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Restaurantes cerca de Sherwood Recreation Center

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25 restaurantes cercanos disponibles

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Una foto del restaurante Lucha Rosa
1. Lucha Rosa
3.6
Muy bueno(33)
Precio: Moderado
• Mexicana • Mount Vernon Square
Reservado 15 veces hoy
Rooftop Bar located at 11th and K on top of the Moxy Hotel. Specializing in craft cocktails, agave spirits and selected Latin American menu items with flare! Admittance only for guests 21 and over. Physical ID's must be presented prior to entry. (no photos or digital accepted) NOTE: All reservations that grow to be more than 10 people require a Semi-private reservation with $250 deposit. To book please reach out to our private events coordinator Sophia Lucero - Sophialucero@remingtonhotels.com Accommodations will be at management discretion and venue availability. No outside food and allowed Plating fee for outside cake $35
Una foto del restaurante Sushi Sato
2. Sushi Sato
Nuevo
(0)
Precio: Caro
• Japonesa • H Street Corridor
Reservado 10 veces hoy
Come experience the vibrant dining experience in a stylish setting with fun vibe at Sushi Sato located on H St NE in Washington, DC. We offer flavorful Japanese dishes, fresh sushi, sashimi, classic rolls, and creative rolls.Not to mention other fun options/ add-ons; Japanese inspired cocktails, AYCE, AYCD (all-you-can-drink: selected beer), Sake bombs during Happy Hours, patio seating and many more!
Una foto del restaurante O-Ku - DC
3. O-Ku - DC
4.7
Excepcional(1811)
Precio: Moderado
• Japonesa • Washington
Reservado 47 veces hoy
O-Ku DC invites guests to explore rare and unique dining options -traditional sashimi and sushi, innovative Japanese specialties and wood-fired robata-style dishes from the Kitchen's Binchotan grills. The fish and other ingredients are sourced from the highest-quality purveyors around the world and is committed to using sustainably sourced ingredients when possible.
Una foto del restaurante Minetta Tavern DC & Lucy Mercer
4. Minetta Tavern DC & Lucy Mercer
4.7
Excepcional(48)
Precio: Muy caro
• Francesa Americana • NoMa
Reservado 31 veces hoy
Keith McNally brings Minetta Tavern to Washington DCMINETTA TAVERN ORIGINALLY OPENED IN 1937Named after the Minetta Brook — which ran southwest from 23rd Street to the Hudson River — the Tavern was frequented by various layabouts and hangers-on including Ernest Hemingway, Ezra Pound, Eugene O'Neill, E. E. Cummings, Dylan Thomas, and Joe Gould, as well as by various writers, poets, and pugilists.Since its renovation, Minetta Tavern has best been described as "Parisian steakhouse meets classic New York City tavern."We hope — and believe — that's a somewhat accurate description of the place.
Una foto del restaurante Ted's Bulletin - Noma
5. Ted's Bulletin - Noma
4.7
Excepcional(171)
Precio: Moderado
• Americana • NoMa
Reservado 43 veces hoy
In addition to street parking, we offer valet, validate parking for the Marriot Hotel Retail Lot adjacent to our restaurant for up to 90 minutes. There is also a paid, private lot across the street.Welcome to Ted’s. Your go-to place to savor The Every Day. We are your neighborhood eatery, taking a creative and contemporary approach to classic American dishes and cocktails in NoMa. Open daily for all-day breakfast, lunch, dinner and drinks. Voted “Best Hangover Breakfast” and “Best Kid-Friendly Restaurant” by readers of Washington City Paper (in the same year), Ted’s Bulletin is truly a restaurant for all seasons.We limited reservations for weekend brunch service. If they are all booked, WE DO ACCEPT WALK INS.
Una foto del restaurante The Duck and the Peach
6. The Duck and the Peach
4.7
Excepcional(67)
Precio: Caro
• Americana • Capitol Hill
Reservado 5 veces hoy
The Duck & The Peach is a New American restaurant in D.C.’s Capitol Hill, inspired by the fresh flavors of California and the warmth of New England. Led by Executive Chef Katarina Petonito and Rammy's Pastry Chef of the Year Rochelle Cooper, our seasonal menu features signature dishes like rotisserie duck with watercress panzanella and elegant, handcrafted desserts.Enjoy the full menu at our bar, offering craft cocktails and a curated wine list featuring women-made selections. Dinner is a celebration of the seasons, while our casual weekend brunch invites you to gather with friends and family. The space feels like stepping into a dear friend’s home—charming, warm, and welcoming.Join us at The Duck & The Peach, where every meal is a meaningful celebration of food, connection, and community. Named a James Beard Finalist in 2024 and one of D.C.’s 25 best restaurants by The New York Times, we can’t wait to welcome you.
Una foto del restaurante Cordelia Fishbar
7. Cordelia Fishbar
4.7
Excepcional(161)
Precio: Muy caro
• Pescados y Mariscos • Washington
Reservado 19 veces hoy
Cordelia draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood. Happy Hour Monday thru Friday from 4-6 pm and late-night.Weekend Brunch from 10am-4pm. Chef Rene CaceresGeneral Manager Sonya Znati
Una foto del restaurante Bistro Du Jour Capitol Hill
8. Bistro Du Jour Capitol Hill
4.7
Excepcional(212)
Precio: Moderado
• Francesa • Washington
Reservado 25 veces hoy
Bistro du Jour is a Parisian bistro from KNEAD Hospitality + Design. Serving traditional fare like Macaron Au Foie, Croque Madame, Salade Niçoise, French Onion Soup and Steak Frites as well as an extensive selection of bubbly and an exciting list of cocktails and aperitifs.We are open for Breakfast, Weekend Brunch, Lunch, Dinner and Happy Hour.
Una foto del restaurante SHIA Restaurant
9. SHIA Restaurant
4.8
Excepcional(154)
Precio: Muy caro
• Coreana • Washington
Reservado 17 veces hoy
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
Una foto del restaurante Marcus DC
10. Marcus DC
Nuevo
4.8
Excepcional(29)
Precio: Caro
• Americana contemporánea • NoMa
Reservado 41 veces hoy
MARCUS DC, by celebrated chef and restaurateur Marcus Samuelsson, blends modern American cooking with Black culinary traditions from D.C. to Ethiopia, and beyond. Inspired by heritage, the seasons and a sense of place, the menu features mambo-sauced roast chicken, grilled whole bass and dry-aged tomahawk steak. Swediopian, a dish of cured salmon, goldenberry broth, fennel and a teff crisp, mirrors Saumelsson's birthplace and the land where he was raised. Executive chef Anthony Jones, a true Marlyander, brings his own story with dishes like Mel's Crab Rice with early summer mushroom, hot sauce pickled okra, and uni béarnaise, an ode to his favorite crab shack in Calvert County.Located steps from the NoMA metro, Marcus DC is both a neighborhood gathering place and destination restaurant in the greater Union Market neighborhood. We look forward to seeing you soon. 

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