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Restaurant list

Washington DC's Award-winning Restaurants

A photo of Red logo
by OpenTable
Updated April 18, 2023
James Beard Award winners. MICHELIN-recognized restaurants. Perennial best-of picks. Book an award-winning spot in Washington DC and find out for yourself why these restaurants are beloved by critics and diners alike.
1789 Restaurant
4.8 (6396)
$31 to $50
American
Georgetown
1789 is a historic fine dining restaurant and bar located in the heart of Georgetown with a charming and elegant atmosphere. Known for its elevated American cuisine, 1789 offers a menu that showcases seasonal ingredients and innovative flavors. The restaurant's culinary team is dedicated to creating dishes that are both visually stunning and delicious. In addition to an exceptional menu, 1789 also boasts an extensive wine list featuring a wide selection of domestic and international wines. With its rich history, exquisite cuisine, and warm ambiance, 1789 Restaurant & Bar is a must-visit destination for those seeking a memorable experience in the nation's capital.
Top review
JenniferVIP
Dined 1 day ago
We always enjoy our experience here. Food, service and ambiance is always enjoyable.
1789 is a historic fine dining restaurant and bar located in the heart of Georgetown with a charming and elegant atmosphere. Known for its elevated American cuisine, 1789 offers a menu that showcases seasonal ingredients and innovative flavors. The restaurant's culinary team is dedicated to creating dishes that are both visually stunning and delicious. In addition to an exceptional menu, 1789 also boasts an extensive wine list featuring a wide selection of domestic and international wines. With its rich history, exquisite cuisine, and warm ambiance, 1789 Restaurant & Bar is a must-visit destination for those seeking a memorable experience in the nation's capital.
Top review
JenniferVIP
Dined 1 day ago
We always enjoy our experience here. Food, service and ambiance is always enjoyable.
ala
4.4 (1179)
$31 to $50
Mediterranean
Dupont Circle
Welcome to a gastronomic gem that transports you to the sun-kissed shores and rich culinary traditions of the Levantine region. Nestled discreetly within a charming corner of the city, Michelin-rated restaurant ala invites you on an unforgettable journey through the flavors and aromas of the Mediterranean.

Step into a world where heritage and innovation harmoniously intertwine, a place where passion for authenticity meets avant-garde culinary techniques. As you enter, you'll be captivated by the warm and elegant ambiance, adorned with tasteful hints of Middle Eastern motifs that effortlessly blend with modern chic.

The thoughtfully curated wine list complements the menu perfectly, offering a carefully selected range of regional wines, arak, and innovative pairings that elevate the dining experience further.
Prepare to be enchanted by the brilliance of the Levantine cuisine and the experience that has earned its well-deserved place in the revered Michelin guide.
Top review
JeffVIP
Dined on May 23, 2025
Wonderful selection of many tastes. Everything was delicious.
Welcome to a gastronomic gem that transports you to the sun-kissed shores and rich culinary traditions of the Levantine region. Nestled discreetly within a charming corner of the city, Michelin-rated restaurant ala invites you on an unforgettable journey through the flavors and aromas of the Mediterranean.

Step into a world where heritage and innovation harmoniously intertwine, a place where passion for authenticity meets avant-garde culinary techniques. As you enter, you'll be captivated by the warm and elegant ambiance, adorned with tasteful hints of Middle Eastern motifs that effortlessly blend with modern chic.

The thoughtfully curated wine list complements the menu perfectly, offering a carefully selected range of regional wines, arak, and innovative pairings that elevate the dining experience further.
Prepare to be enchanted by the brilliance of the Levantine cuisine and the experience that has earned its well-deserved place in the revered Michelin guide.
Top review
JeffVIP
Dined on May 23, 2025
Wonderful selection of many tastes. Everything was delicious.
Ambar Capitol Hill
4.7 (5107)
$30 and under
Balkan style
Capitol Hill

Welcome to Ambar, the gem of Capitol Hill, where you are invited to explore the dynamic flavors of Balkan cuisine. What distinguishes us, is our well-curated, exclusive 'Dining Without Limits' experience, which brings you the soul of Balkan dining traditions. Our extensive menu boasts a variety of shareable small plates, perfectly paired with a vast selection of premium Balkan wines.

Whether joining us for a leisurely lunch, celebratory weekend brunch, or an evening of indulgence, our unlimited dining menu promises to deliver an unparalleled culinary journey. We excel in serving individual guests, as well as larger groups, and private events.
Top review
CatherineVIP
Dined on Jun 23, 2025
We had a lovely lunch with excellent service by Kinsey and others.

Welcome to Ambar, the gem of Capitol Hill, where you are invited to explore the dynamic flavors of Balkan cuisine. What distinguishes us, is our well-curated, exclusive 'Dining Without Limits' experience, which brings you the soul of Balkan dining traditions. Our extensive menu boasts a variety of shareable small plates, perfectly paired with a vast selection of premium Balkan wines.

Whether joining us for a leisurely lunch, celebratory weekend brunch, or an evening of indulgence, our unlimited dining menu promises to deliver an unparalleled culinary journey. We excel in serving individual guests, as well as larger groups, and private events.
Top review
CatherineVIP
Dined on Jun 23, 2025
We had a lovely lunch with excellent service by Kinsey and others.
Bar Chinois - DC
4.6 (682)
$30 and under
Chinese
Shaw
Bar Chinois is recognized for its constantly-evolving Chinese menu and French-inspired cocktail and wine program. Recent accolades include being listed in the Michelin Dining Guide USA, the Washington Post Fall Dining Guide, Modern Luxury DC Best of the City and 2024 RAMMY Award Winner for Best Bar in DC.

Located in Mount Vernon Triangle, Bar Chinois is a short walk from the Washington Convention Center, Capital One Arena, National Mall and Union Station. We offer happy hour specials Tuesday-Sunday from 5 pm-7 pm and a bottomless brunch on weekends.

