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Restaurants near Watertown Pumping Station

Price
Cuisine (20 of 62)

136 restaurants available nearby

A photo of Echo Craft Kitchen - Watertown restaurant
4.6
Exceptional(112)
Price: Moderate
• American • Watertown
Booked 2 times today
Echo Craft Kitchen offers delicious food served in multiple dining areas and craft cocktails served at our prohibition style bar. A building constructed in the 1700’s has been completely renovated to provide each customer with a memorable dining experience.
A photo of The Local 63 - Watertown restaurant
4.8
Exceptional(1)
Price: Moderate
• American • Watertown
Welcome to The Local 63, a culinary oasis nestled at the heart of our community. Born from a passion for flavor and a commitment to local excellence, our family-owned gem is a testament to the art of dining. With a chef whose creativity knows no bounds and a dedication to sourcing from nearby wineries, distilleries, spice co-ops, and sustainable fisheries, each dish is a symphony of local pride and culinary expertise.Step into our inviting space, where the embrace of familiar charm meets the thrill of culinary innovation. Our menu dances between cherished classics and daring new flavors, while our cocktail selection invites you to embark on a spirited journey through time and taste.At The Local 63, we invite you to savor the magic of our community, one unforgettable bite and sip at a time. Join us, and let the story of our local flavors unfold before you.
A photo of Uncommon Grill restaurant
4.6
Exceptional(68)
Price: Moderate
• American • Watertown
Booked 5 times today
Coming Soon!
A photo of Arethusa al Tavolo restaurant
4.9
Exceptional(3374)
Price: Expensive
• Contemporary American • Bantam
Booked 23 times today
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
A photo of Market Place Kitchen and Bar restaurant
4.8
Exceptional(93)
Price: Moderate
• American • Woodbury
Booked 8 times today
Welcome to Market Place Kitchen & Bar! We are a new Modern American Restaurant in the heart of Woodbury, CT, we are run by Executive Chef Matt DeLongis. We celebrate and encourage local, organic and sustainably harvested food and spirits. The interior of our space is compiled of sustainable and local materials, utilizing beautiful 300 year old barn wood from the Gurski Farm in Brookfield, CT. For three years in a row we were named Best Farm To Table Restaurant by the readers of the Waterbury Observer! We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Marketplace!
A photo of The Garden Room at the Mayflower Inn & Spa restaurant
4.1
Excellent(216)
Price: Very Expensive
• Farm-to-table • Watertown
Booked 5 times today
The Garden Room at the Mayflower Inn & Spa offers delicious seasonal cuisine, drawing on fresh local ingredients. We highlight the bounty of New England's best farms, produce, and products available. Fresh seafood, heirloom produce, poultry, and more are being executed by the exceptional team at The Mayflower Inn & Spa. Our restaurant currently serves an a la carte, garden forward menu for lunch from 11:00am to 1:45pm (M-F) and an a la carte dinner menu daily from 5:30pm to 8:45pm. Please speak with our Inn Host for more information or to make a reservation - 860.868.9466.
A photo of Diorio's Restaurant and Bar restaurant
4.8
Exceptional(605)
Price: Expensive
• Italian • Waterbury
Booked 2 times today
Please call the restaurant at 203-754-5111 for additional availability.The legendary history of Diorio Restaurant began in the 1920s. The late Rocco Diorio was responsible for the fine traditional food and many lasting memories for most of the people in the greater Waterbury area. The restaurant was closed in 1980 and reopened in 1991 after total restoration to its original splendor. The legend continues as we remain true to those endearing memories. We have the original marble bar, over-sized mahogany bankers booths, tin ceiling, and the most impressive acid-etched mirrors displaying historical Waterbury. Diorio Restaurant has once again reclaimed the reputation as Waterbury's finest.
A photo of The Tap Room at the Mayflower Inn & Spa restaurant
4.1
Excellent(217)
Price: Expensive
• Continental • Hartford
Booked 6 times today
The Tap Room, featuring pub-style fare and quintessential bar snacks that pay homage to Northeast cuisine. We partner with local farms and other purveyors to highlight Connecticut's countryside classics. Join us any night of the week to experience a cozy dinner in one of Connecticut's hidden gems. HOURS: Dinner: 5:00pm - 9:00pm Daily
A photo of Mercato Italian Kitchen and Bar - Southbury restaurant
4.3
Awesome(187)
Price: Moderate
• Italian • Southbury
Booked 10 times today
Mercato Italian Kitchen and Bar, located at 690 Main Street South is open daily at 11:30 a.m.The restaurant is open for lunch and dinner and features a wide array of pasta, pizzas, salads, and specialty meals.Mercato Italian Kitchen & Bar is the latest concept and restaurant for Market Hospitality Group (MHG). The interior of the restaurant is comprised of iron and custom glass, reclaimed barn wood and inviting booths to complete the industrial yet rustic feel. Enjoy fresh made individual pizzas cooked in our beautiful twin wood-burning ovens!
A photo of Winvian Farm restaurant
4.8
Exceptional(216)
Price: Very Expensive
• Contemporary American • Morris
Executive Chef Chris Eddy approaches his craft with the core values of "integrity and culinary artistry," promising "solidness is our signature." One taste and you understand you are in the hands of a master, so skilled at his seed-to-table approach using simple, crisp and seasonal ingredients. Winvian's is dedicated to exceed expectations and meet the needs of individual guests, as it is second nature. The menu changes daily, remaining connected to surrounding land and larger community. To compliment our food philosophy, we have put together an extensive wine list of 350 labels from 13 countries and 37 different regions with the emphasis on USA, France and Italy. The end result: a memorable dining experience.

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