, and Vietnamese dishes.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
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Marilou
Dined 3 days ago
YOUYU gives you the finest of Asian Pacific inspired freshness along with modern, high-energy Chinese cuisine, the now infused menus focus on mouthwatering Mandarin, Cantonese, Szechwan, and Vietnamese dishes.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
Serving up freshly made noodles, savory broths, and the best potstickers in Sacramento, YOUYU at Hard Rock Hotel & Casino Sacramento has it all! Inspired by Asian street food, enjoy these freshly prepared delicacies in a Hong Kong-inspired atmosphere through our lunch, or dinner.
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Marilou
Dined 3 days ago
3.8 (115)
$31 to $50
Californian
Coronado
Enjoy the California sunshine while eating dishes created with local ingredients at ALBACA, Coronado Island Marriott Resort & Spa's signature restaurant. Gather with family and friends with a cocktail and fresh cuisine by the pool or around a fire pit.
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candyxVIP
Dined on Mar 14, 2025
Enjoy the California sunshine while eating dishes created with local ingredients at ALBACA, Coronado Island Marriott Resort & Spa's signature restaurant. Gather with family and friends with a cocktail and fresh cuisine by the pool or around a fire pit.
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C
candyxVIP
Dined on Mar 14, 2025
4.7 (1029)
$30 and under
Mexican
Hillcrest
Ortega’s Mexican Bistro features the authentic flavors of Puerto Nuevo. Experience Baja style lobster and table side guacamole while sipping one of our classic fresh squeezed margaritas. Enjoy dining in our restaurant or for a more energized evening, dine in our bar - La Cantina. Additional flavors include Banana Crusted Huachinango, Flat Iron Steak Burrito, Chicken Mole. The design captures the festive traditions and tasteful flavors of Puerto Nuevo and Baja California.
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RoccoVIP
Dined on May 25, 2025
Ortega’s Mexican Bistro features the authentic flavors of Puerto Nuevo. Experience Baja style lobster and table side guacamole while sipping one of our classic fresh squeezed margaritas. Enjoy dining in our restaurant or for a more energized evening, dine in our bar - La Cantina. Additional flavors include Banana Crusted Huachinango, Flat Iron Steak Burrito, Chicken Mole. The design captures the festive traditions and tasteful flavors of Puerto Nuevo and Baja California.
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RoccoVIP
Dined on May 25, 2025
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4.5 (2687)
$30 and under
Italian
Carlsbad
At 264 Fresco, our goal is for every guest to leave feeling absolutely delighted with their dining experience. Whether you stop by for a quick drink, come in to share a special meal with a loved one, or are planning to host a private party, you can always count on us to deliver delectable food made from the finest ingredients, exceptional service, and a warm, lively, and welcoming atmosphere.
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
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S
SilviaVIP
Dined on Jun 20, 2025
At 264 Fresco, our goal is for every guest to leave feeling absolutely delighted with their dining experience. Whether you stop by for a quick drink, come in to share a special meal with a loved one, or are planning to host a private party, you can always count on us to deliver delectable food made from the finest ingredients, exceptional service, and a warm, lively, and welcoming atmosphere.
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
For groups of 8 or more, please call the restaurant directly at (760) 720-3737
https://www.instagram.com/264fresco/
The Deck @264 Fresco is now open! The Deck is 21+ and is first come, first serve seating. To reserve a private event please email hello@264fresco.com
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SilviaVIP
Dined on Jun 20, 2025
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4.6 (3582)
$30 and under
Mexican
Downtown
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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David
Dined 6 days ago
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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David
Dined 6 days ago
4.7 (2209)
$30 and under
Mexican
La Jolla
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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D
DanVIP
Dined 4 days ago
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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D
DanVIP
Dined 4 days ago
4.7 (687)
$31 to $50
Italian
Little Italy
Mimmos Italian Village is one of the 3 original restaurants left in San Diego's historic Little Italy district. Established in 1973 in the heart of Little Italy you will find Mimmos is 3rd generation family owned and operated .
Enjoy our amazing food all homemade from scratch daily, using quality ingredients and fresh local produce .
Our popular dishes include, campanelle sausage, spicy shrimp linguine, and chicken parmesan. You can enjoy these dishes alongside a nice glass of wine or signature homemade sangria.
Mimmo's Italian Village was started by Vincenzo Mimmo Gaglio, originally from Montelepre, Sicily. Before arriving in San Diego, Gaglio sharpened his cooking skills in Tunisia, New York City, Ontario, California, and finally, San Diego.
Mimmo's seating areas consist of a charming indoor village, alfresco front and back patio seating.
Enjoy our amazing food all homemade from scratch daily, using quality ingredients and fresh local produce .
Our popular dishes include, campanelle sausage, spicy shrimp linguine, and chicken parmesan. You can enjoy these dishes alongside a nice glass of wine or signature homemade sangria.
Mimmo's Italian Village was started by Vincenzo Mimmo Gaglio, originally from Montelepre, Sicily. Before arriving in San Diego, Gaglio sharpened his cooking skills in Tunisia, New York City, Ontario, California, and finally, San Diego.
Mimmo's seating areas consist of a charming indoor village, alfresco front and back patio seating.
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S
Susan
Dined on Jun 18, 2025
Mimmos Italian Village is one of the 3 original restaurants left in San Diego's historic Little Italy district. Established in 1973 in the heart of Little Italy you will find Mimmos is 3rd generation family owned and operated .
Enjoy our amazing food all homemade from scratch daily, using quality ingredients and fresh local produce .
Our popular dishes include, campanelle sausage, spicy shrimp linguine, and chicken parmesan. You can enjoy these dishes alongside a nice glass of wine or signature homemade sangria.
Mimmo's Italian Village was started by Vincenzo Mimmo Gaglio, originally from Montelepre, Sicily. Before arriving in San Diego, Gaglio sharpened his cooking skills in Tunisia, New York City, Ontario, California, and finally, San Diego.
Mimmo's seating areas consist of a charming indoor village, alfresco front and back patio seating.
Enjoy our amazing food all homemade from scratch daily, using quality ingredients and fresh local produce .
Our popular dishes include, campanelle sausage, spicy shrimp linguine, and chicken parmesan. You can enjoy these dishes alongside a nice glass of wine or signature homemade sangria.
Mimmo's Italian Village was started by Vincenzo Mimmo Gaglio, originally from Montelepre, Sicily. Before arriving in San Diego, Gaglio sharpened his cooking skills in Tunisia, New York City, Ontario, California, and finally, San Diego.
Mimmo's seating areas consist of a charming indoor village, alfresco front and back patio seating.
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S
Susan
Dined on Jun 18, 2025
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4.4 (454)
$30 and under
Italian
Little Italy
Petrini's, in the heart of San Diego's Little Italy neighborhood, serves homemade Italian dishes with a traditional authentic dishes. If you go to Music box, stop by for a dinner and a cup of wine before the show. We offer Brunch, Lunch and Dinner menus 7 days a week.
The diablo shrimp in spicy wing sauce with lemon and cream, served with garlic cheese bread makes the perfect starter to your meal. Some of Petrini's' specialty entrée dishes include the smoked salmon alfredo sautéed with tomatoes and basil, garlic and rosemary served with spaghetti with tangy Pomodoro sauce and the baked white fish coated in seasoned bread crumbs in wine, butter and garlic sauce with Tuscan vegetables. Handhelds, such as the classic meatball hoagie, the vegetarian caponata sandwich with tomato-stewed eggplant and the craft-your-own pizzas, are other diner favorites.
For a sweet end to your meal at Petrini's, enjoy a homemade classic Italian dessert, the layered tiramisu cake.
The diablo shrimp in spicy wing sauce with lemon and cream, served with garlic cheese bread makes the perfect starter to your meal. Some of Petrini's' specialty entrée dishes include the smoked salmon alfredo sautéed with tomatoes and basil, garlic and rosemary served with spaghetti with tangy Pomodoro sauce and the baked white fish coated in seasoned bread crumbs in wine, butter and garlic sauce with Tuscan vegetables. Handhelds, such as the classic meatball hoagie, the vegetarian caponata sandwich with tomato-stewed eggplant and the craft-your-own pizzas, are other diner favorites.
For a sweet end to your meal at Petrini's, enjoy a homemade classic Italian dessert, the layered tiramisu cake.
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M
Monica
Dined on Jun 15, 2025
Petrini's, in the heart of San Diego's Little Italy neighborhood, serves homemade Italian dishes with a traditional authentic dishes. If you go to Music box, stop by for a dinner and a cup of wine before the show. We offer Brunch, Lunch and Dinner menus 7 days a week.
The diablo shrimp in spicy wing sauce with lemon and cream, served with garlic cheese bread makes the perfect starter to your meal. Some of Petrini's' specialty entrée dishes include the smoked salmon alfredo sautéed with tomatoes and basil, garlic and rosemary served with spaghetti with tangy Pomodoro sauce and the baked white fish coated in seasoned bread crumbs in wine, butter and garlic sauce with Tuscan vegetables. Handhelds, such as the classic meatball hoagie, the vegetarian caponata sandwich with tomato-stewed eggplant and the craft-your-own pizzas, are other diner favorites.
For a sweet end to your meal at Petrini's, enjoy a homemade classic Italian dessert, the layered tiramisu cake.
The diablo shrimp in spicy wing sauce with lemon and cream, served with garlic cheese bread makes the perfect starter to your meal. Some of Petrini's' specialty entrée dishes include the smoked salmon alfredo sautéed with tomatoes and basil, garlic and rosemary served with spaghetti with tangy Pomodoro sauce and the baked white fish coated in seasoned bread crumbs in wine, butter and garlic sauce with Tuscan vegetables. Handhelds, such as the classic meatball hoagie, the vegetarian caponata sandwich with tomato-stewed eggplant and the craft-your-own pizzas, are other diner favorites.
For a sweet end to your meal at Petrini's, enjoy a homemade classic Italian dessert, the layered tiramisu cake.
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M
Monica
Dined on Jun 15, 2025
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4.7 (248)
$30 and under
Deli
College Area
New York Style Deli located in your backyard, massive menu, and fast paced people watching environment.
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
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D
Danielle
Dined on Jun 22, 2025
New York Style Deli located in your backyard, massive menu, and fast paced people watching environment.
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
Reminder of what once was "Real Deli's" in America still here in your San Diego. Full Deli counter, Bakery in house and all made from scratch with love. 102 Sandwiches to many to choose from, and some really BIG Salads for anyone's desire. Home Style Dinners like your grandmother used to make, and some extreme Eastern European dishes that with blow your mind. Sick? No problem, we have the best medicine, D.Z. Akin's Matzoh Ball Soup! We also have 6 other soups on a daily basis for those soup lovers!!!
We've been voted San Diego Best Deli countless years, and we're in the news and on the radio all the time.
We are right off the Highway 8 east for your convenience, now doing online ordering on OUR WEBSITE and DELIVERY through our delivery partners. Thank you for supporting family owned businesses!!!
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D
Danielle
Dined on Jun 22, 2025
4.2 (160)
$30 and under
Global, International
Little Italy
Race You to the Rooftop! Above Ash Social is an intimate, welcoming rooftop bar on the 16th floor and rooftop of Carté Hotel. With glorious sunset views of San Diego cityscapes, relax near one of our fire pits and enjoy local focused beverages of every kind, from beer and wine to craft cocktails.
Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables.
Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.
Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables.
Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.
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M
MelissaVIP
Dined on May 11, 2025
Race You to the Rooftop! Above Ash Social is an intimate, welcoming rooftop bar on the 16th floor and rooftop of Carté Hotel. With glorious sunset views of San Diego cityscapes, relax near one of our fire pits and enjoy local focused beverages of every kind, from beer and wine to craft cocktails.
Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables.
Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.
Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables.
Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.
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M
MelissaVIP
Dined on May 11, 2025
4.7 (2115)
$30 and under
Mexican
Mission Valley
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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N
Nashona
Dined 6 days ago
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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N
Nashona
Dined 6 days ago
4.6 (364)
$30 and under
Italian
Coronado
Rosemary is a family style, casual dining establishment serving comfort food owned by chef Alex and his wife Mariana. Growing up chef's favorite time of the day was dinner where everyone would share what was happening in their lives and what new adventures the day had brought, it was a true family affair. Rosemary Trattoria is proud to offer diners in Coronado beautifully prepared meals sure to please every palate. As a family owned and operated establishment, Rosemary Trattoria understands the importance of delicious, fresh food prepared with precision. Alex and his wife Mariana have now found the perfect combination in Rosemary Trattoria, food and family! Join us and enjoy.
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OT
OpenTable Diner
Dined on Feb 15, 2024
Rosemary is a family style, casual dining establishment serving comfort food owned by chef Alex and his wife Mariana. Growing up chef's favorite time of the day was dinner where everyone would share what was happening in their lives and what new adventures the day had brought, it was a true family affair. Rosemary Trattoria is proud to offer diners in Coronado beautifully prepared meals sure to please every palate. As a family owned and operated establishment, Rosemary Trattoria understands the importance of delicious, fresh food prepared with precision. Alex and his wife Mariana have now found the perfect combination in Rosemary Trattoria, food and family! Join us and enjoy.
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OT
OpenTable Diner
Dined on Feb 15, 2024
4.1 (390)
$30 and under
American
Chula Vista / Bonita
Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.
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K
KathyVIP
Dined on Jun 14, 2025
Excited to announce that we officially have four locations open in San Diego including Bay Park, Little Italy, La Mesa, and Chula Vista. As a family run operation we believe every good neighborhood deserves an eatery where locals and visitors can enjoy “honest food done right”. Here at Farmers Table, we specialize in farm-to-fork cuisine that focuses on bringing locally sourced organic ingredients together to be savored in an inviting family-friendly atmosphere, where adults and children can enjoy many different food options that are just right for them. If you are looking for a magical brunch this week, come stop by for an unforgettable night.
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K
KathyVIP
Dined on Jun 14, 2025
4.9 (576)
$30 and under
Italian
Hillcrest
San Diego, meet Pinsa Romana.
An ancient recipe comes back to life at Our Hillcrest Restaurant.
Tavola Nostra Pizzeria E Cucina is a full-service Italian restaurant and pizzeria bringing a modern touch to family recipes and an ancient style of pizza called, Pinsa.
Tavola Nostra, which means “our table”, is owned and operated by Jeff Oliveri – a first time restaurateur from a family of longtime restaurant owners who hopes to honor his familial heritage and tradition with his Italian dining concept that creates one of the best Hillcrest restaurants.
An ancient recipe comes back to life at Our Hillcrest Restaurant.
Tavola Nostra Pizzeria E Cucina is a full-service Italian restaurant and pizzeria bringing a modern touch to family recipes and an ancient style of pizza called, Pinsa.
Tavola Nostra, which means “our table”, is owned and operated by Jeff Oliveri – a first time restaurateur from a family of longtime restaurant owners who hopes to honor his familial heritage and tradition with his Italian dining concept that creates one of the best Hillcrest restaurants.
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M
Mark
Dined on Jun 20, 2025
San Diego, meet Pinsa Romana.
An ancient recipe comes back to life at Our Hillcrest Restaurant.
Tavola Nostra Pizzeria E Cucina is a full-service Italian restaurant and pizzeria bringing a modern touch to family recipes and an ancient style of pizza called, Pinsa.
Tavola Nostra, which means “our table”, is owned and operated by Jeff Oliveri – a first time restaurateur from a family of longtime restaurant owners who hopes to honor his familial heritage and tradition with his Italian dining concept that creates one of the best Hillcrest restaurants.
An ancient recipe comes back to life at Our Hillcrest Restaurant.
Tavola Nostra Pizzeria E Cucina is a full-service Italian restaurant and pizzeria bringing a modern touch to family recipes and an ancient style of pizza called, Pinsa.
Tavola Nostra, which means “our table”, is owned and operated by Jeff Oliveri – a first time restaurateur from a family of longtime restaurant owners who hopes to honor his familial heritage and tradition with his Italian dining concept that creates one of the best Hillcrest restaurants.
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M
Mark
Dined on Jun 20, 2025
4.6 (1284)
$50 and over
Italian
La Jolla
Discovering Italy by way of La Jolla, Marisi focuses on Italian hearth cooking with an emphasis on handmade pastas, fine wine and classic cocktails. The menu celebrates the rich diversity of cuisine from across Italy, fashioned in a time-honored tradition of handmade all day, every day. A dream that lives between the Italian and La Jolla coasts, suspended between tides instead of time — a mood more than a plot. A visit that feels a lot like coming home, if home was a warm, charming villa off the Amalfi coast. Marisi is a taste of something you want to remember. We hope you love it.
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M
MonicaVIP
Dined 5 days ago
Discovering Italy by way of La Jolla, Marisi focuses on Italian hearth cooking with an emphasis on handmade pastas, fine wine and classic cocktails. The menu celebrates the rich diversity of cuisine from across Italy, fashioned in a time-honored tradition of handmade all day, every day. A dream that lives between the Italian and La Jolla coasts, suspended between tides instead of time — a mood more than a plot. A visit that feels a lot like coming home, if home was a warm, charming villa off the Amalfi coast. Marisi is a taste of something you want to remember. We hope you love it.
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M
MonicaVIP
Dined 5 days ago
4.4 (474)
$31 to $50
Italian
Downtown
An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion. Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV's upon request for private events and meeting spaces.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
Top review
J
Janeann
Dined on Jun 21, 2025
An unforgettable dining and musical soiree awaits you as we transport you to a Nostalgic yet modern Americana meets old world ambiance, perfect for any occasion. Our music program features world class entertainers and touring artists 7 nights a week, paired with an array of specialty craft cocktails and wines from across Italy and the California Coast. Our kitchen uses fresh sustainable ingredients and specializes in California Coastal Italian Cuisine with handmade pizzas, pastas, steaks and seafood. Our Mezzanine accommodates up to 100 guests and we offer a private bar, TV's upon request for private events and meeting spaces.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
We look forward to hosting you at Il Sogno Italiano and Welcome you to San Diegos hottest place for fine dining and music.
Mondays: Martinis & Jazz w/Grammy Nominated Sacha Boutros and friends/Martini specials all night long
Wednesdays: Passport to Italy
Pop, Jazz, RnB, Motown and beyond every night of the week.
Top review
J
Janeann
Dined on Jun 21, 2025
4.5 (416)
$31 to $50
Contemporary American
Little Italy
Nestled in the heart of Little Italy and overlooking the Piazza della Famiglia, Coco Maya offers a contemporary twist on classic American dishes. Our diverse menu ranges from light coastal cuisine to robust, flavorful proteins cooked in a traditional Spanish-style coal-fired Josper oven. Additionally, we pay homage to our neighborhood's roots with several Italian-inspired entrees, featuring unique takes on flatbreads and pastas.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
Top review
M
MatthewVIP
Dined on Jun 19, 2025
Nestled in the heart of Little Italy and overlooking the Piazza della Famiglia, Coco Maya offers a contemporary twist on classic American dishes. Our diverse menu ranges from light coastal cuisine to robust, flavorful proteins cooked in a traditional Spanish-style coal-fired Josper oven. Additionally, we pay homage to our neighborhood's roots with several Italian-inspired entrees, featuring unique takes on flatbreads and pastas.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
As part of the Grind & Prosper Hospitality Group, Coco Maya is an evolution of our original concept, Miss B’s Coconut Club in Mission Beach. Since our inception, we've continued to explore new flavors and culinary techniques while broadening our scope and enriching our cocktail program. Coco Maya boasts a diverse mezcal and tequila selection, alongside the delicious tropical and rum-based cocktails that have become synonymous with Miss B’s.
Open daily for brunch and dinner, with a weekday Happy Hour from 2-5 pm.
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M
MatthewVIP
Dined on Jun 19, 2025
4.7 (163)
$30 and under
Contemporary Mexican
Carmel Valley
Its ‘Dia de los Muertos’ every day at URBANA, the Skydeck's most colorful restaurant. Farm Fresh Mexican Chef inspired plates. Complementing the menu, URBANA’S sexy departure on craft cocktails featuring Tequila and Mezcal favorites as well as top shelf agave spirits. Massive smiling murals a tribute to owner Javier Cuadra's Michoacán upbringing where ‘Dia de los Muertos’ is celebrated to define URBANA.
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F
FJVIP
Dined on Jun 11, 2025
Its ‘Dia de los Muertos’ every day at URBANA, the Skydeck's most colorful restaurant. Farm Fresh Mexican Chef inspired plates. Complementing the menu, URBANA’S sexy departure on craft cocktails featuring Tequila and Mezcal favorites as well as top shelf agave spirits. Massive smiling murals a tribute to owner Javier Cuadra's Michoacán upbringing where ‘Dia de los Muertos’ is celebrated to define URBANA.
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F
FJVIP
Dined on Jun 11, 2025
4.4 (61)
$30 and under
Californian
Torrey Pines
Greenfinch is a local San Diego favorite with crowd favorites. You’ll savor wholesome classics while dining on the open-air balcony overlooking Estancia La Jolla Hotel & Spa’s lush Garden Courtyard.
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VA
VeronicaAVIP
Dined on Jul 22, 2024
Greenfinch is a local San Diego favorite with crowd favorites. You’ll savor wholesome classics while dining on the open-air balcony overlooking Estancia La Jolla Hotel & Spa’s lush Garden Courtyard.
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VA
VeronicaAVIP
Dined on Jul 22, 2024
4.1 (20)
$31 to $50
Mexican
Barrio Logan
Located in the Heart of Historic Barrio Logan, La Divina is our homage to the divine female in all our lives. From your abuelita making your favorite food in your childhood cocina to the new generation of leaders building a better world, we celebrate the female spice that flavors our world. La Divina features a culinary marriage of your favorite Mexican dishes with the urban chic of a multi-cultural menu. Our bar offers the best cocktails in Barrio Logan in a modern, upscale setting. We also offer outdoor patio seating. We hope to see you soon to discover a new world of mouth-watering food and delicious drinks.
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P
Patxi
Dined on Apr 9, 2025
Located in the Heart of Historic Barrio Logan, La Divina is our homage to the divine female in all our lives. From your abuelita making your favorite food in your childhood cocina to the new generation of leaders building a better world, we celebrate the female spice that flavors our world. La Divina features a culinary marriage of your favorite Mexican dishes with the urban chic of a multi-cultural menu. Our bar offers the best cocktails in Barrio Logan in a modern, upscale setting. We also offer outdoor patio seating. We hope to see you soon to discover a new world of mouth-watering food and delicious drinks.
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P
Patxi
Dined on Apr 9, 2025
4.5 (231)
$30 and under
Mexican
Little Italy
Authentic Baja-Style Mexican Seafood Restaurant- Cevicheria & Oyster Bar
Discover the bold flavors of authentic Mexican Baja-style seafood at our vibrant cevicheria and oyster restaurant. We specialize in fresh, locally sourced seafood, offering a unique selection of tostadas, tiraditos, aguachiles, clams and a wide variety of premium oysters. Whether you're craving classic ceviche or modern coastal dishes, our menu delivers the true taste of Baja California.
Discover the bold flavors of authentic Mexican Baja-style seafood at our vibrant cevicheria and oyster restaurant. We specialize in fresh, locally sourced seafood, offering a unique selection of tostadas, tiraditos, aguachiles, clams and a wide variety of premium oysters. Whether you're craving classic ceviche or modern coastal dishes, our menu delivers the true taste of Baja California.
Top review
R
Roy
Dined 6 days ago
Authentic Baja-Style Mexican Seafood Restaurant- Cevicheria & Oyster Bar
Discover the bold flavors of authentic Mexican Baja-style seafood at our vibrant cevicheria and oyster restaurant. We specialize in fresh, locally sourced seafood, offering a unique selection of tostadas, tiraditos, aguachiles, clams and a wide variety of premium oysters. Whether you're craving classic ceviche or modern coastal dishes, our menu delivers the true taste of Baja California.
Discover the bold flavors of authentic Mexican Baja-style seafood at our vibrant cevicheria and oyster restaurant. We specialize in fresh, locally sourced seafood, offering a unique selection of tostadas, tiraditos, aguachiles, clams and a wide variety of premium oysters. Whether you're craving classic ceviche or modern coastal dishes, our menu delivers the true taste of Baja California.
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R
Roy
Dined 6 days ago
4.4 (156)
$30 and under
Italian
Banker's Hill
Casual authentic Italian neighborhood cuisine/ Osteria
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F
frankVIP
Dined 5 days ago
Casual authentic Italian neighborhood cuisine/ Osteria
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F
frankVIP
Dined 5 days ago
4.8 (888)
$30 and under
Mexican
La Mesa
Chef Gabriela Lopez brings her elevated Mexican cuisine to Downtown La Mesa. Using her grandmother's recipes from Guadalajara crossed with her cosmopolitan upbringing in Tijuana, Chef Gabriela's menu features authentic hand-crafted dishes and imaginative takes on classic dishes. All of Baja California is represented along with influences from other regions in Mexico.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
Top review
V
Val
Dined 5 days ago
Chef Gabriela Lopez brings her elevated Mexican cuisine to Downtown La Mesa. Using her grandmother's recipes from Guadalajara crossed with her cosmopolitan upbringing in Tijuana, Chef Gabriela's menu features authentic hand-crafted dishes and imaginative takes on classic dishes. All of Baja California is represented along with influences from other regions in Mexico.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
The spacious outdoor garden, cozy loft, and private dining areas are the perfect places to enjoy tequila and mezcal based cocktails, family celebrations, or brunch with friends.
Top review
V
Val
Dined 5 days ago
4 (9)
$30 and under
Mexican
Carlsbad
Tortillas made from scratch. Fried Ice Cream is the best! Tio Ernie floating around daily!
One block to the sandy Carlsbad Beach.
For groups of 8 or more, please call the restaurant directly at 760.434.5850
One block to the sandy Carlsbad Beach.
