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Restaurants near Water Street Gallery

Price
Cuisine

11 restaurants available nearby

A photo of CHOP restaurant
4.6
Exceptional(4446)
Price: Expensive
• Steakhouse • Sister Bay
Booked 67 times today
CHOP, 2345 Mill Road, Sister Bay. Located next to the new Dorr Hotel, CHOP is Door County‘s first choice for a great steak. Our menu features hand-cut certified Angus beef, fresh Local Fish and Seafood, expertly crafted seasonal cocktails and an expansive wine, beer and bourbon list. HAPPY HOUR DAILY AT OUR NEWLY RENOVATED BAR:) 4:00-6:00pm. And then Join us for sunset on our expanded rooftop dining area.Open year round and Reservations are always welcome!920-854-2700http://www.chopdoorcounty.com
A photo of Lure (WISCONSIN) restaurant
4.5
Awesome(2193)
Price: Expensive
• Seafood • Sister Bay
Booked 45 times today
LURE, 10627 N. Bay Shore Dr., Sister Bay. 920-854-8111Door County’s premier casual fine dining restaurant has a new menu featuring small plates, sushi, fresh fish and seafood, hand cut steaks and artisan cocktails. Treat yourself to Door County‘s best Old Fashioned or try one of the new seasonal cocktails at our spacious bar. Enjoy dinner on our beautiful garden patio, covered porch or in one of our intimate booths. Private dining is available for groups up to 20 people. Lure features Happy Hour and Early Dining nightly and reservations are always welcome. www.luredoorcounty.com
A photo of Barringer's Restaurant restaurant
4.7
Exceptional(550)
Price: Very Expensive
• American • Fish Creek
Booked 30 times today
Barringers offers a wide variety of fresh seafood and steak options in a bright and modern steakhouse setting. Enjoy a classic cocktail or carefully selected wine at our comfortable open-air bar or outside on our spacious patio. Our upstairs loft offers a private dining experience for smaller groups. Our generous portions, friendly staff, and warm environment can be found a short walk from the marina in the heart of Fish Creek.
A photo of LOFT restaurant
4.8
Exceptional(1)
Price: Moderate
• American • Fish Creek
Booked 21 times today
Outdoor only, roof covered upper level patio and lower level atrium, offer our guests a great dining experience in the heart of Fish Creek. Enjoy beautiful Main Street views while tasting our favorite dishes and enjoying specialty cocktails. Not hungry, only thirsty? Enjoy our bartender's company and a drink on the upper level bar or get a drink To-Go. During colder days, we use roll down walls, heaters and provide blankets to keep you warm and cozy. We are located just a few steps away from Fish Creek Town Dock. Pets and service animals are allowed in the atrium only. Upper level patio is perfect for smaller parties while lower level atrium can accommodate larger parties for more comfortable experience.
A photo of Welcker's Lounge restaurant
3.8
Excellent(61)
Price: Expensive
• American • Fish Creek
Booked 6 times today
Welcker's Lounge where our delectable bites and mouth watering libations are sure to razzle dazzle you! Our speakeasy inspired restaurant is family owned and operated we want to take our customers back in time and let them enjoy the warm inviting feeling that Welcker's Casino once was! Let us entertain you with not only wonderful service but with excellent food!
A photo of Fat Belly restaurant
4.9
Exceptional(40)
Price: Expensive
• Asian • Sister Bay
Sushi, Ramen, Poke and more! Fat Belly offers classic Asian cuisine with a twist. The only restaurant in Northern Door County that you'll find these flavors.Come dine with us in our newly remodeled indoor or outdoor dining rooms. We offer a great selection of beer, wine and sake.
A photo of Kettle Black Restaurant restaurant
4.7
Exceptional(33)
Price: Moderate
• Fish • Fish Creek
Booked 1 time today
We offer 2 seatings per day at 5:30 and 7:30 PM. Check in time is 15 minutes before boil time. Please confirm your orders with us directly ahead of your reservation. Fish Boils- Monday, Wednesday, and FridayCajun Boils- Tuesday, Thursday, and SaturdayFish boils are Door County’s only indigenous dish, brought to the Peninsula by Scandinavian immigrants.Our Masterboiler slices fresh fish into chunks, then boils it with baby red potatoes and sweet onions. The fish boil kettle is brought to a boil over an open fire… when the fish is cooked to perfection, a small amount of kerosene is poured into the base of the fire. The result? A spectacular burst of flames and the famous boil-over that leaves the food ready to be immediately served at your table inside the restaurant. Fish, potatoes, and onions served with fresh lemons, melted butter, coleslaw, homemade sweet breads and Door County cherry pie.Great craft beers & wine selection!
A photo of Chives - Baileys Harbor restaurant
4.8
Exceptional(945)
Price: Very Expensive
• American • Baileys Harbor
Booked 42 times today
Chives Restaurant Door County is located in Downtown Baileys Harbor. Inspired by owner, JR Schoenfeld, Chives continues its reputation for food quality, presentation and value. Chives in Baileys Harbor offers choices for everyone. Farm to Table culinary experience utilizing fresh, seasonal and local ingredients, some of which are grown on property by our Chef, Brady Miner and owner, JR Schoenfeld.
A photo of Della Porta DC restaurant
4.3
Awesome(4)
Price: Expensive
• Italian • Ellison Bay
Booked 2 times today
Authentic Southern Italian Trattoria & Neapolitan Wood Fired Pizzeria. Authentic farm-to-table southern Italian cuisine featuring small plates, pastas, entrees, wood fired pizza and desserts. Nightly specials. Full bar focused on Italian wines and cocktails. PLEASE NOTE: We offer limited reservations during the season on this platform. Please call for additional reservations options and larger groups. Thank-you!
A photo of Blue Bear Ellison Bay restaurant
4.6
Exceptional(2)
Price: Moderate
• American • Ellison Bay
Booked 1 time today
Farm-to-Table Daily Brunch (Breakfast & Lunch all day). Full Bar and Coffee Bar including house cocktails, signature Bloody Mary and boozie coffee drinks! A variety of Gluten-Free and Vegan options (both sweet and savory) in addition to our regular menu items. Daily specials.