If you are looking for an energetic Washington, DC dining experience with great food, drink and service, we would love to host you!
Top review
Philip
Dined 5 days ago
Food and drinks as advertised and tasted very yummy!
Bar Chinois is recognized for its constantly-evolving Chinese menu and French-inspired cocktail and wine program. Recent accolades include being listed in the Michelin Dining Guide USA, the Washington Post Fall Dining Guide, Modern Luxury DC Best of the City and 2024 RAMMY Award Winner for Best Bar in DC.

Located in Mount Vernon Triangle, Bar Chinois is a short walk from the Washington Convention Center, Capital One Arena, National Mall and Union Station. We offer happy hour specials Tuesday-Sunday from 5 pm-7 pm and a bottomless brunch on weekends.

If you are looking for an energetic Washington, DC dining experience with great food, drink and service, we would love to host you!
Top review
Philip
Dined 5 days ago
Food and drinks as advertised and tasted very yummy!
BlackSalt
4.7 (6752)
$31 to $50
Seafood
Palisades Northwest
BlackSalt is the much anticipated concept restaurant from Chef Jeff Black, featuring an upscale fish market fronting a vibrant bar and elegant restaurant.
**A 4% charge is applied to all sales for card processing fees. Charge will be waived if paying with cash
Top review
ToddVIP
Dined on Jun 24, 2025
The food here remains exceptional, the finest seafood I've ever eaten. I had the clam chowder, scallops and a quinoa salad plus pavlova for dessert. I will say that the shell on the pavlova was a bit too hard for my taste. Service is consistently good.
BlackSalt is the much anticipated concept restaurant from Chef Jeff Black, featuring an upscale fish market fronting a vibrant bar and elegant restaurant.
**A 4% charge is applied to all sales for card processing fees. Charge will be waived if paying with cash
Top review
ToddVIP
Dined on Jun 24, 2025
The food here remains exceptional, the finest seafood I've ever eaten. I had the clam chowder, scallops and a quinoa salad plus pavlova for dessert. I will say that the shell on the pavlova was a bit too hard for my taste. Service is consistently good.
Bombay Club
4.8 (5349)
$31 to $50
Indian
Downtown
The Bombay Club emulates characteristics of the old clubs of India. The elegant environment with pale pastels, ceiling fans, and a profusion of greenery is designed to create a warm and inviting gathering place for relaxation and regeneration. The cuisine is the finest of India, utilizing only the best quality ingredients to create a harmony of subtle flavors. Specialties prepared by Executive Chef Nilesh Singhvi, include tandoori salmon and green chili chicken. The sophisticated cuisine is enhanced by refine service and live piano music. Distinguished Restaurant of North America Award.
Top review
RICHARD
Dined 4 days ago
The meal was delicious with an attentive wait staff throughout the meal.The meal was served in its outdoor setting which made for a great dining experience.
The Bombay Club emulates characteristics of the old clubs of India. The elegant environment with pale pastels, ceiling fans, and a profusion of greenery is designed to create a warm and inviting gathering place for relaxation and regeneration. The cuisine is the finest of India, utilizing only the best quality ingredients to create a harmony of subtle flavors. Specialties prepared by Executive Chef Nilesh Singhvi, include tandoori salmon and green chili chicken. The sophisticated cuisine is enhanced by refine service and live piano music. Distinguished Restaurant of North America Award.
Top review
RICHARD
Dined 4 days ago
The meal was delicious with an attentive wait staff throughout the meal.The meal was served in its outdoor setting which made for a great dining experience.
Cafe Riggs
4.8 (179)
$31 to $50
Contemporary French / American
Penn Quarter
In the grand tradition of French cuisine, Café Riggs presents a contemporary American brasserie that reimagines classic dishes within a vibrant setting.
Top review
Maria
Dined on May 28, 2025
It was our 3rd time at Riggs (every time we are in D.C. we come to Riggs) and it was amazing as any other time before. The food was delicious, service was good and professional and we enjoyed our dining experience. Looking forward to come back next time we visit D.C.
In the grand tradition of French cuisine, Café Riggs presents a contemporary American brasserie that reimagines classic dishes within a vibrant setting.
Top review
Maria
Dined on May 28, 2025
It was our 3rd time at Riggs (every time we are in D.C. we come to Riggs) and it was amazing as any other time before. The food was delicious, service was good and professional and we enjoyed our dining experience. Looking forward to come back next time we visit D.C.
Chaplin
4.7 (1632)
$30 and under
Japanese
Shaw
Chaplin's Restaurant & Bar is a 1930's style Japanese Ramen House and cocktail bar. Chaplin's Executive Chef and Partner, Myo Htun, is originally from Burma, but was cooking ramen in Japan at a young age. Myo received a blessing from his mentor in Japan after nearly 30 years of cooking in Japan, to come to America and continue to showcase his authentic Ramen and traditional Japanese cuisine. Chaplin's Restaurant demonstrates the aesthetic of a bustling ramen house in Japan in the 1930's silent film era. There is also a large outdoor dining area that is dog friendly. Chaplin's is located in the heart of the Historic Shaw neighborhood. And it is open until last call 7 days a week. Chaplin's received a Plate certification in the Michelin Guide in 2020. And it is located steps from the convention center and popular Logan Circle, 14th street and City Market.
Top review
Stephanie
Dined 3 days ago
The waiter’s recommendation was spot on! Get the Chaplin A.S.S. and add an egg and shrimp gyoza, you won’t be disappointed!