For groups of 8 or more, please call the restaurant directly at 760.434.5850
Top review
JO
JONF
Dined on Sep 21, 2023
Tortillas made from scratch. Fried Ice Cream is the best! Tio Ernie floating around daily!
One block to the sandy Carlsbad Beach.
For groups of 8 or more, please call the restaurant directly at 760.434.5850
One block to the sandy Carlsbad Beach.
For groups of 8 or more, please call the restaurant directly at 760.434.5850
Top review
JO
JONF
Dined on Sep 21, 2023
1 (1)
$31 to $50
Caribbean
Chula Vista / Bonita
San Diego’s ONLY Puerto Rican and Dominican Restaurant! Serving the best Caribbean food on the West Coast! Our signature dishes include Jibaritos (plantain sandwiches), slow roasted pork, fried snapper fish and Mofongo! We also offer a variety of appetizers such as sweet plantain, yuca, tostones, Spanish rice, beans and more!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
San Diego’s ONLY Puerto Rican and Dominican Restaurant! Serving the best Caribbean food on the West Coast! Our signature dishes include Jibaritos (plantain sandwiches), slow roasted pork, fried snapper fish and Mofongo! We also offer a variety of appetizers such as sweet plantain, yuca, tostones, Spanish rice, beans and more!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
Book tables and bottles for the nightclub Fridays & Saturdays 9pm-2am call 619-850-3159 for more details!
4.9 (57)
$31 to $50
Mexican
Temecula
Indulge in the authentic flavors of Jalisco-style Mexican cuisine with creative fusion twists at our family-style dining restaurant. Our goal is to provide you with an unforgettable dining experience that will leave your taste buds dancing.
Led by renowned Chef Adriana Dominguez, our restaurant is dedicated to delivering fresh, flavor-packed dishes that are both inventive and nutrition-conscious. Chef Adriana is best known for her five-star full-service catering business, and now she's thrilled to invite you to our restaurant!
Led by renowned Chef Adriana Dominguez, our restaurant is dedicated to delivering fresh, flavor-packed dishes that are both inventive and nutrition-conscious. Chef Adriana is best known for her five-star full-service catering business, and now she's thrilled to invite you to our restaurant!
Top review
R
Robert
Dined on Aug 17, 2024
Indulge in the authentic flavors of Jalisco-style Mexican cuisine with creative fusion twists at our family-style dining restaurant. Our goal is to provide you with an unforgettable dining experience that will leave your taste buds dancing.
Led by renowned Chef Adriana Dominguez, our restaurant is dedicated to delivering fresh, flavor-packed dishes that are both inventive and nutrition-conscious. Chef Adriana is best known for her five-star full-service catering business, and now she's thrilled to invite you to our restaurant!
Led by renowned Chef Adriana Dominguez, our restaurant is dedicated to delivering fresh, flavor-packed dishes that are both inventive and nutrition-conscious. Chef Adriana is best known for her five-star full-service catering business, and now she's thrilled to invite you to our restaurant!
Top review
R
Robert
Dined on Aug 17, 2024
3.3 (64)
$30 and under
Hibachi
Downtown
CEILO ROOFTOP LOUNGE is the newest hottest addition to Gaslamp San Diego Rooftops. Located on the 5th floor of Mr.Tempo’s at 701 6th ave (pink entrance) San Diego ca 92101. This 5,000 square foot speakeasy rooftop lounge & bar will feature Latin and Asian seafood tapas along with a craft beverage bar program. Tequila Del Cielo, a rooftop bar and restaurant featuring skyline views of downtown San Diego and the Coronado Bridge. The open air bar offers many Instagram able moments from our jungle disco entrance to our Tulum handmade swing there’s many photos and memories to be made. Tequila Del Cielo accommodates 200 guests for any occasion from bridal showers to venue buy outs for holiday parties. Tequila Del Cielo is open Thursday to Saturday from 5pm-12am and Sunday from 11am to 6pm.
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K
Kim
Dined on Oct 13, 2024
CEILO ROOFTOP LOUNGE is the newest hottest addition to Gaslamp San Diego Rooftops. Located on the 5th floor of Mr.Tempo’s at 701 6th ave (pink entrance) San Diego ca 92101. This 5,000 square foot speakeasy rooftop lounge & bar will feature Latin and Asian seafood tapas along with a craft beverage bar program. Tequila Del Cielo, a rooftop bar and restaurant featuring skyline views of downtown San Diego and the Coronado Bridge. The open air bar offers many Instagram able moments from our jungle disco entrance to our Tulum handmade swing there’s many photos and memories to be made. Tequila Del Cielo accommodates 200 guests for any occasion from bridal showers to venue buy outs for holiday parties. Tequila Del Cielo is open Thursday to Saturday from 5pm-12am and Sunday from 11am to 6pm.
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K
Kim
Dined on Oct 13, 2024
4.7 (3727)
$31 to $50
American
Santa Clara
Birk's proudly offers hardwood grilled steaks, chops and seafood and has served Silicon Valley diners continuously since 1989. Birk's concept is based on the traditional city grill with a contemporary twist that remains one of the most popular dining destinations for lunch and dinner in the area. In addition to the menu of hardwood grilled steaks, chops, fresh fish and seafood, Birk's culinary team creates daily lunch and dinner menu additions. The lively bar is stocked with a complete array of beverages including an award winning wine list, select beers on tap, single malt scotches and full espresso bar. The attentive yet unobtrusive service professionals combined with an elegant facility and consistently executed cuisine make Birk's the ideal location for your next business or casual lunch or dinner, private dining or special occasion event.
At your service,
Birk's
At your service,
Birk's
Top review
V
Veronica
Dined 1 day ago
Birk's proudly offers hardwood grilled steaks, chops and seafood and has served Silicon Valley diners continuously since 1989. Birk's concept is based on the traditional city grill with a contemporary twist that remains one of the most popular dining destinations for lunch and dinner in the area. In addition to the menu of hardwood grilled steaks, chops, fresh fish and seafood, Birk's culinary team creates daily lunch and dinner menu additions. The lively bar is stocked with a complete array of beverages including an award winning wine list, select beers on tap, single malt scotches and full espresso bar. The attentive yet unobtrusive service professionals combined with an elegant facility and consistently executed cuisine make Birk's the ideal location for your next business or casual lunch or dinner, private dining or special occasion event.
At your service,
Birk's
At your service,
Birk's
Top review
V
Veronica
Dined 1 day ago
4.6 (1585)
$31 to $50
Italian
North Beach
*Just awarded the prestigious "Gambero Rosso" for being one of the best Italian restaurants in America*
"For an authentic Roman holiday without the airfare, this undiscovered North Beach gem is worth seeking out."
(Zagat) .
A bright, colorful Italian restaurant, Ideale is the modern version of a traditional Roman trattoria. It is "festive and boisterous...la vera cucina italiana." Ideale has been bringing Rome to North Beach for 30 yrs now with it's highly acclaimed chef, Maurizio Bruschi. Maurizio hails from 4 generations of Roman chefs, lovingly taught by his grandma, Serafina. The pastas & breads are all homemade & the ingredients are hand-picked daily. Zagat wrote, the "Italian fare is the real deal...one of the few no tourist eateries in North Beach.. excellent pasta & pizza..the service makes you feel like a friend..a delightful experience." Ideale has won numerous awards, including Zagat's "Best Italian Restaurants in America" & The Chronicle's "Best Pasta in North Beach."
"For an authentic Roman holiday without the airfare, this undiscovered North Beach gem is worth seeking out."
(Zagat) .
A bright, colorful Italian restaurant, Ideale is the modern version of a traditional Roman trattoria. It is "festive and boisterous...la vera cucina italiana." Ideale has been bringing Rome to North Beach for 30 yrs now with it's highly acclaimed chef, Maurizio Bruschi. Maurizio hails from 4 generations of Roman chefs, lovingly taught by his grandma, Serafina. The pastas & breads are all homemade & the ingredients are hand-picked daily. Zagat wrote, the "Italian fare is the real deal...one of the few no tourist eateries in North Beach.. excellent pasta & pizza..the service makes you feel like a friend..a delightful experience." Ideale has won numerous awards, including Zagat's "Best Italian Restaurants in America" & The Chronicle's "Best Pasta in North Beach."
Top review
G
Gregory
Dined 3 days ago
*Just awarded the prestigious "Gambero Rosso" for being one of the best Italian restaurants in America*
"For an authentic Roman holiday without the airfare, this undiscovered North Beach gem is worth seeking out."
(Zagat) .
A bright, colorful Italian restaurant, Ideale is the modern version of a traditional Roman trattoria. It is "festive and boisterous...la vera cucina italiana." Ideale has been bringing Rome to North Beach for 30 yrs now with it's highly acclaimed chef, Maurizio Bruschi. Maurizio hails from 4 generations of Roman chefs, lovingly taught by his grandma, Serafina. The pastas & breads are all homemade & the ingredients are hand-picked daily. Zagat wrote, the "Italian fare is the real deal...one of the few no tourist eateries in North Beach.. excellent pasta & pizza..the service makes you feel like a friend..a delightful experience." Ideale has won numerous awards, including Zagat's "Best Italian Restaurants in America" & The Chronicle's "Best Pasta in North Beach."
"For an authentic Roman holiday without the airfare, this undiscovered North Beach gem is worth seeking out."
(Zagat) .
A bright, colorful Italian restaurant, Ideale is the modern version of a traditional Roman trattoria. It is "festive and boisterous...la vera cucina italiana." Ideale has been bringing Rome to North Beach for 30 yrs now with it's highly acclaimed chef, Maurizio Bruschi. Maurizio hails from 4 generations of Roman chefs, lovingly taught by his grandma, Serafina. The pastas & breads are all homemade & the ingredients are hand-picked daily. Zagat wrote, the "Italian fare is the real deal...one of the few no tourist eateries in North Beach.. excellent pasta & pizza..the service makes you feel like a friend..a delightful experience." Ideale has won numerous awards, including Zagat's "Best Italian Restaurants in America" & The Chronicle's "Best Pasta in North Beach."
Top review
G
Gregory
Dined 3 days ago
4.7 (2572)
$30 and under
Italian
Richmond District
Bella's notorious homemade pasta, cozy & inviting atmosphere and friendly service await you. We feature cusine from Southern Italia- slow cooked sugos, braised meats and housemade pasta.
Top review
N
Nicolas
Dined 2 days ago
Bella's notorious homemade pasta, cozy & inviting atmosphere and friendly service await you. We feature cusine from Southern Italia- slow cooked sugos, braised meats and housemade pasta.
Top review
N
Nicolas
Dined 2 days ago
4.4 (2703)
$31 to $50
Italian
Downtown / Union Square
Zingari Ristorante is a neighborhood Italian restaurant in San Francisco founded in 1995 by Krishan Miglani. Today, helmed by Executive Chef Victor Cedillo, it remains one of San Francisco’s hidden gems in Union Square. Our eclectic menu draws inspiration from stories in Italy experienced by our skilled and professional staff. Indulge in Italian tapas, fresh handmade pasta, raw bar, steak, seafood and roasted meats. Plus a proper selection for vegan and vegetarian diners. You will find the same quality within our wine cellar and aperitivo bar. Zingari is family-owned and operated with a team, sharing real hospitality that goes beyond the plate.
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P
PhilipVIP
Dined on May 30, 2025
Zingari Ristorante is a neighborhood Italian restaurant in San Francisco founded in 1995 by Krishan Miglani. Today, helmed by Executive Chef Victor Cedillo, it remains one of San Francisco’s hidden gems in Union Square. Our eclectic menu draws inspiration from stories in Italy experienced by our skilled and professional staff. Indulge in Italian tapas, fresh handmade pasta, raw bar, steak, seafood and roasted meats. Plus a proper selection for vegan and vegetarian diners. You will find the same quality within our wine cellar and aperitivo bar. Zingari is family-owned and operated with a team, sharing real hospitality that goes beyond the plate.
Top review
P
PhilipVIP
Dined on May 30, 2025
4.4 (2526)
$31 to $50
Californian
SOMA
Featuring innovative intercontinental cuisine, the famed Garden Court offers a superb dining experience in a glorious setting. This historic landmark serves Breakfast daily, 2 Course Prix Fixe Lunch Monday-Thursday and an enchanting Afternoon Tea on Friday and Saturday. The Garden Court features a stained glass dome, Italian marble columns, Austrian crystal chandeliers and is noted on San Francisco’s Historic Register as Landmark #18. Our Executive Chef invites you to try our signature crab salad lightly dressed in our own Green Goddess Dressing, a true Palace original created in 1923.
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C
Cat
Dined on Jun 15, 2025
Featuring innovative intercontinental cuisine, the famed Garden Court offers a superb dining experience in a glorious setting. This historic landmark serves Breakfast daily, 2 Course Prix Fixe Lunch Monday-Thursday and an enchanting Afternoon Tea on Friday and Saturday. The Garden Court features a stained glass dome, Italian marble columns, Austrian crystal chandeliers and is noted on San Francisco’s Historic Register as Landmark #18. Our Executive Chef invites you to try our signature crab salad lightly dressed in our own Green Goddess Dressing, a true Palace original created in 1923.
Top review
C
Cat
Dined on Jun 15, 2025
4.8 (2145)
$31 to $50
Mediterranean
Marina / Cow Hollow / Presidio
Thank you for choosing Terzo!
*STANDARD tables that are booked will be placed INDOORS
*Indoor reservations may be placed at a high-top table
*OUTDOOR tables that are booked will be placed OUTSIDE
Heaters are first come first serve
We allow a 15 minute grace period for reservations, please call if you're going to be late. Reservations will be marked as no shows after 15 minutes.
*STANDARD tables that are booked will be placed INDOORS
*Indoor reservations may be placed at a high-top table
*OUTDOOR tables that are booked will be placed OUTSIDE
Heaters are first come first serve
We allow a 15 minute grace period for reservations, please call if you're going to be late. Reservations will be marked as no shows after 15 minutes.
Top review
D
David
Dined on Jun 21, 2025
Thank you for choosing Terzo!
*STANDARD tables that are booked will be placed INDOORS
*Indoor reservations may be placed at a high-top table
*OUTDOOR tables that are booked will be placed OUTSIDE
Heaters are first come first serve
We allow a 15 minute grace period for reservations, please call if you're going to be late. Reservations will be marked as no shows after 15 minutes.
*STANDARD tables that are booked will be placed INDOORS
*Indoor reservations may be placed at a high-top table
*OUTDOOR tables that are booked will be placed OUTSIDE
Heaters are first come first serve
We allow a 15 minute grace period for reservations, please call if you're going to be late. Reservations will be marked as no shows after 15 minutes.
Top review
D
David
Dined on Jun 21, 2025
4.7 (3973)
$31 to $50
Peruvian
Half Moon Bay
Experience the culinary richness of Peru at La Costanera, a modern Peruvian fusion restaurant. La Costanera opened its doors October 2, 2009, now residing on the scenic California coast in Half Moon Bay, overlooking Pillar Point Harbor. Just a short and beautiful drive from San Francisco. The space is grand, with 180 degree windows, two stories, and a large outdoor terrace with fire pits and heaters.
We offer a full bar, domestic and imported Peruvian beers, and a hand selected wine list. Come try our Pisco Sour – a classic Peruvian cocktail – and experience all that La Costanera has to offer!
We offer a full bar, domestic and imported Peruvian beers, and a hand selected wine list. Come try our Pisco Sour – a classic Peruvian cocktail – and experience all that La Costanera has to offer!
Top review
P
Pamela
Dined 4 days ago
Experience the culinary richness of Peru at La Costanera, a modern Peruvian fusion restaurant. La Costanera opened its doors October 2, 2009, now residing on the scenic California coast in Half Moon Bay, overlooking Pillar Point Harbor. Just a short and beautiful drive from San Francisco. The space is grand, with 180 degree windows, two stories, and a large outdoor terrace with fire pits and heaters.
We offer a full bar, domestic and imported Peruvian beers, and a hand selected wine list. Come try our Pisco Sour – a classic Peruvian cocktail – and experience all that La Costanera has to offer!
We offer a full bar, domestic and imported Peruvian beers, and a hand selected wine list. Come try our Pisco Sour – a classic Peruvian cocktail – and experience all that La Costanera has to offer!
Top review
P
Pamela
Dined 4 days ago
4.7 (601)
$30 and under
Californian
Marina / Cow Hollow / Presidio
A favorite in the Cow Hollow neighborhood, Rose's Café is a hangout for locals who bask in the sun at sidewalk tables, duck inside for a cappuccino, or stay for a leisurely meal. Many customers are regulars who frequent the pretty bistro-café that offers table service and some of the most deliciously affordable food in San Francisco - Italian fare created using organic local produce, fresh seafood, humanely raised meats, and free-range poultry. Rose's artisan bakers bake a daily selection of pastries, desserts and breads. Menu highlights include: pizzas, daily soups and house made pasta. Accepting Reservations for Dinner Only!
Top review
J
JACKVIP
Dined on Jun 7, 2025
A favorite in the Cow Hollow neighborhood, Rose's Café is a hangout for locals who bask in the sun at sidewalk tables, duck inside for a cappuccino, or stay for a leisurely meal. Many customers are regulars who frequent the pretty bistro-café that offers table service and some of the most deliciously affordable food in San Francisco - Italian fare created using organic local produce, fresh seafood, humanely raised meats, and free-range poultry. Rose's artisan bakers bake a daily selection of pastries, desserts and breads. Menu highlights include: pizzas, daily soups and house made pasta. Accepting Reservations for Dinner Only!
Top review
J
JACKVIP
Dined on Jun 7, 2025
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4.8 (1607)
$31 to $50
Spanish
The Castro
Take a trip to Spain without your passport! Established in 2011, Canela's Spanish and California cuisine has been drawing in locals and visitors alike. Crafted with a mix of ingredients and wines imported from Spain as well as California's bounty, Canela's mix of tapas and paella is made to please. Mat Schuster, Canela’s executive chef, has dedicated his life to creating sophisticated and unforgettable flavors with you in mind. Honored to be awarded a Certified Restaurant from Spain by the Spanish Trade Commission, we offer over 75 bottles of unique wine from Spain, some that you will only find here. Whether you want to have a formal dinner, casual tapas, small plates, paella, glass of wine, and homemade dessert, come to Canela and be assured that you will find what you are looking for.
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M
michael
Dined on Jun 20, 2025
Take a trip to Spain without your passport! Established in 2011, Canela's Spanish and California cuisine has been drawing in locals and visitors alike. Crafted with a mix of ingredients and wines imported from Spain as well as California's bounty, Canela's mix of tapas and paella is made to please. Mat Schuster, Canela’s executive chef, has dedicated his life to creating sophisticated and unforgettable flavors with you in mind. Honored to be awarded a Certified Restaurant from Spain by the Spanish Trade Commission, we offer over 75 bottles of unique wine from Spain, some that you will only find here. Whether you want to have a formal dinner, casual tapas, small plates, paella, glass of wine, and homemade dessert, come to Canela and be assured that you will find what you are looking for.
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M
michael
Dined on Jun 20, 2025
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4.8 (709)
$31 to $50
Peruvian
Oakland
Now offering takeout!
Pucquio serves elegant, high-end Peruvian cuisine out of a small Oakland kitchen. We focus on Peruvian classics based on California's generosity . Our restaurant in focus on craft every single dish from the scratch and with all the passion and respect you deserve. Please allow yourself a leisure night. Please notify us otherwise. We also do cooking classes, corporate events and different fun, amazing themed dinners and wine maker events. Please visit our site for more details !!!! . We recommend call Carlos (415) 6903052, fol large parties enquirers and if you have any furthere questions or special requests.
Pucquio serves elegant, high-end Peruvian cuisine out of a small Oakland kitchen. We focus on Peruvian classics based on California's generosity . Our restaurant in focus on craft every single dish from the scratch and with all the passion and respect you deserve. Please allow yourself a leisure night. Please notify us otherwise. We also do cooking classes, corporate events and different fun, amazing themed dinners and wine maker events. Please visit our site for more details !!!! . We recommend call Carlos (415) 6903052, fol large parties enquirers and if you have any furthere questions or special requests.
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M
MaritzaVIP
Dined 3 days ago
Now offering takeout!
Pucquio serves elegant, high-end Peruvian cuisine out of a small Oakland kitchen. We focus on Peruvian classics based on California's generosity . Our restaurant in focus on craft every single dish from the scratch and with all the passion and respect you deserve. Please allow yourself a leisure night. Please notify us otherwise. We also do cooking classes, corporate events and different fun, amazing themed dinners and wine maker events. Please visit our site for more details !!!! . We recommend call Carlos (415) 6903052, fol large parties enquirers and if you have any furthere questions or special requests.
Pucquio serves elegant, high-end Peruvian cuisine out of a small Oakland kitchen. We focus on Peruvian classics based on California's generosity . Our restaurant in focus on craft every single dish from the scratch and with all the passion and respect you deserve. Please allow yourself a leisure night. Please notify us otherwise. We also do cooking classes, corporate events and different fun, amazing themed dinners and wine maker events. Please visit our site for more details !!!! . We recommend call Carlos (415) 6903052, fol large parties enquirers and if you have any furthere questions or special requests.
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M
MaritzaVIP
Dined 3 days ago
4.3 (607)
$31 to $50
Brazilian Steakhouse
San Jose
Taurinus Brazilian Steakhouse is proud to share the traditions, culture and food of southern Brazil.
Rodizio is a popular Brazilian style barbecue, a continuous service of a wide variety of different cuts of beef, pork, lamb and chicken that is slowly cooked with special grills to preserve all their natural juices and flavors. You may enjoy as much as you like, all for one fixed price. Enjoy this gastronomical adventure called Rodizio along with the unique style and tradition of the Brazilian Gaucho.
Rodizio is a popular Brazilian style barbecue, a continuous service of a wide variety of different cuts of beef, pork, lamb and chicken that is slowly cooked with special grills to preserve all their natural juices and flavors. You may enjoy as much as you like, all for one fixed price. Enjoy this gastronomical adventure called Rodizio along with the unique style and tradition of the Brazilian Gaucho.
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T
Tamisha
Dined on Feb 15, 2025
Taurinus Brazilian Steakhouse is proud to share the traditions, culture and food of southern Brazil.
Rodizio is a popular Brazilian style barbecue, a continuous service of a wide variety of different cuts of beef, pork, lamb and chicken that is slowly cooked with special grills to preserve all their natural juices and flavors. You may enjoy as much as you like, all for one fixed price. Enjoy this gastronomical adventure called Rodizio along with the unique style and tradition of the Brazilian Gaucho.
Rodizio is a popular Brazilian style barbecue, a continuous service of a wide variety of different cuts of beef, pork, lamb and chicken that is slowly cooked with special grills to preserve all their natural juices and flavors. You may enjoy as much as you like, all for one fixed price. Enjoy this gastronomical adventure called Rodizio along with the unique style and tradition of the Brazilian Gaucho.
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T
Tamisha
Dined on Feb 15, 2025
4.5 (1084)
$30 and under
Mexican
Redwood City
Elevated Latin tapas, platters & cocktails served in a modern, comfortably upscale dining room.
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C
ChristineVIP
Dined 6 days ago
Elevated Latin tapas, platters & cocktails served in a modern, comfortably upscale dining room.
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C
ChristineVIP
Dined 6 days ago
4.7 (227)
$30 and under
Caribbean
Oakland
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
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R
RichardVIP
Dined on Jun 8, 2025
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
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RichardVIP
Dined on Jun 8, 2025
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4.3 (288)
$31 to $50
International
Financial District / Embarcadero
The Barrel Room offers guests a unique experience with our regionally focused domestic menu. Our menu feature the cuisine, wines, and spirits of regions from across the united states, with amazing wines from undiscovered, and underrepresented regions from around the country. Our wine list offers our guests small-production, responsibly farmed wines from iconic and influential producers organized into flights or by the glass.
Right around the corner from the Transamerica Pyramid and across the street from the Bentley Reserve, The Barrel Room has been honored to serve the community in the heart of the financial district since 2015.
Right around the corner from the Transamerica Pyramid and across the street from the Bentley Reserve, The Barrel Room has been honored to serve the community in the heart of the financial district since 2015.
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J
JAVIER
Dined on May 23, 2025
The Barrel Room offers guests a unique experience with our regionally focused domestic menu. Our menu feature the cuisine, wines, and spirits of regions from across the united states, with amazing wines from undiscovered, and underrepresented regions from around the country. Our wine list offers our guests small-production, responsibly farmed wines from iconic and influential producers organized into flights or by the glass.
Right around the corner from the Transamerica Pyramid and across the street from the Bentley Reserve, The Barrel Room has been honored to serve the community in the heart of the financial district since 2015.
Right around the corner from the Transamerica Pyramid and across the street from the Bentley Reserve, The Barrel Room has been honored to serve the community in the heart of the financial district since 2015.
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JAVIER
Dined on May 23, 2025
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4.4 (170)
$30 and under
Contemporary European
Orinda
Shelby's, in Orinda, crafts elevated and contemporary Continental and California fusion cuisine made with fine ingredients in its friendly and bright restaurant. The organic sweet potato chips with a mild chipotle dip and the breaded fried brie in a chipotle-strawberry glaze with warm baguette make most welcoming starter options. Some of Shelby's specialty entrée dishes include the slow-roasted Asian baby back ribs in a tangy marinade, the seafood paella with saffron rice, chicken, seafood and vegetables in a tasty broth and the black forest pizza topped with ham, bacon bits, cheese and caramelized onions. For a sweet end to your meal, the cold blueberry soup with vanilla ice cream won't steer you wrong.Shelby's also serves a fully organic breakfast, when you can indulge such plates as the California omelette with turkey, avocado, cheese and roasted fingerling potatoes and the croissant French toast with vanilla custard and strawberries.
