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Restaurantes cerca de Macomb Park

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67 restaurantes cercanos disponibles

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Una foto del restaurante Takoi
1. Takoi
4.8
Excepcional(145)
Precio: Caro
• Tailandesa • Detroit
Reservado 23 veces hoy
Located in the Corktown neighborhood of Detroit, TAKOI is known for modern Thai cooking accented with Michigan seasonality, a DIY mentality, and a penchant for local food production. As a core pillar of our mission, TAKOI operates HiO Farm which is located just a mile north of the restaurant. During the height of farm season, the restaurant highlights dishes prepared with HiO produce utilizing the techniques and flavors inspired by Thailand and beyond. TAKOI, originally KATOI, began as a food truck in 2014, evolved into an Ann Arbor pop-up, and landed as a proper restaurant at 2520 Michigan Avenue in March of 2016. After being open for 11 months, having a slew of fun, and garnering a handful of awards — including a James Beard 'Best New Restaurant' nomination— KATOI was brought back down to earth when it was subjected to arson in February 2017. The day after the fire, the rebuild began, and we opened as TAKOI exactly six months later in August 2017.
Una foto del restaurante Cork & Gabel
2. Cork & Gabel
4.8
Excepcional(307)
Precio: Moderado
• Comida reconfortante • Detroit
Reservado 1 vez hoy
Cork & Gabel, a restaurant fusion of Irish, Italian, and German cuisine, opened in 2018 in Detroit's Corktown district. We are known for our use of modern techniques on old school classics. European comfort food is a staple at Cork & Gabel. We pride ourselves on being a scratch kitchen, sourcing and using Michigan vendors including farmers and small business. Fresh is key when it comes to providing a great experience and we make everything we can fresh and in house.
Una foto del restaurante Selden Standard
3. Selden Standard
4.8
Excepcional(423)
Precio: Muy caro
• Americana contemporánea • Detroit
Reservado 37 veces hoy
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
Una foto del restaurante Sexy Steak
4. Sexy Steak
4.7
Excepcional(985)
Precio: Caro
• Cortes de carne • Detroit
Reservado 59 veces hoy
Step into the captivating world of Sexy Steak, your premier Detroit destination for the ultimate Italian steakhouse experience. Savor prime beef paired with unparalleled expert service—an exquisite celebration defining our restaurant's unique charm. Join us for an unforgettable culinary journey where each bite mirrors our unwavering commitment to excellence, creating a distinct taste of Italy in the heart of Detroit.
Una foto del restaurante Alpino
5. Alpino
Nuevo
4.8
Excepcional(29)
Precio: Muy caro
• De la granja a la mesa • Detroit
Reservado 20 veces hoy
'TILL THE COWS COME HOME Our Inspiration is rooted in an Alpine tradition, where cattle adorned with oversized cow bells and flower crowns are led down the mountains by local farmers in early fall. As they make their descent, townspeople greet them for a celebration of regional food, wine and spirits.
Una foto del restaurante The Apparatus Room
6. The Apparatus Room
4.6
Excepcional(3825)
Precio: Caro
• Americana contemporánea • Detroit
Reservado 26 veces hoy
As a cornerstone of Detroit’s dining scene, The Apparatus Room welcomes hotel guests and locals alike to connect, indulge, and discover the flavors of the city. Located in on the ground floor of the Detroit Foundation Hotel, The Apparatus Room offers a vibrant dining experience that seamlessly blends iconic New American cuisine with the spirit of Detroit. Featuring bold flavors, seasonal ingredients, and locally sourced products, each dish is thoughtfully crafted to celebrate the city’s culinary heritage while embracing contemporary innovation.From energizing breakfasts to satisfying lunches and refined dinners, The Apparatus Room delivers a menu that is as dynamic as its setting. Guests can savor comforting classics alongside inventive creations, all paired with a curated selection of wines, craft beers, and signature cocktails in an atmosphere that celebrates the spirit of the city.
Una foto del restaurante The Monarch Club
7. The Monarch Club
4.0
Excelente(265)
Precio: Caro
• Americana • Detroit
Reservado 24 veces hoy
The Monarch Club is a place like no other. Passing through the Metropolitan Building’s spectacular Great Hall hints at the elegant charm that awaits. The Monarch Club exudes both old-school intrigue and modern comfort, draped in tones of deep blue, red and gold that create a luxurious backdrop for incomparable city views. Located near attractions like Campus Martius, Corktown and Little Caesars Arena, enjoy a cocktail at one of the most expansive rooftop bars in downtown Detroit. Retreat to an intimate banquette or to the Tower Keep for a more private experience, or relax outdoors around a cozy firepit. Hearkening back to Detroit’s first golden age, the Monarch Club provides a front-row seat to its next.
Una foto del restaurante Parc
8. Parc
4.5
Increíble(4404)
Precio: Caro
• Americana • Detroit
Reservado 32 veces hoy
Located at Detroit's historic "Point of Origin," Parc is nestled in the center of Campus Martius and offers a stunning 360-degree view of the cityscape, This upscale restaurant is renowned for its sophisticated menu that blends European culinary traditions, with a focus on wood-fired grill flavors. Parc's extensive wine list enhances the dining experience, complementing a diverse array of dishes.The restaurant is a popular destination not only for its gourmet dinners but also for its daily lunch offerings and weekend brunches on Saturdays and Sundays. During pleasant weather, Parc transforms by opening all its windows to offer al fresco dining, seamlessly connecting the elegant indoor ambiance with the vibrant outdoor atmosphere of downtown Detroit. Parc is more than just a place to eat; it's a destination where each visit becomes a memorable part of the contemporary Detroit dining scene, making it a must-visit for both locals and tourists alike.
Una foto del restaurante Experience Zuzu
9. Experience Zuzu
4.3
Increíble(1081)
Precio: Moderado
• Asiática • Detroit
Reservado 21 veces hoy
Located in downtown Detroit, Zuzu is a sophisticated venue that offers a unique blend of Asian-inspired cuisine and vibrant nightlife. This upscale Asian fusion restaurant is renowned for its dynamic flavors and the use of a wood-fired grill, which adds a distinctive touch to its dishes. Zuzu seamlessly combines the art of fine dining with engaging entertainment, providing a stylish setting for both intimate dinners and energetic evenings out. With a commitment to quality and attention to detail, Zuzu stands out as a premier destination for those seeking an elevated dining experience in Detroit. Whether you're celebrating a special occasion or just looking for a memorable night out, Zuzu caters to a diverse clientele with its luxurious ambiance and exceptional service. Indulge in the ultimate dining experience at Zuzu, where every visit is an adventure in exquisite flavors and a unique affair.
Una foto del restaurante BARDA
10. BARDA
4.9
Excepcional(120)
Precio: Muy caro
• Cortes de carne • Detroit
Reservado 19 veces hoy
Inspired by the parrillas of his native Argentina and the hip enclaves of contemporary Buenos Aires, Chef Javier Bardauil brings the art of live-fire cooking to Detroit at BARDA — a modern steakhouse where ancestral traditions meet out-of-this-world innovation. The BARDA kitchen relies solely on a wood-burning grill and oven, ensuring that every dish is either flame-cooked, fire-kissed, or served raw, showcasing premium cuts of meat and high-quality seafood and vegetables prepared to highlight their natural flavors. The thoughtfully curated South American wine list and playful cocktail menu provide artful balance to the fire-infused cuisine. Recognized as a James Beard Award finalist for Best New Restaurant in 2022, Barda invites you to experience the depth and warmth that only live-fire cooking can offer, in a futuristic space unlike any other restaurant in America.

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