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  3. Detroit / Eastern Michigan

Restaurants near Weiss Playground

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49 restaurants available nearby

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A photo of Giovanni's Ristorante - Detroit restaurant
4.8
Exceptional(847)
Price: Expensive
• Italian • Detroit
Booked 15 times today
Giovanni’s Ristorante invites you to experience Italian cuisine in an atmosphere reminiscent of the old world charm where friends and family gather to enjoy more than just a meal. The homemade pastas, the prime cuts of meat, the fresh fish and farm grown vegetables are carefully prepared to preserve a distinctive flavor of the finest regions.Specialty wines and spirits complement each course. Guests enjoy tableside conversation with Frances Cannarsa Truant, the “padrona” or perhaps a visit from Chef Randy Truant. The atmosphere is convivial, warm, and aromatic. The staff is seasoned, the service impeccable.The Godfather Room is the ideal setting for a business meeting.The Wine Room offers a touch of romance for that special evening.The Main Dining Room is a perfect place to celebrate a birthday or an anniversary. There’s a Speak Easy in the back for the ultimate private party.Simply looking for a wonderful meal? Come for lunch or dinner.
A photo of Sexy Steak restaurant
4.7
Exceptional(896)
Price: Expensive
• Steak • Detroit
Booked 44 times today
Step into the captivating world of Sexy Steak, your premier Detroit destination for the ultimate Italian steakhouse experience. Savor prime beef paired with unparalleled expert service—an exquisite celebration defining our restaurant's unique charm. Join us for an unforgettable culinary journey where each bite mirrors our unwavering commitment to excellence, creating a distinct taste of Italy in the heart of Detroit.
A photo of BARDA restaurant
4.8
Exceptional(90)
Price: Very Expensive
• Steakhouse • Detroit
Booked 32 times today
Inspired by the parrillas of his native Argentina and the hip enclaves of contemporary Buenos Aires, Chef Javier Bardauil brings the art of live-fire cooking to Detroit at BARDA — a modern steakhouse where ancestral traditions meet out-of-this-world innovation. The BARDA kitchen relies solely on a wood-burning grill and oven, ensuring that every dish is either flame-cooked, fire-kissed, or served raw, showcasing premium cuts of meat and high-quality seafood and vegetables prepared to highlight their natural flavors. The thoughtfully curated South American wine list and playful cocktail menu provide artful balance to the fire-infused cuisine. Recognized as a James Beard Award finalist for Best New Restaurant in 2022, Barda invites you to experience the depth and warmth that only live-fire cooking can offer, in a futuristic space unlike any other restaurant in America.
A photo of Selden Standard restaurant
4.8
Exceptional(344)
Price: Very Expensive
• Contemporary American • Detroit
Booked 49 times today
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
A photo of Takoi restaurant
4.8
Exceptional(123)
Price: Expensive
• Thai • Detroit
Booked 25 times today
Located in the Corktown neighborhood of Detroit, TAKOI is known for modern Thai cooking accented with Michigan seasonality, a DIY mentality, and a penchant for local food production. As a core pillar of our mission, TAKOI operates HiO Farm which is located just a mile north of the restaurant. During the height of farm season, the restaurant highlights dishes prepared with HiO produce utilizing the techniques and flavors inspired by Thailand and beyond. TAKOI, originally KATOI, began as a food truck in 2014, evolved into an Ann Arbor pop-up, and landed as a proper restaurant at 2520 Michigan Avenue in March of 2016. After being open for 11 months, having a slew of fun, and garnering a handful of awards — including a James Beard 'Best New Restaurant' nomination— KATOI was brought back down to earth when it was subjected to arson in February 2017. The day after the fire, the rebuild began, and we opened as TAKOI exactly six months later in August 2017.
A photo of Parc restaurant
4.6
Exceptional(4364)
Price: Expensive
• American • Detroit
Booked 48 times today
Located at Detroit's historic "Point of Origin," Parc is nestled in the center of Campus Martius and offers a stunning 360-degree view of the cityscape, This upscale restaurant is renowned for its sophisticated menu that blends European culinary traditions, with a focus on wood-fired grill flavors. Parc's extensive wine list enhances the dining experience, complementing a diverse array of dishes.The restaurant is a popular destination not only for its gourmet dinners but also for its daily lunch offerings and weekend brunches on Saturdays and Sundays. During pleasant weather, Parc transforms by opening all its windows to offer al fresco dining, seamlessly connecting the elegant indoor ambiance with the vibrant outdoor atmosphere of downtown Detroit. Parc is more than just a place to eat; it's a destination where each visit becomes a memorable part of the contemporary Detroit dining scene, making it a must-visit for both locals and tourists alike.
A photo of The Apparatus Room restaurant
4.7
Exceptional(3800)
Price: Expensive
• Contemporary American • Detroit
Booked 76 times today
As a cornerstone of Detroit’s dining scene, The Apparatus Room welcomes hotel guests and locals alike to connect, indulge, and discover the flavors of the city. Located in on the ground floor of the Detroit Foundation Hotel, The Apparatus Room offers a vibrant dining experience that seamlessly blends iconic New American cuisine with the spirit of Detroit. Featuring bold flavors, seasonal ingredients, and locally sourced products, each dish is thoughtfully crafted to celebrate the city’s culinary heritage while embracing contemporary innovation.From energizing breakfasts to satisfying lunches and refined dinners, The Apparatus Room delivers a menu that is as dynamic as its setting. Guests can savor comforting classics alongside inventive creations, all paired with a curated selection of wines, craft beers, and signature cocktails in an atmosphere that celebrates the spirit of the city.
A photo of Experience Zuzu restaurant
4.4
Awesome(1008)
Price: Moderate
• Asian • Detroit
Booked 50 times today
Located in downtown Detroit, Experience Zuzu is a sophisticated venue that offers a unique blend of Asian-inspired cuisine and vibrant nightlife. This upscale Asian fusion restaurant is renowned for its dynamic flavors and the use of a wood-fired grill, which adds a distinctive touch to its dishes. Experience Zuzu seamlessly combines the art of fine dining with engaging entertainment, providing a stylish setting for both intimate dinners and energetic evenings out. With a commitment to quality and attention to detail, Experience Zuzu stands out as a premier destination for those seeking an elevated dining experience in Detroit. Whether you're celebrating a special occasion or just looking for a memorable night out, Experience Zuzu caters to a diverse clientele with its luxurious ambiance and exceptional service. Indulge in the ultimate dining experience at Experience Zuzu, where every visit is an adventure in exquisite flavors and a unique affair.
A photo of Puma Detroit restaurant
4.7
Exceptional(66)
Price: Expensive
• South American • Detroit
Booked 22 times today
Puma brings the energetic pulse of South American street life to a revitalized corner of Detroit's Core City. Housed in a transformed car wash, Chef Javier Bardauil ignites the space with fire, music, and the bold flavors of South American street food. With a full bar and live DJ sets delivered through a custom-designed sound system, Puma turns a quiet corner of Detroit into a gathering place where the lines between dining and celebration blur, inviting you to be part of the lively rhythm. Whether you're stopping by for a quick bite or settling in for a night of Latin house music and big flavors, Puma welcomes you to join the party.
A photo of El Barzon restaurant
4.7
Exceptional(1864)
Price: Very Expensive
• Italian • Detroit
Booked 22 times today
Located 3 miles from Little Cesar's Arena, Comerica Park, and Ford Field. El Barzon Restaurante has been a staple to the city since 2007, serving both Mexican and Italian Traditional dishes. Chef/Owner Norberto Garita was able to obtain his culinary experience working in Manhattan N.Y. and in the later moved to Michigan where he worked at the famously (now Closed) Ill Posto Ristorante Italiano.