Chaplin's Restaurant & Bar is a 1930's style Japanese Ramen House and cocktail bar. Chaplin's Executive Chef and Partner, Myo Htun, is originally from Burma, but was cooking ramen in Japan at a young age. Myo received a blessing from his mentor in Japan after nearly 30 years of cooking in Japan, to come to America and continue to showcase his authentic Ramen and traditional Japanese cuisine. Chaplin's Restaurant demonstrates the aesthetic of a bustling ramen house in Japan in the 1930's silent film era. There is also a large outdoor dining area that is dog friendly. Chaplin's is located in the heart of the Historic Shaw neighborhood. And it is open until last call 7 days a week. Chaplin's received a Plate certification in the Michelin Guide in 2020. And it is located steps from the convention center and popular Logan Circle, 14th street and City Market.
Top review
Stephanie
Dined 3 days ago
The waiter’s recommendation was spot on! Get the Chaplin A.S.S. and add an egg and shrimp gyoza, you won’t be disappointed!
Chercher Ethiopian Cuisine
4.7 (131)
$30 and under
Ethiopian
Bethesda
Chercher Ethiopian Cuisine is one of the best Ethiopian restaurants in the heart of Washington DC offering a fun-filled, casual dining experience! Cherecher strives to always serve you fresh and affordable Ethiopian cuisine. This is what our customers say about us.
Top review
Lisa
Dined on May 31, 2025
Excellent experience. Delicious food. Would definitely go back.
Chercher Ethiopian Cuisine is one of the best Ethiopian restaurants in the heart of Washington DC offering a fun-filled, casual dining experience! Cherecher strives to always serve you fresh and affordable Ethiopian cuisine. This is what our customers say about us.
Top review
Lisa
Dined on May 31, 2025
Excellent experience. Delicious food. Would definitely go back.
China Chilcano
4.7 (3864)
$30 and under
Peruvian
Penn Quarter
China Chilcano celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to our Nation's Capital. The restaurant honors Peru's deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name an homage to Peru's renowned fish stew and its popular national drink, the Chilcano. China Chilcano ranks consistently as a top DC dining destination, and was awarded a bib gourmand in the 2017-2020 Michelin guides to Washington, DC.
Top review
Jaclyn
Dined 4 days ago
Honestly no complaints. Great meal, excellent service.
China Chilcano celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to our Nation's Capital. The restaurant honors Peru's deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name an homage to Peru's renowned fish stew and its popular national drink, the Chilcano. China Chilcano ranks consistently as a top DC dining destination, and was awarded a bib gourmand in the 2017-2020 Michelin guides to Washington, DC.
Top review
Jaclyn
Dined 4 days ago
Honestly no complaints. Great meal, excellent service.
Das Ethiopian - Georgetown
4.7 (1573)
$31 to $50
Ethiopian
Georgetown
DAS Ethiopian offers you a cozy two story setting, with rare outside dining views and al fresco patio dining in season. DAS is located at the eclectically brilliant historic corner of the internationally renowned shopping district of Georgetown. A tent under which all come to feast is the very Amharic definition of DAS, and that is what you will enjoy here. From neighborhood diners, nearby students, journalists, to international visitors and performers, all enjoy the casual but refined atmosphere that serves up the freshest Ethiopian dishes from local and sustainable food sources. Let us know of your dining plans now so we may accommodate any extra needs or private dining desires you may have. We look forward to serving you again and again!
Top review
SusanVIP
Dined 3 days ago
Everything was incredible, from the staff to the appetizers, to the dessert! The meal was the most delicious we’ve ever tasted. If you go with a group, get different items, as it is family style and you’ll get to experience all the different dishes. You will not be disappointed!!
DAS Ethiopian offers you a cozy two story setting, with rare outside dining views and al fresco patio dining in season. DAS is located at the eclectically brilliant historic corner of the internationally renowned shopping district of Georgetown. A tent under which all come to feast is the very Amharic definition of DAS, and that is what you will enjoy here. From neighborhood diners, nearby students, journalists, to international visitors and performers, all enjoy the casual but refined atmosphere that serves up the freshest Ethiopian dishes from local and sustainable food sources. Let us know of your dining plans now so we may accommodate any extra needs or private dining desires you may have. We look forward to serving you again and again!
Top review
SusanVIP
Dined 3 days ago
Everything was incredible, from the staff to the appetizers, to the dessert! The meal was the most delicious we’ve ever tasted. If you go with a group, get different items, as it is family style and you’ll get to experience all the different dishes. You will not be disappointed!!
Dauphine’s
4.5 (1483)
$31 to $50
Contemporary American
Downtown
Dauphine’s is a modern day incarnation of the dramatic Grande Dame establishments of New Orleans, brought to you by the award winning Long Shot Hospitality - the team behind DC's beloved The Salt Line Restaurants. Dauphine’s utilizes Mid-Atlantic ingredients to prepare classic New Orleans fare while also creating original dishes inspired by the legendary city. All brought to you in a breathtaking spacious downtown restaurant setting with the most beautiful bar in downtown DC, plenty of patio dining, and a festive outdoor bar and garden area. Located in the Midtown Center, Dauphine's is just steps from the White House, National Theater, Convention Center, Cap One Arena and most downtown attractions and provides an elegant yet relaxed dining atmosphere for any occasion. Dauphine’s serves Dinner seven nights a week and Brunch on weekends, with Happy Hour every day 4pm-7pm and an ALL DAY Happy Hour on Sundays - plus don't miss our signature Sunday Live Jazz Brunch! We hope to see you soon!
Top review
GlennVIP
