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Ristoranti in zona Seapoint

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503 ristoranti disponibili nelle vicinanze

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Foto del ristorante China Tang 粤苑
4.6
Eccezionale(62)
Prezzo: caro
• Cinese • Monkstown
Prenotato 28 volte oggi
At China Tang, we take immense pride in our masterful culinary team, led by Chef Chen from Guangdong, the birthplace of Cantonese cuisine, with over 30 years of culinary excellence. He has been awarded the prestigious Chef Excellence Award multiple times, earning widespread acclaim for his unparalleled craftsmanship and visionary approach.Our team unites renowned chefs specializing in Cantonese dim sum, roasted meats, Sichuan, Hunan, and other distinguished Chinese regional cuisines. We are committed to preserving the essence of Chinese culinary heritage and infusing innovative flair to present an extraordinary dining experience.We are meticulous about the selection of our ingredients, sourcing only the finest and freshest local produce to capture the authentic essence of each dish. *Peking duck requires at least 24 hours’ booking, and it’s subject to availability.
Foto del ristorante 8A Brasserie
4.7
Eccezionale(790)
Prezzo: moderato
• Europea • Monkstown
Prenotato 20 volte oggi
8A Brasserie is a boutique family run restaurant, located in Monkstown that overs a wide range of dishes & wines. We also have indoor & outdoor seating areas to suit all occasions.On offer we have a daily lunch & brunch menu and a full dinner service from 2pm.
Foto del ristorante Gourmet Food Parlour - Dun Laoghaire
4.5
Incredibile(688)
Prezzo: moderato
• Irlandese • Dun Laoghaire
Prenotato 7 volte oggi
Located just minutes from both the pier and the station, our Dun Laoghaire restaurant is modern, relaxed and comfortable. Making it the perfect spot for a family lunch or dinner and drinks with friends.Join us today and enjoy our delicious menus and daily chef specials.
Foto del ristorante Purty Kitchen
4.5
Incredibile(1028)
Prezzo: moderato
• Gastro Pub • Dun Laoghaire
Prenotato 13 volte oggi
EST.1728There are almost three hundred year’s of stories buried in our walls. Once the host to visiting heads of state, sea admirals, noblemen, merchants and seafarers, the Purty Kitchen, Dun Laoghaire’s oldest surviving premises, is today continuing a rich tradition in the social history of the Dublin licensed trade. We look forward to welcoming you to our vibrant kitchen, bar and live event loft. Food Served: Wednesday/Thursday 5pm–9:30pmFriday 12pm-9.30 pmSaturday 12pm–9:30pmSunday 12pm–8pmBar open:Wednesday/Thursday 5pm–11:30pmFriday 12pm-00.30 amSaturday 12pm–00.30 amSunday 12pm–10pm
Foto del ristorante Avoca Salt Restaurant
4.1
Ottimo(264)
Prezzo: moderato
• Bistro • Monkstown
Prenotato 3 volte oggi
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.
Foto del ristorante Angelina's
4.5
Incredibile(2732)
Prezzo: caro
• Italiana contemporanea • Baggot Street Upper
Prenotato 41 volte oggi
We promise beautiful food, made with the very best local and international produce. Our dishes are created with the bold, sun-filled flavours of Italy. We serve up in a laid back and informal vibe every day of the week, from lunch and brunch through dinner, so stop by with family and friends and enjoy a great meal, in great company.Angelina’s: great food, honestly prepared, simply served.
Foto del ristorante Ryleigh's
4.6
Eccezionale(2645)
Prezzo: caro
• Bisteccheria • North Wall
Prenotato 50 volte oggi
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
Foto del ristorante Bresson
4.6
Eccezionale(1154)
Prezzo: molto caro
• Europea • Monkstown
Prenotato 3 volte oggi
Bresson brings a new fine dining option to Monkstown in a casual, comfortable and friendly ambience. Now serving brunch alongside our set lunch every weekend.
Foto del ristorante Un' Altra Pasta Bar Blackrock
4.5
Incredibile(23)
Prezzo: caro
• Italiana • Blackrock
Prenotato 2 volte oggi
Un'Altra Pasta Bar Blackrock is a family-friendly Italian restaurant that serves up fresh, authentic pasta dishes. The restaurant is located in the heart of Blackrock, and offers a warm and inviting atmosphere. The menu features a variety of classic Italian dishes, as well as some more modern creations. The restaurant also has a great selection of wines and beers. Un'Altra Pasta Bar Blackrock is the perfect place to enjoy a delicious meal with friends and family.
Foto del ristorante Host
4.9
Eccezionale(1809)
Prezzo: caro
• Mediterranea • Ranelagh
Prenotato 45 volte oggi
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.
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