Top 50 restaurants in Australia 2019
por As rated by verified OpenTable diners
Última actualización: 03 de marzo de 2020
The OpenTable top 50 restaurants in Australia 2019 consistently serve up creative dishes, unparalleled hospitality and one-of-a-kind dining experiences, whatever the dining occasion. This year's top 50 list was determined by analysing more than 173,000 reviews from more than 2,000 restaurants across Australia - all submitted by verified diners.
4.8 (2704)
De $41 a $100
Australiana moderna
Townsville CBD
Este restaurante situado frente al mar ha recibido numerosos galardones y sirve platillos australianos contemporáneos acompañados de una extensa carta de vinos y un servicio excelente.
Este restaurante situado frente al mar ha recibido numerosos galardones y sirve platillos australianos contemporáneos acompañados de una extensa carta de vinos y un servicio excelente.
4.8 (1737)
mas de $100
Australiana moderna
St. Kilda
Welcome to Donovans - our ‘house on the beach’ and home we love to share. Donovans is located on the St.Kilda beach front offering guests a memorable dining experience in Melbourne. With a bay side view, beautiful Mediterranean inspired food and the special relaxed atmosphere of the restaurant, Donovans is where you will feel at home.
Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
Welcome to Donovans - our ‘house on the beach’ and home we love to share. Donovans is located on the St.Kilda beach front offering guests a memorable dining experience in Melbourne. With a bay side view, beautiful Mediterranean inspired food and the special relaxed atmosphere of the restaurant, Donovans is where you will feel at home.
Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
4.8 (1668)
Hasta $40
Italiana
Carindale
Candle lit tables, chianti by the glass, crooners and generous old fashioned house made pizza, calzone, gelati, huge pastas and antipasto. Perfect for a family dinner, an intimate night for two, or a work get together. A south side institution since 1984.
Candle lit tables, chianti by the glass, crooners and generous old fashioned house made pizza, calzone, gelati, huge pastas and antipasto. Perfect for a family dinner, an intimate night for two, or a work get together. A south side institution since 1984.
4.8 (1421)
Hasta $40
Australiana moderna
Cambridge
Enjoy a collection of dishes from the land, sea and garden; a tribute to the beautiful produce of Tasmania and the diversity of kitchens around the world.
Please note : A surcharge of 10% applies on Sundays and Public Holidays
Please note : A surcharge of 10% applies on Sundays and Public Holidays
Enjoy a collection of dishes from the land, sea and garden; a tribute to the beautiful produce of Tasmania and the diversity of kitchens around the world.
Please note : A surcharge of 10% applies on Sundays and Public Holidays
Please note : A surcharge of 10% applies on Sundays and Public Holidays
4.7 (1634)
De $41 a $100
Australiana moderna
Timbumburi
Led by Head Chef Jarrod Smith, Glasshouse is proud to serve a variety of expertly prepared, locally sourced dishes, in a phenomenal venue.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.
Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.
Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.
Led by Head Chef Jarrod Smith, Glasshouse is proud to serve a variety of expertly prepared, locally sourced dishes, in a phenomenal venue.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.
Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.
Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.
4.7 (2328)
Hasta $40
Italiana
Noosa Heads
Este establecimiento presenta una decoración como la de un restaurante de Nueva York, Melbourne o Europa. Además, aunque tiene detalles sofisticados, es sencillo y tiene una línea elegante con una iluminación sutil que crea un ambiente estupendo. Hay diferentes zonas donde sentarse, como el bar, el salón, mesas o una pequeña zona al aire libre.
Este establecimiento presenta una decoración como la de un restaurante de Nueva York, Melbourne o Europa. Además, aunque tiene detalles sofisticados, es sencillo y tiene una línea elegante con una iluminación sutil que crea un ambiente estupendo. Hay diferentes zonas donde sentarse, como el bar, el salón, mesas o una pequeña zona al aire libre.
4.7 (2441)
De $41 a $100
Asiática
Broadbeach
La filosofía del restaurante se basa en compartir los alimentos y cuenta con un menú panasiático que combina gastronomía china, coreana, tailandesa y vietnamita. El restaurante permite disfrutar de un plato en la barra de cocina, en una de las grandes mesas grupales, en el bar o en la terraza entarimada sobre el Oracle Boulevard. El Mamasan Bar sirve cocteles únicos de inspiración asiática junto a una selección de vinos locales e internacionales de alta calidad, licores, cervezas de barril y sake, todos ellos diseñados para complementar un menú asiático moderno. El Mamasan Kitchen and Bar cuenta con una decoración única y moderna y un ambiente relajado y elegante a la vez, y pronto se convertirá en uno de los puntos de encuentro más recientes de la Costa de Oro.
La filosofía del restaurante se basa en compartir los alimentos y cuenta con un menú panasiático que combina gastronomía china, coreana, tailandesa y vietnamita. El restaurante permite disfrutar de un plato en la barra de cocina, en una de las grandes mesas grupales, en el bar o en la terraza entarimada sobre el Oracle Boulevard. El Mamasan Bar sirve cocteles únicos de inspiración asiática junto a una selección de vinos locales e internacionales de alta calidad, licores, cervezas de barril y sake, todos ellos diseñados para complementar un menú asiático moderno. El Mamasan Kitchen and Bar cuenta con una decoración única y moderna y un ambiente relajado y elegante a la vez, y pronto se convertirá en uno de los puntos de encuentro más recientes de la Costa de Oro.