Dined 3 days ago
Delicious food with a delightful server made for a great dinner out with friends.
Dauphine’s is a modern day incarnation of the dramatic Grande Dame establishments of New Orleans, brought to you by the award winning Long Shot Hospitality - the team behind DC's beloved The Salt Line Restaurants. Dauphine’s utilizes Mid-Atlantic ingredients to prepare classic New Orleans fare while also creating original dishes inspired by the legendary city. All brought to you in a breathtaking spacious downtown restaurant setting with the most beautiful bar in downtown DC, plenty of patio dining, and a festive outdoor bar and garden area. Located in the Midtown Center, Dauphine's is just steps from the White House, National Theater, Convention Center, Cap One Arena and most downtown attractions and provides an elegant yet relaxed dining atmosphere for any occasion. Dauphine’s serves Dinner seven nights a week and Brunch on weekends, with Happy Hour every day 4pm-7pm and an ALL DAY Happy Hour on Sundays - plus don't miss our signature Sunday Live Jazz Brunch! We hope to see you soon!
Top review
GlennVIP
Dined 3 days ago
Delicious food with a delightful server made for a great dinner out with friends.
dLeña
4.7 (2305)
$30 and under
Mexican
Mount Vernon Square
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
Top review
Nicole
Dined 5 days ago
Seafood enchiladas and margarita were amazing! We also had the Maryland crab guacamole and ceviche and elote dessert that were all delicious! Loved the bloody Mary’s also
dLeña is a vibrant restaurant in Washington D.C. that invites you to explore the rich flavors of Mexican cuisine. Step into a warm space illuminated by wood-fired ovens and adorned with Latin American art. Savor a culinary journey with fresh, local ingredients, starting with their signature guacamole, a blend of avocado, tomato, onion, cilantro, and lime. Continue your adventure with ceviches, aguachiles, and wood-fired specialties like Tomahawk steak and Wagyu Steak a la Piedra. dLeña's menu caters to all tastes, featuring pescatarian, vegan, and vegetarian options. Pair your meal with an extensive selection of tequila and mezcal, or enjoy a handcrafted cocktail. Whether you're after a romantic dinner, a lively brunch, or a late-night gathering, dLeña's trendy ambiance and attentive service promise an unforgettable experience. Join them for a taste of Mexico's vibrant culture and culinary artistry.
Top review
Nicole
Dined 5 days ago
Seafood enchiladas and margarita were amazing! We also had the Maryland crab guacamole and ceviche and elote dessert that were all delicious! Loved the bloody Mary’s also
El Secreto de Rosita
4.3 (751)
$30 and under
Latin American
Downtown
El Secreto De Rosita seeks to create great-tasting, authentic Peruvian street food, expertly crafted by Chef Kike Espinoza, that transports you to the vibrant flavors of Peru. With a warm, welcoming atmosphere reminiscent of your grandmother’s home, it’s a place where every bite feels like a cherished family tradition.
Top review
Jeni
Dined on Jun 21, 2025
We were excited to finally try this place out, as it’s been on our list for a while. The staff was welcoming, and the restaurant was beautiful and inviting. We went there with our kids, and it took me a minute, but there was a giant mural of a naked woman on the wall, which I found odd for a restaurant. The service was a bit slow. There was only one or two other tables at the time. I'm not sure if they are in the middle of training, but it just felt a bit off. Everyone was kind, but overall, the service was a little lacking. The menu we saw posted here was not the menu we were given, so I would suggest you look at their site for a current menu. We found the menu to be very limited, especially if dining with kids. The food was good, and portions were good, but I just wish there were more options to choose from. The menu had a backside offering food from their sister restaurant which offers Palestinian food which also was odd to me as we went there for the great Peruvian food I had heard about. All in all food was good but we would likely not return.
El Secreto De Rosita seeks to create great-tasting, authentic Peruvian street food, expertly crafted by Chef Kike Espinoza, that transports you to the vibrant flavors of Peru. With a warm, welcoming atmosphere reminiscent of your grandmother’s home, it’s a place where every bite feels like a cherished family tradition.
Top review
Jeni
Dined on Jun 21, 2025
We were excited to finally try this place out, as it’s been on our list for a while. The staff was welcoming, and the restaurant was beautiful and inviting. We went there with our kids, and it took me a minute, but there was a giant mural of a naked woman on the wall, which I found odd for a restaurant. The service was a bit slow. There was only one or two other tables at the time. I'm not sure if they are in the middle of training, but it just felt a bit off. Everyone was kind, but overall, the service was a little lacking. The menu we saw posted here was not the menu we were given, so I would suggest you look at their site for a current menu. We found the menu to be very limited, especially if dining with kids. The food was good, and portions were good, but I just wish there were more options to choose from. The menu had a backside offering food from their sister restaurant which offers Palestinian food which also was odd to me as we went there for the great Peruvian food I had heard about. All in all food was good but we would likely not return.
Estuary
4.6 (767)
$30 and under
Contemporary American
Penn Quarter
At Estuary, we celebrate the essence of contemporary American cuisine while embracing the rich bounty of the Chesapeake region. Modern design and floor-to-ceiling windows await you, giving way to sweeping views of DC’s iconic skyline. Here, the city’s dynamic energy pairs seamlessly with a menu that tells a story of culture, tradition, and artistry – all firmly rooted in the Chesapeake.