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M
MichaelVIP
Dined on Jun 18, 2025
Shelby's, in Orinda, crafts elevated and contemporary Continental and California fusion cuisine made with fine ingredients in its friendly and bright restaurant. The organic sweet potato chips with a mild chipotle dip and the breaded fried brie in a chipotle-strawberry glaze with warm baguette make most welcoming starter options. Some of Shelby's specialty entrée dishes include the slow-roasted Asian baby back ribs in a tangy marinade, the seafood paella with saffron rice, chicken, seafood and vegetables in a tasty broth and the black forest pizza topped with ham, bacon bits, cheese and caramelized onions. For a sweet end to your meal, the cold blueberry soup with vanilla ice cream won't steer you wrong.Shelby's also serves a fully organic breakfast, when you can indulge such plates as the California omelette with turkey, avocado, cheese and roasted fingerling potatoes and the croissant French toast with vanilla custard and strawberries.
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M
MichaelVIP
Dined on Jun 18, 2025
4 (12)
$30 and under
Mexican
Menlo Park
Cafe Del Sol Restaurant in Menlo Park serves authentic Mexican fare. At this restaurant, guests can expect to see a new take on traditional Mexican recipes. The décor and style of the dining room is authentic with vibrant wall colors, bright tablecloths and an assortment of interesting artifacts to admire while eating.
Cuisine at Cafe Del Sol is a blend of classic Mexican recipes with new flavors and tastes. Core elements of Mexican cuisine are kept alive in all of the artfully created dishes on the menu, so guests can expect many familiar dishes, as well as some unique twists on classic meals. A few of the popular menu options include the pollo adobado (grilled chicken in adobo sauce), fish tacos, camarones rancheros (shrimp with spicy tomato sauce, peppers and onions) and the arracherra (hanger steak grilled with jalapeños, onions, tomatoes and brochettes).
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OT
OpenTable DinerVIP
Dined on Jun 21, 2024
Cafe Del Sol Restaurant in Menlo Park serves authentic Mexican fare. At this restaurant, guests can expect to see a new take on traditional Mexican recipes. The décor and style of the dining room is authentic with vibrant wall colors, bright tablecloths and an assortment of interesting artifacts to admire while eating.
Cuisine at Cafe Del Sol is a blend of classic Mexican recipes with new flavors and tastes. Core elements of Mexican cuisine are kept alive in all of the artfully created dishes on the menu, so guests can expect many familiar dishes, as well as some unique twists on classic meals. A few of the popular menu options include the pollo adobado (grilled chicken in adobo sauce), fish tacos, camarones rancheros (shrimp with spicy tomato sauce, peppers and onions) and the arracherra (hanger steak grilled with jalapeños, onions, tomatoes and brochettes).
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OT
OpenTable DinerVIP
Dined on Jun 21, 2024
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4.7 (370)
$30 and under
Mexican
Redwood City
Settle in or take it home and savor the vibrant flavors of La Viga Seafood & Cocina Mexicana. Our menu boasts a well-developed selection of tacos, ceviches, tapas, entrees, Mexican beers, and agave spirited cocktails, all showcasing the delicious essence of our Progressive Mexican Seafood Cuisine. Enjoy the culinary artistry that we bring to every dish. Disfruta!
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I
Iris
Dined on Jun 17, 2025
Settle in or take it home and savor the vibrant flavors of La Viga Seafood & Cocina Mexicana. Our menu boasts a well-developed selection of tacos, ceviches, tapas, entrees, Mexican beers, and agave spirited cocktails, all showcasing the delicious essence of our Progressive Mexican Seafood Cuisine. Enjoy the culinary artistry that we bring to every dish. Disfruta!
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Iris
Dined on Jun 17, 2025
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4.4 (1449)
$30 and under
Mexican
Santa Clara
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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J
Jacy
Dined 6 days ago
Mexico City born. California raised. Puesto brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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J
Jacy
Dined 6 days ago
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4.4 (1123)
$30 and under
Mexican
Concord
Mexico City born. California raised. Puesto Concord brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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J
Jon
Dined 2 days ago
Mexico City born. California raised. Puesto Concord brings the vibrant soul of CDMX through a Southern California lens-bold, modern Mexican with an edge. Seasonal menus, creative takes, and the best ingredients in the hands of better chefs. Every tortilla starts with organic blue corn, made in-house like it's been since 1200 BC. Puesto is family-founded by the Adler and Lombrozo brothers, first-gen Mexican Americans raised on tamales and tradition. It's a love letter to the flavors they grew up with, reimagined with Mexico City energy and SoCal spirit. Made by food people. For food people.
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J
Jon
Dined 2 days ago
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4.4 (524)
$30 and under
Japanese
San Jose
Ozumo Santana Row is a contemporary Japanese restaurant that combines a traditional sushi bar, robata grill, and sake lounge in a modern and comfortably designed restaurant. The menu consists of numerous "tapas" style moderately sized dishes to share. The Bar and Dorobo Lounge are open till late, with food served through the end of dinner. Ozumo Santana Row is located next door to Hotel Valencia on Santana Row.
@ozumosantanarow
@ozumosantanarow
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F
FedorVIP
Dined on Jun 21, 2025
Ozumo Santana Row is a contemporary Japanese restaurant that combines a traditional sushi bar, robata grill, and sake lounge in a modern and comfortably designed restaurant. The menu consists of numerous "tapas" style moderately sized dishes to share. The Bar and Dorobo Lounge are open till late, with food served through the end of dinner. Ozumo Santana Row is located next door to Hotel Valencia on Santana Row.
@ozumosantanarow
@ozumosantanarow
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F
FedorVIP
Dined on Jun 21, 2025
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3.8 (50)
$30 and under
American
Oakland
Iron and oak are two of the most iconic elements associated with Oakland. Iron references the shipyards and commerce that have kept Oakland relevant on a global scale throughout history, while oak refers to the fabled groves from which the city derives its name.
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
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D
DebraVIP
Dined on Jan 9, 2025
Iron and oak are two of the most iconic elements associated with Oakland. Iron references the shipyards and commerce that have kept Oakland relevant on a global scale throughout history, while oak refers to the fabled groves from which the city derives its name.
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
Chef Boman Tam as a Oakland native was inspired by the diversity of our community and created dishes to show case and celebrate local and seasonal ingredients.
Please note, we only take only reservations for 6-12 guests.
Parties of 1-5 guests are reserved for walk in only.
Topgolf Swing Suite - Located in our Bar
The Topgolf Swing Suite is featuring one simulator bay and a variety of virtual games – including the popular Topgolf target game, Zombie Dodgeball, Hockey Shots, Baseball Pitching Carnival Classic and more – paired with comfortable lounge seating, HDTVs and food and beverage service.
For reservations go to - https://oaklandmarriottcitycenter.247activities.com/
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D
DebraVIP
Dined on Jan 9, 2025
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4.7 (371)
$50 and over
American
Financial District / Embarcadero
Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.
Our sourcing is deliberate and our menus closely follow the seasons of Northern California.
Chef de Cuisine, Joe Hou
Our sourcing is deliberate and our menus closely follow the seasons of Northern California.
Chef de Cuisine, Joe Hou
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G
GardnerVIP
Dined 4 days ago
Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.
Our sourcing is deliberate and our menus closely follow the seasons of Northern California.
Chef de Cuisine, Joe Hou
Our sourcing is deliberate and our menus closely follow the seasons of Northern California.
Chef de Cuisine, Joe Hou
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G
GardnerVIP
Dined 4 days ago
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4.8 (2831)
$31 to $50
American
Saratoga
Hero Ranch Kitchen was created by two friends that had a very simple idea. “Lets create a space and a place that we would want to go to.” “Lets serve our favorite dishes…whether it's the finest Wagyu steaks, or a 1lb burger…lets create a menu that we can all enjoy. Let's use the best ingredients and sell the best wines in the industry at prices that are always fair and approachable.” Let's build our restaurants in a neighborhood community where we can all enjoy each other’s company. HRK is a reflection of our life's greatest hits!” We hope you will enjoy.
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T
terriVIP
Dined 5 days ago
Hero Ranch Kitchen was created by two friends that had a very simple idea. “Lets create a space and a place that we would want to go to.” “Lets serve our favorite dishes…whether it's the finest Wagyu steaks, or a 1lb burger…lets create a menu that we can all enjoy. Let's use the best ingredients and sell the best wines in the industry at prices that are always fair and approachable.” Let's build our restaurants in a neighborhood community where we can all enjoy each other’s company. HRK is a reflection of our life's greatest hits!” We hope you will enjoy.
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T
terriVIP
Dined 5 days ago
4.5 (139)
$30 and under
Contemporary Mexican
SOMA
Buena Vida Cantina is inspired by our travels to northern mexico and our love for
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
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A
Araceli
Dined on Oct 19, 2024
Buena Vida Cantina is inspired by our travels to northern mexico and our love for
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
Mexican comfort food & street cuisine. Featuring unique dishes from Chef Erik Hopfinger and fresh Agave based
cocktails.
Buena Vida is for San Francisco and SOMA where community is ingrained in our
heartbeat. The Good Life.
Join us in The Garden, our outdoor dinning space, and enjoy everything we have to offer. Great food, laughs, good times and The Good Life.
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A
Araceli
Dined on Oct 19, 2024
4.8 (597)
$30 and under
Swiss
Marina / Cow Hollow / Presidio
Mountain experiences - outdoor adventures, food, family, friends and community – always find us at our happiest.
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
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B
BlairVIP
Dined 4 days ago
Mountain experiences - outdoor adventures, food, family, friends and community – always find us at our happiest.
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
At Matterhorn Restaurant & Bakery we showcase the magical experience of Swiss on-mountain dining, whether it’s après-ski, après-work, or après-all day.
Our restaurant focuses on authentic alpine cuisine, thoughtfully sourced and lovingly served in a setting inspired by the mountain "Stüblis" of the Alps. The menu is anchored by the Swiss classics of Fondue and Raclette - but features other typical fare highlighting various alpine regions.
Beer, wine and beverage offerings are designed to feature classic and fun pairings from Old and New World alike.
The Matterhorn has been a San Francisco institution, and we're proud to bring a fresh new chapter to its iconic story. As our guest it's an honor to have you at the story's center!
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B
BlairVIP
Dined 4 days ago
4 (439)
$31 to $50
Californian
Livermore
Open for In-door & Patio Dining! Lunch/Small Plates/Dinner Wed-Fri, Brunch Sat/Sun, DJ Thurs at 6 pm, Live music Fri/Sat 6-9 pm, and Sun 11-2 pm.
Elevation LVK is a full service restaurant at the Livermore Airport in the terminal building overlooking the jet runway.
Every aspect of our service is geared towards fine dining and the most unique experience in a relaxing and inspirational setting while seasonal recipes provide the finest quality of food from California Farmers and Foragers, prepared with love and care.
We strive to make your experience a memorable one, while we change our menu by the season, we will always have your favorites.
Our wine list features the finest local wines.
The dining experience includes calming views of the rolling hills of Livermore Valley in the backdrop to the Airport setting with airplanes and helicopters in the foreground.
The year around aviation events add a novelty to the experience at Elevation LVK.
Elevation LVK is a full service restaurant at the Livermore Airport in the terminal building overlooking the jet runway.
Every aspect of our service is geared towards fine dining and the most unique experience in a relaxing and inspirational setting while seasonal recipes provide the finest quality of food from California Farmers and Foragers, prepared with love and care.
We strive to make your experience a memorable one, while we change our menu by the season, we will always have your favorites.
Our wine list features the finest local wines.
The dining experience includes calming views of the rolling hills of Livermore Valley in the backdrop to the Airport setting with airplanes and helicopters in the foreground.
The year around aviation events add a novelty to the experience at Elevation LVK.
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S
SteveVIP
Dined on Jun 15, 2025
Open for In-door & Patio Dining! Lunch/Small Plates/Dinner Wed-Fri, Brunch Sat/Sun, DJ Thurs at 6 pm, Live music Fri/Sat 6-9 pm, and Sun 11-2 pm.
Elevation LVK is a full service restaurant at the Livermore Airport in the terminal building overlooking the jet runway.
Every aspect of our service is geared towards fine dining and the most unique experience in a relaxing and inspirational setting while seasonal recipes provide the finest quality of food from California Farmers and Foragers, prepared with love and care.
We strive to make your experience a memorable one, while we change our menu by the season, we will always have your favorites.
Our wine list features the finest local wines.
The dining experience includes calming views of the rolling hills of Livermore Valley in the backdrop to the Airport setting with airplanes and helicopters in the foreground.
The year around aviation events add a novelty to the experience at Elevation LVK.
Elevation LVK is a full service restaurant at the Livermore Airport in the terminal building overlooking the jet runway.
Every aspect of our service is geared towards fine dining and the most unique experience in a relaxing and inspirational setting while seasonal recipes provide the finest quality of food from California Farmers and Foragers, prepared with love and care.
We strive to make your experience a memorable one, while we change our menu by the season, we will always have your favorites.
Our wine list features the finest local wines.
The dining experience includes calming views of the rolling hills of Livermore Valley in the backdrop to the Airport setting with airplanes and helicopters in the foreground.
The year around aviation events add a novelty to the experience at Elevation LVK.
Top review
S
SteveVIP
Dined on Jun 15, 2025
4.8 (1137)
$31 to $50
American
Saratoga
Flowers Saratoga is a reflection of a lifetime of traveling around the world and blending those experiences into a shareable & lively format. Both owners were raised from the Italian & Greek Cultures, where fresh ingredients & hospitality were the pillars of their daily lives. These memories & experiences are what we are pleased to share with you.
A minimum of 24 hours notice of cancellation is required or a charge of $30 will apply.
When booking reservations, please include children & infants in the party size.
We allow a 15 min grace period, from your reservation time, for your party to be complete.
We have set forth dining times allotted for each party; they are as follows:
- For parties of 2 we have reserved 1 hour and 45 minutes.
- For parties of 4 we have reserved 2 hours and 15 minutes .
- For parties of 5-6 we have reserved 3 hours.
If you have any questions regarding your reservation, please contact us at info@flowerssaratoga.com
A minimum of 24 hours notice of cancellation is required or a charge of $30 will apply.
When booking reservations, please include children & infants in the party size.
We allow a 15 min grace period, from your reservation time, for your party to be complete.
We have set forth dining times allotted for each party; they are as follows:
- For parties of 2 we have reserved 1 hour and 45 minutes.
- For parties of 4 we have reserved 2 hours and 15 minutes .
- For parties of 5-6 we have reserved 3 hours.
If you have any questions regarding your reservation, please contact us at info@flowerssaratoga.com
Top review
R
RichardVIP
Dined 2 days ago
Flowers Saratoga is a reflection of a lifetime of traveling around the world and blending those experiences into a shareable & lively format. Both owners were raised from the Italian & Greek Cultures, where fresh ingredients & hospitality were the pillars of their daily lives. These memories & experiences are what we are pleased to share with you.
A minimum of 24 hours notice of cancellation is required or a charge of $30 will apply.
When booking reservations, please include children & infants in the party size.
We allow a 15 min grace period, from your reservation time, for your party to be complete.
We have set forth dining times allotted for each party; they are as follows:
- For parties of 2 we have reserved 1 hour and 45 minutes.
- For parties of 4 we have reserved 2 hours and 15 minutes .
- For parties of 5-6 we have reserved 3 hours.
If you have any questions regarding your reservation, please contact us at info@flowerssaratoga.com
A minimum of 24 hours notice of cancellation is required or a charge of $30 will apply.
When booking reservations, please include children & infants in the party size.
We allow a 15 min grace period, from your reservation time, for your party to be complete.
We have set forth dining times allotted for each party; they are as follows:
- For parties of 2 we have reserved 1 hour and 45 minutes.
- For parties of 4 we have reserved 2 hours and 15 minutes .
- For parties of 5-6 we have reserved 3 hours.
If you have any questions regarding your reservation, please contact us at info@flowerssaratoga.com
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R
RichardVIP
Dined 2 days ago
4.5 (111)
$30 and under
Cocktail Bar
Oakland
Perfect destination.
At Sobre Mesa, immerse yourself in a tropical oasis where Latin music and Caribbean spices create an unforgettable ambiance. This Afro-Latin cocktail lounge, founded by Top Chef Season 18 contestant Chef Nelson German, offers more than just food; it’s a cultural experience.
Savor a selection of tapas that showcase fresh, local ingredients infused with Chef German's Dominican and African heritage. From the delicious Picadillo Empanadas to the flavorful Jerk Gambas Stew, each dish promises a burst of flavor.
Complement your meal with our signature cocktails, crafted from premium spirits and exotic fruits, transporting you to a sun-soaked paradise.
As night falls, the atmosphere becomes a vibrant social hub, inviting you to dance and connect. Whether celebrating a special occasion or enjoying a date night, Sobre Mesa is your go-to spot for a unique dining experience.
At Sobre Mesa, immerse yourself in a tropical oasis where Latin music and Caribbean spices create an unforgettable ambiance. This Afro-Latin cocktail lounge, founded by Top Chef Season 18 contestant Chef Nelson German, offers more than just food; it’s a cultural experience.
Savor a selection of tapas that showcase fresh, local ingredients infused with Chef German's Dominican and African heritage. From the delicious Picadillo Empanadas to the flavorful Jerk Gambas Stew, each dish promises a burst of flavor.
Complement your meal with our signature cocktails, crafted from premium spirits and exotic fruits, transporting you to a sun-soaked paradise.
As night falls, the atmosphere becomes a vibrant social hub, inviting you to dance and connect. Whether celebrating a special occasion or enjoying a date night, Sobre Mesa is your go-to spot for a unique dining experience.
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C
Constance
Dined 2 days ago
Perfect destination.
At Sobre Mesa, immerse yourself in a tropical oasis where Latin music and Caribbean spices create an unforgettable ambiance. This Afro-Latin cocktail lounge, founded by Top Chef Season 18 contestant Chef Nelson German, offers more than just food; it’s a cultural experience.
Savor a selection of tapas that showcase fresh, local ingredients infused with Chef German's Dominican and African heritage. From the delicious Picadillo Empanadas to the flavorful Jerk Gambas Stew, each dish promises a burst of flavor.
Complement your meal with our signature cocktails, crafted from premium spirits and exotic fruits, transporting you to a sun-soaked paradise.
As night falls, the atmosphere becomes a vibrant social hub, inviting you to dance and connect. Whether celebrating a special occasion or enjoying a date night, Sobre Mesa is your go-to spot for a unique dining experience.
At Sobre Mesa, immerse yourself in a tropical oasis where Latin music and Caribbean spices create an unforgettable ambiance. This Afro-Latin cocktail lounge, founded by Top Chef Season 18 contestant Chef Nelson German, offers more than just food; it’s a cultural experience.
Savor a selection of tapas that showcase fresh, local ingredients infused with Chef German's Dominican and African heritage. From the delicious Picadillo Empanadas to the flavorful Jerk Gambas Stew, each dish promises a burst of flavor.
Complement your meal with our signature cocktails, crafted from premium spirits and exotic fruits, transporting you to a sun-soaked paradise.
As night falls, the atmosphere becomes a vibrant social hub, inviting you to dance and connect. Whether celebrating a special occasion or enjoying a date night, Sobre Mesa is your go-to spot for a unique dining experience.
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C
Constance
Dined 2 days ago
4.6 (795)
$31 to $50
Contemporary American
Alameda
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
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R
Rashmi
Dined 3 days ago
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
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R
Rashmi
Dined 3 days ago
4.8 (504)
$31 to $50
Italian
Downtown / Union Square
Serafina is a little gem of a restaurant, perched on top of Nob Hill, with views overlooking the city and Bay Bridge. We were recently awarded the prestigious Gambero Rosso as one of the best Italian restaurants in the US. Serafina was owner Maurizio Bruschi’s grandmother, and the name of her eponymous restaurant in the heart of Trastevere (Rome), where Maurizio first began making pizza at the age of 14. The executive chef is Umberto Cannarsa, a successful chef from Rome, who left his own restaurant in Rome to work with Maurizio again. The menu offers everything, including vegetarian options, but specializes in innovative Italian fish dishes, including fresh calamari, stuffed with olives, escarole, anchovies, drizzled with a potato leek sauce, as well as homemade pastas and dolci. The space is warm and elegant, where neighbors and friends can come together.
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A
AlfredoVIP
Dined 4 days ago
Serafina is a little gem of a restaurant, perched on top of Nob Hill, with views overlooking the city and Bay Bridge. We were recently awarded the prestigious Gambero Rosso as one of the best Italian restaurants in the US. Serafina was owner Maurizio Bruschi’s grandmother, and the name of her eponymous restaurant in the heart of Trastevere (Rome), where Maurizio first began making pizza at the age of 14. The executive chef is Umberto Cannarsa, a successful chef from Rome, who left his own restaurant in Rome to work with Maurizio again. The menu offers everything, including vegetarian options, but specializes in innovative Italian fish dishes, including fresh calamari, stuffed with olives, escarole, anchovies, drizzled with a potato leek sauce, as well as homemade pastas and dolci. The space is warm and elegant, where neighbors and friends can come together.
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A
AlfredoVIP
Dined 4 days ago
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4.5 (119)
$30 and under
Mexican
Palo Alto
Discover San Agus Cocina Urbana & Cocktails, a neighborhood hangout in Palo Alto where friends and strangers come together to enjoy crafted urban street bites, beers, and cocktails. Whether you’re looking for a casual spot to unwind or a vibrant place to connect, our welcoming atmosphere and creative menu make every visit memorable. Don’t forget to ask about our artisanal selection of agave spirits.
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M
Maureen
Dined on May 23, 2025
Discover San Agus Cocina Urbana & Cocktails, a neighborhood hangout in Palo Alto where friends and strangers come together to enjoy crafted urban street bites, beers, and cocktails. Whether you’re looking for a casual spot to unwind or a vibrant place to connect, our welcoming atmosphere and creative menu make every visit memorable. Don’t forget to ask about our artisanal selection of agave spirits.
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Maureen
Dined on May 23, 2025
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4.6 (71)
$30 and under
Comfort Food
Marina / Cow Hollow / Presidio
Wilder, founded in 2020, is inspired by our time spent traveling and exploring the outdoors. We've created a sophisticated menu of casual international comfort food that's best shared. Featuring an approachable menu of seafood skillet plates, hearty salads, and delicious meat and vegetable dishes.
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R
Robert
Dined on Jun 15, 2025
Wilder, founded in 2020, is inspired by our time spent traveling and exploring the outdoors. We've created a sophisticated menu of casual international comfort food that's best shared. Featuring an approachable menu of seafood skillet plates, hearty salads, and delicious meat and vegetable dishes.
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R
Robert
Dined on Jun 15, 2025
4.3 (818)
$31 to $50
Seafood
Financial District / Embarcadero
Ula is a beautiful European Mediterranean restaurant and tapas bar in San Francisco. Sip your martini or quality wine with a seafood-centric menu that has a focus on raw, roasted, and grilled fish and various roasted and grilled meats, pasta, gluten-free, vegetarian, and vegan selections. The restaurant is maximalist art deco with fixtures that depict jellyfish, oysters, and grand maritime vessels. Just a hop from Union Square, the delightfully vintage dining room begs to be paired with a nostalgic trolley ride and a stroll through the heart of the city. Dining is available inside only (and you wouldn’t want it any other way). We look forward to serving you. From the Mediterranean with Love. All welcome.
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R
Rafael
Dined on Jun 19, 2025
Ula is a beautiful European Mediterranean restaurant and tapas bar in San Francisco. Sip your martini or quality wine with a seafood-centric menu that has a focus on raw, roasted, and grilled fish and various roasted and grilled meats, pasta, gluten-free, vegetarian, and vegan selections. The restaurant is maximalist art deco with fixtures that depict jellyfish, oysters, and grand maritime vessels. Just a hop from Union Square, the delightfully vintage dining room begs to be paired with a nostalgic trolley ride and a stroll through the heart of the city. Dining is available inside only (and you wouldn’t want it any other way). We look forward to serving you. From the Mediterranean with Love. All welcome.
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R
Rafael
Dined on Jun 19, 2025
4.5 (31)
$30 and under
Cocktail Bar
Oakland
Alcohol bar and food kitchen in uptown Oakland. Located on the sweet corner of 23rd & Webster, we’re serving cocktails and food that’ll make you glad you put on pants and walked through our doors. The atmosphere is fun and casual and the drinks and dishes are hella tasty.
Whether it be a night out with the homies, an alcohol fueled happy hour with coworkers, dinner alone on your birthday, or just a nightcap, we’ll make sure you leave happier (or at least less sober and hungry) than when you arrived. Also we play really good music.
Whether it be a night out with the homies, an alcohol fueled happy hour with coworkers, dinner alone on your birthday, or just a nightcap, we’ll make sure you leave happier (or at least less sober and hungry) than when you arrived. Also we play really good music.
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J
jorgeVIP
Dined on Jan 1, 2023
Alcohol bar and food kitchen in uptown Oakland. Located on the sweet corner of 23rd & Webster, we’re serving cocktails and food that’ll make you glad you put on pants and walked through our doors. The atmosphere is fun and casual and the drinks and dishes are hella tasty.
Whether it be a night out with the homies, an alcohol fueled happy hour with coworkers, dinner alone on your birthday, or just a nightcap, we’ll make sure you leave happier (or at least less sober and hungry) than when you arrived. Also we play really good music.
Whether it be a night out with the homies, an alcohol fueled happy hour with coworkers, dinner alone on your birthday, or just a nightcap, we’ll make sure you leave happier (or at least less sober and hungry) than when you arrived. Also we play really good music.
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J
jorgeVIP
Dined on Jan 1, 2023
4.1 (32)
$30 and under
Californian
South San Francisco
Enjoy Spanish-inspired tapas and entrees with wine, beer, and handcrafted signature cocktails.
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LylaVIP
Dined on Mar 22, 2025
Enjoy Spanish-inspired tapas and entrees with wine, beer, and handcrafted signature cocktails.
