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Restaurants near Sugar House Shopping Center

Price
Cuisine (20 of 52)

68 restaurants available nearby

A photo of Kimi's Chop & Oyster House restaurant
4.8
Exceptional(1287)
Price: Expensive
• Seafood • Salt Lake City
Booked 13 times today
Kimi's source their Oyster's, Fish & Seafood directly from Seattle, Prime & Wagu Beef from Snake River Farms, Morgan Valley Lamb along with numerous other locally-owned small farmers. What isn't new about this restaurant concept is local restaurateur, Kimi Eklund and her long time Chef, Matt Anderson. With superior quality restaurants under their belts, "Absolute! Restaurant, Dijon Bistro Provencal and Kimi's Mountainside Bistro" this new culinary delight is their best hit ever! Warm, glowing fire pits welcome their guests as they walk up to the front of the restaurant. Entering the Oyster Bar the stage turns elegant and chic, welcoming you to the most delightful ambience to devour your chops & oysters! Scandinavian influenced fish & seafood, steaks & chops! Kimi's is perfect for casual tapas in the lounge and finer dining in the restaurant. Kimi's is a lovely facility for your company dinners, holiday parties, rehearsal dinners and weddings. Can host up to 500 guests for receptions.
A photo of Wasatch Brewery - Sugarhouse restaurant
4.4
Awesome(152)
Price: Moderate
• Pub • Salt Lake City
Booked 4 times today
We are open during road construction!! With free underground parking off McClelland St. (turn south off 2100 South) or enter off Highland Dr.! Located in the heart of Sugar House, Wasatch Brew Pub serves up award-winning beers and a full lunch, dinner and weekend brunch menu. Set in an urban building with exposed ceilings, barn wood accents and a large welcoming bar, the eclectic pub menu offer gluten-free, vegetarian and vegan options as well as late night and kids menus. Wash your meal down with our ice-cold craft beer or something from our full liquor and wine list. Seasonal outdoor patio and private event space available, with validated parking and cold beer to-go 7 days a week. If you are looking to book a table with more than 9 guests, please contact the restaurant directly and our manager will help accommodate. You can expect the highest safety measures to be strictly followed during your experience with us.
A photo of Provisions restaurant
4.7
Exceptional(1834)
Price: Expensive
• American • Salt Lake City
Booked 34 times today
Provisions is a modern American craft kitchen. Our focus in on seasonal, locally grown and raised products preparing them in the best way possible with the quality of the ingredient shining through. We cook with the seasons to ensure the best possible dining experience with the health of our environment and our customers at the forefront. We practice natural and sustainable methods of cooking and search that out in the products and farmers we use for our carefully executed cuisine. We love to cook and to serve and we strive to create a place that we would love to eat, our main pursuit is the happiness of our guests, that is why we are here doing what we do. We look forward to having the chance to serve you from our kitchen.
A photo of Osteria Amore restaurant
4.7
Exceptional(1192)
Price: Moderate
• Italian • Salt Lake City
Booked 32 times today
Osteria Amore came to life because we believe in the power of food to change your day, or in our case, change your life. Owner Eduardo Daja has been working in restaurants since he was a teenager growing up in Italy, and his time in culinary school only strengthened his passion for food. After culinary school, Ed stayed in Bologna to work at a family-owned restaurant. He moved to Utah eight years ago, and found himself missing his first love, food. For the past three years, Ed has been managing an Italian restaurant while also maintaining a career in tech and finally made the life-changing decision to open his own restaurant. That big decision was made possible for Ed when he met Marco Cuttaia, Osteria Amore’s executive chef and partner. Ed’s training in Bologna, considered the food capital of Italy, and Marco’s upbringing in Palermo, known for its incredible street food, bridge northern and southern Italian culinary tradition in a way that’s never been done in Salt Lake City.
A photo of Kyoto Japanese Restaurant restaurant
4.5
Awesome(1135)
Price: Moderate
• Japanese • Salt Lake City
Booked 28 times today
A Salt Lake City icon, Kyoto has delighted literally generations of diners. This cozy restaurant gives the feel of a bit of Kyoto Japan in the Rocky Mountains. Kyoto specializes in authentic Japanese cuisine. House favorites include the Ebi Tempura and Steak Teriyaki. Kyoto is also known for its Sushi Bar. Patrons may either dine at the Sushi Bar or order sushi from a Japanese style booth.Kyoto Japanese Restaurant was opened by Sam & Yoshiko Tada in 1984. Sam (a native of Kyoto Japan) brought his culinary skills & Yoshiko managed the accounting and service. Both Sam & Yoshiko still participate in the day to day operations of Kyoto.
A photo of Ruth's Chris Steak House - Salt Lake City restaurant
4.9
Exceptional(2519)
Price: Very Expensive
• Steakhouse • Salt Lake City
Booked 103 times today
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted, served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and eight potato selections. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away. Ruth's Chris Steak House- Salt Lake is independently owned and locally operated. We look forward to serving you soon!
A photo of Antica Sicilia restaurant
4.8
Exceptional(1146)
Price: Moderate
• Italian • Salt Lake City
Booked 18 times today
Welcome to Antica Sicilia 🍝 About UsEstablished in 2016, Antica Sicilia has been a cherished culinary gem in the heart of Utah. With a legacy of excellence, we have proudly secured "Best of State" and "Best of Utah" awards for several consecutive years. Our dedication to authentic Italian flavors and unparalleled service has made us a beloved destination for food enthusiasts and those seeking an exceptional dining experience.👨‍🍳 Meet the Maestro - Chef Giuseppe MirendaBehind our culinary magic stands Chef Giuseppe Mirenda and his family, whose passion for Italian gastronomy is unrivaled. With years of expertise, Chef Giuseppe crafts each dish with love and creativity, transforming simple ingredients into extraordinary masterpieces that pay homage to the traditions of Sicilian cuisine.📍2020 e 3300 s, SLC UT 84109📞 (385) 202-7236🌐 https://anticasiciliautah.com/Experience the essence of Sicily in every bite at Antica Sicilia. Buon appetito!
A photo of Cafe Trio Downtown restaurant
4.5
Awesome(427)
Price: Moderate
• Italian • Downtown
Booked 23 times today
Café Trio is an Italian neighborhood restaurant nestled in the East Bench of downtown Salt Lake City.
A photo of Caffe Molise restaurant
4.6
Exceptional(3166)
Price: Expensive
• Italian • Downtown
Booked 52 times today
Occupying the historic Eagles Building on the corner of 400 South and West Temple street downtown, Caffe Molise opened in 1993 serving lunch and dinner daily. Featuring daily specials for lunch and dinner, with made-to-order appetizers, fresh and imported Italian pastas, main dishes and delectable desserts, we have been a fixture of Salt Lake City for 30 years. Staff favorites include our Ravioli con Zucca, the Arista, and Pappardelle al Sugo.Peruse our award-winning wine and drinks menus including our seasonal craft cocktails. When the weather is warm, enjoy our outdoor patio. Seating is limited; we request that guests keep dining to a 2 hour limit. Reservations are recommended; walk-ins are welcome. We are also available for curbside pick-up and gift card purchase. Cheers!
A photo of The Capital Grille - Salt Lake City restaurant
4.8
Exceptional(313)
Price: Very Expensive
• Steakhouse • Salt Lake City
Booked 39 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
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