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Restaurantes cerca de Neptune Hotel

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515 restaurantes cercanos disponibles

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Una foto del restaurante L'Antagoniste
4.8
Excepcional(444)
Precio: Caro
• Francesa • Bedford/Stuyvesant
Reservado 1 vez hoy
Cocina francesa clásica en el corazón de Bed-Stuy
Una foto del restaurante Cecconi's Dumbo
4.5
Increíble(5567)
Precio: Moderado
• Italiana contemporánea • DUMBO
Reservado 118 veces hoy
Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
Una foto del restaurante Soothr
4.7
Excepcional(329)
Precio: Caro
• Tailandesa • East Village
Reservado 155 veces hoy
Soothr, properly pronounced “Sood” is the Thai word meaning “Recipe”. This East Village establishment is the vision of close friends who grew up in different regions of Thailand, hoping to share their experiences and recipes with the rest of the world. Raised in distinctive regional cities, each individual brings their own unique relationship with Thai cuisine, with a specific focus on the generational family recipes that have shaped their childhood and time growing up in Thailand. With a specialty in family noodle recipes from throughout Thailand, Soothr offers a culinary experience that is geared towards the comfort and warmth of dining at home. These traditional recipes have brought great comfort and a sense of home for generations, and Soothr at its core is an invitation to sit at the table and enjoy a classic, Thai family meal.
Una foto del restaurante Una Pizza Napoletana
4.8
Excepcional(27)
Precio: Caro
• Italiana • Lower East Side
Reservado 40 veces hoy
Chef/Owner Anthony Mangieri has been crafting naturally-leavened, wood-fired pizzas with meticulous attention to detail since 1996. A pioneer of Neapolitan pizza in the U.S., Anthony still makes every ball of dough by hand and is at Una making pizza every night. A few starters and desserts complement the pizzas, along with wines from Campania, Italy. Everything is made fresh daily until sold out. In the intimate dining room, guests are surrounded by one-of-a-kind pieces of art while watching Anthony work the dough and bake three pizzas at a time. The choice to have only one location allows for an obsessive focus on every detail.Una has been awarded #1 pizzeria in the world by 50 Top Pizza for 2022 and 2024, a MICHELIN Bib Gourmand, and recognized in media outlets including the TODAY Show, CBS Mornings, and Esquire. Open Thursday, Friday and Saturday. Reservations from 5 - 9:15pm. Reservations that have been traded or purchased through third party platforms will not be honored.
Una foto del restaurante Gjelina - New York
4.6
Excepcional(226)
Precio: Caro
• De la granja a la mesa • East Village
Reservado 21 veces hoy
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for lunch, brunch, and dinner services.
Una foto del restaurante Casa Ora
4.6
Excepcional(718)
Precio: Caro
• Venezolana • Williamsburg
Reservado 18 veces hoy
Created by Ivo Diaz, The Nomad and Eleven Madison Park mixologist, and resident abuela and Executive Chef Isbelis Diaz. Casa Ora is a family owned and operated Venezuelan-American Fine Dining restaurant located in East Williamsburg. We serve refined farm-to-table plates and modern cocktails.We are focused on bringing the beauty and nature of Venezuela to New York City. In times of political injustice upon Venezuelans, Casa Ora is dedicated to donating a portion of profits to families forced to seek asylum due to lack of human rights resources such as food, clean water, and government protection.
Una foto del restaurante Sobre Masa
4.9
Excepcional(10)
Precio: Caro
• Mexicana • Bushwick
Reservado 7 veces hoy
Una foto del restaurante Native African and Fusion Restaurant and Lounge
4.2
Increíble(53)
Precio: Caro
• Africana • Bushwick
Reservado 25 veces hoy
Welcome to Native Restaurant and Lounge, a hidden gem nestled in the vibrant streets of Brooklyn. Our culinary artisans have crafted a menu that blends traditional flavors with contemporary flair, creating a truly unforgettable dining experience. At Native, we take pride in serving traditional Nigerian soups that transport you to the heart of Nigeria. Our skilled chefs prepare authentic recipes that have been passed down through generations, ensuring that each spoonful captures the essence of Nigerian culinary traditions.From the rich and robust flavors of Egusi and Ogbono soup, our menu showcases a variety of Nigerian soups. Enjoy the fiery depths of suya-spiced grilled meats to the comforting embrace of jollof rice, each dish tells a story of cultural heritage and culinary mastery.Sip on handcrafted cocktails inspired by the vibes and rhythms of Afrobeats and Afrojazz, while the rhythmic experience transport you to the heart of West Africa.
Una foto del restaurante BONDST
4.8
Excepcional(3316)
Precio: Muy caro
• Japonesa • NoHo
Reservado 49 veces hoy
El BONDST, situado en la zona céntrica de NoHo, es un restaurante de moda con un diseño interior minimalista y acogedor. Prepara comidas japonesas contemporáneas con influencias de Asia y Europa. El BONDST ha obtenido el premio al mejor sushi de la ciudad de Nueva York de Citysearch en 2007 y 2008, así como el premio del público al mejor martini de la ciudad de Nueva York en 2008.
Una foto del restaurante Gage & Tollner
4.7
Excepcional(69)
Precio: Muy caro
• Americana • Centro de Brooklyn
Reservado 36 veces hoy
For more than a century, Gage & Tollner was the cornerstone of the Brooklyn restaurant world. Generations of Brooklynites found comfort and community in Gage & Tollner’s magnificent landmarked dining room; generations from now, we want our children and grandchildren to find comfort here, too.With three longtime friends and celebrated local restaurateurs at the helm -- partners Sohui Kim (chef, Insa / The Good Fork), Ben Schneider (Insa / The Good Fork), and St. John Frizell (Fort Defiance) -- our community-driven team has worked to restore Gage & Tollner to its former glory and guide it into the 21st century. Consistently on The New York Times Best Restaurants List since reopening (2021-2024), our delicious chophouse menu takes inspiration from the Gage & Tollner archives, honoring and elevating beloved longtime classics with meticulously-sourced ingredients and diligent technique.

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