Restaurantes cerca de Pinetuck Golf Club

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59 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Kounter

4.7

Excepcional(1440)

$$$$Precio: Caro

• Americana • Rock Hill

Reservado 21 veces hoy

A new restaurant by Rock Hill native Chef Rob Masone!

2. The Pump House

4.6

Excepcional(6563)

$$$$Precio: Caro

• Regional americana (Sureña) • Rock Hill

Reservado 46 veces hoy

El restaurante The Pump House, de varios niveles, se sitúa frente al río y tiene 2 bares, unos de ellos en la azotea, con vistas hermosas al río Catawba. El Pump House está ubicado en la zona recién desarrollada Riverwalk y es un restaurante gourmet de nivel alto, con atmósfera elegante pero acogedora. Se encuentra en una antigua estación de bombeo, que fue utilizada por una planta productora de acetato. El edificio se ha convertido en un restaurante gourmet único que sirve cocina del Sur, carta de vinos excepcionales y cócteles artesanales. El restaurante espera su pronta visita.

Una foto del restaurante Old Town Kitchen & Cocktails

3. Old Town Kitchen & Cocktails

4.4

Increíble(505)

$$$$Precio: Moderado

• Americana • Rock Hill

Reservado 20 veces hoy

Welcome to Old Town Kitchen & Cocktails! Take a short drive down memory lane at Old Town Kitchen & Cocktails, Rock Hill’s newest neighborhood destination for crafted food and drinks. Located just south of Charlotte, and minutes away from downtown Rock Hill and Winthrop University, Old Town conjures up your favorite moments in time, from sipping sweet tea on the front porch or laughing with your friends under the Friday Night Lights; there’s a sense of nostalgia that you can’t ignore.

Una foto del restaurante Firebirds Wood Fired Grill - Fort Mill

4. Firebirds Wood Fired Grill - Fort Mill

4.7

Excepcional(620)

$$$$Precio: Moderado

• Americana • Fort Mill

Reservado 79 veces hoy

Firebirds Wood Fired Grill is your destination for bold flavors and warm hospitality. From expertly crafted wood-fired steaks and fresh seafood to signature cocktails, mocktails, and curated wines, every detail is designed to deliver an unforgettable dining experience. Whether you're gathering with family, hosting a client, or toasting to a special occasion, Firebirds offers elevated cuisine at an approachable price. Join us for Happy Hour at the FIREBAR® or on the patio and let us show you what extraordinary dining feels like. Reserve your table today — we can’t wait to serve you.

Una foto del restaurante Napa at Kingsley

5. Napa at Kingsley

4.6

Excepcional(3538)

$$$$Precio: Moderado

• Americana contemporánea • Fort Mill

Reservado 24 veces hoy

At Napa Kingsley, we're bringing the heart of California to Fort Mill. Enjoy fresh, flavorful dishes made from scratch, paired with bold wines, all in a cozy atmosphere that feels like home. Just think of us as your friendly neighborhood restaurant, with a serious wine obsession.We offer complimentary Valet with Validation Thursday, Friday & Saturday Evenings from 5-11pm. To access Valet you can enter on Textile Way off of SC-160 and make a right hand turn onto Broadcloth and valet is located across our restaurant on the right hand side.

Una foto del restaurante North Italia - Charlotte - Ballantyne

6. North Italia - Charlotte - Ballantyne

4.5

Increíble(558)

$$$$Precio: Moderado

• Italiana • Ballantyne

Reservado 67 veces hoy

At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.

Una foto del restaurante Rooster's Ballantyne

7. Rooster's Ballantyne

4.6

Excepcional(310)

$$$$Precio: Caro

• Americana • Ballantyne

Reservado 47 veces hoy

Rooster's Wood-fired Kitchen is thrilled for its first expansion since 2012, opening at The Bowl at Ballantyne with more than 30 years of culinary tradition and craftsmanship under its belt. Rooster's is known for elevated simplicity with dishes that allow seasonal, often locally sourced ingredients to shine. With this location, Rooster's debuts a refreshed approach to interior design with a nod to the outdoors and the recreation of fly fishing. Enjoy signature dishes that showcase humble comforts, such as rotisserie chicken, hanger steak, grilled salmon, Margaux's succotash, mac & cheese, butter wilted spinach, and more in a relaxed, light-filled dining space or on the expansive patio.

Una foto del restaurante Fish Market - Fort Mill

8. Fish Market - Fort Mill

4.7

Excepcional(1288)

$$$$Precio: Caro

• Americana contemporánea • Fort Mill

Reservado 24 veces hoy

Fort Mill Fish Market is a beloved, locally owned restaurant known for its exceptional seafood and welcoming atmosphere. Conveniently located off I-77, it’s honored with OpenTable’s Diners' Choice awards and celebrated as a neighborhood gem and an ideal spot for special occasions. Our chef-driven menu highlights high-quality ingredients and locally sourced produce, with signature dishes that change seasonally. Enjoy fresh seafood, perfectly cooked steaks, flavorful chicken, and house-made desserts crafted daily. Whether you’re planning a date night, family gathering, or private event, Fort Mill Fish Market delivers an unforgettable dining experience. Reserve your table today!

Una foto del restaurante Firebirds Wood Fired Grill - Charlotte - Stonecrest

9. Firebirds Wood Fired Grill - Charlotte - Stonecrest

4.7

Excepcional(5108)

$$$$Precio: Moderado

• Americana • Ballantyne

Reservado 81 veces hoy

Una foto del restaurante Steak 48 - Charlotte

10. Steak 48 - Charlotte

4.9

Excepcional(8081)

$$$$Precio: Muy caro

• Cortes de carne • SouthPark

Reservado 155 veces hoy

At Steak 48 in Charlotte, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Charlotte steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve. Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!

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