Restaurants near Monomoy National Wildlife Refuge

One of the BEST restaurants in Chatham. We had a fabulous dinner last night. A group of 9 ladies at 2 tables. The food was wonderful and the vibe great. I had a small problem with my meal and it was immediately remedied by the waitress and manager. Truly a wonderful experience all the way around. +++++.

This was an A Plus meal! The portions were plentiful. (We read they were small - NOT TRUE). The calamari was the best we have had on the cape. All food was deliciously prepared. They served us free champagne for our anniversary. The view is spectacular. We had some of the most amazing service. And while not inexpensive, prices seemed less than other upscale locations we have been.

What a wonderful experience dining at the Wild Goose last night. Arrived a bit earlier than expected after our round of golf. We enjoyed a few cocktails inside at the bar with friends. Both of the bartenders working were fantastic, providing recommendations on the different margaritas that were offered. We moved out onto the front patio where we enjoyed a wonderful dinner while enjoying the sights and sounds of Main Street in Chatham. We will definitely be back again next summer.

Very enjoyable evening…..Wendy our server was superb. Helpful with suggestions, attentive and very friendly. Started with hot buttered lobster dumplings with blood orange syrup to dip.The better half had blackened swordfish with Meyer Beurre Blanc and a Piment d’Espelette crust……and it was thick and delicious. I had the 16 oz Frenched bone-in ribeye with a heavy peppercorn crust and very tasty umani compound butter…a real treat. For dessert we went a little crazy and ordered their Summer Flight but Grande not Petite….which meant two of everything !….Sweet soy caramel, crème brûlée, lemon yuzu bars, mudslide tiramisu, spumoni ice cream truffles and finally strawberry cheesecake wontons. People in the next table just stared at us in amusement. And then…..we had two Irish coffees with Jameson. What a dinner……we will be back. Thank you again Wendy for being such a great host.

My husband and I had the poached lobster with corn succotash and lemon buerre blanc sauce..delicious. My cousin had the Cod with spinach. We were all very happy with our entrees. We started with cocktails and oysters. It was a lovely and scrumptious meal. We were very happy and replete when we left. Hubby brought home a piece of Lemon Poppy seed cake. It was moist and very tasty.