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Restaurantes cerca de Maisons Alfort Stade

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286 restaurantes cercanos disponibles

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Una foto del restaurante Pamela Popo
1. Pamela Popo
4.8
Excepcional(188)
Precio: Muy caro
• Francesa • Le Marais - Saint-Paul
Reservado 12 veces hoy
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
Una foto del restaurante Serpent à Plume
2. Serpent à Plume
4.3
Increíble(129)
Precio: Caro
• Francesa contemporánea • Le Marais
Reservado 7 veces hoy
Serpent à Plume is a place where bright ideas and relentless adventure meet in the oldest square of Paris: 24 Place des Vosges. Serpent à Plume offers real services, and aims to create an experience stimulating all senses. Our unconventional programming and aesthetic universe is the ultimate manifestation of how we create community. From our restaurant to our cocktail bar, each day is spent without repetition. Cats, thieves and illicit lovers lose themselves to the music and food as they leave reality behind. Come be part of the magic and you will discover our chrome-brushed restaurant and velour cocktail bar that accompany Mesoamerican statues, contrasting epochs, voyages, and voids. Adventure awaits you.
Una foto del restaurante Prost
3. Prost
4.1
Excelente(44)
Precio: Moderado
• Francesa • Bastille
Reservado 1 vez hoy
Situé sur la place de la bastille à Paris 4, le restaurant Prost propose bistronomique franco-allemande généreuse authentique mélangeant les style des deux pays mettant à l'honneur la bière allemande. D’une capacité de 130 places assises sur 2 niveaux se situe le restaurant Prost, au deuxième étage découvrez un lieu plus intimiste avec un bar à cocktail type speakeasy, ouvert le dimanche à 2 pas du marais, ambiance en musique le week end
Una foto del restaurante Les Fous de l’Île
4. Les Fous de l’Île
4.3
Increíble(9)
Precio: Caro
• Francesa • Île Saint-Louis - Notre-Dame
Reservado 7 veces hoy
A TEAM OF RESTAURANT PASSIONATES. A true institution of Ile-Saint-Louis, Les Fous experienced a second youth in 2008 under the leadership of Becs Parisiens, who knew how to infuse their sense of cool and relaxed hospitality into this century-old address which has more than a trick up his sleeve to seduce you. Chef Jonathan Lafon sees cooking above all as a moment of sharing, from the creation of the dishes to the tasting in the dining room. Readable but far from boring, sometimes daring but always fair, his cuisine is above all generous and convivial. Those who go through fashions and seasons without batting an eyelid and who never disappoint. Same generosity on the wine side with a menu as rich as it is well sourced. Placing conviviality at the heart of its selection, the team made the bold bet of large containers with, rare, a beautiful choice of magnums and Jeroboam: festive bottles predestined for large tables.
Una foto del restaurante Aldehyde
5. Aldehyde
4.9
Excepcional(45)
Precio: Muy caro
• Francesa contemporánea • Le Marais - Saint-Paul
Reservado 4 veces hoy
Aldéhyde is a gastronomic restaurant offering a French cuisine which is punctuated by Tunisian influences and the travels of chef Youssef Marzouk.
Una foto del restaurante Joayo 13
6. Joayo 13
3.8
Excelente(11)
Precio: Moderado
• Asiática • Place d'Italie
Reservado 13 veces hoy
JOAYO13, a Korean restaurant in Paris 13, invites you to a unique experience combining Korean cuisine and karaoke.Savor authentic dishes like bibimbap, bulgogi, and Korean barbecue in an immersive setting that transports you straight to Korea.Enjoy our free karaoke room, open to all with a purchase, or book a private room for your group gatherings. Perfect for a fun night out with friends or family!Book now and experience a cultural and culinary adventure in the heart of Paris 13!
Una foto del restaurante Le Coupe Gorge
7. Le Coupe Gorge
4.5
Increíble(77)
Precio: Moderado
• Francesa • Notre-Dame
Reservado 2 veces hoy
Located just a stone's throw from the Hôtel de Ville and the Marais district, Le Coupe Gorge restaurant, with its antique parquet flooring, dressed stonework and red velvet banquettes, exudes the flavour of old Paris and the pleasures of fine dining. The restaurant was founded in 1895 on rue de la Coutellerie, a street that owes its name to the many active cutlers. Its current name is more recent, no doubt due to the offbeat humour of one of its previous owners! Far from being a trap, Le Coupe Gorge offers a warm atmosphere, typical of old Parisian establishments, and a friendly welcome.
Una foto del restaurante Nessia
8. Nessia
4.7
Excepcional(13)
Precio: Moderado
• Francesa • Le Marais
Reservado 14 veces hoy
Maximilien and Thomas: A Shared Passion for Gastronomy in ParisTrained at the prestigious École Ferrandi, Maximilien and Thomas came together through their shared love of hospitality. Maximilien specializes in wine and guest experience, while Thomas refined his culinary skills at Le Pré Catelan and Lasserre. In 2022, they opened Nessia, a modern French restaurant in the Marais district of Paris 3, near République, which is also available for private events. Nessia offers globally inspired, contemporary cuisine, highlighting premium meats while also providing vegetarian options to satisfy all palates.
Una foto del restaurante Kokodak - Bercy Village
9. Kokodak - Bercy Village
(0)
Precio: Moderado
• Italiana • Nation
Reservado 2 veces hoy
Kokodak Paris Cour Saint Emilion is an innovative restaurant that immerses you in a unique culinary experience, boldly blending the authentic flavors of Italian and Korean cuisine.Nestled in a modern and welcoming setting, Kokodak takes you on an unexpected gastronomic journey where classic Italian dishes meet the richness of Korean traditions in a warm and contemporary atmosphere.Whether you're a fan of Italian cuisine or a lover of Korean gastronomy, Kokodak promises you a one-of-a-kind and unforgettable experience with every bite.
Una foto del restaurante Astier
10. Astier
4.8
Excepcional(12)
Precio: Caro
• Francesa • Republique
1956 ...Année de l'avènement de Brigitte Bardot dans "Et dieu créa la femme", de la sortie de la fameuse Dauphine de Renault, de la disparition de Mistinguette...! C'est en 1956 que le restaurant Astier ouvre ses portes et bouscule les valeurs de la cuisine parisienne en créant la Bistronomie.Près de 70 ans plus tard, Astier demeure une adresse incontournable de la restauration parisienne en préservant, coûte que coûte le répertoire d'une cuisine française de qualité, une certaine notion du "recevoir" dans une atmosphère animée mais élégante et en proposant une carte des vins digne des plus grandes tables de la capitale.ELU LE 2 SEPTEMBRE 2024 "MEILLEUR RESTAURANT TRADITION 2024/25 D'ÎLE DE FRANCE" PAR LE GUIDE GAULT & MILLAU.

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