4.8 (411)
De $41 a $100
Africana
Northcote
La cocina de etíope, de una gran riqueza cultural, utiliza una sofisticada variedad de especias para crear sabores diversos y deliciosos. Tradicionalmente, la comida se sirve en una bandeja común para compartir con familia y amigos.
MESOB es el lugar ideal para descubrir el encanto de Etiopía.
La cocina de etíope, de una gran riqueza cultural, utiliza una sofisticada variedad de especias para crear sabores diversos y deliciosos. Tradicionalmente, la comida se sirve en una bandeja común para compartir con familia y amigos.
MESOB es el lugar ideal para descubrir el encanto de Etiopía.
4.4 (1124)
Hasta $40
Griega
Prospect
Andrew Papadakis moved to Australia in 2012 with the vision of sharing an authentic piece of Greece through the culture of food and family.
At Meze-Mazi, we’re all about authenticity. Our food is derived from old family recipes and our native Greek chefs craft each dish with the same love and passion that they do for their own families.
At Meze-Mazi, we’re all about authenticity. Our food is derived from old family recipes and our native Greek chefs craft each dish with the same love and passion that they do for their own families.
Andrew Papadakis moved to Australia in 2012 with the vision of sharing an authentic piece of Greece through the culture of food and family.
At Meze-Mazi, we’re all about authenticity. Our food is derived from old family recipes and our native Greek chefs craft each dish with the same love and passion that they do for their own families.
At Meze-Mazi, we’re all about authenticity. Our food is derived from old family recipes and our native Greek chefs craft each dish with the same love and passion that they do for their own families.
4.5 (829)
De $41 a $100
Italiana
South Melbourne
Located in a historic corner building at 268 Park Street, Park Street Pasta & Wine is South Melbourne’s friendly neighbourhood pasta and wine bar from Italian Restaurateurs Luca Balbo, Lino Torre & Matteo Balbo combining their passion for food and experience in the hospitality industry.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
Located in a historic corner building at 268 Park Street, Park Street Pasta & Wine is South Melbourne’s friendly neighbourhood pasta and wine bar from Italian Restaurateurs Luca Balbo, Lino Torre & Matteo Balbo combining their passion for food and experience in the hospitality industry.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.
All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.
We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
4.8 (3327)
De $41 a $100
Pescados y Mariscos
Noosa Heads
El Rickys ofrece platillos y vinos excelentes, así como un servicio sin igual y magníficas vistas al río, características que definen a Rickys River Bar + Restaurant como el mejor establecimiento gastronómico de Noosa. La carta del Rickys propone una selección de tapas excepcional con los mejores productos locales y de temporada, un excepcional toque moderno y un delicioso aporte mediterráneo. La decoración elegante e informal y la pintoresca ubicación del establecimiento propician todo tipo de experiencias, desde largos almuerzos de ocio, cenas románticas y bodas idílicas hasta las fiestas más apetitosas y sesiones de tapas o cocteles al atardecer en el bar más elegante de Noosa.
Reseña destacada
D
Daniela
Comieron en 1 may 2025
El Rickys ofrece platillos y vinos excelentes, así como un servicio sin igual y magníficas vistas al río, características que definen a Rickys River Bar + Restaurant como el mejor establecimiento gastronómico de Noosa. La carta del Rickys propone una selección de tapas excepcional con los mejores productos locales y de temporada, un excepcional toque moderno y un delicioso aporte mediterráneo. La decoración elegante e informal y la pintoresca ubicación del establecimiento propician todo tipo de experiencias, desde largos almuerzos de ocio, cenas románticas y bodas idílicas hasta las fiestas más apetitosas y sesiones de tapas o cocteles al atardecer en el bar más elegante de Noosa.
Reseña destacada
D
Daniela
Comieron en 1 may 2025
4.7 (3434)
mas de $100
Australiana moderna
Noosa Heads
El restaurante Sails ofrece una carta galardonada con más de 500 vinos y centrada en los mayores enólogos australianos. El chef principal Paul Leete elabora sus menús a partir de productos de granjas de la zona y productos de temporada para garantizar la calidad. El restaurante Sails está ubicado en la playa principal de Noosa y ofrece un ambiente sofisticado y relajado en la playa. Abre todos los días a partir de las 12:00 y ofrece un variado menú para el almuerzo y la cena. Las reservaciones se pueden realizar llamando al 07 5447 4235 o por internet. El restaurante Sails abre todos los días festivos tanto en Navidad como en Semana Santa. Al efectuar la reservación, el restaurante no podrá garantizar la disponibilidad de mesas específicas. Todas las mesas del Sails ofrecen vistas al océano. Apreciamos el hecho de que todos los que reserven mesa deseen sentarse en la terraza entarimada. Por tanto, durante los fines de semanas y los periodos festivos de gran demanda, estas mesas se asignarán en base a la antelación y a la hora de la reservación. Nos esforzamos por ser todo lo justos posibles a la hora de asignar cada mesa.
