Restaurants near Meadowood Golf Club

Really amazing service and food, so enjoyable. The crab salad was delicious and the butterscotch pudding really sublime. Thanks Market for an amazing lunch.

Great ambiance, service, and food. Never thought I would leave a review about cauliflower but it was the best I have ever had! The ribeye was juicy and the risotto was creamy. All excellent. We went for our anniversary and the staff was all very kind and even gave us a glass of bubbles on the house to celebrate. We can’t wait to return!

We eat there once/month. We live in St. Helena and know the owner personally. Fine folks. We've been there since they opened 20 years ago. You can't find a better restaurant anywhere.

This evening was to celebrate a young man’s birthday. He dreams of becoming a chef, he cooks really good, and I’m glad he was able to have this experience. The food was superb. The service was 5 star. Enjoyed every moment.

It was a perfect Fall, Monday lunch at Auberge - this was our Christmas gift to Mom who is 86 years old, and really wanted to dine here. From the start Eli the Valet made us feel welcome with his impeccable manners and professionalism. The hostesses greeted us as we were early and allowed us to sit in the Bar area. The weather was ideal - about 68 to 70 degrees overlooking the valley. Cesar our waiter was wonderful - polite, knowledgeable,and attentive. Jackson, the Sommelier in training, was impeccable and shared details of every dish. He also discussed some of the history of Auberge and was very generous with his knowledge of each dish. The Oysters were had by Mom and Sis, while I had the Gnocchi with special truffles and Parmesan foam!Absolutely delicious! Mains ordered were the Diver Scallops and Cabernet Braised Short Ribs. I had the short rib and I must say is was succulent, flavorful and like butter. The Cabernet flavor was spectacular along with the celery root, Baby carrots, and grilled Radicchio. I was told the Diver Scallops were scrumptious, flavorful and paired beautifully with the pomegranate seeds and squash. Rombauer Chardonnay was the perfect blend for the meal - as usual buttery and full of caramel notes. The Apple Tart and Chocolate Mouse were ordered for the third course along with some excellent Cappucinos! All in all truly a delight to dine here for lunch - the service remains excellent and the food superb.