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L
LylaVIP
Dined on Mar 22, 2025
4.6 (502)
$30 and under
Mexican
Napa
Ricky is the owner of Los Agaves Napa. Look familiar? The past 20 years he has worked at some of the best restaurants in the Napa Valley including working as a cook at Tra Vigne, front of house at La Toque, and as a manager at Bistro Don Giovanni. He knows the importance of great service, quality, and consistency of food. With 20 years of restaurant experience and passion for his heritage he hopes to bring Napa a small taste of Mexico.
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M
Maryanne
Dined 6 days ago
Ricky is the owner of Los Agaves Napa. Look familiar? The past 20 years he has worked at some of the best restaurants in the Napa Valley including working as a cook at Tra Vigne, front of house at La Toque, and as a manager at Bistro Don Giovanni. He knows the importance of great service, quality, and consistency of food. With 20 years of restaurant experience and passion for his heritage he hopes to bring Napa a small taste of Mexico.
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Maryanne
Dined 6 days ago
4.7 (143)
$31 to $50
Contemporary Mexican
San Jose
Acopio is a place to gather, celebrate, socialize, create memories and share food. Let us take you on a colorful culinary journey with our reinterpretation of Mexican dishes.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
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WW
WillieW
Dined on Oct 29, 2023
Acopio is a place to gather, celebrate, socialize, create memories and share food. Let us take you on a colorful culinary journey with our reinterpretation of Mexican dishes.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
Acopio has been a passion from concept to reality, inspired by the blend of traditional family recipes and travel. We are a family-owned restaurant, sister to Taqueria Lorena's. The dream project of second generation siblings, Lorena & Carlos, along with friends, Marshall, our executive chef and Jojo, our bar manager.
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WW
WillieW
Dined on Oct 29, 2023
4.3 (53)
$30 and under
American
Capitola
Capitola Bar & Grill offers American Blend Cuisine with beautiful Ocean Views. Open daily for breakfast at 9:00 am. Brunch available till 1:00 pm. Enjoy our specialty Cajun Shrimp Boil and Cajun Seafood Bisque. Our seafood menu has tasty entrees, Whiskey Glazed Salmon, Grilled Alaskan Halibut. Offering the delicious meat cuts, Lamb Lollipops, Filet Mignon, and Steak Diane. Our succulent Prime Rib is served Friday's, Saturday's and Sunday's. Best sports bar in the Village. Specialty Cocktails, full bar, and happy hour. Dog friendly heated patio.
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fab1VIP
Dined on Nov 5, 2023
Capitola Bar & Grill offers American Blend Cuisine with beautiful Ocean Views. Open daily for breakfast at 9:00 am. Brunch available till 1:00 pm. Enjoy our specialty Cajun Shrimp Boil and Cajun Seafood Bisque. Our seafood menu has tasty entrees, Whiskey Glazed Salmon, Grilled Alaskan Halibut. Offering the delicious meat cuts, Lamb Lollipops, Filet Mignon, and Steak Diane. Our succulent Prime Rib is served Friday's, Saturday's and Sunday's. Best sports bar in the Village. Specialty Cocktails, full bar, and happy hour. Dog friendly heated patio.
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F
fab1VIP
Dined on Nov 5, 2023
4.6 (365)
$31 to $50
Contemporary Korean
Western Addition
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.
The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.
Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.
Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
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J
JCVIP
Dined 4 days ago
Korean Tapas Restaurant. Inspired by traditional Korean cuisine...not traditional Korean cuisine.
The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.
Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
The Korean word ‘Bansang’ refers to the style of table setting for the kings and nobles of the Joseon, a Korean dynastic kingdom that prospered for more than five centuries. At Bansang, we wish to serve all of our guests with the same care and sincerity as the chefs did for their royalty in those times past.
Korean fare is built around enjoying various distinctive types of dishes simultaneously rather than in separate courses, as this allows every person to experience continuously changing flavor combinations unique to Korean culture. Our guests can expect a modern, creative perspective on this traditional style of Korean cuisine.
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J
JCVIP
Dined 4 days ago
4 (1)
$30 and under
Wine Bar
St. Helena
Located in the heart of Napa Valley in downtown Saint Helena, our Tap House has something for everyone. We offer our wines & beers, and a wide selection of beers from our favorite brewers around the world. We even make our own ice cream and delicious housemade grub.
Kid friendly, dog approved (on our patio only).
Kid friendly, dog approved (on our patio only).
Located in the heart of Napa Valley in downtown Saint Helena, our Tap House has something for everyone. We offer our wines & beers, and a wide selection of beers from our favorite brewers around the world. We even make our own ice cream and delicious housemade grub.
Kid friendly, dog approved (on our patio only).
Kid friendly, dog approved (on our patio only).
4.7 (1228)
$31 to $50
Mediterranean
Presidio
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities.
In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
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C
Catherine
Dined 4 days ago
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities.
In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
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C
Catherine
Dined 4 days ago
4.5 (141)
$31 to $50
Californian
Yosemite Valley
The Restaurant at Rush Creek is the main place for you to relax and enjoy an authentic mountain lodge style breakfast or dinner in an atmosphere that is relaxed and friendly, vibrant and sophisticated. Lunch, Dinner and a Late Night Menu are also available in Rush Creek’s lively Tavern.
For more information, check out our website at:
https://www.rushcreeklodge.com/yosemite-dining/restaurant/
For more information, check out our website at:
https://www.rushcreeklodge.com/yosemite-dining/restaurant/
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J
Josh
Dined on Jun 15, 2025
The Restaurant at Rush Creek is the main place for you to relax and enjoy an authentic mountain lodge style breakfast or dinner in an atmosphere that is relaxed and friendly, vibrant and sophisticated. Lunch, Dinner and a Late Night Menu are also available in Rush Creek’s lively Tavern.
For more information, check out our website at:
https://www.rushcreeklodge.com/yosemite-dining/restaurant/
For more information, check out our website at:
https://www.rushcreeklodge.com/yosemite-dining/restaurant/
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J
Josh
Dined on Jun 15, 2025
4.6 (4456)
$31 to $50
Contemporary Mexican
Downtown / LoDo
Tamayo is a true expression of Chef Richard Sandoval’s deep-rooted love for authentic Mexican cuisine, inspired by his abeula and shaped by his childhood in Mexico City. Since 2001, Tamayo has acted as both as a geographical cornerstone of Larimer Square, but also a metaphorical one for Chef Richard. With its history and legacy, Tamayo stands alone, but also acts as a creative incubator for new techniques and campaigns that have reached the world in Chef Sandoval’s locations. We love Denver, and are happy to help support what modern Mexican food means here, as we have for nearly 25 years.
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GinaVIP
Dined 3 days ago
Tamayo is a true expression of Chef Richard Sandoval’s deep-rooted love for authentic Mexican cuisine, inspired by his abeula and shaped by his childhood in Mexico City. Since 2001, Tamayo has acted as both as a geographical cornerstone of Larimer Square, but also a metaphorical one for Chef Richard. With its history and legacy, Tamayo stands alone, but also acts as a creative incubator for new techniques and campaigns that have reached the world in Chef Sandoval’s locations. We love Denver, and are happy to help support what modern Mexican food means here, as we have for nearly 25 years.
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GinaVIP
Dined 3 days ago
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4.8 (1648)
$50 and over
American
Cherry Creek
Satchel's on 6th.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
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patVIP
Dined 6 days ago
Satchel's on 6th.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you.
Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
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patVIP
Dined 6 days ago
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4.6 (1739)
$31 to $50
International
Tabernash / Granby
Located in a vintage building in beautiful downtown Tabernash Colorado, a mere ten minutes from Winter Park Ski Resort, the Tabernash Tavern offers an exciting, ever changing menu of Chef Alberto Sapien’s interpretations, featuring international culinary entrees including generous portions of USDA prime aged beef. The Tabernash Tavern boasts a Wine Spectator award-winning wine menu and carefully selected craft beer selection to accompany Chef's creations. After a day of fun in the mountains enjoy dinner with us at our warm, intimate restaurant.
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S
Scott
Dined 1 day ago
Located in a vintage building in beautiful downtown Tabernash Colorado, a mere ten minutes from Winter Park Ski Resort, the Tabernash Tavern offers an exciting, ever changing menu of Chef Alberto Sapien’s interpretations, featuring international culinary entrees including generous portions of USDA prime aged beef. The Tabernash Tavern boasts a Wine Spectator award-winning wine menu and carefully selected craft beer selection to accompany Chef's creations. After a day of fun in the mountains enjoy dinner with us at our warm, intimate restaurant.
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Scott
Dined 1 day ago
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4.3 (331)
$30 and under
Mexican
Snowmass
Venga Venga, meaning “Let’s go, let’s go!” was created by acclaimed Chef & Restauratuer Richard Sandoval. Savor authentic Mexican food served alongside a collection of 75+ tequilas and mezcals.
Located right off the slopes in Snowmass Village, Venga Venga’s casual & fun atmosphere is is welcoming to all. Cozy up by the fire pits on the outdoor patio with panoramic mountain views while enjoying handcrafted margaritas & table-side guacamole.
Our lunch & dinner menus feature fresh Mexican fare including street tacos, sizzling fajitas, creamy enchiladas and more. ¡Venga Venga!
Located right off the slopes in Snowmass Village, Venga Venga’s casual & fun atmosphere is is welcoming to all. Cozy up by the fire pits on the outdoor patio with panoramic mountain views while enjoying handcrafted margaritas & table-side guacamole.
Our lunch & dinner menus feature fresh Mexican fare including street tacos, sizzling fajitas, creamy enchiladas and more. ¡Venga Venga!
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L
lisa
Dined on Mar 12, 2025
Venga Venga, meaning “Let’s go, let’s go!” was created by acclaimed Chef & Restauratuer Richard Sandoval. Savor authentic Mexican food served alongside a collection of 75+ tequilas and mezcals.
Located right off the slopes in Snowmass Village, Venga Venga’s casual & fun atmosphere is is welcoming to all. Cozy up by the fire pits on the outdoor patio with panoramic mountain views while enjoying handcrafted margaritas & table-side guacamole.
Our lunch & dinner menus feature fresh Mexican fare including street tacos, sizzling fajitas, creamy enchiladas and more. ¡Venga Venga!
Located right off the slopes in Snowmass Village, Venga Venga’s casual & fun atmosphere is is welcoming to all. Cozy up by the fire pits on the outdoor patio with panoramic mountain views while enjoying handcrafted margaritas & table-side guacamole.
Our lunch & dinner menus feature fresh Mexican fare including street tacos, sizzling fajitas, creamy enchiladas and more. ¡Venga Venga!
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L
lisa
Dined on Mar 12, 2025
4.6 (42)
$30 and under
Italian
Central
Despite its small stature, DiFranco’s in the Golden Triangle / Cap Hill offers a largely satisfying menu of Italian cuisine options. The interior of the restaurant is rather simple with small, sleek chairs and tables that offer you a place to relax while you await your scrumptious meal at Di Franco’s.
Highly recommended menu options include the caesar salad, spaghetti and chicken parm, a seasonal pasta and the pizza logs. All the foods are made from a careful selection of delicious ingredients and spices. The flavors are reminiscent of Italian home cooking with an elevated twist. Visit DiFranco’s and satisfy your hunger with some amazing Italian cuisine options.
Highly recommended menu options include the caesar salad, spaghetti and chicken parm, a seasonal pasta and the pizza logs. All the foods are made from a careful selection of delicious ingredients and spices. The flavors are reminiscent of Italian home cooking with an elevated twist. Visit DiFranco’s and satisfy your hunger with some amazing Italian cuisine options.
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OT
OpenTable Diner
Dined on Feb 17, 2024
Despite its small stature, DiFranco’s in the Golden Triangle / Cap Hill offers a largely satisfying menu of Italian cuisine options. The interior of the restaurant is rather simple with small, sleek chairs and tables that offer you a place to relax while you await your scrumptious meal at Di Franco’s.
Highly recommended menu options include the caesar salad, spaghetti and chicken parm, a seasonal pasta and the pizza logs. All the foods are made from a careful selection of delicious ingredients and spices. The flavors are reminiscent of Italian home cooking with an elevated twist. Visit DiFranco’s and satisfy your hunger with some amazing Italian cuisine options.
Highly recommended menu options include the caesar salad, spaghetti and chicken parm, a seasonal pasta and the pizza logs. All the foods are made from a careful selection of delicious ingredients and spices. The flavors are reminiscent of Italian home cooking with an elevated twist. Visit DiFranco’s and satisfy your hunger with some amazing Italian cuisine options.
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OT
OpenTable Diner
Dined on Feb 17, 2024
4.7 (2397)
$30 and under
Mexican / Southwestern
Fort Collins
We are a full service restaurant serving contemporary southwestern cuisine with a full service bar. We are a scratch kitchen with many gluten free options as well as a large margarita selection, house infused tequilas, and homemade sangria. Our outdoor seating accompanied by fire pits surrounds the historic art museum in old town Fort Collins CO. From guacamole made to order to our vibrant atmosphere, come on down and try a flight of our favorite drinks.
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S
Susan
Dined 2 days ago
We are a full service restaurant serving contemporary southwestern cuisine with a full service bar. We are a scratch kitchen with many gluten free options as well as a large margarita selection, house infused tequilas, and homemade sangria. Our outdoor seating accompanied by fire pits surrounds the historic art museum in old town Fort Collins CO. From guacamole made to order to our vibrant atmosphere, come on down and try a flight of our favorite drinks.
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S
Susan
Dined 2 days ago
4.4 (1506)
$30 and under
Mexican / Southwestern
Downtown / LoDo
Blue Agave Grill is a local, independent, and Colorado grown restaurant! We are full service dishing up contemporary southwestern cuisine with a full bar and over 120 tequilas. We feature a from-scratch kitchen with many gluten free options as well as a large selection of margaritas, house infused tequilas, and homemade sangria. From made-to-order guacamole to our vibrant atmosphere, come on down and try a flight of our favorite margs and tequilas.
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K
Kathy
Dined 2 days ago
Blue Agave Grill is a local, independent, and Colorado grown restaurant! We are full service dishing up contemporary southwestern cuisine with a full bar and over 120 tequilas. We feature a from-scratch kitchen with many gluten free options as well as a large selection of margaritas, house infused tequilas, and homemade sangria. From made-to-order guacamole to our vibrant atmosphere, come on down and try a flight of our favorite margs and tequilas.
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K
Kathy
Dined 2 days ago
4.3 (365)
$30 and under
Mexican
Washington Park
Que Bueno Suerte! is a creative, modern Mexican restaurant with artful surroundings that create a union between ancient Mayan and modern Mexican artwork and architecture. Inspired by the boldness of Mexico, the menu features innovative Latin cuisine prepared by our talented culinary team. A menu of modern eclectic small plates and entrees is punctuated by an extensive tequila and mezcal list, as well as a variety of seasonal cocktails.
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B
BarbaraVIP
Dined 2 days ago
Que Bueno Suerte! is a creative, modern Mexican restaurant with artful surroundings that create a union between ancient Mayan and modern Mexican artwork and architecture. Inspired by the boldness of Mexico, the menu features innovative Latin cuisine prepared by our talented culinary team. A menu of modern eclectic small plates and entrees is punctuated by an extensive tequila and mezcal list, as well as a variety of seasonal cocktails.
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BarbaraVIP
Dined 2 days ago
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4.6 (2301)
$31 to $50
Italian
Uptown
Award-winning Denver chef Elise Wiggins welcomes you to Cattivella, wood-fired Italian in the Eastbridge project in the Stapleton neighborhood where she lives. Cattivella translates to “naughty girl”.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
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D
diane
Dined 4 days ago
Award-winning Denver chef Elise Wiggins welcomes you to Cattivella, wood-fired Italian in the Eastbridge project in the Stapleton neighborhood where she lives. Cattivella translates to “naughty girl”.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
Chef/Owner Wiggins brings decades of restaurant experience to Cattivella and was named Best Italian by Westword and winner of multiple awards for food and service from The Denver Post, 5280 magazine, The American Culinary Federation and The American Automobile Association. She makes an annual pilgrimage to Italy to work with Italian chefs and learn the classic techniques and ingredients that she employs at Cattivella.
An exhibition kitchen is the star of the show at Cattivella and focuses all attention on a wood-burning pizza oven, a wood-burning grill and the graceful dance of the Cattivella cooks.
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diane
Dined 4 days ago
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4.6 (4426)
$50 and over
Mediterranean
Highlands
Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
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S
Saurabh
Dined 4 days ago
Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
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S
Saurabh
Dined 4 days ago
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4.7 (105)
$30 and under
Global, International
Gunbarrel
Gunbarrel's finest bistro, begins with Italy's Lavazza Coffee, handmade Lunch, Tapas, a wide variety of Main Entrees and weekend brunch, with an eclectic wine and craft cocktail list.... Aperitivo translates to a beginning.... lets begin our culinary relationship.... see you soon!
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M
Maria
Dined on May 29, 2025
Gunbarrel's finest bistro, begins with Italy's Lavazza Coffee, handmade Lunch, Tapas, a wide variety of Main Entrees and weekend brunch, with an eclectic wine and craft cocktail list.... Aperitivo translates to a beginning.... lets begin our culinary relationship.... see you soon!
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M
Maria
Dined on May 29, 2025
4.6 (226)
$30 and under
Contemporary Asian
Downtown / LoDo
Chef Lon Symensma and the CRC team are excited to announce a new concept opening this week in Downtown Denver — YumCha Dumpling & Noodle Bar!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
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K
Kristen
Dined on Aug 25, 2024
Chef Lon Symensma and the CRC team are excited to announce a new concept opening this week in Downtown Denver — YumCha Dumpling & Noodle Bar!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
Inspired by the bustling noodle shops from Chef Lon’s travels around Asia and time spent in New York City, YumCha is an upbeat and cozy spot for lunch, dinner and happy hour in the heart of Downtown Denver.
We can’t wait to welcome you in to try our handmade dumplings and travel-inspired noodles. Let’s get slurping!
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K
Kristen
Dined on Aug 25, 2024
3.8 (110)
$31 to $50
Contemporary American
Snowmass
Experience contemporary American cuisine in a relaxed and cozy alpine atmosphere. Fresh, seasonally focused, and inventive—Stark’s Alpine Grill delivers a fusion of traditional steakhouse classics, an eclectic blend of flavors, and locally sourced, high-quality ingredients. From pancakes stacked high to a sizzling steak dinner and kid-friendly bites, this slopeside eatery offers an inviting sunrise to sundown Snowmass resort dining experience.
Hosting a small event? We have two Private Dining rooms for your special occasion for up to 35 people. Let us help you curate unforgettable moments with friends and family.
Hosting a small event? We have two Private Dining rooms for your special occasion for up to 35 people. Let us help you curate unforgettable moments with friends and family.
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OT
OpenTable Diner
Dined on Mar 3, 2025
Experience contemporary American cuisine in a relaxed and cozy alpine atmosphere. Fresh, seasonally focused, and inventive—Stark’s Alpine Grill delivers a fusion of traditional steakhouse classics, an eclectic blend of flavors, and locally sourced, high-quality ingredients. From pancakes stacked high to a sizzling steak dinner and kid-friendly bites, this slopeside eatery offers an inviting sunrise to sundown Snowmass resort dining experience.
Hosting a small event? We have two Private Dining rooms for your special occasion for up to 35 people. Let us help you curate unforgettable moments with friends and family.
Hosting a small event? We have two Private Dining rooms for your special occasion for up to 35 people. Let us help you curate unforgettable moments with friends and family.
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OT
OpenTable Diner
Dined on Mar 3, 2025
4.7 (190)
$30 and under
Pizzeria
Lafayette
Ghost Box Pizza by Stem Ciders is Colorado's newest pizza restaurant located in the heart of old town Lafayette, cooking up Detroit Style & wood fired pizzas, salads, and sandwiches paired with Colorado's best craft beverages. Enjoy lunch, dinner, drinks and good times daily out on the front patio by the fire pit, or Follow the Ghost... inside and downstairs to the lounge for games and more good times for the whole family.
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
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S
SarahVIP
Dined 2 days ago
Ghost Box Pizza by Stem Ciders is Colorado's newest pizza restaurant located in the heart of old town Lafayette, cooking up Detroit Style & wood fired pizzas, salads, and sandwiches paired with Colorado's best craft beverages. Enjoy lunch, dinner, drinks and good times daily out on the front patio by the fire pit, or Follow the Ghost... inside and downstairs to the lounge for games and more good times for the whole family.
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
Trivia Tuesdays * Reservations encouraged.
Happy Hours 4-6 M-Fri |
Dine in and earn POINTS!
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S
SarahVIP
Dined 2 days ago
3.8 (119)
$30 and under
Farm-to-table
Steamboat Springs
White Rabbit Tavern is located at the base of the mountain and inside Gravity Haus Steamboat. Ski-In/Ski-Out dining with comfort food, crafted cocktails, and a upscale, mountain-ambiance to make your mountainside dining experience both memorable and fun! Enjoy outdoor patio dining under the Aspen trees and market lights to watch the skiers and mountain bikes racing down the mountain.
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O
O
Dined on Mar 26, 2025
White Rabbit Tavern is located at the base of the mountain and inside Gravity Haus Steamboat. Ski-In/Ski-Out dining with comfort food, crafted cocktails, and a upscale, mountain-ambiance to make your mountainside dining experience both memorable and fun! Enjoy outdoor patio dining under the Aspen trees and market lights to watch the skiers and mountain bikes racing down the mountain.
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O
O
Dined on Mar 26, 2025
3.9 (24)
$31 to $50
Steak
Lamar
Mv2 Chophouse is a steak house+bar offering you fine dining with a casual flair. Enjoy dining in the warm and inviting atmosphere of the restaurant or watch your favorite sporting event while enjoying a hand-crafted cocktail. Our Banquet and Catering service delivers impeccable service ensuring event satisfaction. Let us help you create the perfect event! Located in the iconic art deco Max Hotel at the corner of Main and Olive streets in Lamar, CO.
Bar/Lounge, Beer, Cocktails, Wine, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Lounge, Event Center, Banquet, Weddings, Corporate Meetings and Events, Wheelchair Access.
Bar/Lounge, Beer, Cocktails, Wine, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Lounge, Event Center, Banquet, Weddings, Corporate Meetings and Events, Wheelchair Access.
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CL
ClayLVIP
Dined on May 8, 2024
Mv2 Chophouse is a steak house+bar offering you fine dining with a casual flair. Enjoy dining in the warm and inviting atmosphere of the restaurant or watch your favorite sporting event while enjoying a hand-crafted cocktail. Our Banquet and Catering service delivers impeccable service ensuring event satisfaction. Let us help you create the perfect event! Located in the iconic art deco Max Hotel at the corner of Main and Olive streets in Lamar, CO.
Bar/Lounge, Beer, Cocktails, Wine, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Lounge, Event Center, Banquet, Weddings, Corporate Meetings and Events, Wheelchair Access.
Bar/Lounge, Beer, Cocktails, Wine, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Lounge, Event Center, Banquet, Weddings, Corporate Meetings and Events, Wheelchair Access.
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CL
ClayLVIP
Dined on May 8, 2024
4.7 (15)
$30 and under
Mexican
Boise
Rich in history, Jalapeno’s Mexican Restaurant is family owned and operated at each location, as well as, our award winning menu selections!
We define extraordinary flavors and culture of Mexican cuisine. For the past 15 years, we have dedicated ourselves to perfecting every aspect of what Idahoans have come to know as authentic Mexican cooking. We make everything from scratch, from the Guacamole to the salad dressings, the salsas to the desserts. We cook all of our food using generations’ old family recipes, premium ingredients and warm smiles.
We invite you to visit our website for more information, then stop by any of our Jalapeno's locations today! We know you will want to come back again and again for the smiling faces, Mexican style hospitality and plenty of laughter. As we always say, Goza Cada Momento!-- Enjoy Every Moment!
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C
Corey
Dined on May 17, 2025
Rich in history, Jalapeno’s Mexican Restaurant is family owned and operated at each location, as well as, our award winning menu selections!
We define extraordinary flavors and culture of Mexican cuisine. For the past 15 years, we have dedicated ourselves to perfecting every aspect of what Idahoans have come to know as authentic Mexican cooking. We make everything from scratch, from the Guacamole to the salad dressings, the salsas to the desserts. We cook all of our food using generations’ old family recipes, premium ingredients and warm smiles.
We invite you to visit our website for more information, then stop by any of our Jalapeno's locations today! We know you will want to come back again and again for the smiling faces, Mexican style hospitality and plenty of laughter. As we always say, Goza Cada Momento!-- Enjoy Every Moment!
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C
Corey
Dined on May 17, 2025
4.5 (341)
$50 and over
Steakhouse
Livingston
The Grill is our version of a contemporary steakhouse reimagined highlighting the very best of the finest ingredients hailing out of the Rocky Mountain region through modern technique and innovative comfort. Guests will enjoy our beautiful views of the Yellowstone River and Paradise Valley, while immersed into a service experience that is approachable, yet refined.
We currently serve dinner Wednesday-Sunday from 4:30pm-9pm.
The Grill is happy to accommodate parties up to 15 people. For reservations of parties of 9 people or more please email thegrill@sagelodge.com.
We currently serve dinner Wednesday-Sunday from 4:30pm-9pm.
The Grill is happy to accommodate parties up to 15 people. For reservations of parties of 9 people or more please email thegrill@sagelodge.com.
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D
Douglas
Dined 3 days ago
The Grill is our version of a contemporary steakhouse reimagined highlighting the very best of the finest ingredients hailing out of the Rocky Mountain region through modern technique and innovative comfort. Guests will enjoy our beautiful views of the Yellowstone River and Paradise Valley, while immersed into a service experience that is approachable, yet refined.
We currently serve dinner Wednesday-Sunday from 4:30pm-9pm.
