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Restaurants near Twelve Hotels Atlantic Station

Price
Cuisine (20 of 43)

39 restaurants available nearby

A photo of Gyu-Kaku - Atlanta, GA restaurant
4.7
Exceptional(451)
Price: Expensive
• Japanese • Atlantic Station
Booked 22 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of Hobnob Atlantic Station restaurant
4.4
Awesome(439)
Price: Moderate
• Sports Bar • Atlantic Station
Booked 12 times today
HOBNOB is a "spirited" place, featuring one of the largest collections of bourbon and whiskey in the Southeast. We have locations in Brookhaven, Dunwoody, Alpharetta, Atlantic Station, Vinings, and coming very soon Peachtree City. We were thrilled to be named one of the Best Burgers in Atlanta in 2019 by the readers of the Atlanta Journal Constitution!
A photo of Toscano Ristorante Italiano at Atlantic Station restaurant
4.1
Excellent(182)
Price: Moderate
• Italian • Atlantic Station
Booked 5 times today
Authentic Italian Food with Tuscan Family recipes, located in Atlantic Station. www.toscanoatlanta.com 404-500-5394
A photo of Rumi's Kitchen - Colony Square restaurant
4.9
Exceptional(2375)
Price: Expensive
• Persian • Midtown
Booked 91 times today
Chef Ali Mesghali’s love of cooking began while growing up in Esfahan, Iran and Los Angeles, California. This interest grew to become a passion and a career after Ali moved to Atlanta, Georgia. In the kitchen, as well as in the dining room, Ali is known for his pursuit of perfection, his intensity and a love for what he does. This unending aspiration for perfection has been instrumental in establishing the standard for Persian cuisine in Atlanta. His unique and flavorful touch has been wowing patrons at Rumi’s Kitchen and has created a place where people want to visit again and again. The Rumi's Kitchen at Colony Square aims to earn the hearts of those in Midtown, Atlanta.
A photo of Saints + Council restaurant
4.8
Exceptional(1546)
Price: Expensive
• Contemporary American • Midtown
Booked 82 times today
Saints + Council represents the highest and best in all of us - the desire to fulfill all that we were meant to be. It’s not just good friends coming together, though it is good friends coming together. It’s friends coming together to lift each other up, spurring one another on to greatness. Settle in to one of our cozy booths or relax in one of our fireside living room pods as you experience a modernly rustic approach to chef driven and always made from scratch food. Ready for a cocktail? Our in house beverage director is the best in the city, creating unique and different cocktails that are always balanced and truly refreshing. Please note-we do not allow balloons, thank you for your understanding!
A photo of Little Sparrow restaurant
4.7
Exceptional(615)
Price: Very Expensive
• American • West Midtown
Booked 82 times today
Coming Soon!
A photo of Marcel restaurant
4.8
Exceptional(3978)
Price: Very Expensive
• Steakhouse • West Midtown
Booked 81 times today
Marcel is a first-rate steakhouse and bar in Atlanta’s Westside Provisions District. Named after Marcel Cerdan, the iconic French fighter and romantic, Marcel transports guests to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals – including, pound-for-pound, the best steaks money can buy. Indulge in our award winning wine list, recognized by Wine Enthusiast Magazine as one of America's 100 Best Wine Restaurants.
A photo of Forza Storico restaurant
4.6
Exceptional(2050)
Price: Moderate
• Italian • West Midtown
Booked 60 times today
Forza Storico is a traditional Italian restaurant focused on typical Roman dishes such as Amatriciana and Cacio e Pepe and may more. Our Italian wine list is comprised of 25 labels, 24 of which by the glass and all chilled to perfection. Half of the restaurant is a central bar with additional high top seating available first come first served. Our extensive beverage program includes 12 cocktails and 4 Italian beers. Just like our sister restaurant Storico Fresco in Buckhead, we believe in great food, simple service, and giving our patrons a fun experience...When in Rome!!
A photo of South City Kitchen Midtown restaurant
4.7
Exceptional(6847)
Price: Expensive
• Southern • Midtown
Booked 56 times today
South City Kitchen Midtown serves Southern classics with a sophisticated spin from an iconic bungalow in the heart of Midtown Atlanta. Since opening more than two decades ago and changing the landscape of Southern cuisine and the Atlanta restaurant scene, we’ve been serving signature dishes like fried chicken and shrimp & grits alongside innovative, inspired regional cuisine.Our nationally-recognized food and wine list and service come together seamlessly for weekday lunch, weekend brunch, nightly dinner and group dining events.Whether you’re in Atlanta on business, enjoying a romantic night out on the town or meeting up with friends before a show, dine with us and enjoy the best contemporary southern food in Atlanta.
A photo of Cooks & Soldiers restaurant
4.8
Exceptional(3757)
Price: Moderate
• Basque • West Midtown
Booked 29 times today
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.

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