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Restaurantes cerca de Port of Samos

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3 restaurantes cercanos disponibles

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Una foto del restaurante Villa Azur - Bodrum
4.4
Increíble(27)
Precio: Muy caro
• Mediterránea • Bodrum
Reservado 23 veces hoy
NOW OPEN FROM 9h30am to 9pm in MayVilla Azur Bodrum Minimum Spending Limits including food and drinks for the full amountNo additional charges such as taxes , service charge or any similar fees are appliedMinimum Spending Limits -Deck (prices are in Euros)Sunbed : 70 (April-May), 120 (June-July-August ) , 90 ( September) , 70 (October). Over Water Cabana for 6 People : 550 (April-May) , 800 (June-July-August) , 550 (September) , 400 (October)Over Water Cabana for 6 People With Hammock : 600 (April-May) , 900 (June-July-August) , 600 (September) , 450 (October)Minimum Spending Limits -Beach (prices are in Euros)Double Bed By The Sea : 175 (April-May) , 300 (June-July-August) , 200 (September) , 175 (October)Double Bed : 150 (April-May) , 260 (June-July-August) , 190 (September) , 150 (October)Wooden Sunbed : 70 (April-May) , 120 (June-July-August) , 90 (September) , 70 (October)Sunbed : 65 (April-May) , 110 (June-July-August) , 80 (September) , 65 (October)
Una foto del restaurante Mezra Yalikavak
4.7
Excepcional(6)
Precio: Muy caro
• Turca • Bodrum
Welcome to Mezra YalıkavakNestled in Bodrum's scenic Yalıkavak, Mezra Yalıkavak offers a unique dive into Turkish cuisine, blending ancient culinary traditions with modern sustainability.Our renowned MasterChef Serhat Doğramacı expertly crafts dishes using thousand-year-old techniques and authentic recipes. Experience the artistry of our open kitchen, or savor a personalized dining experience at the exclusive Chef’s Table. Enjoy farm-to-table freshness with ingredients from our own barn and premium produce sourced across Turkey. Dine amid the beauty of 500 types of trees and plants in our enchanting outdoor space. Mezra Yalıkavak—where tradition and sustainability meet.
Una foto del restaurante Ayla Restaurant
Precio: Muy caro
• Mediterránea • Bodrum
Inspired by the cherished memories of Ayla Emiroğlu, Ayla offers a bespoke culinary experience curated by Michelin-starred Chef Aret Sahakyan. Derived from Bodrum's rich heritage, Ayla's ever-changing menu celebrates Aegean and Mediterranean flavors, meticulously crafted with local and seasonal ingredients. Embark on a gastronomic journey at Ayla and indulge in exquisite dishes that embody the soul of Bodrum.***Ayla Emiroğlu’nun anılarından esinlenen Ayla, misafirlerine Michelin yıldızlı Chef Aret Sahakyan tarafından özenle hazırlanan bir gastronomi deneyimi sunuyor. Ayla’nın Bodrum’un kültürel dokusundan ilham alarak sürekli değişen ve yenilenen menüsü, yerel ve mevsiminde edinilen malzemelerle Ege ve Akdeniz bölgesinden çeşitli lezzetlere yer veriyor.
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