The Grill is happy to accommodate parties up to 15 people. For reservations of parties of 9 people or more please email thegrill@sagelodge.com.
We currently serve dinner Wednesday-Sunday from 4:30pm-9pm.
The Grill is happy to accommodate parties up to 15 people. For reservations of parties of 9 people or more please email thegrill@sagelodge.com.
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D
Douglas
Dined 3 days ago
4.9 (13158)
$50 and over
Fusion / Eclectic
Santa Fe
Geronimo has established a reputation as THE place to dine in Santa Fe. Tradition and innovation merge at this Canyon Road legend, where simplicity and understatement reign. New Mexico's only Mobil 4 star and AAA 4 Diamond rated restaurant. Winner of TripAdvisor's Top 10 Restaurants in the United States.
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D
DannyVIP
Dined today
Geronimo has established a reputation as THE place to dine in Santa Fe. Tradition and innovation merge at this Canyon Road legend, where simplicity and understatement reign. New Mexico's only Mobil 4 star and AAA 4 Diamond rated restaurant. Winner of TripAdvisor's Top 10 Restaurants in the United States.
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DannyVIP
Dined today
4.6 (2246)
$31 to $50
French
Santa Fe
Chef-owned and proudly serving Santa Fe for 30 years, 315 offers a modern interpretation of French cuisine while honoring its timeless traditions. Inspired by the seasons and sourced from local ingredients, our menu reflects a steadfast commitment to quality and community. Nearly every dish is crafted from scratch, showcasing our meticulous attention to detail and deep respect for Santa Fe’s vibrant food and art culture.
French cuisine is more than the classics we know and love—it’s a philosophy of balance and a discipline of technique. By thoughtfully selecting ingredients, we aim to elevate each dish without overpowering its essence. This harmonious approach creates a seamless interplay between food and wine, turning every meal into an unforgettable experience.
French cuisine is more than the classics we know and love—it’s a philosophy of balance and a discipline of technique. By thoughtfully selecting ingredients, we aim to elevate each dish without overpowering its essence. This harmonious approach creates a seamless interplay between food and wine, turning every meal into an unforgettable experience.
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W
Wendy
Dined 7 days ago
Chef-owned and proudly serving Santa Fe for 30 years, 315 offers a modern interpretation of French cuisine while honoring its timeless traditions. Inspired by the seasons and sourced from local ingredients, our menu reflects a steadfast commitment to quality and community. Nearly every dish is crafted from scratch, showcasing our meticulous attention to detail and deep respect for Santa Fe’s vibrant food and art culture.
French cuisine is more than the classics we know and love—it’s a philosophy of balance and a discipline of technique. By thoughtfully selecting ingredients, we aim to elevate each dish without overpowering its essence. This harmonious approach creates a seamless interplay between food and wine, turning every meal into an unforgettable experience.
French cuisine is more than the classics we know and love—it’s a philosophy of balance and a discipline of technique. By thoughtfully selecting ingredients, we aim to elevate each dish without overpowering its essence. This harmonious approach creates a seamless interplay between food and wine, turning every meal into an unforgettable experience.
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W
Wendy
Dined 7 days ago
4.7 (4151)
$31 to $50
Contemporary American
Santa Fe
Restaurant Martin is the embodiment of a of a 20-year dream to create the perfect balance of refined and comfortable. Chef Martin Rios, and his wife, Jennifer, envisioned a certain ambiance where people from the community as well as Santa Fe’s many visitors could enjoy Chef Rios’ award-winning progressive American cuisine. This family-owned restaurant caters not only to tourists, but to a large and loyal local clientele. Chef Rios has been repeatedly honored for his innovative and pleasing combinations of flavors, colors and presentation. His unique style emphasizes fresh, local produce and organic meats and poultry, and reflects not only Southwestern and Asian influences but also his classic training in French technique. His list of accolades include the following: Finalist in 2015, 2017, 2018 and 2022 for the James Beard “Best Chef of the Southwest” Award Semi-finalist for the 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019 James Beard “Best Chef of the Southwest” Award.
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K
KarenVIP
Dined 2 days ago
Restaurant Martin is the embodiment of a of a 20-year dream to create the perfect balance of refined and comfortable. Chef Martin Rios, and his wife, Jennifer, envisioned a certain ambiance where people from the community as well as Santa Fe’s many visitors could enjoy Chef Rios’ award-winning progressive American cuisine. This family-owned restaurant caters not only to tourists, but to a large and loyal local clientele. Chef Rios has been repeatedly honored for his innovative and pleasing combinations of flavors, colors and presentation. His unique style emphasizes fresh, local produce and organic meats and poultry, and reflects not only Southwestern and Asian influences but also his classic training in French technique. His list of accolades include the following: Finalist in 2015, 2017, 2018 and 2022 for the James Beard “Best Chef of the Southwest” Award Semi-finalist for the 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019 James Beard “Best Chef of the Southwest” Award.
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K
KarenVIP
Dined 2 days ago
4.6 (524)
$50 and over
Steak
Lake Las Vegas
Waterfront dining that will take your breath away. Marssa Steak & Sushi is a AAA four-diamond award-winning restaurant serving classic aged wagyu steaks, complimented by Asian-fusion cuisines. A diverse menu to appeal to every palette, our team of Chefs create soups, salads, sushi & sashimi with the finest ingredients and old-world techniques.
For those who enjoy a little libation with your meal, the cocktail and wine list will not disappoint. To further compliment our Asian-infused meals or for those looking to discover a new world of libations, try our Japanese whiskeys and Sake.
Located inside the Westin Lake Las Vegas Resort & Spa, guests may also enjoy our Arabesque Lounge for cocktails, or perhaps Lotus Court terrace with our cozy fireplace and fountains overlooking Lake Las Vegas.
Come, Eat, Relax & Enjoy Peaceful Lakefront Dining!
For those who enjoy a little libation with your meal, the cocktail and wine list will not disappoint. To further compliment our Asian-infused meals or for those looking to discover a new world of libations, try our Japanese whiskeys and Sake.
Located inside the Westin Lake Las Vegas Resort & Spa, guests may also enjoy our Arabesque Lounge for cocktails, or perhaps Lotus Court terrace with our cozy fireplace and fountains overlooking Lake Las Vegas.
Come, Eat, Relax & Enjoy Peaceful Lakefront Dining!
Top review
M
MichaelVIP
Dined on Jun 15, 2025
Waterfront dining that will take your breath away. Marssa Steak & Sushi is a AAA four-diamond award-winning restaurant serving classic aged wagyu steaks, complimented by Asian-fusion cuisines. A diverse menu to appeal to every palette, our team of Chefs create soups, salads, sushi & sashimi with the finest ingredients and old-world techniques.
For those who enjoy a little libation with your meal, the cocktail and wine list will not disappoint. To further compliment our Asian-infused meals or for those looking to discover a new world of libations, try our Japanese whiskeys and Sake.
Located inside the Westin Lake Las Vegas Resort & Spa, guests may also enjoy our Arabesque Lounge for cocktails, or perhaps Lotus Court terrace with our cozy fireplace and fountains overlooking Lake Las Vegas.
Come, Eat, Relax & Enjoy Peaceful Lakefront Dining!
For those who enjoy a little libation with your meal, the cocktail and wine list will not disappoint. To further compliment our Asian-infused meals or for those looking to discover a new world of libations, try our Japanese whiskeys and Sake.
Located inside the Westin Lake Las Vegas Resort & Spa, guests may also enjoy our Arabesque Lounge for cocktails, or perhaps Lotus Court terrace with our cozy fireplace and fountains overlooking Lake Las Vegas.
Come, Eat, Relax & Enjoy Peaceful Lakefront Dining!
Top review
M
MichaelVIP
Dined on Jun 15, 2025
3.9 (5471)
$30 and under
South American
Planet Hollywood Resort & Casino
Pampas Las Vegas is Las Vegas' original Strip Churrascaria!
Our South American Barbecue, balanced home-style starters and sides, and amazing beverages are a perfect choice when family and community are so important, and being able to spend time together is a reason to celebrate.
Though times have changed, we still perform the amazing Rodizio style of service, where an endless parade of expertly seasoned meats are carved tableside, accompanied by unlimited servings of our handcrafted starters and sides, all delivered directly to your table.
Upgrade your experience by adding delicious items like salmon, lobster tail, or our unbelievable ribs to make your dining experience one of a kind!
Open daily for lunch and dinner, so come hungry!
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D
Debi
Dined 3 days ago
Pampas Las Vegas is Las Vegas' original Strip Churrascaria!
Our South American Barbecue, balanced home-style starters and sides, and amazing beverages are a perfect choice when family and community are so important, and being able to spend time together is a reason to celebrate.
Though times have changed, we still perform the amazing Rodizio style of service, where an endless parade of expertly seasoned meats are carved tableside, accompanied by unlimited servings of our handcrafted starters and sides, all delivered directly to your table.
Upgrade your experience by adding delicious items like salmon, lobster tail, or our unbelievable ribs to make your dining experience one of a kind!
Open daily for lunch and dinner, so come hungry!
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D
Debi
Dined 3 days ago
4.5 (25348)
$50 and over
Steakhouse
Paris Hotel and Casino
**For parties of 7-12, please call (702)946-4663 and for parties of 13 or more please call (866)733-5827 to reserve**
Award winning Chef Gordon Ramsay, known not only for his refined cuisine, but also his TV personality on several hit programs including "Hell"s Kitchen," "MasterChef" and "Kitchen Nightmares," has generated world-wide attention and entertained viewers on six continents.
His Las Vegas contemporary steakhouse includes a large bar area along with private dining rooms in addition to the main dining room. Guests are encouraged to relax in the spacious lounge or enjoy a cozy booth in this ultimate modern steakhouse.
Reservations are highly recommended.
** No outside food is allowed including cakes, please email gordonramsaysteakplv@caesars.com to inquire about a cake made by our in house bakery. **
Award winning Chef Gordon Ramsay, known not only for his refined cuisine, but also his TV personality on several hit programs including "Hell"s Kitchen," "MasterChef" and "Kitchen Nightmares," has generated world-wide attention and entertained viewers on six continents.
His Las Vegas contemporary steakhouse includes a large bar area along with private dining rooms in addition to the main dining room. Guests are encouraged to relax in the spacious lounge or enjoy a cozy booth in this ultimate modern steakhouse.
Reservations are highly recommended.
** No outside food is allowed including cakes, please email gordonramsaysteakplv@caesars.com to inquire about a cake made by our in house bakery. **
Top review
B
Brian
Dined today
**For parties of 7-12, please call (702)946-4663 and for parties of 13 or more please call (866)733-5827 to reserve**
Award winning Chef Gordon Ramsay, known not only for his refined cuisine, but also his TV personality on several hit programs including "Hell"s Kitchen," "MasterChef" and "Kitchen Nightmares," has generated world-wide attention and entertained viewers on six continents.
His Las Vegas contemporary steakhouse includes a large bar area along with private dining rooms in addition to the main dining room. Guests are encouraged to relax in the spacious lounge or enjoy a cozy booth in this ultimate modern steakhouse.
Reservations are highly recommended.
** No outside food is allowed including cakes, please email gordonramsaysteakplv@caesars.com to inquire about a cake made by our in house bakery. **
Award winning Chef Gordon Ramsay, known not only for his refined cuisine, but also his TV personality on several hit programs including "Hell"s Kitchen," "MasterChef" and "Kitchen Nightmares," has generated world-wide attention and entertained viewers on six continents.
His Las Vegas contemporary steakhouse includes a large bar area along with private dining rooms in addition to the main dining room. Guests are encouraged to relax in the spacious lounge or enjoy a cozy booth in this ultimate modern steakhouse.
Reservations are highly recommended.
** No outside food is allowed including cakes, please email gordonramsaysteakplv@caesars.com to inquire about a cake made by our in house bakery. **
Top review
B
Brian
Dined today
4.7 (9672)
$30 and under
Cocktail Bar
Paris Hotel and Casino
Located in the heart of the Las Vegas Strip at the iconic Paris Las Vegas Hotel & Casino, Alexxa’s is a modern Italian-inspired steakhouse offering elevated dining and lively entertainment. Known for its chic ambiance and stunning views of the dancing fountains, Alexxa’s provides guests with a unique culinary experience that combines global flavors with distinctively local and regional influences. The menu features a curated selection of fresh, seasonal dishes, expertly crafted cocktails and a robust wine list, making it a premier destination for both casual dining and special occasions. Whether you're looking for a stylish brunch, a lively dinner or a night out with friends, Alexxa’s epitomizes the glamour and energy of Las Vegas. For more information, visit alexxaslasvegas.com.
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S
Sarah Joy
Dined 2 days ago
Located in the heart of the Las Vegas Strip at the iconic Paris Las Vegas Hotel & Casino, Alexxa’s is a modern Italian-inspired steakhouse offering elevated dining and lively entertainment. Known for its chic ambiance and stunning views of the dancing fountains, Alexxa’s provides guests with a unique culinary experience that combines global flavors with distinctively local and regional influences. The menu features a curated selection of fresh, seasonal dishes, expertly crafted cocktails and a robust wine list, making it a premier destination for both casual dining and special occasions. Whether you're looking for a stylish brunch, a lively dinner or a night out with friends, Alexxa’s epitomizes the glamour and energy of Las Vegas. For more information, visit alexxaslasvegas.com.
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S
Sarah Joy
Dined 2 days ago
4.5 (361)
$30 and under
American
Caesars Palace
Café Americano serves up classic American fare with a Latin twist 24 hours a day, 365 days of the year. Located in the main lobby of Caesar’s Palace, Las Vegas, guests of Café Americano can enjoy a contemporary and relaxed atmosphere all day and all night. Enjoy expertly-crafted cocktails at the bar and lounge where you may witness mixologists create everything from barrel-aged classics to signature and traditional drinks.
Step into the Café Americano dining room and savor deliciously fresh American comfort food with a latin twist during breakfast, lunch, dinner or our late night menu. From spaghetti and a giant meatball to burgers, pasta and red velvet pancakes, guests are sure to enjoy an all fresh meal 24 hours a day.
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S
Sabrina
Dined on May 2, 2025
Café Americano serves up classic American fare with a Latin twist 24 hours a day, 365 days of the year. Located in the main lobby of Caesar’s Palace, Las Vegas, guests of Café Americano can enjoy a contemporary and relaxed atmosphere all day and all night. Enjoy expertly-crafted cocktails at the bar and lounge where you may witness mixologists create everything from barrel-aged classics to signature and traditional drinks.
Step into the Café Americano dining room and savor deliciously fresh American comfort food with a latin twist during breakfast, lunch, dinner or our late night menu. From spaghetti and a giant meatball to burgers, pasta and red velvet pancakes, guests are sure to enjoy an all fresh meal 24 hours a day.
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S
Sabrina
Dined on May 2, 2025
4.6 (2351)
$31 to $50
Italian
The Venetian and Palazzo
Mercato della Pescheria is an Italian Restaurant & Seafood Market that offers food options from over a dozen market stations including handmade pasta, pizza, aged meat, fresh raw bar, and more! We offer great service and a real gastronomical experience. Menu options are a la carte and shared style dishes leaving each customer with a TASTE OF HISTORY!
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A
AndrewVIP
Dined today
Mercato della Pescheria is an Italian Restaurant & Seafood Market that offers food options from over a dozen market stations including handmade pasta, pizza, aged meat, fresh raw bar, and more! We offer great service and a real gastronomical experience. Menu options are a la carte and shared style dishes leaving each customer with a TASTE OF HISTORY!
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A
AndrewVIP
Dined today
4.4 (90)
$30 and under
Tapas / Small Plates
Downtown
This portion of the site is currently being updated.
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OT
OpenTable Diner
Dined on Nov 5, 2023
This portion of the site is currently being updated.
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OT
OpenTable Diner
Dined on Nov 5, 2023
4.6 (553)
$50 and over
Italian
Sahara Hotel & Casino
“BEST NEW ON-STRIP RESTAURANT”—EATER VEGAS
Joining SAHARA’s award-winning culinary lineup is Balla Italian Soul, a new Italian restaurant concept from James Beard award-winning Chef Shawn McClain and partners Richard and Sarah Camarota of MC Hospitality. Balla’s regional, seasonal menu offers fresh and vibrant plates to Las Vegas locals and tourists alike.
Balla Italian Soul restaurant offers everything you know and love about Italian cuisine made bold and fresh in a vibrant setting that celebrates Italian culture and la dolce vita. Signature dishes include Balla’s selection of aperitivos, handmade pastas, Roman pizzas, an array of fresh seasonal vegetable dishes and salads, and rustic fire-roasted meats and fish, as well as a Euro-centric, eclectic wine list, unique cocktails and playful desserts featuring espresso liqueurs.
This Las Vegas Italian restaurant design boasts bold, contemporary Italian art to create stylized spaces for authentic gatherings.
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A
Andrew
Dined on Jun 20, 2025
“BEST NEW ON-STRIP RESTAURANT”—EATER VEGAS
Joining SAHARA’s award-winning culinary lineup is Balla Italian Soul, a new Italian restaurant concept from James Beard award-winning Chef Shawn McClain and partners Richard and Sarah Camarota of MC Hospitality. Balla’s regional, seasonal menu offers fresh and vibrant plates to Las Vegas locals and tourists alike.
Balla Italian Soul restaurant offers everything you know and love about Italian cuisine made bold and fresh in a vibrant setting that celebrates Italian culture and la dolce vita. Signature dishes include Balla’s selection of aperitivos, handmade pastas, Roman pizzas, an array of fresh seasonal vegetable dishes and salads, and rustic fire-roasted meats and fish, as well as a Euro-centric, eclectic wine list, unique cocktails and playful desserts featuring espresso liqueurs.
This Las Vegas Italian restaurant design boasts bold, contemporary Italian art to create stylized spaces for authentic gatherings.
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A
Andrew
Dined on Jun 20, 2025
4.7 (244)
$31 to $50
Steakhouse
Southern Highlands
Prime 141 celebrates the love of food and friends!
Our menu pays homage to American steakhouse classics at the same time encourages our guests to explore innovative interpretations and nontraditional additions. Prime 141 offers an expertly curated menu that spotlights superior steaks, amazing sides, rad juice by the glass and yummy craft cocktails.
Our mood, service and menu are inspired from our culinary explorations, work and travels spanning nearly 40 years, 20 years developing world class restaurants on the Las Vegas strip, 18 years raising our family right here in Southern Highlands.
For us Southern Highlands is HOME, we want Prime 141 to be warm, welcoming, experiential, and delicious.
Our menu pays homage to American steakhouse classics at the same time encourages our guests to explore innovative interpretations and nontraditional additions. Prime 141 offers an expertly curated menu that spotlights superior steaks, amazing sides, rad juice by the glass and yummy craft cocktails.
Our mood, service and menu are inspired from our culinary explorations, work and travels spanning nearly 40 years, 20 years developing world class restaurants on the Las Vegas strip, 18 years raising our family right here in Southern Highlands.
For us Southern Highlands is HOME, we want Prime 141 to be warm, welcoming, experiential, and delicious.
Top review
C
CynthiaVIP
Dined 2 days ago
Prime 141 celebrates the love of food and friends!
Our menu pays homage to American steakhouse classics at the same time encourages our guests to explore innovative interpretations and nontraditional additions. Prime 141 offers an expertly curated menu that spotlights superior steaks, amazing sides, rad juice by the glass and yummy craft cocktails.
Our mood, service and menu are inspired from our culinary explorations, work and travels spanning nearly 40 years, 20 years developing world class restaurants on the Las Vegas strip, 18 years raising our family right here in Southern Highlands.
For us Southern Highlands is HOME, we want Prime 141 to be warm, welcoming, experiential, and delicious.
Our menu pays homage to American steakhouse classics at the same time encourages our guests to explore innovative interpretations and nontraditional additions. Prime 141 offers an expertly curated menu that spotlights superior steaks, amazing sides, rad juice by the glass and yummy craft cocktails.
Our mood, service and menu are inspired from our culinary explorations, work and travels spanning nearly 40 years, 20 years developing world class restaurants on the Las Vegas strip, 18 years raising our family right here in Southern Highlands.
For us Southern Highlands is HOME, we want Prime 141 to be warm, welcoming, experiential, and delicious.
Top review
C
CynthiaVIP
Dined 2 days ago
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4.2 (200)
$31 to $50
Contemporary American
Incline Village
Casual American Fusion restaurant with a cozy cabin feel, patio seating, and bar seats.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
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E
Ed
Dined on Jun 16, 2025
Casual American Fusion restaurant with a cozy cabin feel, patio seating, and bar seats.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
Offering breakfast, lunch and dinner with a diverse craft cocktail list.
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E
Ed
Dined on Jun 16, 2025
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4.7 (1226)
$31 to $50
French
McMinnville
This authentic French bistro has been located in the heart of Historic Downtown McMinnville since January 2003. Owners operators Deborah & Jean-Jacques Chatelard have decades of solid success in the NYC landmarks of Cafe des Artist, Lowell Hotel, the Essex House Hotel, Russian Tea Room, & Ferrier. The huge success of this restaurant is largely based on repeat visits from the savvy food & wine centric local, Portland, Salem and coastal clientele. Providing a real "family" feel which the best restaurants foster is present and embracing from your arrival.
Jean-Jacques' emphasizes the use of outstanding locally sourced foods to prepare the bistro classics He also provides a modern twist to the market driven French-American daily specials. Items include coq au vin, moules or steak frites, cassoulet, duck confit, steak tartar, white truffle fondue, and his stellar repertoire of soup and sauces.
We welcome you to our Bistro & our Maison.
Jean-Jacques' emphasizes the use of outstanding locally sourced foods to prepare the bistro classics He also provides a modern twist to the market driven French-American daily specials. Items include coq au vin, moules or steak frites, cassoulet, duck confit, steak tartar, white truffle fondue, and his stellar repertoire of soup and sauces.
We welcome you to our Bistro & our Maison.
Top review
J
JennVIP
Dined 2 days ago
This authentic French bistro has been located in the heart of Historic Downtown McMinnville since January 2003. Owners operators Deborah & Jean-Jacques Chatelard have decades of solid success in the NYC landmarks of Cafe des Artist, Lowell Hotel, the Essex House Hotel, Russian Tea Room, & Ferrier. The huge success of this restaurant is largely based on repeat visits from the savvy food & wine centric local, Portland, Salem and coastal clientele. Providing a real "family" feel which the best restaurants foster is present and embracing from your arrival.
Jean-Jacques' emphasizes the use of outstanding locally sourced foods to prepare the bistro classics He also provides a modern twist to the market driven French-American daily specials. Items include coq au vin, moules or steak frites, cassoulet, duck confit, steak tartar, white truffle fondue, and his stellar repertoire of soup and sauces.
We welcome you to our Bistro & our Maison.
Jean-Jacques' emphasizes the use of outstanding locally sourced foods to prepare the bistro classics He also provides a modern twist to the market driven French-American daily specials. Items include coq au vin, moules or steak frites, cassoulet, duck confit, steak tartar, white truffle fondue, and his stellar repertoire of soup and sauces.
We welcome you to our Bistro & our Maison.
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J
JennVIP
Dined 2 days ago
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4.9 (2397)
$31 to $50
Eastern European
Southeast Portland
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available.
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
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P
Peter
Dined 6 days ago
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available.
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables.
We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equity
For more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
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P
Peter
Dined 6 days ago
4.6 (372)
$30 and under
Mexican
Happy Valley
Mezcaluna Mexican Cuisine and Lounge. Great food, a full bar and over 50 Mezcals.
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K
KathyVIP
Dined on Jun 12, 2025
Mezcaluna Mexican Cuisine and Lounge. Great food, a full bar and over 50 Mezcals.
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K
KathyVIP
Dined on Jun 12, 2025
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4.8 (947)
$50 and over
Mexican
Pearl District
James Beard-nominated Mexico-forward restaurant recontextualizing Mexican cuisine and culture through Storytelling.
We offer a tasting menu experience, as well as an a la carte menu. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories.
We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, corn, or allium. Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners.
We offer a tasting menu experience, as well as an a la carte menu. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories.
We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, corn, or allium. Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners.
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H
HowardVIP
Dined 1 day ago
James Beard-nominated Mexico-forward restaurant recontextualizing Mexican cuisine and culture through Storytelling.
We offer a tasting menu experience, as well as an a la carte menu. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories.
We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, corn, or allium. Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners.
We offer a tasting menu experience, as well as an a la carte menu. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories.
We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, corn, or allium. Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners.
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H
HowardVIP
Dined 1 day ago
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4.4 (135)
$30 and under
Mexican
Southeast Portland
Mi Cava & Cocina family has been in the restaurant industry for 30+ years, although it has been a different concept than MI CAVA & COCINA, our passion for quality food and drinks is unparalleled. Mi CAVA & COCINA is a very long-planned project that took years of development; from looking for the perfect location which will make an impact on the community, to finding the perfect team to create an amazing menu and be confident that we can deliver exceptional service. From multiple short trips around the Northwest to the very long tiring trips to Mexico seeking inspiration, to countless hours creating the recipes that made it to the menu.
Mi Cava & Cocina is contemporary cuisine inspired from areas South of Mexico to the Pacific Northwest. We will be working with ingredients directly from the source to ensure freshness and sustainability.
Mi Cava & Cocina is contemporary cuisine inspired from areas South of Mexico to the Pacific Northwest. We will be working with ingredients directly from the source to ensure freshness and sustainability.
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M
Maneka
Dined on Nov 29, 2024
Mi Cava & Cocina family has been in the restaurant industry for 30+ years, although it has been a different concept than MI CAVA & COCINA, our passion for quality food and drinks is unparalleled. Mi CAVA & COCINA is a very long-planned project that took years of development; from looking for the perfect location which will make an impact on the community, to finding the perfect team to create an amazing menu and be confident that we can deliver exceptional service. From multiple short trips around the Northwest to the very long tiring trips to Mexico seeking inspiration, to countless hours creating the recipes that made it to the menu.
