Satsumaya Harajuku Honten is a casual restaurant that specializes in Satsuma cuisine. The restaurant�s interior d_cor is inspired by old-style countryside homes. It provides a peaceful atmosphere for all guests. The ingredients used at Satsumaya are procured fresh daily.
Begin the meal at Satsumaya with chicken yuke salad or pork and chicken miso rice balls. Some of the restaurant�s house specialties include dishes like chicken with sweet potatoes, Kagoshima black pig with vegetable oil shabu and the chef�s special chicken sashimi prime. The restaurant also serves over 100 types of shochu for guests to enjoy.
Osteria Casa Yoshida Pasta Bar is a well-known restaurant in the lovely Shibuya neighborhood of Tokyo. This vibrant venue is decorated with hardwood floors, colorful furniture and a large bar with additional seating. The walls of Osteria Casa Yoshida Pasta Bar are lined with chalkboard style signs, framed artwork and contemporary lighting.
Osteria Casa Yoshida Pasta Bar offers customers an extensive list of options. Menu items include Bovine white meat and dried tomato with AgioOlio Yoshida style lime, gravy meat spa with half tamagus and chips and a delicious tomato and mozzarella cheese Capri style.
I was lucky to find a single open reservation at this wonderful **restaurant**. The ambiance was calm and inviting and every course (of which there were 12!) was delicious and unique. The drink pairing with each course was perfect, and the sommelier clearly put equal consideration into both the alcoholic and non-alcoholic flights. Highly recommend **Julia** for a unique and delicious adventure!