Cuisine (20 of 46)
73 restaurants available nearby
Booked 15 times today
Lucca Italian Chop House is famous for its USDA steaks , hand made pastas,award wining wine list and personal service. Our restaurant serves more than just pizza and smiles. We have diverse lunch and dinner menus that includes homemade soups, salads, Italian dinners, fresh seafood,house made pasta,calzones,strombolis, tantalizing sandwiches and great appetizers!
Booked 48 times today
The Boundary House Restaurant serves up some of the finest food from the highest quality ingredients available. All of our items are made fresh to order and our dressings and desserts are prepared in house.
Booked 52 times today
Welcome to The Oyster Rock, a family-owned and operated waterfront Calabash seafood restaurant specializing in excellent seafood and raw bar items, mixed with a flavorful variety of mouth-watering beef, chicken and pork dishes, along with sandwiches and burgers all prepared in house every day using only the freshest and finest ingredients from local and regional suppliers and the beautiful Atlantic Ocean right outside our doors.Overlooking the scenic Calabash River and its pristine estuaries and relaxing atmosphere, The Oyster Rock provides the most amazing view around, from our indoor and outdoor seating areas and bars featuring more than 24 domestic and imported beers on tap, 30 wines by the glass and a delicious collection of specialty cocktails.If you would like to order carryout, orders may be placed by calling 910-579-6875.
Booked 8 times today
Roberto's has been serving the Ocean Ilse Beach area since 1985. Its a second generation family business now being run by Chef/Owner Dave Gundrum and Executive Chef Ryan Duganne. The atmosphere is casual and relaxed. The menu is diverse from signature seafood dishes like Salmon Rockefeller or Grouper Saint Thomas to classic Italian dishes including Chicken Piccata, Veal Parmigiana and Homemade Lasagna. For the steak lover hand cut Filet Mignon, Ribeye and Berkshire Duroc Pork Chops prepared on our 1600 degree flame broiler. Appetizers include homemade Cheese Crab Dip, Ahi Tuna, Bang Bang Shrimp and more. To finish your night our Creme Brulee is world class.
Booked 30 times today
The ultimate in Myrtle Beach Chophouse dining. Clark’s is comfortable yet sophisticated and soaks up the beautiful Coquina Harbour for the perfect backdrop to delicious dining.Clark’s offers only USDA Choice steaks. Our awe inspiring 14 oz. New York Strip, 9 oz. Filet Mignon, and Prime Rib are all served charred and bursting with prime aged flavor. Seafood is fresh and local, with a twist of seafood favorites which include oysters, shrimp, scallops and fresh catch of the day.Our bar menu includes an extensive wine list which features a wide array of wines by the glass. Specialty martinis and cocktails and great cuisine take center stage at this scenic Little River restaurant. Clark’s Seafood and Chop House is at the top of the restaurant list for locals and Grand Strand visitors. Whether you come for lunch or dinner, we’re sure you will come back again and again.
• French • Little River
Booked 7 times today
Enjoy French and Lowcountry fine cuisine in a 1910 historic Victorian house. The Brentwood features classic dishes such as oysters Rockefeller, mussels Poulette, shrimp & grits, beef Wellington, duck three ways, daily fish specials, fresh Maine lobster, crème brulée, profiterole and chocolate soufflé. There are five separate dining rooms, indoor and outdoor dining, live music and a Wine Spectator awarded wine list.The Brentwood is also the perfect venue for your next special event. This historic Victorian house will transform your special day into a one-of-a- kind celebration that is both modern and timeless. From anniversary celebrations, rehearsal dinners to wedding ceremonies and receptions, you will experience our award winning cuisine and attentive staff in an elegant and truly unique setting. Our outdoor venue features a koi pond and waterfall, three tier fountains, outdoor bar, event stage and centuries old live oak trees. Contact us to schedule in person or virtual tours.
Booked 16 times today
21 Main is open Daily at 4 PM for Inside & Courtyard Dining.For over twenty-five years, Lovin' Oven Celebrations, Long Island's & Manhattan's premiere caterer, has built their reputation on superb cuisine, elegant locations and refined staff. Their newest venture, the elegant 21 Main Steakhouse, encompasses all these things. Set in the Plantation House at North Beach Plantation in North Myrtle Beach. Gerard Scollan and his brother Matthew have captured the glamor and service of an era gone by - with a modern twist. Gerard Scollan and Matthew Scollan have been in the Catering/Special events business for over twenty-five years.
• Steakhouse • North Myrtle Beach
Booked 19 times today
Welcome to Greg Norman Australian Grille – an Australian heritage restaurant on the waterfront at Barefoot Landing in Myrtle Beach, SC. Our innovative menu features exotic Australian fare and a wine list that has received the Wine Spectator Award of Excellence for more than 15 years, consistently ranking us as Myrtle Beach’s premier steak and seafood restaurant. We didn’t invent waterfront dining. We only mastered it.
Booked 13 times today
***HAPPY HOUR IS AVAILABLE IN THE LOUNGE ONLY. WE DO NOT ACCEPT RESERVATIONS FOR HAPPY HOUR. HAPPY HOUR IS FIRST COME FIRST SERVED. PLEASE SEE HOST STAND FOR SEATING.Martini classic food, spirits and entertainment is North Myrtle Beach’s most unique restaurant and lounge. Entertainment performs nightly and includes pianists to vocalists and blues & jazz guitarists. We host a fabulous happy hour each day from 4 to 7 in our lounge. Several small plates are offered under $10 that are perfect for sharing. We feature great drink specials and have a “martini of the day”. Our menu is creatively classic, highlighting our area's local seafood as well as fresh steaks and pasta dishes. Daily specials and homemade soups are prepared from scratch daily for your enjoyment.
$$$$Price: Very Expensive
• Contemporary American • North Myrtle Beach
Booked 8 times today
SeaBlue Restaurant and Wine Bar is the finest restaurant on the Grand Strand, featuring Contemporary American cuisine rooted in classic French cooking technique. We aspire to be among the best restaurants in the country, using locally sourced ingredients and displaying five-star service to all our guests. We are proud of our many awards, #1 Restaurant in the Country in 2014 by OpenTable and Best of Award of Excellence 2012-2018 by Wine Spectator, just to name a few.As owners, Kenneth Norcutt and Tracy Smith are involved in every aspect of the restaurant. Our travels, extensive background, and passion for food and wine enable us to share our experiences with you in our small community of North Myrtle Beach, SC. We are a small family dedicated to an intimate culinary adventure, a playground for lovers of wine and fine cuisine.We invite you to Drink, Dine & Discover.
- Sandcastle Village II by VRI resorts
- River Landing Golf Club
- N C State Port Authority
- Comfort Inn of Elizabeth City
- Cross Creek Mall
- Ocean Ridge Plantation
- Hampton Inn Lumberton-I-95
- Crown Center
- Shallotte Township Park
- Raeford Road Shopping Center
- North Carolina Aquarium At Fort Fisher
- North Carolina Aquarium At Pine Knoll Shores
- Camp Lejeune Marine Base Jacksonville North Carolina
- Fairfield Inn by Marriott Lumberton
- Twin Rivers Mall
- Carolina Shores Golf Country Club
- Tanger Outlets Nags Head
- St James Plantation
- New River Shopping Center
- Cape Hatteras National Seashore