Mi Cava & Cocina is contemporary cuisine inspired from areas South of Mexico to the Pacific Northwest. We will be working with ingredients directly from the source to ensure freshness and sustainability.
Mi Cava & Cocina is contemporary cuisine inspired from areas South of Mexico to the Pacific Northwest. We will be working with ingredients directly from the source to ensure freshness and sustainability.
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M
Maneka
Dined on Nov 29, 2024
4.5 (206)
$50 and over
Mexican
Pearl District
DE NOCHE HAS MOVED!
Chef Dani is heading up our program at Republica, where you can find your De Noche favorites on our new a la carte menu, or enjoy a tasting menu. Please book at Republica for your reservation.
Chef Dani is heading up our program at Republica, where you can find your De Noche favorites on our new a la carte menu, or enjoy a tasting menu. Please book at Republica for your reservation.
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H
hilaryVIP
Dined on Jun 6, 2025
DE NOCHE HAS MOVED!
Chef Dani is heading up our program at Republica, where you can find your De Noche favorites on our new a la carte menu, or enjoy a tasting menu. Please book at Republica for your reservation.
Chef Dani is heading up our program at Republica, where you can find your De Noche favorites on our new a la carte menu, or enjoy a tasting menu. Please book at Republica for your reservation.
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H
hilaryVIP
Dined on Jun 6, 2025
4.8 (434)
$50 and over
Farm-to-table
Southwest Portland
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients.
Please note, our prices vary each week according to market price of local ingredients.
We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.
Please note, our prices vary each week according to market price of local ingredients.
We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.
Top review
B
Bianca
Dined 3 days ago
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients.
Please note, our prices vary each week according to market price of local ingredients.
We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.
Please note, our prices vary each week according to market price of local ingredients.
We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.
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B
Bianca
Dined 3 days ago
4.6 (20)
$30 and under
Mexican
Pearl District
Best bars in Portland from Eater: https://pdx.eater.com/maps/portland-essential-bars-best-bars
Comala is an intimate, dimly lit cocktail bar with over 85 Mezcales. Brought to you by República & Co.
Botana menu by Chef Juan at Lilia
Open 5pm to midnight on Friday and Saturday, 5pm to 10pm Tuesday-Thursday
Comala is an intimate, dimly lit cocktail bar with over 85 Mezcales. Brought to you by República & Co.
Botana menu by Chef Juan at Lilia
Open 5pm to midnight on Friday and Saturday, 5pm to 10pm Tuesday-Thursday
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S
SusieVIP
Dined on Jan 10, 2025
Best bars in Portland from Eater: https://pdx.eater.com/maps/portland-essential-bars-best-bars
Comala is an intimate, dimly lit cocktail bar with over 85 Mezcales. Brought to you by República & Co.
Botana menu by Chef Juan at Lilia
Open 5pm to midnight on Friday and Saturday, 5pm to 10pm Tuesday-Thursday
Comala is an intimate, dimly lit cocktail bar with over 85 Mezcales. Brought to you by República & Co.
Botana menu by Chef Juan at Lilia
Open 5pm to midnight on Friday and Saturday, 5pm to 10pm Tuesday-Thursday
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S
SusieVIP
Dined on Jan 10, 2025
4.6 (111)
$30 and under
Mexican
Beaverton
Margarita Factory Beaverton is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our covered patio, at our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
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V
Vincent
Dined 3 days ago
Margarita Factory Beaverton is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our covered patio, at our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
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V
Vincent
Dined 3 days ago
4.5 (71)
$30 and under
Mexican
Happy Valley
Margarita Factory Happy Valley is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our covered patio, at our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
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L
Leslie
Dined on Jun 17, 2025
Margarita Factory Happy Valley is locally owned and operated by dedicated restauranteurs who are equally passionate about the guest experience, and creating an enjoyable and rewarding environment for team members. We are especially proud to serve the Best Happy Hour in Town! You can savor festive and delicious margaritas while receiving friendly and genuine service in our covered patio, at our large central bar, or in a comfy booth. Best of all, we offer a great dining experience for all ages in a celebratory atmosphere. Cheers and hope to see you soon!
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L
Leslie
Dined on Jun 17, 2025
4.8 (847)
$31 to $50
Contemporary American
Draper
Refined Casual.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
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T
ThomasVIP
Dined 7 days ago
Refined Casual.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.
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T
ThomasVIP
Dined 7 days ago
4.3 (268)
$30 and under
Japanese
Murray
We are a Premium Japanese Sushi and Steakhouse and we are now open! We have something for everyone. Traditional Japanese sushi, nigiri and sashimi to fusion fares like our Smokey Sake Poked, our Wagyu Burger or our amazing ceviche.
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TS
TravelingSpud
Dined on May 11, 2024
We are a Premium Japanese Sushi and Steakhouse and we are now open! We have something for everyone. Traditional Japanese sushi, nigiri and sashimi to fusion fares like our Smokey Sake Poked, our Wagyu Burger or our amazing ceviche.
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TS
TravelingSpud
Dined on May 11, 2024
4.7 (409)
$31 to $50
Steak
Holladay / Midvale / Sandy / Union
Welcome to Libertango, an exquisite Argentine fine-dining establishment nestled in Sandy, Utah. Indulge in our upscale menu, featuring American Wagyu steaks, succulent sides, flavorful pastas, and a diverse array of delectable options crafted with the freshest, high-quality ingredients.
Enhance your dining experience with a carefully curated selection of fine wines, chosen to perfectly complement each dish. Our extensive wine list includes exotic choices that cater to the most discerning palates. Whether you're seeking a perfect pairing for a date night, anniversary celebration, or birthday gathering, Libertango sets the stage for unforgettable moments.
Step into an ambiance that exudes romance and sophistication, making Libertango an ideal destination for those seeking an intimate and memorable dining experience. Our full bar ensures that your evening is accompanied by a variety of expertly crafted cocktails or mocktails, adding an extra layer of delight to your visit.
Enhance your dining experience with a carefully curated selection of fine wines, chosen to perfectly complement each dish. Our extensive wine list includes exotic choices that cater to the most discerning palates. Whether you're seeking a perfect pairing for a date night, anniversary celebration, or birthday gathering, Libertango sets the stage for unforgettable moments.
Step into an ambiance that exudes romance and sophistication, making Libertango an ideal destination for those seeking an intimate and memorable dining experience. Our full bar ensures that your evening is accompanied by a variety of expertly crafted cocktails or mocktails, adding an extra layer of delight to your visit.
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C
Chad
Dined on Jun 22, 2025
Welcome to Libertango, an exquisite Argentine fine-dining establishment nestled in Sandy, Utah. Indulge in our upscale menu, featuring American Wagyu steaks, succulent sides, flavorful pastas, and a diverse array of delectable options crafted with the freshest, high-quality ingredients.
Enhance your dining experience with a carefully curated selection of fine wines, chosen to perfectly complement each dish. Our extensive wine list includes exotic choices that cater to the most discerning palates. Whether you're seeking a perfect pairing for a date night, anniversary celebration, or birthday gathering, Libertango sets the stage for unforgettable moments.
Step into an ambiance that exudes romance and sophistication, making Libertango an ideal destination for those seeking an intimate and memorable dining experience. Our full bar ensures that your evening is accompanied by a variety of expertly crafted cocktails or mocktails, adding an extra layer of delight to your visit.
Enhance your dining experience with a carefully curated selection of fine wines, chosen to perfectly complement each dish. Our extensive wine list includes exotic choices that cater to the most discerning palates. Whether you're seeking a perfect pairing for a date night, anniversary celebration, or birthday gathering, Libertango sets the stage for unforgettable moments.
Step into an ambiance that exudes romance and sophistication, making Libertango an ideal destination for those seeking an intimate and memorable dining experience. Our full bar ensures that your evening is accompanied by a variety of expertly crafted cocktails or mocktails, adding an extra layer of delight to your visit.
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C
Chad
Dined on Jun 22, 2025
4.4 (2113)
$31 to $50
Mexican
Vancouver
Celebrate life, friends + family with our specialty cocktails + authentic Latin-inspired cuisine. DOSALAS brings the flavors of Latin America to the Vancouver Waterfront.
DOSALAS is a new experience. We’ve given up “traditional” in favor of a more engaging, dynamic + interactive dining adventure. Whether you choose to sit on our fully enclosed and heated Pearl Deck overlooking the water, or any of our many seating areas, we present a series of curated plates as they’re prepared, allowing you to indulge in the flavors of Latin America with your friends + family. Our service ensures that you have a truly unique experience every time.
DOSALAS is a new experience. We’ve given up “traditional” in favor of a more engaging, dynamic + interactive dining adventure. Whether you choose to sit on our fully enclosed and heated Pearl Deck overlooking the water, or any of our many seating areas, we present a series of curated plates as they’re prepared, allowing you to indulge in the flavors of Latin America with your friends + family. Our service ensures that you have a truly unique experience every time.
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A
Austin
Dined 2 days ago
Celebrate life, friends + family with our specialty cocktails + authentic Latin-inspired cuisine. DOSALAS brings the flavors of Latin America to the Vancouver Waterfront.
DOSALAS is a new experience. We’ve given up “traditional” in favor of a more engaging, dynamic + interactive dining adventure. Whether you choose to sit on our fully enclosed and heated Pearl Deck overlooking the water, or any of our many seating areas, we present a series of curated plates as they’re prepared, allowing you to indulge in the flavors of Latin America with your friends + family. Our service ensures that you have a truly unique experience every time.
DOSALAS is a new experience. We’ve given up “traditional” in favor of a more engaging, dynamic + interactive dining adventure. Whether you choose to sit on our fully enclosed and heated Pearl Deck overlooking the water, or any of our many seating areas, we present a series of curated plates as they’re prepared, allowing you to indulge in the flavors of Latin America with your friends + family. Our service ensures that you have a truly unique experience every time.
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A
Austin
Dined 2 days ago
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4.7 (1327)
$30 and under
Italian
Kirkland
Chef Owner, Fabrizio Loi is from the village of Triei on the island of Sardinia, Italy. In 1978, Fabrizio was accepted to Italy’s national culinary college, the Instituto Professionale Alberghiero, where he completed an intensive three year certification program in all aspects of restaurant management and operations, graduating with honors in 1980. Here in America he has created his special versions of traditional Italian recipes for your dining pleasure.
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MarkVIP
Dined 1 day ago
Chef Owner, Fabrizio Loi is from the village of Triei on the island of Sardinia, Italy. In 1978, Fabrizio was accepted to Italy’s national culinary college, the Instituto Professionale Alberghiero, where he completed an intensive three year certification program in all aspects of restaurant management and operations, graduating with honors in 1980. Here in America he has created his special versions of traditional Italian recipes for your dining pleasure.
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MarkVIP
Dined 1 day ago
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4.6 (1811)
$30 and under
Mediterranean
Tacoma
Primo Grill is a chef driven Mediterranean by Northwest restaurant showcasing the best of local bounty. Local wild caught fish, meats from local farms and foraged produce feature from the grill and brick oven. Owners Seth and Rebekah Rose offer a relaxed yet sophisticated experience with an emphasis on Washington wines and hand muddled artisanal cocktails. Perfect for date nights, a casual dinner or a private event in Tacomas 6th ave district.
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Lisa
Dined 2 days ago
Primo Grill is a chef driven Mediterranean by Northwest restaurant showcasing the best of local bounty. Local wild caught fish, meats from local farms and foraged produce feature from the grill and brick oven. Owners Seth and Rebekah Rose offer a relaxed yet sophisticated experience with an emphasis on Washington wines and hand muddled artisanal cocktails. Perfect for date nights, a casual dinner or a private event in Tacomas 6th ave district.
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Lisa
Dined 2 days ago
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4.5 (189)
$50 and over
Creole
Duvall
Welcome to Flavour Bistro, your gateway to an extraordinary culinary escape. As a trend setting Creole-Caribbean Fusion restaurant, we are dedicated to bringing you exceptional food and impeccable service. Under the masterful guidance of Chef Clive Gomez, who also owns the bistro, each dish is a heartfelt tribute to his roots. Our menu is a vibrant tapestry of flavours, blending traditional Creole and Caribbean influences with innovative flair. At Flavour Bistro, we invite you to embark on a gastronomic journey that will transport you to the heart of the islands, right here in our community.
Looking for a cozy dinner for two, celebrating something special, or just craving some delicious Creole-Caribbean fusion food? Flavour Bistro is here to take you on an unforgettable culinary adventure! Come join us and experience our love for Caribbean flavours right in our local community. We can't wait to welcome you!.
Looking for a cozy dinner for two, celebrating something special, or just craving some delicious Creole-Caribbean fusion food? Flavour Bistro is here to take you on an unforgettable culinary adventure! Come join us and experience our love for Caribbean flavours right in our local community. We can't wait to welcome you!.
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Patricia
Dined on Jun 19, 2025
Welcome to Flavour Bistro, your gateway to an extraordinary culinary escape. As a trend setting Creole-Caribbean Fusion restaurant, we are dedicated to bringing you exceptional food and impeccable service. Under the masterful guidance of Chef Clive Gomez, who also owns the bistro, each dish is a heartfelt tribute to his roots. Our menu is a vibrant tapestry of flavours, blending traditional Creole and Caribbean influences with innovative flair. At Flavour Bistro, we invite you to embark on a gastronomic journey that will transport you to the heart of the islands, right here in our community.
Looking for a cozy dinner for two, celebrating something special, or just craving some delicious Creole-Caribbean fusion food? Flavour Bistro is here to take you on an unforgettable culinary adventure! Come join us and experience our love for Caribbean flavours right in our local community. We can't wait to welcome you!.
Looking for a cozy dinner for two, celebrating something special, or just craving some delicious Creole-Caribbean fusion food? Flavour Bistro is here to take you on an unforgettable culinary adventure! Come join us and experience our love for Caribbean flavours right in our local community. We can't wait to welcome you!.
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Patricia
Dined on Jun 19, 2025
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4.7 (377)
$30 and under
Gastro Pub
Capitol Hill / First Hill
The decor of Herb & Bitter Public House is a fusion of modern and vintage elements, taking large consideration in using salvaged building materials, antiques and contemporary raw building supplies. A year-round retractable glass conservatory covers the 1000 square foot patio. String lighting illuminates the European café style setting.
The comprehensive spirits program is progressive and centered around Italian Amari. The overall menu concept is diverse and eclectic with seasonal plates . We incorporate many cuisines and world flavors into dishes that are house-made with as many local, and sustainable ingredients as possible; taking into consideration dietary needs such as gluten-free, dairy-free, vegetarian and vegan.
Owner and Entrepreneur: Jesus Escobar
The comprehensive spirits program is progressive and centered around Italian Amari. The overall menu concept is diverse and eclectic with seasonal plates . We incorporate many cuisines and world flavors into dishes that are house-made with as many local, and sustainable ingredients as possible; taking into consideration dietary needs such as gluten-free, dairy-free, vegetarian and vegan.
Owner and Entrepreneur: Jesus Escobar
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D
Damian
Dined on Apr 27, 2025
The decor of Herb & Bitter Public House is a fusion of modern and vintage elements, taking large consideration in using salvaged building materials, antiques and contemporary raw building supplies. A year-round retractable glass conservatory covers the 1000 square foot patio. String lighting illuminates the European café style setting.
The comprehensive spirits program is progressive and centered around Italian Amari. The overall menu concept is diverse and eclectic with seasonal plates . We incorporate many cuisines and world flavors into dishes that are house-made with as many local, and sustainable ingredients as possible; taking into consideration dietary needs such as gluten-free, dairy-free, vegetarian and vegan.
Owner and Entrepreneur: Jesus Escobar
The comprehensive spirits program is progressive and centered around Italian Amari. The overall menu concept is diverse and eclectic with seasonal plates . We incorporate many cuisines and world flavors into dishes that are house-made with as many local, and sustainable ingredients as possible; taking into consideration dietary needs such as gluten-free, dairy-free, vegetarian and vegan.
Owner and Entrepreneur: Jesus Escobar
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Damian
Dined on Apr 27, 2025
4.5 (579)
$30 and under
Pizzeria
Belltown / Pike Place Market
We are committed to providing a product and service accessible to all who desire a great environment and high quality food/drink. We believe in using local, organic and artisan products whenever possible. At Rocco’s, we make as much from scratch as possible. This includes all our sauces, dressings, dough, ricotta, sausage, as well as many bar items. Some of our sources include Field Roast, Olsen Farms, Zoe’s Artisan Cured Meats, Collin’s Family Orchard.
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D
Dave
Dined on Jun 22, 2025
We are committed to providing a product and service accessible to all who desire a great environment and high quality food/drink. We believe in using local, organic and artisan products whenever possible. At Rocco’s, we make as much from scratch as possible. This includes all our sauces, dressings, dough, ricotta, sausage, as well as many bar items. Some of our sources include Field Roast, Olsen Farms, Zoe’s Artisan Cured Meats, Collin’s Family Orchard.
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Dave
Dined on Jun 22, 2025
4.5 (54)
$31 to $50
Contemporary American
Seattle Center / Lower Queen Anne
For a limited time, The Collective, a members-only social club, is welcoming public dining reservations right here on Open Table.
NOURISHMENT is the backbone of The Collective. The breaking of bread together is perhaps the oldest shared tradition of humanity, and it provides an intimate opportunity to create and nurture enduring relationships. The fare at The Collective is designed to nourish mind, body and soul, and serves as the ever-present backdrop for creative collisions and peak experiences. Fresh seafood, creative vegetarian and vegan options with our signature Dungeness Crab nachos and High Tide Burger as staples. Located walking distance from The Space Needle in South Lake Union. Robust seating options indoors and on the patio.
NOURISHMENT is the backbone of The Collective. The breaking of bread together is perhaps the oldest shared tradition of humanity, and it provides an intimate opportunity to create and nurture enduring relationships. The fare at The Collective is designed to nourish mind, body and soul, and serves as the ever-present backdrop for creative collisions and peak experiences. Fresh seafood, creative vegetarian and vegan options with our signature Dungeness Crab nachos and High Tide Burger as staples. Located walking distance from The Space Needle in South Lake Union. Robust seating options indoors and on the patio.
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SharaVIP
Dined on Feb 15, 2025
For a limited time, The Collective, a members-only social club, is welcoming public dining reservations right here on Open Table.
NOURISHMENT is the backbone of The Collective. The breaking of bread together is perhaps the oldest shared tradition of humanity, and it provides an intimate opportunity to create and nurture enduring relationships. The fare at The Collective is designed to nourish mind, body and soul, and serves as the ever-present backdrop for creative collisions and peak experiences. Fresh seafood, creative vegetarian and vegan options with our signature Dungeness Crab nachos and High Tide Burger as staples. Located walking distance from The Space Needle in South Lake Union. Robust seating options indoors and on the patio.
NOURISHMENT is the backbone of The Collective. The breaking of bread together is perhaps the oldest shared tradition of humanity, and it provides an intimate opportunity to create and nurture enduring relationships. The fare at The Collective is designed to nourish mind, body and soul, and serves as the ever-present backdrop for creative collisions and peak experiences. Fresh seafood, creative vegetarian and vegan options with our signature Dungeness Crab nachos and High Tide Burger as staples. Located walking distance from The Space Needle in South Lake Union. Robust seating options indoors and on the patio.
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S
SharaVIP
Dined on Feb 15, 2025
4.5 (502)
$31 to $50
American
Phinney Ridge
Welcome to Autumn Seattle!
Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
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heather
Dined on Jun 19, 2025
Welcome to Autumn Seattle!
Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
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heather
Dined on Jun 19, 2025
4.5 (1303)
$50 and over
Contemporary American
Downtown
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce.
The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.
Restaurant & Bar Design Awards: Best Design, Americas, 2023.
The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.
Restaurant & Bar Design Awards: Best Design, Americas, 2023.
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O
Oscar
Dined 7 days ago
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce.
The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.
Restaurant & Bar Design Awards: Best Design, Americas, 2023.
The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.
Restaurant & Bar Design Awards: Best Design, Americas, 2023.
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O
Oscar
Dined 7 days ago
4.8 (146)
$30 and under
Mexican
Belltown / Pike Place Market
For generations, molinos have served as celebrations of the most honored culinary tradition in our Mexican culture — nixtamal! Translated from the native Nahuatl, nixtamal is the production of corn dough, or masa.
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
Top review
E
Erin
Dined on May 17, 2025
For generations, molinos have served as celebrations of the most honored culinary tradition in our Mexican culture — nixtamal! Translated from the native Nahuatl, nixtamal is the production of corn dough, or masa.
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico.
Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids!
By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
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E
Erin
Dined on May 17, 2025
4.4 (5)
$30 and under
American
Woodinville
With over 50 years of operating Seattle’s arguably best imbibing establishments, the proprietors of Northwest Spirits know what it takes to make a helluva great cocktail! Meticulous in sourcing the best barrels and masters of aging and blending, We execute true craftsmanship in creating our Savor Spear™ and Bar Boss™ collections.
Our tasting room focal points include, an 1890’s mahogany backbar showcasing bespoke spirit products, a 53-gallon artisan copper still, cozy bar, as well as indoor and outdoor seating. The tables are high tops with adjustable stools. Most people tend to "mingle" more in our space. We are kid and dog friendly as well, bring everyone on in!
Northwest Spirits welcomes our guests to enjoy “reward spirits for your Halcyon Days.”
We look forward to sharing a cocktail with you soon. Cheers!
Our tasting room focal points include, an 1890’s mahogany backbar showcasing bespoke spirit products, a 53-gallon artisan copper still, cozy bar, as well as indoor and outdoor seating. The tables are high tops with adjustable stools. Most people tend to "mingle" more in our space. We are kid and dog friendly as well, bring everyone on in!
Northwest Spirits welcomes our guests to enjoy “reward spirits for your Halcyon Days.”
We look forward to sharing a cocktail with you soon. Cheers!
Top review
P
PhilVIP
Dined on Apr 12, 2025
With over 50 years of operating Seattle’s arguably best imbibing establishments, the proprietors of Northwest Spirits know what it takes to make a helluva great cocktail! Meticulous in sourcing the best barrels and masters of aging and blending, We execute true craftsmanship in creating our Savor Spear™ and Bar Boss™ collections.
Our tasting room focal points include, an 1890’s mahogany backbar showcasing bespoke spirit products, a 53-gallon artisan copper still, cozy bar, as well as indoor and outdoor seating. The tables are high tops with adjustable stools. Most people tend to "mingle" more in our space. We are kid and dog friendly as well, bring everyone on in!
Northwest Spirits welcomes our guests to enjoy “reward spirits for your Halcyon Days.”
We look forward to sharing a cocktail with you soon. Cheers!
Our tasting room focal points include, an 1890’s mahogany backbar showcasing bespoke spirit products, a 53-gallon artisan copper still, cozy bar, as well as indoor and outdoor seating. The tables are high tops with adjustable stools. Most people tend to "mingle" more in our space. We are kid and dog friendly as well, bring everyone on in!
Northwest Spirits welcomes our guests to enjoy “reward spirits for your Halcyon Days.”
We look forward to sharing a cocktail with you soon. Cheers!
Top review
P
PhilVIP
Dined on Apr 12, 2025
4.3 (49)
$50 and over
Contemporary American
Downtown
Dine in the Sky
When you dine at Columbia Tower Club, our celebrated Executive Chef Thomas Cullen doesn’t just cook for you – he takes you on a culinary journey. Our innovative menu is curated with bold international flavors and only the freshest ingredients, designed to keep our members coming back for more.
Please note, we are inviting you to experience ClubLife. This is a private members club, and each guest that books through Open Table is invited to learn about Club Membership and dine in style with 360 views of Seattle. To inquire about membership, please let our team know that you would like to know more and our Membership team will reach out to you with more details
When you dine at Columbia Tower Club, our celebrated Executive Chef Thomas Cullen doesn’t just cook for you – he takes you on a culinary journey. Our innovative menu is curated with bold international flavors and only the freshest ingredients, designed to keep our members coming back for more.
Please note, we are inviting you to experience ClubLife. This is a private members club, and each guest that books through Open Table is invited to learn about Club Membership and dine in style with 360 views of Seattle. To inquire about membership, please let our team know that you would like to know more and our Membership team will reach out to you with more details
Top review
C
Carter
Dined 5 days ago
Dine in the Sky
When you dine at Columbia Tower Club, our celebrated Executive Chef Thomas Cullen doesn’t just cook for you – he takes you on a culinary journey. Our innovative menu is curated with bold international flavors and only the freshest ingredients, designed to keep our members coming back for more.
Please note, we are inviting you to experience ClubLife. This is a private members club, and each guest that books through Open Table is invited to learn about Club Membership and dine in style with 360 views of Seattle. To inquire about membership, please let our team know that you would like to know more and our Membership team will reach out to you with more details
When you dine at Columbia Tower Club, our celebrated Executive Chef Thomas Cullen doesn’t just cook for you – he takes you on a culinary journey. Our innovative menu is curated with bold international flavors and only the freshest ingredients, designed to keep our members coming back for more.
Please note, we are inviting you to experience ClubLife. This is a private members club, and each guest that books through Open Table is invited to learn about Club Membership and dine in style with 360 views of Seattle. To inquire about membership, please let our team know that you would like to know more and our Membership team will reach out to you with more details
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C
Carter
Dined 5 days ago
3.8 (248)
$31 to $50
Contemporary American
Teton Village
Hungry skiers, travellers and revel rousers, this is the place for you. Grab a seat at our American pub and beer hall, featuring a wide selection of American and international beers, whiskeys and provisions, and you’ll soon see why it’s one of Jackson Hole’s favourite restaurants.
