Cuisine (20 of 44)
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Service is always good here but this time I was one egg short on my order and they brought me sourdough bread instead of rye. I wasn't asked this time if everything was ok with my breakfast order. I stopped getting poached eggs here because they come out flat and hard boiled. The menu selection is...
First time we ate there have to say was a little bit hesitant about it. But it was very good and we enjoyed it a lot.
Every thing was good so thanks to the staff for a wounded full night
As a former restaurant owner , I was very pleased with our Easter family dinner. The food was good and consistent but our server was excellent and made our experience even better.
We have been eating at Red Lobster for 40 years. Every birthday for my daughter and I since she was 13. Over the years our items have been getting smaller and price going up but it's still the best seafood around. This time had the whole family, everybody was pleased. The crab legs were a little...
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