El restaurante Sails ofrece una carta galardonada con más de 500 vinos y centrada en los mayores enólogos australianos. El chef principal Paul Leete elabora sus menús a partir de productos de granjas de la zona y productos de temporada para garantizar la calidad. El restaurante Sails está ubicado en la playa principal de Noosa y ofrece un ambiente sofisticado y relajado en la playa. Abre todos los días a partir de las 12:00 y ofrece un variado menú para el almuerzo y la cena. Las reservaciones se pueden realizar llamando al 07 5447 4235 o por internet. El restaurante Sails abre todos los días festivos tanto en Navidad como en Semana Santa. Al efectuar la reservación, el restaurante no podrá garantizar la disponibilidad de mesas específicas. Todas las mesas del Sails ofrecen vistas al océano. Apreciamos el hecho de que todos los que reserven mesa deseen sentarse en la terraza entarimada. Por tanto, durante los fines de semanas y los periodos festivos de gran demanda, estas mesas se asignarán en base a la antelación y a la hora de la reservación. Nos esforzamos por ser todo lo justos posibles a la hora de asignar cada mesa.
4.8 (837)
De $41 a $100
Europea
Carlton
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays.
OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather.
CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
4.7 (1330)
De $41 a $100
Europea
Districto Central de Negocios de Melbourne (CDB)
The European abre 7 días a la semana desde la mañana hasta tarde, y ofrece comida clásica de bistro con esencia y carácter junto con una carta de vinos galardonada. El establecimiento ofrece desayunos, almuerzos y cenas elaborados con los mejores productos frescos de temporada.
The European presenta lo mejor de la gastronomía de Melbourne con sencillez y conocimiento, ofreciendo desde unos huevos cocinados a la perfección hasta una cena después de un espectáculo.
The European abre 7 días a la semana desde la mañana hasta tarde, y ofrece comida clásica de bistro con esencia y carácter junto con una carta de vinos galardonada. El establecimiento ofrece desayunos, almuerzos y cenas elaborados con los mejores productos frescos de temporada.
The European presenta lo mejor de la gastronomía de Melbourne con sencillez y conocimiento, ofreciendo desde unos huevos cocinados a la perfección hasta una cena después de un espectáculo.
4.8 (2727)
De $41 a $100
Cortes de carne
Bendigo
Este establecimiento galardonado despertará los sentidos de todos sus clientes. Los comensales apreciarán el delicioso olor a ahumado que proviene del único asador de Bendigo que utiliza madera de eucalipto al cocinar a la parrilla. Este establecimiento combina sus propias técnicas de "cocinar con madera" con la mejor tradición de los asadores.
Este establecimiento es el único asador de Bendigo, por lo que crear y mantener la diferencia es su prioridad principal. Ofrece un menú amplio y es famoso por su selección de charcutería de origen regional, su pizza gourmet hecha en horno de leña y su amplia variedad de postres. Sin embargo, su auténtica pasión es la ternera de la raza wagyu, por lo que ofrecen una gran selección de ternera premium wagyu F1 y ternera criada al aire libre y añejada en seco, todas criadas en granjas locales y regionales.
The Woodhouse ofrece una experiencia culinaria espectacular a la vez que campestre y anima a sus comensales a relajarse y disfrutar de un servicio profesional y amable.
Este establecimiento galardonado despertará los sentidos de todos sus clientes. Los comensales apreciarán el delicioso olor a ahumado que proviene del único asador de Bendigo que utiliza madera de eucalipto al cocinar a la parrilla. Este establecimiento combina sus propias técnicas de "cocinar con madera" con la mejor tradición de los asadores.
Este establecimiento es el único asador de Bendigo, por lo que crear y mantener la diferencia es su prioridad principal. Ofrece un menú amplio y es famoso por su selección de charcutería de origen regional, su pizza gourmet hecha en horno de leña y su amplia variedad de postres. Sin embargo, su auténtica pasión es la ternera de la raza wagyu, por lo que ofrecen una gran selección de ternera premium wagyu F1 y ternera criada al aire libre y añejada en seco, todas criadas en granjas locales y regionales.
The Woodhouse ofrece una experiencia culinaria espectacular a la vez que campestre y anima a sus comensales a relajarse y disfrutar de un servicio profesional y amable.
4.7 (1227)
De $41 a $100
Australiana moderna
Tinamba
Simon and Tania Johnson have owned Tinamba Hotel since October 2020 and feel honoured to be the custodians of the hotel’s proud heritage as they build upon a vision from previous owners, Brad Neilson, Damien Gannon, the Schoenmaeker and Whelan families.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Simon and Tania Johnson have owned Tinamba Hotel since October 2020 and feel honoured to be the custodians of the hotel’s proud heritage as they build upon a vision from previous owners, Brad Neilson, Damien Gannon, the Schoenmaeker and Whelan families.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.
From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.
Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Explorar otras ciudades y regiones
Otras formas de explorar el mundo mediante la comida