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M
Michael
Dined on Mar 26, 2025
Hungry skiers, travellers and revel rousers, this is the place for you. Grab a seat at our American pub and beer hall, featuring a wide selection of American and international beers, whiskeys and provisions, and you’ll soon see why it’s one of Jackson Hole’s favourite restaurants.
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M
Michael
Dined on Mar 26, 2025
4.2 (715)
$30 and under
Mexican
Hollywood
Welcome to Pink Taco - home of Iconic Rock n' Roll Vibe Dining. With every salted rim, Pink Taco is redefining the dining industry, crafting an unforgettable experience of Mexican-inspired fare that is daringly imaginative with our uncomplicated and innovative approach to LA-style street tacos, perfectly shaken margaritas, signature cocktails, and best-in-class service. Whether it's the music that moves you or the Instagrammable moments you want to capture with our murals, decor, neon lights, Pink Tacos & Squirt Can Paloma (yes, you read that right), join Pink Taco for Dinner, Taco Tuesdays, Hangover Brunch & Happy Hour. Your night starts NOW at Pink Taco!
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OT
OpenTable Diner
Dined on Sep 15, 2024
Welcome to Pink Taco - home of Iconic Rock n' Roll Vibe Dining. With every salted rim, Pink Taco is redefining the dining industry, crafting an unforgettable experience of Mexican-inspired fare that is daringly imaginative with our uncomplicated and innovative approach to LA-style street tacos, perfectly shaken margaritas, signature cocktails, and best-in-class service. Whether it's the music that moves you or the Instagrammable moments you want to capture with our murals, decor, neon lights, Pink Tacos & Squirt Can Paloma (yes, you read that right), join Pink Taco for Dinner, Taco Tuesdays, Hangover Brunch & Happy Hour. Your night starts NOW at Pink Taco!
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OT
OpenTable Diner
Dined on Sep 15, 2024
4.6 (2453)
$31 to $50
Italian
Downtown
A multi-regional Italian Ristorante by Chef Angelo Auriana & Matteo Ferdinandi, BRERA is a hybrid of an informal trattoria with rather formal cooking in an sleek yet cozy industrial building.
A concept influenced by the artsy-cool BRERA neighborhood in Milan Italy, displaying Chef's personal culinary identity that emphasizes on the importance of the highest quality fresh ingredients and the use of cooking techniques that are meant to highlight their true flavors and presented in a minimalistic way.
The Cuisine represents the synthesis and the complexity of the cultural heritage of the Italian people through their traditional local recipes reimagined in Chef Angelo’s style that today defines his contribution to contemporary Italian Cuisine.
BRERA RISTORANTE is included in the prestigious 50 Top Italy as number 43° in the category “50 Best Italian Restaurant in the World” both in 2020 and in their recent 2021 award.
A concept influenced by the artsy-cool BRERA neighborhood in Milan Italy, displaying Chef's personal culinary identity that emphasizes on the importance of the highest quality fresh ingredients and the use of cooking techniques that are meant to highlight their true flavors and presented in a minimalistic way.
The Cuisine represents the synthesis and the complexity of the cultural heritage of the Italian people through their traditional local recipes reimagined in Chef Angelo’s style that today defines his contribution to contemporary Italian Cuisine.
BRERA RISTORANTE is included in the prestigious 50 Top Italy as number 43° in the category “50 Best Italian Restaurant in the World” both in 2020 and in their recent 2021 award.
Top review
C
charisseVIP
Dined on Aug 18, 2024
A multi-regional Italian Ristorante by Chef Angelo Auriana & Matteo Ferdinandi, BRERA is a hybrid of an informal trattoria with rather formal cooking in an sleek yet cozy industrial building.
A concept influenced by the artsy-cool BRERA neighborhood in Milan Italy, displaying Chef's personal culinary identity that emphasizes on the importance of the highest quality fresh ingredients and the use of cooking techniques that are meant to highlight their true flavors and presented in a minimalistic way.
The Cuisine represents the synthesis and the complexity of the cultural heritage of the Italian people through their traditional local recipes reimagined in Chef Angelo’s style that today defines his contribution to contemporary Italian Cuisine.
BRERA RISTORANTE is included in the prestigious 50 Top Italy as number 43° in the category “50 Best Italian Restaurant in the World” both in 2020 and in their recent 2021 award.
A concept influenced by the artsy-cool BRERA neighborhood in Milan Italy, displaying Chef's personal culinary identity that emphasizes on the importance of the highest quality fresh ingredients and the use of cooking techniques that are meant to highlight their true flavors and presented in a minimalistic way.
The Cuisine represents the synthesis and the complexity of the cultural heritage of the Italian people through their traditional local recipes reimagined in Chef Angelo’s style that today defines his contribution to contemporary Italian Cuisine.
BRERA RISTORANTE is included in the prestigious 50 Top Italy as number 43° in the category “50 Best Italian Restaurant in the World” both in 2020 and in their recent 2021 award.
Top review
C
charisseVIP
Dined on Aug 18, 2024
4.7 (111)
$30 and under
Italian
Culver City
Mario & Allegra Perez met when they began working together in an Italian restaurant in Santa Monica in 2000. In 2008, they started their first restaurant, Tortuga Bay, which features authentic dishes from Mario's hometown of Guadalajara, Mexico.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
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B
Brenda
Dined on Oct 25, 2024
Mario & Allegra Perez met when they began working together in an Italian restaurant in Santa Monica in 2000. In 2008, they started their first restaurant, Tortuga Bay, which features authentic dishes from Mario's hometown of Guadalajara, Mexico.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
In 2019, Mario & Allegra decided to recreate a similar type of restaurant in which they met: California-Italian cuisine for the neighborhood and families to gather and enjoy locally-sourced meals. Allegra California Café offers healthy alternatives, hearty comfort foods, and vegetarian and vegan options. We proudly serve Lavazza coffee as well as beer, wine, & wine-based cocktails.
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B
Brenda
Dined on Oct 25, 2024
3.7 (278)
$50 and over
American
West Hollywood
Established in 1965 on the Sunset Strip in West Hollywood, California, The Classic Cat finds its place across from Tower Records and two doors down from The Viper Room. A supper club that reimagines the classic American restaurant experience, The Classic Cat offers a luxurious and intimate dining atmosphere where American cuisine, drinks, and entertainment intertwine, creating a truly unique venture. The energy of the venue transforms from spirited dinner service to a lively, high-energy lounge atmosphere late in the evening, complete with live entertainment and exclusive bottle service.
Dinner reservations allow up to 4 guests for 90 minutes, while parties of 5 or more are extended a 2-hour allotment. Kindly note that the complete party must be present to be seated, and we exclusively accept credit cards at our bar. After dinner service, guests can elevate their experience with our premium bottle service. For Bottle Service reservations, please visit our website.
Dinner reservations allow up to 4 guests for 90 minutes, while parties of 5 or more are extended a 2-hour allotment. Kindly note that the complete party must be present to be seated, and we exclusively accept credit cards at our bar. After dinner service, guests can elevate their experience with our premium bottle service. For Bottle Service reservations, please visit our website.
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OT
OpenTable DinerVIP
Dined on Apr 4, 2024
Established in 1965 on the Sunset Strip in West Hollywood, California, The Classic Cat finds its place across from Tower Records and two doors down from The Viper Room. A supper club that reimagines the classic American restaurant experience, The Classic Cat offers a luxurious and intimate dining atmosphere where American cuisine, drinks, and entertainment intertwine, creating a truly unique venture. The energy of the venue transforms from spirited dinner service to a lively, high-energy lounge atmosphere late in the evening, complete with live entertainment and exclusive bottle service.
Dinner reservations allow up to 4 guests for 90 minutes, while parties of 5 or more are extended a 2-hour allotment. Kindly note that the complete party must be present to be seated, and we exclusively accept credit cards at our bar. After dinner service, guests can elevate their experience with our premium bottle service. For Bottle Service reservations, please visit our website.
Dinner reservations allow up to 4 guests for 90 minutes, while parties of 5 or more are extended a 2-hour allotment. Kindly note that the complete party must be present to be seated, and we exclusively accept credit cards at our bar. After dinner service, guests can elevate their experience with our premium bottle service. For Bottle Service reservations, please visit our website.
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OT
OpenTable DinerVIP
Dined on Apr 4, 2024
4.4 (403)
$31 to $50
Mexican
Manhattan Beach
Polanco Mexican Modern Steak House is a slightly elevated restaurant that will focus on fine dining touches with a lively atmosphere. Polanco features a prime selected list of steaks seared off and seasoned with an eye towards the ranches and cattle farms of northern Mexico. Bar operated by Miguel Valencia who is the head mixologist listing a cocktail selection based on agave varieties such as Mezcal, Ensambles and a unique selection of Tequilas.
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D
DianaVIP
Dined on Feb 20, 2025
Polanco Mexican Modern Steak House is a slightly elevated restaurant that will focus on fine dining touches with a lively atmosphere. Polanco features a prime selected list of steaks seared off and seasoned with an eye towards the ranches and cattle farms of northern Mexico. Bar operated by Miguel Valencia who is the head mixologist listing a cocktail selection based on agave varieties such as Mezcal, Ensambles and a unique selection of Tequilas.
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D
DianaVIP
Dined on Feb 20, 2025
3.7 (2709)
$31 to $50
Mexican
Beverly Hills
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
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P
Prayer
Dined on Jan 26, 2025
Mamá por Dios is a restaurant that highlights the best of México, with its flavors, aromas, colors, traditions and art. Bringing it closer to its customers and every drink in every corner.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
Mamá por Dios is a Mexican gourmet restaurant where you can celebrate every moment with your friends and family.
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P
Prayer
Dined on Jan 26, 2025
4.8 (7)
$30 and under
Peruvian
East Los Angeles
Aymara Peruvian Kitchen is a genuine Peruvian restaurant & catering located in East Los Angeles serving flavorful Peruvian cuisine, using only fresh ingredients. The dynamic couple Caroline and Ralph serve a variety of tasty dishes in a cozy ambiance or Al Fresco on the new patio including Ceviche Clasico, Signature Lomo Saltado, Peruvian-style fried rice & stir-fry noodles, and homemade salsas. Reservation are guaranteed for 15 minutes.
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OT
OpenTable Diner
Dined on Dec 9, 2023
Aymara Peruvian Kitchen is a genuine Peruvian restaurant & catering located in East Los Angeles serving flavorful Peruvian cuisine, using only fresh ingredients. The dynamic couple Caroline and Ralph serve a variety of tasty dishes in a cozy ambiance or Al Fresco on the new patio including Ceviche Clasico, Signature Lomo Saltado, Peruvian-style fried rice & stir-fry noodles, and homemade salsas. Reservation are guaranteed for 15 minutes.
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OT
OpenTable Diner
Dined on Dec 9, 2023
4.5 (60)
$31 to $50
Japanese
Little Tokyo
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
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M
milkman7
Dined on Dec 8, 2023
Upscale Japanese kitchen serving up an exquisite selection of sushi and fusion masterpieces. We are the pinnacle of quality, and the cornerstone of service. Join us and create incredible memories in our peaceful and cozy environment.
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M
milkman7
Dined on Dec 8, 2023
$31 to $50
Bar / Lounge / Bottle Service
Downtown
Welcome to SHHH - Speakeasy & Lounge, the hidden gem of Los Angeles where secrecy meets exquisite Japanese cuisine and tantalizing unique cocktails. Step into a world of mystery and indulgence, where whispers and smiles intertwine.
Embark on a clandestine culinary journey as our skilled chef's crafted masterpieces of Japanese gastronomy, presenting a symphony of flavors that will transport your taste buds to the vibrant streets of Tokyo. From delicate sushi rolls to melt-in-your-mouth sashimi, each dish is a work of art, meticulously prepared with the finest ingredients and a touch of mystique.
But SHHH is more than just a culinary destination—it's an exclusive experience like no other. Immerse yourself in the ambiance of a true speakeasy, hidden from the hustle and bustle of the city. Surrender to the allure of secrecy as you indulge in our handcrafted, signature cocktails, meticulously concocted to awaken your senses and leave you craving for more.
Embark on a clandestine culinary journey as our skilled chef's crafted masterpieces of Japanese gastronomy, presenting a symphony of flavors that will transport your taste buds to the vibrant streets of Tokyo. From delicate sushi rolls to melt-in-your-mouth sashimi, each dish is a work of art, meticulously prepared with the finest ingredients and a touch of mystique.
But SHHH is more than just a culinary destination—it's an exclusive experience like no other. Immerse yourself in the ambiance of a true speakeasy, hidden from the hustle and bustle of the city. Surrender to the allure of secrecy as you indulge in our handcrafted, signature cocktails, meticulously concocted to awaken your senses and leave you craving for more.
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OT
OpenTable DinerVIP
Dined on Jul 2, 2023
Welcome to SHHH - Speakeasy & Lounge, the hidden gem of Los Angeles where secrecy meets exquisite Japanese cuisine and tantalizing unique cocktails. Step into a world of mystery and indulgence, where whispers and smiles intertwine.
Embark on a clandestine culinary journey as our skilled chef's crafted masterpieces of Japanese gastronomy, presenting a symphony of flavors that will transport your taste buds to the vibrant streets of Tokyo. From delicate sushi rolls to melt-in-your-mouth sashimi, each dish is a work of art, meticulously prepared with the finest ingredients and a touch of mystique.
But SHHH is more than just a culinary destination—it's an exclusive experience like no other. Immerse yourself in the ambiance of a true speakeasy, hidden from the hustle and bustle of the city. Surrender to the allure of secrecy as you indulge in our handcrafted, signature cocktails, meticulously concocted to awaken your senses and leave you craving for more.
Embark on a clandestine culinary journey as our skilled chef's crafted masterpieces of Japanese gastronomy, presenting a symphony of flavors that will transport your taste buds to the vibrant streets of Tokyo. From delicate sushi rolls to melt-in-your-mouth sashimi, each dish is a work of art, meticulously prepared with the finest ingredients and a touch of mystique.
But SHHH is more than just a culinary destination—it's an exclusive experience like no other. Immerse yourself in the ambiance of a true speakeasy, hidden from the hustle and bustle of the city. Surrender to the allure of secrecy as you indulge in our handcrafted, signature cocktails, meticulously concocted to awaken your senses and leave you craving for more.
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OT
OpenTable DinerVIP
Dined on Jul 2, 2023
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4.4 (228)
$31 to $50
Global, International
Costa Mesa
Since 2007 Old Vine Kitchen & Bar has redefined upscale-casual dining in Orange County . The award-winning restaurant, operated by chef-owner Mark McDonald and sommelier-owner Kate Perry, serves dinner, crafted cocktails and Sunday Brunch, curating the best of food, wine, and cocktails in a non-pretentious, casual atmosphere. Old Vine remains deeply committed to their tested philosophy of featuring regional cuisine, quality products, and fostering authentic connections with customers.
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OT
OpenTable Diner
Dined on Feb 25, 2024
Since 2007 Old Vine Kitchen & Bar has redefined upscale-casual dining in Orange County . The award-winning restaurant, operated by chef-owner Mark McDonald and sommelier-owner Kate Perry, serves dinner, crafted cocktails and Sunday Brunch, curating the best of food, wine, and cocktails in a non-pretentious, casual atmosphere. Old Vine remains deeply committed to their tested philosophy of featuring regional cuisine, quality products, and fostering authentic connections with customers.
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OT
OpenTable Diner
Dined on Feb 25, 2024
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4.1 (142)
$30 and under
Mexican
Huntington Beach
After three years, we have made the difficult decision to close the business. We appreciate all the support and look forward to welcoming you in Puesto Irvine, Anaheim, or beyond!
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H
hbdinerVIP
Dined on Mar 3, 2024
After three years, we have made the difficult decision to close the business. We appreciate all the support and look forward to welcoming you in Puesto Irvine, Anaheim, or beyond!
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H
hbdinerVIP
Dined on Mar 3, 2024
4.3 (21)
$30 and under
Filipino
Anaheim
At Lolas, we believe food is a powerful expression of love and family.”
We are inspired by the wisdom and warmth of our grandmas, who taught us the importance of gathering around the table and sharing a meal with the people we love.
Drawing on the rich culinary traditions of the Philippines, we strive to create dishes that are not only delicious but also imbued with the love and care that our grandmas put into every meal.
From our signature Sisig to our comforting coconut adobo, every dish is a tribute to the flavors and textures that make Filipino cuisine so special.
So whether you're craving the comfort of a home-cooked meal, the excitement of trying something new, or just the joy of spending time with loved ones, we invite you to join us at our restaurant and experience the love, warmth, and flavor of the Philippines."
We are inspired by the wisdom and warmth of our grandmas, who taught us the importance of gathering around the table and sharing a meal with the people we love.
Drawing on the rich culinary traditions of the Philippines, we strive to create dishes that are not only delicious but also imbued with the love and care that our grandmas put into every meal.
From our signature Sisig to our comforting coconut adobo, every dish is a tribute to the flavors and textures that make Filipino cuisine so special.
So whether you're craving the comfort of a home-cooked meal, the excitement of trying something new, or just the joy of spending time with loved ones, we invite you to join us at our restaurant and experience the love, warmth, and flavor of the Philippines."
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OT
OpenTable DinerVIP
Dined on Jan 6, 2024
At Lolas, we believe food is a powerful expression of love and family.”
We are inspired by the wisdom and warmth of our grandmas, who taught us the importance of gathering around the table and sharing a meal with the people we love.
Drawing on the rich culinary traditions of the Philippines, we strive to create dishes that are not only delicious but also imbued with the love and care that our grandmas put into every meal.
From our signature Sisig to our comforting coconut adobo, every dish is a tribute to the flavors and textures that make Filipino cuisine so special.
So whether you're craving the comfort of a home-cooked meal, the excitement of trying something new, or just the joy of spending time with loved ones, we invite you to join us at our restaurant and experience the love, warmth, and flavor of the Philippines."
We are inspired by the wisdom and warmth of our grandmas, who taught us the importance of gathering around the table and sharing a meal with the people we love.
Drawing on the rich culinary traditions of the Philippines, we strive to create dishes that are not only delicious but also imbued with the love and care that our grandmas put into every meal.
From our signature Sisig to our comforting coconut adobo, every dish is a tribute to the flavors and textures that make Filipino cuisine so special.
So whether you're craving the comfort of a home-cooked meal, the excitement of trying something new, or just the joy of spending time with loved ones, we invite you to join us at our restaurant and experience the love, warmth, and flavor of the Philippines."
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OT
OpenTable DinerVIP
Dined on Jan 6, 2024
4 (84)
$30 and under
Contemporary Mexican
Orange
Our Business has been sold effective immediately but we still offer the same food quality and sevices at Hectors on Broadway located at 409 N Broadway Santa Ana CA 92701
Mexican Kitchen Kitchen Seafood + Bar
The only mexican Restaurant in the Orange Circle (Plaza) than offers Mexican Food plus exclusively serving Molcajetes, Lomo Saltado, Seafood & Ribeye Steakes. Breakfast Lunch and Dinner with capacity for groups up to 50+ customers.
Mexican Kitchen Kitchen Seafood + Bar
The only mexican Restaurant in the Orange Circle (Plaza) than offers Mexican Food plus exclusively serving Molcajetes, Lomo Saltado, Seafood & Ribeye Steakes. Breakfast Lunch and Dinner with capacity for groups up to 50+ customers.
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S
Shawntel
Dined on Oct 18, 2024
Our Business has been sold effective immediately but we still offer the same food quality and sevices at Hectors on Broadway located at 409 N Broadway Santa Ana CA 92701
Mexican Kitchen Kitchen Seafood + Bar
The only mexican Restaurant in the Orange Circle (Plaza) than offers Mexican Food plus exclusively serving Molcajetes, Lomo Saltado, Seafood & Ribeye Steakes. Breakfast Lunch and Dinner with capacity for groups up to 50+ customers.
Mexican Kitchen Kitchen Seafood + Bar
The only mexican Restaurant in the Orange Circle (Plaza) than offers Mexican Food plus exclusively serving Molcajetes, Lomo Saltado, Seafood & Ribeye Steakes. Breakfast Lunch and Dinner with capacity for groups up to 50+ customers.
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S
Shawntel
Dined on Oct 18, 2024
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3.8 (570)
$30 and under
Mexican
Downtown
Latin American cuisine with a fusion of eclectic plates and amazing mixology.
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J
jassy
Dined on Sep 15, 2024
Latin American cuisine with a fusion of eclectic plates and amazing mixology.
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J
jassy
Dined on Sep 15, 2024
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4.1 (449)
$30 and under
Latin / Spanish
Dublin
A unique dining experience inspired by the majestic flavors of all Latin American countries. Coco Cabana is the latest blend of modern Latin heat and flavor. Offering a relaxed and elegant dining experience, throughout the restaurant and lounge, with an extensive tapas and regular menu for everyone. Fresh fruit sangrias, mojitos, local wines and specialty cocktails will highlight the bold flavors of the cuisine. Come eat, drink & relax @ Coco Cabana.
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K
Karen
Dined on Aug 24, 2024
A unique dining experience inspired by the majestic flavors of all Latin American countries. Coco Cabana is the latest blend of modern Latin heat and flavor. Offering a relaxed and elegant dining experience, throughout the restaurant and lounge, with an extensive tapas and regular menu for everyone. Fresh fruit sangrias, mojitos, local wines and specialty cocktails will highlight the bold flavors of the cuisine. Come eat, drink & relax @ Coco Cabana.
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K
Karen
Dined on Aug 24, 2024
4.8 (373)
$30 and under
Mexican
Napa
C CASA has been offering globally inspired, innovative and healthy Mexican cuisine from our Taco counter, since 2010. Winner of numerous awards including multiple Michelin Bib Gourmands, C CASA's Reimagined Mexican food is healthy, colorful and Rockin' Delicious! And we're 100% Gluten Free!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
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P
PENELOPEVIP
Dined on Dec 24, 2024
C CASA has been offering globally inspired, innovative and healthy Mexican cuisine from our Taco counter, since 2010. Winner of numerous awards including multiple Michelin Bib Gourmands, C CASA's Reimagined Mexican food is healthy, colorful and Rockin' Delicious! And we're 100% Gluten Free!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
We've just moved into our new restaurant space in the Oxbow Public Market, offering in-Market take out, full service dining and our complete bar features over 40 artisan tequilas, local spirits and craft cocktails. Enjoy our indoor and outdoor fireplaces, Rivefront patio and firetables, and for larger groups, our firetable cabanas. And WE LOVE DOGS!
Signature dishes include our fresh Dungeness Crab Taco, Housemade Duck Confit Enchiladas, a Bison Relleno and wood grilled seafoods and meats- and we offer several options for our Vegetarian and Vegan friends. Open for Breakfast, Lunch and Dinner, and we have a new, ROCKIN' Happy Hour!
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P
PENELOPEVIP
Dined on Dec 24, 2024
4.4 (129)
$30 and under
Asian
SOMA
On the ground floor of the LINE Hotel —A cocktail bar celebrating the rich Asian culture and history of San Francisco, Dark Bar is our tenebrous nook on the lobby level.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
Top review
BB
BarryB
Dined on Feb 4, 2024
On the ground floor of the LINE Hotel —A cocktail bar celebrating the rich Asian culture and history of San Francisco, Dark Bar is our tenebrous nook on the lobby level.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
The spirit list is sourced from Asia and Southeast Asia, the service features a table-side highball cart, and the cocktail menu puts fresh seasonal elements in league with preserved and fermented ingredients, designed by bar maestro Danny Louie. Small bites, substantial and vegetarian-focused, are also on offer. In the dark, take a transformative journey through the present and into the preservation of the past.
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BB
BarryB
Dined on Feb 4, 2024
4.8 (2)
$31 to $50
Latin American
Mission District
Coming Soon! Unique friendly staff and nice and clean to have fun
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B
Bell
Dined on Dec 25, 2023
Coming Soon! Unique friendly staff and nice and clean to have fun
Top review
B
Bell
Dined on Dec 25, 2023
3.7 (14)
$30 and under
Cuban
Mission District
El Nuevo Frutilandia is a small family run restaurant, serving the San Francisco's Mission district for over 55 years! El Nuevo Frutilandia serves authentic Cuban & Puerto Rican slow cooked, classic dishes such as Lechon (slow roasted pork), Ropa Vieja (Cuban Braised Steak), Sweet Plantains, Mofongo, Empanadas, Arroz con Gandules, Tres Leches Cake, Tostones, Ceviche Mixto, Yuca Frita and much more. We will transport you to the islands of Cuba & Puerto Rico with our delicious recipes and passion for Caribbean flavors. Sit back, listen to Salsa music while enjoying your favorite comfort food today!
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M
MaxineVIP
Dined on Dec 10, 2023
El Nuevo Frutilandia is a small family run restaurant, serving the San Francisco's Mission district for over 55 years! El Nuevo Frutilandia serves authentic Cuban & Puerto Rican slow cooked, classic dishes such as Lechon (slow roasted pork), Ropa Vieja (Cuban Braised Steak), Sweet Plantains, Mofongo, Empanadas, Arroz con Gandules, Tres Leches Cake, Tostones, Ceviche Mixto, Yuca Frita and much more. We will transport you to the islands of Cuba & Puerto Rico with our delicious recipes and passion for Caribbean flavors. Sit back, listen to Salsa music while enjoying your favorite comfort food today!
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M
MaxineVIP
Dined on Dec 10, 2023
4.1 (14)
$50 and over
Asian
Napa
China Oaxaca
The team behind notable restaurants by José Andrés is bringing an elevated cocktail and culinary experience to The Andaz Hotel in Downtown Napa.
China Oaxaca is a limited-time culinary residency themed around the voyage of the Spanish Galleon Trade—bringing influences and ingredients from the Mediterranean shores, to the rich, exotic lands of Mexico, Southeast Asia, Japan and China–and vice versa. The four-course, $75 tasting menu showcases foods inspired by this journey. A La Carte dishes also available!