To complement the flavors on your plate, we present an extensive selection of meticulously curated wines and handcrafted cocktails.

Chef de Cuisine Arturo Elias brings a deeply personal touch to every dish, making full use of his traditional French training while also drawing inspiration from memories of cooking side-by-side with his grandmother in Mexico. His multicultural experience shines through in bold, flavorful accents that add a unique twist to Mid-Atlantic fare, blending time-honored techniques with a passion for innovation.
Top review
Christina
Dined 6 days ago
Excellent view from the window side seats. The bar area has congregating areas for parties; it gets rather loud. (Not an ideal area for a date or business meal.) The food is excellent, fresh, and inventive.
At Estuary, we celebrate the essence of contemporary American cuisine while embracing the rich bounty of the Chesapeake region. Modern design and floor-to-ceiling windows await you, giving way to sweeping views of DC’s iconic skyline. Here, the city’s dynamic energy pairs seamlessly with a menu that tells a story of culture, tradition, and artistry – all firmly rooted in the Chesapeake.

To complement the flavors on your plate, we present an extensive selection of meticulously curated wines and handcrafted cocktails.

Chef de Cuisine Arturo Elias brings a deeply personal touch to every dish, making full use of his traditional French training while also drawing inspiration from memories of cooking side-by-side with his grandmother in Mexico. His multicultural experience shines through in bold, flavorful accents that add a unique twist to Mid-Atlantic fare, blending time-honored techniques with a passion for innovation.
Top review
Christina
Dined 6 days ago
Excellent view from the window side seats. The bar area has congregating areas for parties; it gets rather loud. (Not an ideal area for a date or business meal.) The food is excellent, fresh, and inventive.
Georgia Brown's
4.5 (8888)
$31 to $50
Low Country
Downtown
Come and experience our lively interpretation of South Carolina Low-Country cuisine. Enjoy good southern food, servers who bubble over with hospitality, and a dining room that is truly distinctive. With its golden woods and bronze sculptures that crawl across the ceiling, designer Adam Tihany has created an atmosphere to awaken your senses. What better place to enjoy low country cuisine than in this contemporary environment celebrating the south. Offering the flavor of the South - the Soul of Washington; where we will be sure to leave a light burning in the window for you, our guests.

22% service charge is included on every check. 18% is distributed directly to service workers on top of their base wages, and the remaining 4% is used to help pay for all staff costs due to the District of Columbia's Initiative 82. You may choose to leave an additional tip!

https://www.facebook.com/GeorgiaBrownsRestaurant/

https://www.instagram.com/georgiabrowns_dc/

http://gbrowns.com/
Top review
MarjunetteVIP
Dined 5 days ago
Wonderful group dinner! Excellent food and accommodating staff. Thank you!
Come and experience our lively interpretation of South Carolina Low-Country cuisine. Enjoy good southern food, servers who bubble over with hospitality, and a dining room that is truly distinctive. With its golden woods and bronze sculptures that crawl across the ceiling, designer Adam Tihany has created an atmosphere to awaken your senses. What better place to enjoy low country cuisine than in this contemporary environment celebrating the south. Offering the flavor of the South - the Soul of Washington; where we will be sure to leave a light burning in the window for you, our guests.

22% service charge is included on every check. 18% is distributed directly to service workers on top of their base wages, and the remaining 4% is used to help pay for all staff costs due to the District of Columbia's Initiative 82. You may choose to leave an additional tip!

https://www.facebook.com/GeorgiaBrownsRestaurant/

https://www.instagram.com/georgiabrowns_dc/

http://gbrowns.com/
Top review
MarjunetteVIP
Dined 5 days ago
Wonderful group dinner! Excellent food and accommodating staff. Thank you!
Jaleo - DC
4.7 (11243)
$30 and under
Spanish
Penn Quarter
Imagined through the creative lens of Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain by showcasing the rich regional diversity of Spanish cuisine. Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere.
Top review
MicheleVIP
Dined 2 days ago
Great round table with awesome sangria. Paella is fabulous to share ! Happy retirement to us all
Imagined through the creative lens of Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain by showcasing the rich regional diversity of Spanish cuisine. Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere.
Top review
MicheleVIP
Dined 2 days ago
Great round table with awesome sangria. Paella is fabulous to share ! Happy retirement to us all
Karma Modern Indian | Karizma Modern
4.7 (548)
$31 to $50
Indian
Mount Vernon Square
Karma's dining rooms now offer TWO distinct dining experiences - A CHEF TASTING MENU & A-LA CARTE experience. Karizma - the new format offers a refreshed menu for ala carte dining.
Visit: www.karizmadc.com or www.karmamodernindian.com for details.

Karizma, the latest ala carte concept by Karma Modern Indian, offers an upscale casual dining experience. Led by award-winning Chef Ajay Kumar, Karma | Karizma blends traditional Indian flavors with modern culinary techniques to create bold, innovative dishes.

Karma Modern Indian is a Michelin Bib Gourmand restaurant since 2021 in Washington, D.C., known for its innovative approach to traditional Indian cuisine. Karma has now transitioned to an exclusive, reservations-only tasting menu concept, offering 4-, 6-, and 9-course dining experiences alongside Karizma. Our carefully curated menu, crafted by award-winning Chef Ajay Kumar, takes guests on a culinary journey through India’s diverse flavors, paired with an exceptional wine selection.
Top review
DavisVIP
Dined on Jun 15, 2025
Outstanding food and service! We had the featured appetizer. We were on the A al carte side, and look forward to doing the tasting menu soon. They were out of the wine we ordered, but gave us tastes of an alternative then brought a third (Alberino) that was an even better pairing than where we started. We had the Nirvana 37 appetizer followed by the NARIYAL CHILI PRAWNS and the KERALA FISH CURRY. Both were excellent and beautifully presented. I look forward to my next visit.
Karma's dining rooms now offer TWO distinct dining experiences - A CHEF TASTING MENU & A-LA CARTE experience. Karizma - the new format offers a refreshed menu for ala carte dining.
Visit: www.karizmadc.com or www.karmamodernindian.com for details.

Karizma, the latest ala carte concept by Karma Modern Indian, offers an upscale casual dining experience. Led by award-winning Chef Ajay Kumar, Karma | Karizma blends traditional Indian flavors with modern culinary techniques to create bold, innovative dishes.

