The Ocean 44 menu is designed with fresh seafood and quality ingredients in mind. The Mastros provide ultra-grade seafood, salmon, lobster, crab, oysters and more. Much of the menu is served a la carte, letting each guest personalize their experience. Ocean 44 is seafood reinvented in a vibrant upscale atmosphere specializing in world-class seafood & great steaks. Different than anything we have done in the past, the fine dining atmosphere blends dramatic and intimate settings. At the core of Ocean 44 is chef sourced, highest graded sustainable fresh seafood from around from the world, enhanced with unique and interesting appetizers and side dishes that go beyond the traditional seafood menu. Scottsdale's best seafood & romantic restaurant.
Inspired by the rich culinary history of the Bue Grasso (fat ox) Festival of Carrù Italy, Fat Ox serves modern interpretations of traditional Italian dishes from acclaimed local Chef /owner Matt Carter.The sleek 7,000 sq/ft restaurant features hand made pastas crafted in house daily, slow-roasted meats and seafood, an international wine list and a full craft cocktail bar to make for a truly special experience.The newly renovated front patio and our beautiful courtyard patio are the perfect place to enjoy the fall weather.
Devoted to the Craft .Founded in 2011, Grassroots Kitchen & Tap is a family-owned and operated restaurant in Scottsdale, AZ. Serving lunch, dinner & Social Hour daily, Grassroots tempts with a from-scratch menu of classic Southern-influenced American cuisine, polished service-first style and a friends & family-focused vibe. Putting the "Tap" in Grassroots Kitchen & Tap, enjoy an extensive menu of craft beers and wines (both available on tap) and signature cocktails - all served in a distinctive rustic-yet-modern atmosphere highlighted by colorful Americana artwork and expansive dining patios.
Come with us as we travel through Mexico and Asia on a chef-driven culinary adventure. At SumoMaya, we celebrate the flavors of these distinctive cultures with our unique seasonal fusion cuisine. You’ll experience quality and personalized service second to none in our trendy and vibrant environment. Our unwavering commitment to sourcing the highest quality ingredients and providing the ultimate guest experience will have you traveling with us time and time again. Arigato! Gracias!
Olive and Ivy brings a bustling Mediterranean neighborhood market to the Scottsdale Waterfront. You’ll find fresh baked bread, handmade pasta, rich espresso, and an array of sandwiches and salads. That’s not all – guests can choose from over 45 wines by the glass. When you dine under the shady trees on the massive patio you’ll feel like you’re in southern France, not southern Scottsdale.
Named after a tiny beach cove street, Cala Road in Mallorca, with the most impressive views of the Mediterranean Sea, Cala is the dynamic vision of Clive Collective.Highlighting the freshest seasonal ingredients inspired by local organic farmers and in partnership with renowned Scottsdale Visionary, Chef Beau MacMillan and Executive Chef, Peter McQuaid delivers on coastal flavors with a desert flare for an elevated dining experience that transports you straight to the Mediterranean. Completed with wines curated from exceptional vineyards, paired with Spanish and Italian influences, Cala is truly the only way to enjoy the best that Scottsdale has to offer.The atmosphere is unmatched. In 2022 Cala was awarded the Gold Key Winner for 'Excellence in Hospitality Design.'
We're Rockefeller, a locally owned restaurant and bar nestled in the McCormick Ranch neighborhood of Scottsdale. Come for the drinks and oysters, but stay for our delicious fare. We feature signature cocktails, an expertly selected wine list, and a focused menu of small bites and entrées where the classics meet inventive seafood-centric dishes. Our aim is simple: an elevated dining experience with top-notch service in a sophisticated yet relaxed setting. Join us for an approachably luxe evening. Happy Hour served daily 4pm to 6pm.
Common Ground Culinary's newest concept to date, Collins Bros. Chophouse is an elevated take on a classic chophouse from Chef Christopher Collins. Serving up only the highest quality cuts of meat, fresh seafood and the finest ingredients right in the heart of Scottsdale.
Moxies is an upscale casual dining experience, offering a globally inspired menu and handcrafted cocktails, always prepared with fresh ingredients. Indulge in dishes like Chipotle Mango Chicken, Scottish Salmon, and Chicken Madeira Rigatoni. We have over 50 locations in Canada and 7 across the U.S.Our Executive Chef, Brandon Thordarson, infuses the menu with passion and creativity, from ethnically inspired cuisine to classic comfort foods.Located in the heart of Scottsdale, in Fashion Square Mall on Camelback Rd. Join us for the vibrant energy of Moxies during Happy Hour from 3pm to 6pm daily. Our skilled bartenders mix favorites like The Marky Marg, Hugo Spritz, and Passionfruit Ranch Water. Whether you're here for a social gathering, a late-night drink, or to catch the game, our lounge offers hospitable service, and our kitchen is open late. Moxies is not just a place to dine; it's an invitation to enjoy handcrafted cocktails, globally inspired dishes, and a modern ambiance.