See what locals rave about

From verified diners like you
From verified diners like you
  • Colleen
    Las Vegas •4 reviews
    5.0
    Dined 1 day ago
    Wonderful service, ambiance and food! Music was a 10/10 too!
    More info
    Sexy SteakPrice: Expensive• Steak• Detroit
    4.7
  • David
    New York City •9 reviews
    5.0
    Dined 1 day ago
    What a fantastic dinner!!! Our server Amy took amazing care of us! The kitchen delivers BOLD flavors, beautifully presented and classic yet creative food!
    More info
    BARDAPrice: Very Expensive• Steakhouse• Detroit
    4.8
  • Jacob
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    Excellent restaurant. Everything top to bottom was great, will certainly be back again and recommend.
    More info
    The Apparatus RoomPrice: Expensive• Contemporary American• Detroit
    4.7
  • EdwardVIP
    Detroit / Eastern Michigan •45 reviews
    5.0
    Dined 4 days ago
    Excellent menu selections cocktails and unique German rose. Excellent wait staff. Great food
    More info
    Selden StandardPrice: Very Expensive• Contemporary American• Detroit
    4.8
  • Lola
    Detroit / Eastern Michigan •7 reviews
    5.0
    Dined 5 days ago
    Polite professional greeting. Beautiful decor; bathrooms clean. Waiter was patient, kind and helpful. Food was good, we did not care for the cheese and bread appetizer or the lavender drink. My husband had to send his wild boar (I think that’s what it was) back because he asked for medium and they bought him well done. My salmon was good. Please do not expect to share because your sides are really tiny lol I received maybe 5 homemade chips with my dish. Thank goodness we ordered aside of Brussels sprouts which tasted amazing. The dessert we chose the espresso cake which was ok. The espresso drink which kinda reminded me of a Spanish coffee was good. Overall I would only come back to try the other desserts, the Brussels sprouts and maybe the espresso drink.
    More info
    ParcPrice: Expensive• American• Detroit
    4.6
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