Karma Modern Indian is a Michelin Bib Gourmand restaurant since 2021 in Washington, D.C., known for its innovative approach to traditional Indian cuisine. Karma has now transitioned to an exclusive, reservations-only tasting menu concept, offering 4-, 6-, and 9-course dining experiences alongside Karizma. Our carefully curated menu, crafted by award-winning Chef Ajay Kumar, takes guests on a culinary journey through India’s diverse flavors, paired with an exceptional wine selection.
Top review
DavisVIP
Dined on Jun 15, 2025
Outstanding food and service! We had the featured appetizer. We were on the A al carte side, and look forward to doing the tasting menu soon. They were out of the wine we ordered, but gave us tastes of an alternative then brought a third (Alberino) that was an even better pairing than where we started. We had the Nirvana 37 appetizer followed by the NARIYAL CHILI PRAWNS and the KERALA FISH CURRY. Both were excellent and beautifully presented. I look forward to my next visit.
La Bise
4.6 (981)
$31 to $50
French
Downtown
Welcome to La Bise, a modern, bright, and colorful 21st century French restaurant with Japanese inspiration in the heart of Washington, DC. Just steps from the White House, patrons can enjoy our expanded outdoor patio, inviting bar, and an engaging, open-air kitchen with two distinctive dining room options. Enjoy our unique wine list of French and American regions featuring both old and new world selections.
Top review
MattVIP
Dined on Jun 12, 2025
Excellent food — and a fresh, innovative twist on French cuisine. I’ll be back.
Welcome to La Bise, a modern, bright, and colorful 21st century French restaurant with Japanese inspiration in the heart of Washington, DC. Just steps from the White House, patrons can enjoy our expanded outdoor patio, inviting bar, and an engaging, open-air kitchen with two distinctive dining room options. Enjoy our unique wine list of French and American regions featuring both old and new world selections.
Top review
MattVIP
Dined on Jun 12, 2025
Excellent food — and a fresh, innovative twist on French cuisine. I’ll be back.
Lupo Verde - 14th St
4.4 (1992)
$31 to $50
Italian
Logan Circle
Authentic, rustic, Italian fare featuring a variety of small plates, house-made charcuteries, breads, cheeses and antipasti. House-made pastas, whole roasted fish and a premiere selection of meats during dinner. A true Italian experience in an intimate two-story setting.

Indoor dining is now available as of 1/22 at 25% capacity. Reservations are for indoor seating only. You may request patio seating, however it is on a first come first serve basis. Please be aware that there is a 90 minute maximum per table for parties less than 5 (*both inside & outside) unless otherwise approved by management. We are doing our best to accommodate as many guests as possible. We appreciate your business and understanding during this difficult time.

In-House Delivery and Takeout
UberEats, Postmates and Doordash
Top review
JulianVIP
Dined on Jun 22, 2025
The food is superb, and the service is very personable, highly recommend it
Authentic, rustic, Italian fare featuring a variety of small plates, house-made charcuteries, breads, cheeses and antipasti. House-made pastas, whole roasted fish and a premiere selection of meats during dinner. A true Italian experience in an intimate two-story setting.

Indoor dining is now available as of 1/22 at 25% capacity. Reservations are for indoor seating only. You may request patio seating, however it is on a first come first serve basis. Please be aware that there is a 90 minute maximum per table for parties less than 5 (*both inside & outside) unless otherwise approved by management. We are doing our best to accommodate as many guests as possible. We appreciate your business and understanding during this difficult time.

In-House Delivery and Takeout
UberEats, Postmates and Doordash
Top review
JulianVIP
Dined on Jun 22, 2025
The food is superb, and the service is very personable, highly recommend it
Maiz64
4.6 (328)
$31 to $50
Mexican
Logan Circle
Brunch & Dinner
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.

It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.

Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.

Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging

We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.

Top review
EvelynFVIP
Dined on Mar 13, 2024
The service is stellar! The presentation of the food is beautiful and the taste of everything we had was absolutely incredible. So delicious! The dessert topped off the entire meal! Definitely recommend and definitely will return when in DC. Thank you Victor and his team!
Brunch & Dinner
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.

It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.

Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.

Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging

We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.

Top review
EvelynFVIP
Dined on Mar 13, 2024
The service is stellar! The presentation of the food is beautiful and the taste of everything we had was absolutely incredible. So delicious! The dessert topped off the entire meal! Definitely recommend and definitely will return when in DC. Thank you Victor and his team!
Michele’s
4.4 (307)
$31 to $50
Contemporary French / American
West Loop
Named in honor of MICHELIN-starred Chef Matt Baker’s late mother, Michele’s is a heartfelt tribute to her love of timeless bistro and brasserie fare — a love that continues to shape Chef Baker’s culinary philosophy and hospitality ethos.

Blending his classical French training with modern sensibilities, Chef Baker reimagines beloved dishes with refined technique and seasonal inspiration. The result is an upscale New American dining experience layered with traditional French accents, offering both comfort and elegance in every bite.

Now offering lunch, Mondays-Fridays 11:00am-3:00 pm; and Brunch on Saturday's 11:00am-3:00pm.

Ask about our specialty features:
Monday Burger Night
Happy Hour Dailey
Seasonal Happenings & More!
Top review
Isaiah
Dined on May 29, 2025
The food was delicious and the staff were very hospitable.
Named in honor of MICHELIN-starred Chef Matt Baker’s late mother, Michele’s is a heartfelt tribute to her love of timeless bistro and brasserie fare — a love that continues to shape Chef Baker’s culinary philosophy and hospitality ethos.

Blending his classical French training with modern sensibilities, Chef Baker reimagines beloved dishes with refined technique and seasonal inspiration. The result is an upscale New American dining experience layered with traditional French accents, offering both comfort and elegance in every bite.

Now offering lunch, Mondays-Fridays 11:00am-3:00 pm; and Brunch on Saturday's 11:00am-3:00pm.

