Restaurants near Regency 7 Rogers
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
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16 restaurants available nearby
Booked 39 times today
Price: Moderate
• Italian • Bentonville
Booked 19 times today
Booked 12 times today
Booked 28 times today
Booked 21 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SStephanieFayetteville / Northwest Arkansas •6 reviews5.0Dined todayWe had the best time for sushi night and lights on the square. Our server Penelope and the individual she was training were both excellent. Gave us great recommendations for our first time and we will definitely be back. So glad to have this place in Bentonville. More infoJuntoPrice: Expensive• Sushi• Bentonville•4.8
- LLuisFayetteville / Northwest Arkansas •2 reviews5.0Dined 4 days agoAmazing experience. Reservation process was easy. We were seated right away. The carbonara and ravioli di manso were outstandingMore infoMezzaluna Pasteria & Mozzarella Bar - BentonvillePrice: Moderate• Italian• Bentonville•4.7
- JJeffSan Antonio •6 reviews5.0Dined 5 days agoAlways great food and atmosphere! Service goas above and beyond.More infoRuth's Chris Steak House - RogersPrice: Moderate• American• Rogers•4.8
- KKevinFayetteville / Northwest Arkansas •1 review4.0Dined 5 days agoServer could have been more vibrant. She seemed slow when talking.More infoTexas de Brazil - RogersPrice: Expensive• Steakhouse• Rogers•4.5
- SSarahFayetteville / Northwest Arkansas •22 reviews5.0Dined on Nov 28, 2024Dined on Thanksgiving Day. The restaurant was doing a brisk business, but everything seemed to be well under control. Service was excellent, attentive but not intrusive, friendly and efficient. Four starter courses to choose from, and four entrees as well (including a traditional turkey & dressing option). For the starters we had the wild mushroom tart, and the pork belly on grits. The puff pastry tart was filled with roasted mushrooms and goat cheese (I think), savory and delicious. It was a larger than expect slab of pork belly, fairly lean but still unctuous, atop a large dollop of grits, with some yummy pickled cherries. Between the courses was an amuse bouche, a spoonful of Parmesan panna cotta that was as lovely as it was delicious. We both had the salmon entree, served with scalloped brussels sprouts and roasted potatoes. The generous piece of salmon had crispy smoked skin. Dessert consisted of pecan tart with buttermilk ice cream, and pumpkin tiramisu. The pecan tart was our favorite. The lobby, shared with 21c Museum Hotel, always has interesting artworks.More infoThe Hive at 21cPrice: Expensive• Contemporary American• Bentonville•4.6
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