At Brittlebush Bar & Grill, the menu defines the balance between native Arizona favorites and the unique dishes of its gastropub roots. You’ll find a few options with Scottish influences that connect our culinary experience to our Scottish heritage and traditions of the Kierland Golf Course. The menu has been created with sustainability in mind by using local ingredients and flavors from across the state. We pride ourselves in showcasing the best regional purveyors possible and creating delectable farm-to-table dishes with their foods.
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Every ingredient that goes into our menu must be of the highest quality. Our prime-grade beef is part of what makes us the steakhouse Scottsdale residents and visitors are talking about. We offer several different sizes of cuts, and our chef has crafted numerous toppings to enhance your experience. Our side dishes perfectly complement our entree selection, and many guests often rave about our Alaskan king crab mac and cheese and our corn créme bruleé. We also serve a selection of fresh seafood from our raw bar, such as freshly shucked oysters, Maine lobster tail and iced Alaskan king crab. All of our steaks are served a la carte, letting each guest personalize their plate. Our full bar offers an extensive wine selection.
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A New York Style Parisian Bistro. A 4000 sq, foot restaurant that is designed with contemporary sensibilities, yet returns the nostalgic ambiance of an authentic Parisian bistro. Round marble bistro tables and wicker chairs spill out onto the sidewalk, offering a kind of people watching one might indulge in, along Boulevard Saint-Germain. Zinc Bistro also offer a romantic garden patio secluded deep in the restaurant, lit by candles during the evening, creating an unforgettable ambiance, or a relaxing atmosphere near our fountain in the afternoon. The oyster bar stands at the end of the 25 foot zinc bar, serving fruit de mer platters, as well as all of the accoutrements. We bring in shellfish daily, offering the freshest oysters, clams, mussels, and lobster in the desert.
• Latin American • Scottsdale Quarter/Kierland Commons
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North Scottsdale’s heart beats to a Latin drum at The Mission at Kierland Commons where renowned Chef Matt Carter (Zinc Bistro and Fat Ox) brings a modern twist to Latin cuisine blending influences from Spain, Mexico, Central America, and South America. Sip a signature margarita with unique flavors such as cucumber jalepeno or aguacate (yes, we said avocado) as you watch your Tableside Guacamole made to your taste from more than a dozen fresh ingredients. Home made tortillas, sauces, and salsas are made fresh daily to accompany an assortment of meats and seafood prepared on a Plancha or a grill using pecan and mesquite wood that instills a rich flavor. Plus save room for dessert including our pumpkin bread pudding or espresso churros.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Scottsdale for lunch, dinner, or weekend brunch. Located in The Quad at the Scottsdale Quarter, Entrace from Scottsdale Road, northeast of the Apple store. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
At Culinary Dropout, raise your glass to friends coming together. A place where food and music are life. Join us at happy hour for ice cold beer and our famous soft pretzels with provolone fondue. At dinner, a signature cocktail and slow braised 36-hour pork ribs are a perfect pair. While you and your crew enjoy damn good food and drinks, a local band plays live for great vibes. Come hang out and stay a while.
The Greene House is full of quaint style and charm including the look and feel to the California inspired menu. Take a break from shopping in Kierland Commons to enjoy seasonal dishes that are fresh yet refined like Roasted Sea Bass and Atlantic Salmon. Complement the fresh flavors of your meal with a signature cocktail, a glass of an exclusive Wine Country vineyard selection, or a cold beer from our carefully curated beer list. Join us in our cozy bungalow or on our outdoor patio and relax with every long sip and delicious bite.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.