Ask about our specialty features:
Monday Burger Night
Happy Hour Dailey
Seasonal Happenings & More!
Top review
Isaiah
Dined on May 29, 2025
The food was delicious and the staff were very hospitable.
Ottoman Taverna
4.6 (1747)
$30 and under
Turkish
Mount Vernon Square
Ottoman Taverna provides flavors and dishes from the Turkish cuisine. Enjoy house made kebaps, dips, hot mezes, desserts and more at our Turkish restaurant. Ottoman Taverna has been awarded Michelin Bib Gourmand status since opening in 2017.
Top review
Umar
Dined 7 days ago
Very good food, amazing taste, variety of kabobs. First time trying Turkish food and was quite impressed, would definitely come again.
Ottoman Taverna provides flavors and dishes from the Turkish cuisine. Enjoy house made kebaps, dips, hot mezes, desserts and more at our Turkish restaurant. Ottoman Taverna has been awarded Michelin Bib Gourmand status since opening in 2017.
Top review
Umar
Dined 7 days ago
Very good food, amazing taste, variety of kabobs. First time trying Turkish food and was quite impressed, would definitely come again.
Oyamel
4.7 (9755)
$30 and under
Mexican
Penn Quarter
At Oyamel, José Andrés and his team combine Mexico's rich regional diversity with the vibrant urban atmosphere of Mexico City. The liveliness of the dining room is matched by the creativity of the menu and cocktail list, featuring antojitos--Mexican small plates--ceviches and tacos.
Top review
Asia
Dined 2 days ago
Amazing experience & service! The food & drinks were well-cultivated and balanced. Will return in the future.
At Oyamel, José Andrés and his team combine Mexico's rich regional diversity with the vibrant urban atmosphere of Mexico City. The liveliness of the dining room is matched by the creativity of the menu and cocktail list, featuring antojitos--Mexican small plates--ceviches and tacos.
Top review
Asia
Dined 2 days ago
Amazing experience & service! The food & drinks were well-cultivated and balanced. Will return in the future.
Pearl Dive Oyster Palace
4.8 (1627)
$31 to $50
Seafood
Logan Circle
With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Peal Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include crispy crawfish fritters, barbecue shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, crawfish etouffee and Gulf Coast Redfish, all of which have an amazing balance of spices.

The rich entrées at Pearl Dive Oyster Bar are further replicated in its dessert menu, with winning options like Beignets and Brazos River Bottom Pecan Pie.
Top review
Michael
Dined 2 days ago
I haven’t always loved Pearl Dive, but I do now. The fire-grilled daily fish (black sea bass last night with stone-ground grits, pecan brown butter, and green beans) was to die for. I’ve recently had bacon wrapped oysters and Addie’s Mussells, jambalaya, shrimp gumbo, and blackened catfish. Buttery biscuits and cornmeal muffins are worth the price of admission, but offered gratis. The beignets are my favorite desserts cuz not too sweet, but last night’s apple pie was also sweetened with a gentle hand, and very good, with an assertively spiced cinnamon ice cream. The service is always friendly and terrific. Pearl Dive reminds me of the perfect New Orleans seafood resto, (albeit with plenty of meat dishes) hitting all the right notes. Think Brennan’s, KPaul and Commander’s Palace, and take it up a notch. The prices are happily very reasonable. We usually spend about $55 per person for food, without a penny’s worth of regret.
With an ambience steeped in rustic charm and a menu filled with treasures from the sea, Pearl Dive Oyster Palace focuses on fresh produce and quality ingredients in its welcoming eatery. Specializing in a wide variety of oysters, from such places as Virginia, Japan, Rhode Island, British Columbia and Washington state, Peal Dive Oyster Palace takes oyster preparation seriously, complementing the delicate taste of the oyster. Appetizer options include crispy crawfish fritters, barbecue shrimp and wood-grilled oysters. Besides oysters, house specialties have a decidedly Cajun flair, with items such as seafood gumbo, crawfish etouffee and Gulf Coast Redfish, all of which have an amazing balance of spices.

The rich entrées at Pearl Dive Oyster Bar are further replicated in its dessert menu, with winning options like Beignets and Brazos River Bottom Pecan Pie.
Top review
Michael
Dined 2 days ago
I haven’t always loved Pearl Dive, but I do now. The fire-grilled daily fish (black sea bass last night with stone-ground grits, pecan brown butter, and green beans) was to die for. I’ve recently had bacon wrapped oysters and Addie’s Mussells, jambalaya, shrimp gumbo, and blackened catfish. Buttery biscuits and cornmeal muffins are worth the price of admission, but offered gratis. The beignets are my favorite desserts cuz not too sweet, but last night’s apple pie was also sweetened with a gentle hand, and very good, with an assertively spiced cinnamon ice cream. The service is always friendly and terrific. Pearl Dive reminds me of the perfect New Orleans seafood resto, (albeit with plenty of meat dishes) hitting all the right notes. Think Brennan’s, KPaul and Commander’s Palace, and take it up a notch. The prices are happily very reasonable. We usually spend about $55 per person for food, without a penny’s worth of regret.
Rappahannock Oyster Bar at The Wharf
4.2 (289)
$30 and under
Oyster Bar
Southwest Waterfront
Rappahannock Oyster Bar (Wharf) occupies the restored historic oyster shed (circa 1912) building at the Municipal Fish Market (the oldest fish market in the United States). The restaurant serves a line up of small plate offerings, wines, craft beers, unique cocktails, and of course, our very own celebrated shellfish.
Top review
nathan khang
Dined on Jun 18, 2025
overall good service and the osyter was fresh and the drinks was good the octopus grill was great too
Rappahannock Oyster Bar (Wharf) occupies the restored historic oyster shed (circa 1912) building at the Municipal Fish Market (the oldest fish market in the United States). The restaurant serves a line up of small plate offerings, wines, craft beers, unique cocktails, and of course, our very own celebrated shellfish.
Top review
nathan khang
Dined on Jun 18, 2025
overall good service and the osyter was fresh and the drinks was good the octopus grill was great too
Rumi's Kitchen - DC
4.9 (2673)
$31 to $50
Persian
Mount Vernon Square
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
Top review
Christopher
Dined 3 days ago
Amazing experience. The chicken was my favorite and the wings were good.
Rumi's Kitchen first opened more than a decade ago in Atlanta, the result of years of development by Chef / Owner Ali Mesghali. Showcasing the flavors of Iran -- fresh herbs, kabobs cooked over an open-fire grill -- quickly won loyal guests at the original location in Sandy Springs, GA and set us on pace to open our first restaurant outside of Georgia in 2020. Rumi was a 13th-century Persian poet whose words and life teach us how to find inner peace, happiness and love. We invite you to Rumi’s Kitchen where fresh, healthy food and attentive Persian hospitality await you.
Top review
Christopher
Dined 3 days ago
Amazing experience. The chicken was my favorite and the wings were good.
San Lorenzo
4.8 (354)
$31 to $50
Italian
Shaw
Come to San Lorenzo and feel transported to the streets of Italy. Enjoy light, wholesome dishes & only the finest Italian wines while surrounded by beautiful stucco walls and black & white photos of the chef/owner's hometown.

Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.

So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Top review
Jacob
Dined on Jun 24, 2025
Manager was incredible and the food was delicious
Come to San Lorenzo and feel transported to the streets of Italy. Enjoy light, wholesome dishes & only the finest Italian wines while surrounded by beautiful stucco walls and black & white photos of the chef/owner's hometown.

Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.

So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Top review
Jacob
Dined on Jun 24, 2025
Manager was incredible and the food was delicious
Shilling Canning Company
4.9 (47)
$50 and over
American
Navy Yard
A modern American restaurant in Navy Yard where Executive Chef Reid Shilling serves his take on seasonal cuisine highlighting ingredients from around the Chesapeake region. Experiences include a 7-course tasting menu (served exclusively at the Chef's Counter), an a la carte menu, and a weekend brunch menu, and an INCREDIBLE BAR MENU AND ALL NIGHT HAPPY HOUR!!!

The 7-course tasting menu is seasonally driven and changes regularly offering guests a front-row seat to the open kitchen. Enjoy an expansive offering of Chef Reid Shilling’s regularly changing culinary creations and seasonally-inspired dishes, all prepared with a hyper-local approach to sourcing. This experience is the only menu served at the Chef’s Counter and may be previewed on our website.
Top review
Jody
Dined on May 30, 2025
Everything was fantastic! 7 course tasting menu is the way to go! Food, drinks, and atmosphere were all incredible. The staff was so welcoming and attentive, and they make it worth the hype!
A modern American restaurant in Navy Yard where Executive Chef Reid Shilling serves his take on seasonal cuisine highlighting ingredients from around the Chesapeake region. Experiences include a 7-course tasting menu (served exclusively at the Chef's Counter), an a la carte menu, and a weekend brunch menu, and an INCREDIBLE BAR MENU AND ALL NIGHT HAPPY HOUR!!!

The 7-course tasting menu is seasonally driven and changes regularly offering guests a front-row seat to the open kitchen. Enjoy an expansive offering of Chef Reid Shilling’s regularly changing culinary creations and seasonally-inspired dishes, all prepared with a hyper-local approach to sourcing. This experience is the only menu served at the Chef’s Counter and may be previewed on our website.
Top review
Jody
Dined on May 30, 2025
Everything was fantastic! 7 course tasting menu is the way to go! Food, drinks, and atmosphere were all incredible. The staff was so welcoming and attentive, and they make it worth the hype!
Swahili Village The Consulate
4.5 (519)
$50 and over
African
Dupont Circle
Swahili Village Restaurant and Bar offers authentic Kenyan meals and Kenyan ambiance. Venture in and be transported to a city in Kenya. Karibu. We serve nyama choma, tilapia, samosas, imported beer, and beverages.
Top review
pearl belinda
Dined on May 25, 2025
Service is incredibly slow and took forever to get anything to the table. Food was great!
Swahili Village Restaurant and Bar offers authentic Kenyan meals and Kenyan ambiance. Venture in and be transported to a city in Kenya. Karibu. We serve nyama choma, tilapia, samosas, imported beer, and beverages.
Top review
pearl belinda
Dined on May 25, 2025
Service is incredibly slow and took forever to get anything to the table. Food was great!
The Pembroke
4.6 (2086)
$31 to $50
Global, International
Dupont Circle
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”
Top review
Drew
Dined 4 days ago
My wife and I enjoyed an amazing breakfast at The Pembroke during our recent visit to DC. Our waiter, Michelle, was very attentive and friendly.
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”
Top review
Drew
Dined 4 days ago
My wife and I enjoyed an amazing breakfast at The Pembroke during our recent visit to DC. Our waiter, Michelle, was very attentive and friendly.
Tonari
4.5 (355)
$31 to $50
Italian
Penn Quarter
Tonari is our Wafu Italian restaurant. WAFU means Japanese-style, so our menu is a Japanese take on Italian food. It originated in Japan through the love that the Japanese had for Italian food but wanted to incorporate some of their cultural flavors and ingredients to them. We at Daikaya Group and chef & owner, Katsuya Fukushima, are bringing this experience to you here in DC.

Looking for some fun Japanese antipasti bites, one of a kind pasta dishes, or pizza that you won't find anywhere else in the city? Then come join us for dinner, we look forward to having you soon.
Top review
Julie
Dined 7 days ago
Best Detroit style pizza I have had in the DMV. All the cheesy crunch and chew, but somehow also not too heavy. The flavors are out of this world!
Tonari is our Wafu Italian restaurant. WAFU means Japanese-style, so our menu is a Japanese take on Italian food. It originated in Japan through the love that the Japanese had for Italian food but wanted to incorporate some of their cultural flavors and ingredients to them. We at Daikaya Group and chef & owner, Katsuya Fukushima, are bringing this experience to you here in DC.

Looking for some fun Japanese antipasti bites, one of a kind pasta dishes, or pizza that you won't find anywhere else in the city? Then come join us for dinner, we look forward to having you soon.
Top review
Julie
Dined 7 days ago
Best Detroit style pizza I have had in the DMV. All the cheesy crunch and chew, but somehow also not too heavy. The flavors are out of this world!
Zaytinya - DC
4.7 (19936)
$30 and under
Mediterranean
Penn Quarter
Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.
Top review
Miguel
Dined 1 day ago
It was our second time in Zaytinya and was wonderful. The food was very tasty and the order arrived very fast. People were kind with us
Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.
Top review
Miguel
Dined 1 day ago
It was our second time in Zaytinya and was wonderful. The food was very tasty and the order arrived very fast. People were kind with us

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