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Restaurants near Taoyuan metro - Airport Terminal 1 Station

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A photo of 漢來海港 桃園店 restaurant
4.5
Awesome(25)
Price: Moderate
• Seafood • Luzhu District
Booked 6 times today
歡迎您使用漢來海港線上訂位/候位系統!!【線上訂位需知】1.如遇線上訂位額滿,建議您〈現場候位〉,等候時間視當日現場狀況而定。2.當日需至現場櫃枱辦理報到,依序排隊入場,敬請見諒。3.因桌次有限,訂位後將依現場狀況排桌入席,恕無法指定座位。4.本餐廳最大座位數為8人桌,若訂位人數超過5人(含)需分桌。5.訂位人數為1人時將依現場狀況安排個人座位或併桌。6.如遇特殊節日(農曆春節、母親節...等),將視訂位狀況收取訂金,餐廳將有專人致電與您聯繫訂金事宜,謝謝!!7.開車前往用餐的來賓還請注意預留充足時間。【消費方式】1.本餐廳需另加收10%服務費。2.訂位保留10分鐘,逾時座位將取消不再另行通知。3.餐廳禁帶外食,敬請配合,謝謝!!4.請勿攜帶寵物入內(導盲犬除外,需事先告知),不便之處敬請見諒!
A photo of 黑毛屋 台茂店 restaurant
4.5
Awesome(10)
Price: Moderate
• Asian • Luzhu District
Booked 4 times today
A Specialty Restaurant of 4 Famous Japanese Hotpots.Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients. Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe. High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.
A photo of 復興空廚 肉旨房空港店 restaurant
4.2
Awesome(3)
Price: Moderate
• Barbecue • Dayuan District
Coming Soon!
A photo of Oh my!原燒 日式燒肉 桃園台茂店 restaurant
4.8
Exceptional(7)
Price: Moderate
• Yakiniku • Luzhu District
Booked 1 time today
以大豐盛、大趣味、大滿足的概念,動手搭配肉品x醬料x食材的多樣變化性,透過百變燒肉的獨特吃法,讓每個人無須妥協、都能各自享受自己的專屬美味!
A photo of 諾富特華航桃園機場飯店 味坊中餐廳 restaurant
4.7
Exceptional(4)
Price: Expensive
• Unspecified • Dayuan District
🦀 Soft Shell Crab with Singapore Chili Sauce NT$ 720+10% Carefully selected soft shell crab is deep-fried to a golden crisp—crispy on the outside, tender on the inside, and rich in crab flavor. The chili sauce is a vibrant red, made with chili, minced ginger, and garlic, then stir-fried with egg for a silky texture. Served with sliced French bread to soak up the sweet and tangy sauce—smooth, aromatic, and irresistible! 🐖Crispy Roast Pork Belly NT$ 980 +10%A classic Cantonese delicacy with unforgettable golden flavor. The pork belly features a crispy golden skin, tender and non-greasy fat, and juicy lean meat. Each bite delivers a multi-layered texture of crispiness, fragrance, and tenderness—an endlessly delicious and timeless classic!🔸 Using carefully selected local fresh ingredients, Executive Chef leads the team in presenting authentic flavors that have earned the restaurant repeated recognition in the Michelin Plate selection. The restaurant offers a vibrant Cantonese culinary experience.🔹 Located on the second floor of the main building, the restaurant is led by a chef with over 40 years of Cantonese culinary expertise. The team presents a menu that has been repeatedly recommended by the Michelin Guide, featuring signature appetizers, internationally acclaimed Typhoon Shelter-style dishes, traditional clay pot dishes, double-boiled soups, and more. The essence of Cantonese cuisine—clarity, freshness, tenderness, smoothness, crispness, and aroma—is fully expressed in this elegant and refined dining space.🔸 The restaurant has a total of 146 seats and 6 private dining rooms: Tung Blossom Room, Orchid Room, Lotus Room, Jasmine Room, Osmanthus Room, and Plum Blossom Room. The snack area is thoughtfully designed with draped sheer curtains to provide privacy for individual diners.🔹 Dining HoursLunch: 11:30 AM – 2:00 PM (Last order at 1:30 PM)Dinner: 5:30 PM – 9:00 PM (Last order at 8:30 PM) 🔸 Guests bringing their own beverages will be charged a corkage feeSpirits: NT$ 800 per bottle Wine: NT$ 300 per bottle🔹 Prices may vary during holidays or promotional events. Please refer to in-store pricing for the most accurate information.
A photo of 老乾杯 桃園台茂店 restaurant
4.5
Awesome(2)
Price: Expensive
• Asian • Luzhu District
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
A photo of 貳樓 桃園台茂店 restaurant
4.9
Exceptional(0)
Price: Moderate
• American • Luzhu District
*若有兒童慶生專案需求(需提前三天預定),請致電門市,由門市人員為您安排*貳樓餐廳為寵物友善餐廳,我們歡迎您攜帶寵物一起來用餐,煩請您可在訂位時先行告知會攜帶寵物,我們將可提前為您安排舒適位置,建議為了商場餐飲環境及顧客考量,攜帶寵物可置於寵物袋內(導盲犬除外),謝謝您的體諒與配合!此外,若希望鄰桌不安排寵物也可事先於訂位時備註讓我們為您安排合適的位置呦。
A photo of 合點壽司 桃園華泰店 restaurant
4.9
Exceptional(10)
Price: Moderate
• Japanese • Zhongli District
Booked 3 times today
提醒您?*訂位幫您保留五分鐘?*客滿時有用餐限制一小時喔!!(以訂位時間開始算唷??)
A photo of 山奧屋無煙燒肉 桃園南崁店 restaurant
4.7
Exceptional(13)
Price: Expensive
• Barbecue • Luzhu District
Booked 9 times today
*營業時間 (週一至週日,無公休)⏰午間餐期 11:30-14:00(最後收客時間 14:00)⏰晚間餐期 17:00-21:00(最後收客時間 21:00)=============*訂位須知一) 訂位保留10分鐘:訂位將為您保留10分鐘,超過時間則取消訂位,由現場候位客人候補座位。二)無法臨時更改人數,新增座位:因座位有限,不提供臨時增加人數,或增加椅子等服務。如要更動用餐人數,可於當日用餐前提早撥打現場訂位專線,確認位置是否可以新增或調整。三)若線上訂位額滿,可用電話訂位:系統提供30天內的訂位,若無法選擇想要的時段,代表『線上訂位』的名額已達上限,您可以撥打現場訂位專線,確認現場有無座位釋出。四)多人數訂位:您可於營業時間直接撥打現場訂位專線,03-3530777,將有專人為您提供客製化服務。=============✔️附有特約停車場與燦坤一起,用餐免費停車2小時。假日若特約停車場客滿需另外找付費停車場。✔️生日提前三天於官方LINE預約成功,生日當天消費任一套餐即可享限量和牛乙份(一份套餐限兌換一份生日禮)。
A photo of 華川宴麻辣火鍋 蘆竹店 restaurant
4.5
Awesome(1)
Price: Moderate
• Unspecified • Luzhu District
Coming Soon!

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