Signature dishes include ;
Ahi Ceviche, Sichuan Pecans, Maggi, Crispy Amaranth
Caribbean Lobster Shumai Dumplings
Doña Changs Minced Chicken Lettuce Cups
Five Spice Smoked Short Ribs
Buddha’s “20 Veggie” Fried Rice
Specialty craft cocktails developed for this experience feature a mix of ingredients from Mexico and the Far East—integrating herbs, spices, floral components teas, and specialty liquors, to create delicious cocktails!
The team behind notable restaurants by José Andrés is bringing an elevated cocktail and culinary experience to The Andaz Hotel in Downtown Napa.
China Oaxaca is a limited-time culinary residency themed around the voyage of the Spanish Galleon Trade—bringing influences and ingredients from the Mediterranean shores, to the rich, exotic lands of Mexico, Southeast Asia, Japan and China–and vice versa. The four-course, $75 tasting menu showcases foods inspired by this journey. A La Carte dishes also available!
Signature dishes include ;
Ahi Ceviche, Sichuan Pecans, Maggi, Crispy Amaranth
Caribbean Lobster Shumai Dumplings
Doña Changs Minced Chicken Lettuce Cups
Five Spice Smoked Short Ribs
Buddha’s “20 Veggie” Fried Rice
Specialty craft cocktails developed for this experience feature a mix of ingredients from Mexico and the Far East—integrating herbs, spices, floral components teas, and specialty liquors, to create delicious cocktails!
Top review
I
ingridmVIP
Dined on Aug 20, 2023
China Oaxaca
The team behind notable restaurants by José Andrés is bringing an elevated cocktail and culinary experience to The Andaz Hotel in Downtown Napa.
China Oaxaca is a limited-time culinary residency themed around the voyage of the Spanish Galleon Trade—bringing influences and ingredients from the Mediterranean shores, to the rich, exotic lands of Mexico, Southeast Asia, Japan and China–and vice versa. The four-course, $75 tasting menu showcases foods inspired by this journey. A La Carte dishes also available!
Signature dishes include ;
Ahi Ceviche, Sichuan Pecans, Maggi, Crispy Amaranth
Caribbean Lobster Shumai Dumplings
Doña Changs Minced Chicken Lettuce Cups
Five Spice Smoked Short Ribs
Buddha’s “20 Veggie” Fried Rice
Specialty craft cocktails developed for this experience feature a mix of ingredients from Mexico and the Far East—integrating herbs, spices, floral components teas, and specialty liquors, to create delicious cocktails!
The team behind notable restaurants by José Andrés is bringing an elevated cocktail and culinary experience to The Andaz Hotel in Downtown Napa.
China Oaxaca is a limited-time culinary residency themed around the voyage of the Spanish Galleon Trade—bringing influences and ingredients from the Mediterranean shores, to the rich, exotic lands of Mexico, Southeast Asia, Japan and China–and vice versa. The four-course, $75 tasting menu showcases foods inspired by this journey. A La Carte dishes also available!
Signature dishes include ;
Ahi Ceviche, Sichuan Pecans, Maggi, Crispy Amaranth
Caribbean Lobster Shumai Dumplings
Doña Changs Minced Chicken Lettuce Cups
Five Spice Smoked Short Ribs
Buddha’s “20 Veggie” Fried Rice
Specialty craft cocktails developed for this experience feature a mix of ingredients from Mexico and the Far East—integrating herbs, spices, floral components teas, and specialty liquors, to create delicious cocktails!
Top review
I
ingridmVIP
Dined on Aug 20, 2023
4.3 (344)
$30 and under
Contemporary Mexican
Stapleton
The Comida Cantina is located inside The Stanley Marketplace in Aurora, Colorado. Our Cantina is a full service, sit down, neighborhood joint serving the street food you’ve come to love and crave along with beautifully crafted cocktails, rotating locavore specials and a newsworthy Brunch specials on Saturdays and Sunday. We’ve kept our prices modest while keeping the integrity of our ingredients and efforts high. Owned and Operated by Rayme Rossello and run by General manager Patrick Dizon and Chef Sandra Banchs, Comida is a community driven restaurant and a great part of the marketplace in which it is housed.
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S
Susan
Dined on Sep 2, 2024
The Comida Cantina is located inside The Stanley Marketplace in Aurora, Colorado. Our Cantina is a full service, sit down, neighborhood joint serving the street food you’ve come to love and crave along with beautifully crafted cocktails, rotating locavore specials and a newsworthy Brunch specials on Saturdays and Sunday. We’ve kept our prices modest while keeping the integrity of our ingredients and efforts high. Owned and Operated by Rayme Rossello and run by General manager Patrick Dizon and Chef Sandra Banchs, Comida is a community driven restaurant and a great part of the marketplace in which it is housed.
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S
Susan
Dined on Sep 2, 2024
4.4 (1324)
$30 and under
Wine Bar
Downtown / LoDo
Wine Shop, Cocktails & Mediterranean Small Plates, located in the heart of Downtown Denver
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MA
MichaelA
Dined on Jul 12, 2024
Wine Shop, Cocktails & Mediterranean Small Plates, located in the heart of Downtown Denver
Top review
MA
MichaelA
Dined on Jul 12, 2024
4.6 (478)
$30 and under
Tapas / Small Plates
Downtown / LoDo
THREE SAINTS REVIVAL IS A BEVERAGE FORWARD RESTAURANT CELEBRATING OLD AND NEW WORLD WINES AND A ROBUST SPIRIT AND CRAFT COCKTAIL PROGRAM. ITS CULINARY BACKBONE IS TAPAS AND SMALL PLATES INSPIRED BY EVERY EDGE OF THE MEDITERRANEAN — FROM SPAIN, PROVENCE, AND ITALY TO ISRAEL, EGYPT, AND GREECE.
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
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JM
JonathanM
Dined on Feb 17, 2024
THREE SAINTS REVIVAL IS A BEVERAGE FORWARD RESTAURANT CELEBRATING OLD AND NEW WORLD WINES AND A ROBUST SPIRIT AND CRAFT COCKTAIL PROGRAM. ITS CULINARY BACKBONE IS TAPAS AND SMALL PLATES INSPIRED BY EVERY EDGE OF THE MEDITERRANEAN — FROM SPAIN, PROVENCE, AND ITALY TO ISRAEL, EGYPT, AND GREECE.
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
Voted by Westword as "Denver's Best Mediterranean Restaurant 2022"
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JM
JonathanM
Dined on Feb 17, 2024
3 (80)
$30 and under
Mexican
Broomfield
Mama Lolita's Mexican is the newest addition to the Arista Place restaurants in Broomfield near the 1st Bank Center. Chef Joe Mazzocco is bringing delicious authentic Mexican food in an upscale atmosphere with a large selection of additive free tequila. Mama Lolita's features local ingredients, seasonal menus and the best tacos in Colorado prepared by trained chefs.
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DE
DiningEnthusiastVIP
Dined on Jan 31, 2024
Mama Lolita's Mexican is the newest addition to the Arista Place restaurants in Broomfield near the 1st Bank Center. Chef Joe Mazzocco is bringing delicious authentic Mexican food in an upscale atmosphere with a large selection of additive free tequila. Mama Lolita's features local ingredients, seasonal menus and the best tacos in Colorado prepared by trained chefs.
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DE
DiningEnthusiastVIP
Dined on Jan 31, 2024
3.8 (294)
$30 and under
American
The Venetian and Palazzo
The Royal Britannia Gastropub, inside The Venetian’s Grand Canal Shoppes, offers Gastro-American fare.
Our true-to-form New American Pub offers high-quality food, hand-made cocktails, and our huge selection of draught and bottled craft beer. Our Insane Alcoholic Milkshakes are a show stopper while you take in your favorite sports on our wall of TV’s.
Our true-to-form New American Pub offers high-quality food, hand-made cocktails, and our huge selection of draught and bottled craft beer. Our Insane Alcoholic Milkshakes are a show stopper while you take in your favorite sports on our wall of TV’s.
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OT
OpenTable Diner
Dined on May 24, 2024
The Royal Britannia Gastropub, inside The Venetian’s Grand Canal Shoppes, offers Gastro-American fare.
Our true-to-form New American Pub offers high-quality food, hand-made cocktails, and our huge selection of draught and bottled craft beer. Our Insane Alcoholic Milkshakes are a show stopper while you take in your favorite sports on our wall of TV’s.
Our true-to-form New American Pub offers high-quality food, hand-made cocktails, and our huge selection of draught and bottled craft beer. Our Insane Alcoholic Milkshakes are a show stopper while you take in your favorite sports on our wall of TV’s.
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OT
OpenTable Diner
Dined on May 24, 2024
4.5 (1195)
$50 and over
Steakhouse
The Strip
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
Top review
C
Christopher
Dined on Jan 23, 2025
A Spectacular Meat Feast… For All Your Senses.
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa
Top review
C
Christopher
Dined on Jan 23, 2025
Discover more
4.5 (468)
$50 and over
Mediterranean
The Strip
Located in the Palazzo Hotel & Casino, Grand Canal Shoppes level 2.
Villa Azur brings you fine dining with a party!
French/Mediterranean inspired cuisine at the hands of Chef Ivana Lee will explode your senses with many dishes prepared table-side! Come for dinner, stay for the party! DJ on Friday & Saturday nights, 9pm-close.
DRESS CODE STRICTLY ENFORCED:
-Ladies: Elegant, classy and sophisticated. No swimwear or extremely revealing clothing will be permitted.
-Gentlemen: Collared shirts preferred, no sleeveless shirts/tank tops, cargo or sweat pants, no open toed shoes, no swimwear.
Villa Azur brings you fine dining with a party!
French/Mediterranean inspired cuisine at the hands of Chef Ivana Lee will explode your senses with many dishes prepared table-side! Come for dinner, stay for the party! DJ on Friday & Saturday nights, 9pm-close.
DRESS CODE STRICTLY ENFORCED:
-Ladies: Elegant, classy and sophisticated. No swimwear or extremely revealing clothing will be permitted.
-Gentlemen: Collared shirts preferred, no sleeveless shirts/tank tops, cargo or sweat pants, no open toed shoes, no swimwear.
Top review
S
StanleyVIP
Dined on Dec 1, 2024
Located in the Palazzo Hotel & Casino, Grand Canal Shoppes level 2.
Villa Azur brings you fine dining with a party!
French/Mediterranean inspired cuisine at the hands of Chef Ivana Lee will explode your senses with many dishes prepared table-side! Come for dinner, stay for the party! DJ on Friday & Saturday nights, 9pm-close.
DRESS CODE STRICTLY ENFORCED:
-Ladies: Elegant, classy and sophisticated. No swimwear or extremely revealing clothing will be permitted.
-Gentlemen: Collared shirts preferred, no sleeveless shirts/tank tops, cargo or sweat pants, no open toed shoes, no swimwear.
Villa Azur brings you fine dining with a party!
French/Mediterranean inspired cuisine at the hands of Chef Ivana Lee will explode your senses with many dishes prepared table-side! Come for dinner, stay for the party! DJ on Friday & Saturday nights, 9pm-close.
DRESS CODE STRICTLY ENFORCED:
-Ladies: Elegant, classy and sophisticated. No swimwear or extremely revealing clothing will be permitted.
-Gentlemen: Collared shirts preferred, no sleeveless shirts/tank tops, cargo or sweat pants, no open toed shoes, no swimwear.
Top review
S
StanleyVIP
Dined on Dec 1, 2024
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2.7 (14)
$31 to $50
Cocktail Bar
The Strip
Jalisco Underground is located next to Wally’s Wine & Spirits. The opulent underground experience will feature cocktails inspired by bold Mexican flavors.
From the moment you arrive, guests will be immersed in Mexico City’s underground tequila culture as they sip on high-end spirits and handcrafted cocktails inspired by the birthplace of tequila, Jalisco, Guadalajara.
Sounds of modern Latin music, DJs, and live performances will be heard as you are transported into a Mexico City tequileria with a Las Vegas-style twist.
There are a lot of secrets in the desert- we invite you to be one of them.
From the moment you arrive, guests will be immersed in Mexico City’s underground tequila culture as they sip on high-end spirits and handcrafted cocktails inspired by the birthplace of tequila, Jalisco, Guadalajara.
Sounds of modern Latin music, DJs, and live performances will be heard as you are transported into a Mexico City tequileria with a Las Vegas-style twist.
There are a lot of secrets in the desert- we invite you to be one of them.
Top review
KD
KathleenDVIP
Dined on Mar 1, 2024
Jalisco Underground is located next to Wally’s Wine & Spirits. The opulent underground experience will feature cocktails inspired by bold Mexican flavors.
From the moment you arrive, guests will be immersed in Mexico City’s underground tequila culture as they sip on high-end spirits and handcrafted cocktails inspired by the birthplace of tequila, Jalisco, Guadalajara.
Sounds of modern Latin music, DJs, and live performances will be heard as you are transported into a Mexico City tequileria with a Las Vegas-style twist.
There are a lot of secrets in the desert- we invite you to be one of them.
From the moment you arrive, guests will be immersed in Mexico City’s underground tequila culture as they sip on high-end spirits and handcrafted cocktails inspired by the birthplace of tequila, Jalisco, Guadalajara.
Sounds of modern Latin music, DJs, and live performances will be heard as you are transported into a Mexico City tequileria with a Las Vegas-style twist.
There are a lot of secrets in the desert- we invite you to be one of them.
Top review
KD
KathleenDVIP
Dined on Mar 1, 2024
4.6 (1159)
$30 and under
Spanish
Northwest Portland
Can Font pioneers an accessible fine dining concept that offers Spanish cuisine with a PNW twist. Each dish is developed with Spanish roots in mind and is elevated by showcasing high-quality, Pacific Northwest produce and protein.
Our promise is to deliver an exceptional experience. We value honest feedback and go above and beyond to make your time with us perfect.
Guests often call us their second home and that feeling of comfort is exactly what we strive to achieve.
Our promise is to deliver an exceptional experience. We value honest feedback and go above and beyond to make your time with us perfect.
Guests often call us their second home and that feeling of comfort is exactly what we strive to achieve.
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R
Renae
Dined on Mar 27, 2025
Can Font pioneers an accessible fine dining concept that offers Spanish cuisine with a PNW twist. Each dish is developed with Spanish roots in mind and is elevated by showcasing high-quality, Pacific Northwest produce and protein.
Our promise is to deliver an exceptional experience. We value honest feedback and go above and beyond to make your time with us perfect.
Guests often call us their second home and that feeling of comfort is exactly what we strive to achieve.
Our promise is to deliver an exceptional experience. We value honest feedback and go above and beyond to make your time with us perfect.
Guests often call us their second home and that feeling of comfort is exactly what we strive to achieve.
Top review
R
Renae
Dined on Mar 27, 2025
3.1 (65)
$31 to $50
Seafood
Astoria
LET'S BREAK BREAD - AND CRAB - TOGETHER!
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
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OT
OpenTable Diner
Dined on Jan 1, 2024
LET'S BREAK BREAD - AND CRAB - TOGETHER!
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
The SEA Crab House dining experience brings life to every meal. Our live crab and lobster may not sing and dance, but they certainly bring the wow factor to diners of all ages. Our seafood boils feature Southeast Asian (SEA) influences and tastes, creating a unique experience to a beloved dining style. Everyone in your tribe will praise you for choosing the SEA Crab House experience.
Give your family and friends an oceanfront seafood experience to be remembered forever. We bring the coast to you! Our Cajun-style seafood boil makes eating fun, albeit messy. Bibs are on us! The Southeast Asian fusion in our sauces is the brainchild of founders Patta and Kim, both from Thailand, who wanted to create a unique, fun experience for diners of all ages.
Space is limited, reserve your table today!
Learn more about the SEA Crab House at https://seacrabhouse.com
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OT
OpenTable Diner
Dined on Jan 1, 2024
4.6 (176)
$30 and under
South American
North Portland
Our restaurant is small and fills up fast, although not always needed reservations are highly recommended (especially during peak hours 6pm-8pm).
Cereus was created by 2 friends with a passion for hospitality. Our Colombian staffed kitchen moved across the world and several states to serve you their amazing creations. Bringing them together here was in part a love letter to our co-founder Phil Chung's wife Alejandra from Bogotá. Our beverage program was developed by our other co-founder Bradley Thomas Stephens, who wanted to create a menu that is as unique to this part of the world as our chef's food. Taking favorite classics that are rarely found in the PNW and variations of others that he believes are their best versions. With one of the most diverse spirits lists in town, and award winning originals.
All food is naturally gluten-free and we can cater to many dietary requests/needs.
Cereus was created by 2 friends with a passion for hospitality. Our Colombian staffed kitchen moved across the world and several states to serve you their amazing creations. Bringing them together here was in part a love letter to our co-founder Phil Chung's wife Alejandra from Bogotá. Our beverage program was developed by our other co-founder Bradley Thomas Stephens, who wanted to create a menu that is as unique to this part of the world as our chef's food. Taking favorite classics that are rarely found in the PNW and variations of others that he believes are their best versions. With one of the most diverse spirits lists in town, and award winning originals.
All food is naturally gluten-free and we can cater to many dietary requests/needs.
Top review
P
Paula
Dined on Oct 6, 2024
Our restaurant is small and fills up fast, although not always needed reservations are highly recommended (especially during peak hours 6pm-8pm).
Cereus was created by 2 friends with a passion for hospitality. Our Colombian staffed kitchen moved across the world and several states to serve you their amazing creations. Bringing them together here was in part a love letter to our co-founder Phil Chung's wife Alejandra from Bogotá. Our beverage program was developed by our other co-founder Bradley Thomas Stephens, who wanted to create a menu that is as unique to this part of the world as our chef's food. Taking favorite classics that are rarely found in the PNW and variations of others that he believes are their best versions. With one of the most diverse spirits lists in town, and award winning originals.
All food is naturally gluten-free and we can cater to many dietary requests/needs.
Cereus was created by 2 friends with a passion for hospitality. Our Colombian staffed kitchen moved across the world and several states to serve you their amazing creations. Bringing them together here was in part a love letter to our co-founder Phil Chung's wife Alejandra from Bogotá. Our beverage program was developed by our other co-founder Bradley Thomas Stephens, who wanted to create a menu that is as unique to this part of the world as our chef's food. Taking favorite classics that are rarely found in the PNW and variations of others that he believes are their best versions. With one of the most diverse spirits lists in town, and award winning originals.
All food is naturally gluten-free and we can cater to many dietary requests/needs.
Top review
P
Paula
Dined on Oct 6, 2024
4.7 (1353)
$31 to $50
Contemporary Italian
Downtown
Stanza Italian Bistro & Wine Bar is Salt Lake City’s go-to spot for fresh, modern Italian cuisine. Our Executive Chef has created an amazing menu with tastes of Italy and a contemporary take on a traditional cuisine.
Located a few minutes walk from the heart of downtown, we are perfect for dining before shows and concerts and even U of U football games. And, with private dining space we can host private parties ranging from 10-100.
For casual dining or celebrations in your life, please come in and enjoy the gifts of good food and good wine with your family and friends.
Tables for parties less than five will be reserved for a maximum of two hours, please let us know in advance if you would prefer additional dining time and we can accommodate your request.
Mangia Bene!
Located a few minutes walk from the heart of downtown, we are perfect for dining before shows and concerts and even U of U football games. And, with private dining space we can host private parties ranging from 10-100.
For casual dining or celebrations in your life, please come in and enjoy the gifts of good food and good wine with your family and friends.
Tables for parties less than five will be reserved for a maximum of two hours, please let us know in advance if you would prefer additional dining time and we can accommodate your request.
Mangia Bene!
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A
AmyVIP
Dined on Oct 8, 2024
Stanza Italian Bistro & Wine Bar is Salt Lake City’s go-to spot for fresh, modern Italian cuisine. Our Executive Chef has created an amazing menu with tastes of Italy and a contemporary take on a traditional cuisine.
Located a few minutes walk from the heart of downtown, we are perfect for dining before shows and concerts and even U of U football games. And, with private dining space we can host private parties ranging from 10-100.
For casual dining or celebrations in your life, please come in and enjoy the gifts of good food and good wine with your family and friends.
Tables for parties less than five will be reserved for a maximum of two hours, please let us know in advance if you would prefer additional dining time and we can accommodate your request.
Mangia Bene!
Located a few minutes walk from the heart of downtown, we are perfect for dining before shows and concerts and even U of U football games. And, with private dining space we can host private parties ranging from 10-100.
For casual dining or celebrations in your life, please come in and enjoy the gifts of good food and good wine with your family and friends.
Tables for parties less than five will be reserved for a maximum of two hours, please let us know in advance if you would prefer additional dining time and we can accommodate your request.
Mangia Bene!
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A
AmyVIP
Dined on Oct 8, 2024
$30 and under
Italian
Chandler
Pasta 78 is a fresh pasta quick-service restaurant. Our concept is to “build your own pasta bowl”, served with fresh pasta and your choice of our blended sauces made from scratch daily. We offer carry out, delivery, or eat-in service.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
Pasta 78 is a fresh pasta quick-service restaurant. Our concept is to “build your own pasta bowl”, served with fresh pasta and your choice of our blended sauces made from scratch daily. We offer carry out, delivery, or eat-in service.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
Founded by Chef Cosmo Pasta 78 was recognized as one of America's top innovative restaurants. We are located in Chandler next to Crumbl Cookies Chandler and Jersey Mikes at Chandler Festival. At Pasta 78 we also offer build your own Baked Ziti Bowls.
$30 and under
Vegetarian / Vegan
Silver Lake
At Mohawk Bend, our foremost commitment is to bring thoughtfully-sourced craft foods and drinks from every corner of California to your plate, using a low-waste workflow and sustainable materials. Our ever-changing menu celebrates the abundance of each season, putting the freshest fare in the spotlight. Working within California is not only an environmental choice, reducing fuel and transportation time, it means working locally with people doing exciting things all over our great state. Our open kitchen boasts a custom-built Woodstone oven and dedicated vegan and non-vegan food prep areas. From our 72 taps of craft beer, 4 stainless steel wine taps, and artisanal spirits, our drink menu is a tribute to local, small-scale breweries, wineries, and distilleries. Formerly the 100-year old Vaudeville theater, Mohawk Bend is now a place to relax and enjoy delicious food and drinks with your friends and neighbors.
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HO
HOLLID
Dined on Oct 7, 2023
At Mohawk Bend, our foremost commitment is to bring thoughtfully-sourced craft foods and drinks from every corner of California to your plate, using a low-waste workflow and sustainable materials. Our ever-changing menu celebrates the abundance of each season, putting the freshest fare in the spotlight. Working within California is not only an environmental choice, reducing fuel and transportation time, it means working locally with people doing exciting things all over our great state. Our open kitchen boasts a custom-built Woodstone oven and dedicated vegan and non-vegan food prep areas. From our 72 taps of craft beer, 4 stainless steel wine taps, and artisanal spirits, our drink menu is a tribute to local, small-scale breweries, wineries, and distilleries. Formerly the 100-year old Vaudeville theater, Mohawk Bend is now a place to relax and enjoy delicious food and drinks with your friends and neighbors.
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HO
HOLLID
Dined on Oct 7, 2023
$31 to $50
American
Santa Monica
The Independence is an American neighborhood restaurant and bar located in downtown Santa Monica. Start your dining experience with a cocktail from the 'Godfather of Cocktails' Vincenzo Marianella (Jonathan Gold's favorite bartender), then dive into our delicious farmers market inspired menu by Executive Chef Damoriae Graham. Eat, Drink & Be Merry!
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TM
TerenceM
Dined on Sep 30, 2023
The Independence is an American neighborhood restaurant and bar located in downtown Santa Monica. Start your dining experience with a cocktail from the 'Godfather of Cocktails' Vincenzo Marianella (Jonathan Gold's favorite bartender), then dive into our delicious farmers market inspired menu by Executive Chef Damoriae Graham. Eat, Drink & Be Merry!
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TM
TerenceM
Dined on Sep 30, 2023
$31 to $50
American
Stockton
Located in Downtown Stockton, FED is within walking distance of Regal Stockton City Center & IMAX, Weber Point Waterfront, and several parking garages. We are serving lunch from 11am to 4pm Tuesday through Saturday. Join us for Sunday brunch from 10am to 3pm every week. We also serve lunch, dinner, appetizers, dessert, and have a daily happy hour from 3pm to 6pm.
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OT
OpenTable Diner
Dined on Oct 29, 2023
Located in Downtown Stockton, FED is within walking distance of Regal Stockton City Center & IMAX, Weber Point Waterfront, and several parking garages. We are serving lunch from 11am to 4pm Tuesday through Saturday. Join us for Sunday brunch from 10am to 3pm every week. We also serve lunch, dinner, appetizers, dessert, and have a daily happy hour from 3pm to 6pm.
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OT
OpenTable Diner
Dined on Oct 29, 2023
$31 to $50
Latin American
Castro Valley
Oculto celebrates Latin American cuisine with California sensibilities and cocktails. Chef and owner, Mikey Ochoa, bring years of fine dining experience to the restaurant alongside his connection to community. Oculto is also a collaboration with local farms to bring a vibrant produce forward culinary experience to Castro Valley.
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OT
OpenTable DinerVIP
Dined on Jul 4, 2023
Oculto celebrates Latin American cuisine with California sensibilities and cocktails. Chef and owner, Mikey Ochoa, bring years of fine dining experience to the restaurant alongside his connection to community. Oculto is also a collaboration with local farms to bring a vibrant produce forward culinary experience to Castro Valley.
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OT
OpenTable DinerVIP
Dined on Jul 4, 2023
$30 and under
Latin American
The Castro
Coming Soon!
Top review
PA
PaulAVIP
Dined on Jul 17, 2023
Coming Soon!
Top review
PA
PaulAVIP
Dined on Jul 17, 2023
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