LeChon

Name: LeChon
Address: 113 SW Naito Parkway, Portland, OR, United States, 97204
Telephone: (503) 219-9000
Price range: $30 and under
Rating: 4.9

4.9 (3685)

$30 and under

South American

113 SW Naito Parkway, Portland, OR 97204

Make a reservation

2 people

May 17, 2025

7:00 PM

Booked 48 times today

Experiences are available.

About this restaurant

Good for special occasions
Great for creative cocktails
Lively

Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.

Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
South American, Argentinean, Tapas / Small Plates
Hours of operation
Dinner Tue–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Happy Hour Tue–Sat 4:00 pm–5:00 pm
Phone number
(503) 219-9000
Website
http://www.lechonpdx.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef Jaco Smith

Location
113 SW Naito Parkway, Portland, OR 97204
Neighborhood
Southwest Portland
Cross street
Between SW Pine & Ash
Parking details
Metered street parking (free after 7:00pm)<br />Next to several Park & Pay lots
Public transit
MAX stop 1st & Oak puts you one block away; Red and Blue Lines only
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine

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Experiences

South Africa Dinner Series 2025
$110.00 per person
Prepaid
May 18, 2025 only
Our executive chef (Jaco Smith) is back hosting our recurring dinner series celebrating the cuisine and rich culture of his native South Africa. Tickets are a $110 all-inclusive price (per person), which includes a six course meal (served family style with your own party), red and white South African wines (or zero proof options) and gratuity. There are options for regular seating or bar seating, and we are happy to accommodate seating requests or communal table seating requests. We look forward to sharing the flavors and diversity of South Africa with you! Note: A full vegetarian menu will also be available, please let us know how many vegetarians will be in your party. Other allergies and dietary restrictions CANNOT be accommodated.

Popular dishes

Luis’ Asado*
short ribs, market steak, sweetbreads, corn & shishito salsa
14oz Brandt Farms Ribeye*
herb butter
"Nikkei Style" Kalbi Beef Ribs
Peruvian Roasted Chicken
corn, sweet potatoes, salsa criolla, cilantro
Smoked Duck Breast Chaufa Fried Rice
lardon, huancaina salsa, salsa criolla
Pan Seared Scallops*
fresh corn polenta, roasted tomatoes, parmesan, fine herbs
8 oz Snake River Farms Flank Steak*
piquillo pepper romesco, bacon jalapeno jam
Al Pastor Lamb Loin Chops*
two chops, onion jam relish, roasted tomato sauce

From the Field

Our table & cascade organics

Shaved Squash
cucumber, fennel, herbs, sesame, candied cashews, miso lemon vinaigrette
Farmers Green Salad
champagne vinaigrette, cranberries, goat cheese, pickled shallots, spiced pine nuts
Shaved Jicama Salad
passionfruit serrano vinaigrette, orange, bibb lettuce, pineapple, hazelnuts
Patatas
harissa aioli, parmesan, chives
Elote
chili, cotija, guajillo mayo
Foraged Mushrooms*
farm egg, aged parmesan, toasted brioche, caramelized onion puree

Empanadas & Ceviches

Piquillo Pepper Empanadas
queso, onions, parsley, ancho aioli
Brisket Empanadas
golden raisins, fontina cheese, ancho aioli
Shrimp Ceviche
aji lime amarillo, salsa criolla, avocado, cilantro
Vegetable Ceviche
avocado, hearts of palm, tomato, cucumber, aji amarillo, cilantro
Ahi Tuna Ceviche*
pear pineapple relish, tortilla chip crispies, blood orange leche de tigre

Tapas

Pastel de Choclo
Chilean beef and corn pie, oregano, cumin, tomato
Grilled Octopus
chorizo, fried potatoes, salsa verde, preserved lemon
Peruvian Fried Chicken Bites
fermented hot honey, corn, basil aioli
Vermicelli Dumplings
tofu emulsion, raspberry peach bbq sauce
Plaintain Fritters
sweet potato, fontina cheese , aji verde
Fried Olives and Marconas
espelette
Steak Tartare*
fermented fresno chile, pickled radish, avocado puree
Chorizo & Jalapeno-Cheddar Wild Boar Sausages
Gaucho Bread
chimichurri, bonfire salt
Pork Anticucho
sweet potato puree, aji verde, soy sesame bbq glaze (two skewers)
Lomo Saltado
tenderloin tips, pepper, onion, potato, soy teriyaki, coconut rice
Smoked Bone Marrow
gaucho bread, pebre, chimichurri
Pork Belly Baocitos
char siu glaze, pickled pepper slaw, steam buns (2 per order)

What 3,685 people are saying

LeChon reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.8Service
4.8Ambience
4.6Value

Noise • Moderate

Loved For

Portland / Oregon
Most Booked
Portland
Best Overall
Portland
Best Food
Portland
Most Booked

Review summary

AI-generated from verified diner reviews

LeChon is a standout dining destination in Portland, celebrated for its "amazing food" and vibrant atmosphere. The restaurant offers a diverse menu, praised for "flavorful" and "creative" dishes that delight the palate. Guests rave about the "friendly and attentive" service, creating an unforgettable dining experience.

3,685 Reviews

S
Shaunta VIP
Seattle11 reviews
5.0
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was outstanding from the cocktails to appetizers and entrees. All of the flavors were deep, tasty and we savored our bites. All of the plates are shareable. Huge plus!
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G
Glen
Boise8 reviews
5.0
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a lovely dinner. Creative cocktails- on the small size but very tasty. Excellent food. Booth by bathroom- not the best. Kaden our server was excellent!
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L
Lani VIP
Seattle53 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing happy hour options! Makes it affordable to try different things. Everything is great!
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D
Dr. Sharron VIP
San Francisco3 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Every dish, unique and delicious. Incredibly enjoyable experience. Highly recommended for foodies
Is this helpful?
S
Susan
Portland1 review
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place is simply delicious. Staff friendly and efficient.
Is this helpful?
C
Caleb
Kansas City1 review
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Tapas-style with a wonderful range of bites to choose from. The two of us shared the brisket empanadas, black bean empanadas, shrimp ceviche, foraged mushrooms, and teriyaki-glazed steak bites. We left very full and very satisfied. Great date night or spot to share with a larger group. Love love love!
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P
Peter/Jane
Central Coast1 review
5.0
Dined on May 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food! The way they incorporate different flavors in each dish is incredible. Our waiter was very friendly & knowledgeable about both the food & drink menu. And the ambience was warm & comfortable. I would highly recommend this restaurant when you are in Portland!
LeChonResponded 5 days ago
Thank you both so much for the wonderful review! I am so glad you enjoyed🤗❤️
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L
Linda
Sacramento8 reviews
5.0
Dined on May 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful place. Fantastic menu with tasty dishes. Definitely a re visit is in order.
LeChonResponded 5 days ago
Thank you Linda! Can't wait to have you back!
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E
Emma
Las Vegas1 review
5.0
Dined on May 7, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
BEST food we’ve had in Portland, cute restaurant, sweet servers, 15/10 recommend.
LeChonResponded 5 days ago
Thank you so much Emma! Thanks for appreciating all we do❤️🪼
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V
Vauna
Dallas11 reviews
5.0
Dined on May 7, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food is amazing! Our server was helpful and courteous.
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FAQs

LeChon does offer delivery in partnership with Uber Eats. LeChon also offers takeout which you can order by calling the restaurant at (503) 219-9000.

LeChon is rated 4.9 stars by 3685 OpenTable diners.

LeChon does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.