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The poolside setting is very relaxing and perfect for a summer meal. The pasta carbonara was excellent. Our server was friendly and knowledgeable about the food, but could have been just a bit more attentive (offering refills, etc.). That said it was a great meal and a good value.
Paint the town red on Renee ReBell's flagship, farm-to-table, wine country tour. Sample premiere chef's concoctions - from appetizers through dessert at seated stops on our tour. Enjoy a half glass of local wine at every stop. Discover why we pair certain wines with our farm-to-table plates. Learn...
We love fish. Our dinner included the lightest codfish balls one could hope for and octopus with potatoes. The starters were quite large, so we split the sea bass with corn and kale. It was perfect!
The dessert was creme carmel with fruit and nut crust. Itwentndown very fast.
Yes, we ate...
What a nice surprise — casual, fun dining on Sonoma Square. The fried mozzarella was unique and delish. The ribs and pasta are plentiful!!! And the Mediterranean rock bass was mouth-watering. We weren’t rushed and the service was awesome. We’ll be back!