See what locals rave about

From verified diners like you
From verified diners like you
  • AlexisW
    Indiana •3 reviews
    5.0
    Dined 1 day ago
    There was a group of four of us. Bad - There are zero vegan options and only a few vegetarian options. They also were out of scallops which we tried to order. The waiter was a bit impersonal putting everything we said straight into handheld device. Good - We had 2 appetizers, shrimp cocktail and burrata, both very good. For drinks, the dirty martini and aperol spritz were excellent. The ribeye was the best entree, then the lamb chops (small portion), then the mushroom ravioli, then the crab cakes last (the rice they came with was terrible). The lobster bisque was the best we’ve ever had and the mushroom soup was good.
    More info
    CHOPPrice: Expensive• Steakhouse• Sister Bay
    4.6
  • OpenTable Diner
    Wisconsin •1 review
    5.0
    Dined 3 days ago
    Great food very very tasty the owner and also chef actually checked how everything was twice great service friendly staff good drinks OVERALL GREAT EXPERIENCE TX SO MUCH TO STEVE AND HIS WIFE AND FAMILY
    More info
    Welcker's LoungePrice: Expensive• American• Fish Creek
    3.8
  • OpenTable Diner
    New Orleans / Louisiana •6 reviews
    5.0
    Dined 3 days ago
    Spucy tuna was good but the spicy mayo on top was only thing that made it taste slightly spicy. Casaer salad was crisp, lobster bisque was thick and could have had more of a lobster flavor. Whitefish almondine and grilled salmon were nicely portioned. Cherry & key lime pies were delicious
    More info
    Lure (WISCONSIN)Price: Expensive• Seafood• Sister Bay
    4.5
  • FoodNotes
    Wisconsin •41 reviews
    5.0
    Dined 5 days ago
    My sister’s turn to pick up the tab, and we both looked forward to sharing a large steak! The 32 oz. bone-in Porterhouse was done to perfection; sliced prior to serving, for easy sharing, and served with two delicious sauces, separately presented. A crispy potato topped with sour cream, and asparagus hollandaise were our two side choices. Leftovers will be savored. Their bread is a tasty starter. Excellent wine, and cocktails were another complement to our dinner, as was our server, Augustine (who is studying and lives in Romania when he’s not working on the Door County peninsula.)
    More info
    Barringer's RestaurantPrice: Very Expensive• American• Fish Creek
    4.7
  • OpenTable Diner
    Wisconsin •1 review
    5.0
    Dined on Jun 15, 2024
    Amazing as always. Great food, service and ambiance.
    More info
    LOFTPrice: Moderate• American• Fish Creek
    4.8
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