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Ristoranti in zona The Westin Calgary

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74 ristoranti disponibili nelle vicinanze

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Foto del ristorante Pigeonhole - Downtown
4.7
Eccezionale(80)
Prezzo: caro
• Bar ristorante • Centro
Prenotato 27 volte oggi
Join the flock. Dine on eclectic shareables, imbibe an ever-changing drink list, and experience Pigeonhole’s celebrated breakfast in a buzzing service-driven space.
Foto del ristorante Earls Kitchen + Bar - Bankers Hall
4.6
Eccezionale(1075)
Prezzo: caro
• Americana • Calgary
Prenotato 55 volte oggi
Welcome to Earls Bankers Hall, our location nestled within the vibrant Bankers Hall Shopping Atrium. Located conveniently close to the Saddle Dome, our restaurant offers a lively lounge atmosphere where you can unwind and socialize. During the warmer months, our seasonal patio provides a relaxing space to enjoy the sunshine and city views. Looking to host a special event? Our dedicated event space is ready to accommodate your needs. Join us for daily features, Happy Hour, late-night Happy Hour, and weekend Brunch Happy Hour, where you can indulge in delicious food and drinks. Whether you're after a quick bite, catching up with friends, or celebrating a milestone, we are here to make your experience memorable. Your table is ready. We can't wait to see you!
Foto del ristorante The Guild
4.5
Incredibile(1991)
Prezzo: caro
• Bistecca • Calgary
Prenotato 42 volte oggi
The Guild exemplifies a new and exciting take on the finest traditions of butchery, cookery and bar-keeping. The name is inspired by guild halls from the past, which served as a meeting places and secret societies for artists and merchants. Honouring local beef, game and fowl, and utilizing traditional cooking techniques over wood and coal, The Guild chefs are preparing a fitting homage to proud Canadian carnivores.
Foto del ristorante Fonda Fora
4.5
Incredibile(686)
Prezzo: moderato
• Non specificato • Calgary
Prenotato 36 volte oggi
Located inside the Westley Hotel in the heart of Downtown Calgary, Fonda Fora is an exciting new contemporary Mexican restaurant brought to you by the folks at Thank You Hospitality. Chef Jhonattan Lona has crafted a menu based on his upbringing in Querétaro and his journey in kitchens across the world. Much of our concept is based around the heirloom corn of Mexico. We import four types of corn from a collective of heirloom farms in Mexico in order to provide the best product we can. We process this corn from raw and turn it into masa for dishes all across our menu, like our Sope, Tamal, and of course, Tortillas. There is a saying in Mexico that we live by at Fonda Fora: "Sin maíz no hay país," meaning without corn, there is no country. Maíz is the lifeblood of Mexican cuisine, and we are excited to present it to you as it should be.
Foto del ristorante Barbarella
4.7
Eccezionale(1848)
Prezzo: moderato
• Italiana • Calgary
Prenotato 166 volte oggi
Inspired by the chic mid-century yacht culture of Southern Italy and the fresh flavours of the Pacific Northwest, we bring sun-drenched coastal flavours to Calgary. Our dishes reimagine quintessentially Mediterranean fare with locally sourced West Coast ingredients. From zesty aperitifs, fresh crisp sides, bright mains and unashamedly indulgent desserts, each item on our menu will refresh your senses and transport you to a sunny boat deck on the Amalfi Coast. FOLLOW US@THEBARBARELLABAR
Foto del ristorante MAJOR TOM
4.7
Eccezionale(5659)
Prezzo: caro
• Continentale • Centro
Prenotato 160 volte oggi
Major Tom is elevated yet approachable, excellent and at ease, confident and gracious. The food, the room, and the service capture the sophistication and glamour of mid-century New York penthouse life, and you feel instantly at home. We maintain the high standards our guests have come to expect, and we do this while being down-to-earth, lively, playful, quirky, fun, and full of personality.Please note that our phone number is a text-only line and is not equipped to take incoming calls. If you need to cancel or request a change to your reservation please send us a text and we'll reply as soon as we're able.
Foto del ristorante Goro + Gun
4.6
Eccezionale(358)
Prezzo: moderato
• Giapponese • Centro
Prenotato 36 volte oggi
The Japanese film Tampopo was marketed as the world’s first “ramen western”. It’s the story of two truck drivers, Goro & Gun, who use their culinary expertise to change the fate of a struggling noodle shop. Those two characters' passion for noodle-making lives on at Calgary’s 150-seat noodle bar — led by executive chef Ryusuke Araki. Located inside Stephen Avenue Place, upstairs on the Plus 15 level, the restaurant melds modern art graphics with distinctive hardwood and right angles of Japanese decor. Tuck into a steaming bowl of ramen with our house-made noodles, made even better with an aji-tama egg. Or depart from noodle fare with house specialities like tuna poke or pork steam buns. Our menu boasts a variety of vegetarian, gluten, and dairy-free options. Whenever possible, dishes are prepared using wild fish instead of farmed. Complete your meal with one of 25 sakes from Goro & Gun’s curated selection from our Sake Sommelier, Amanda Jansen.
Foto del ristorante The Keg Steakhouse + Bar - Calgary 4th Ave
4.7
Eccezionale(4107)
Prezzo: moderato
• Bisteccheria • Centro
Prenotato 109 volte oggi
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg speciality, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads, and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Foto del ristorante The Wilde On 27
4.4
Incredibile(607)
Prezzo: molto caro
• Canadese contemporanea • Calgary
Prenotato 16 volte oggi
Indulge in an unforgettable dining experience at The Wilde, nestled on the 27th floor of The Dorian Hotel. Our culinary haven is a testament to the art of gastronomy, with a menu specially crafted by the visionary Executive Chef, Josh Dyer. As you step into The Wilde, you'll be captivated by the breathtaking views from our elevated vantage point, setting the stage for an exceptional evening. Our seasonally changing dinner menu is a celebration of Canadian classics, highlighting sustainability and the very best local ingredients. If you're in the mood for a more relaxed experience, our lounge beckons with a curated selection of cocktails and a wine list that's a testament to the art of our mixologists. Whether you choose to dine with us or unwind in the lounge, The Wilde promises an enchanting culinary journey that will leave an indelible mark on your palate and memories, where every detail is designed to elevate your dining experience to new heights.
Foto del ristorante Brix + Barrel
4.6
Eccezionale(128)
Prezzo: moderato
• Canadese • Calgary
Prenotato 23 volte oggi
Brix & Barrel, crafted by the passionate Umbrella Group Hospitality restauranteurs, is Calgary’s newest dining destination. We believe in providing fresh and inventive food & beverage options in a beautifully crafted space where our guests can feel relaxed and be taken care of. This new restaurant compliments our sister venue – The Rooftop, but with a newly created atmosphere.

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